Hollywood Four Stars

tuna, hamachi, salmon and albacore with geisha house signature sauce

Tuna Tataki Sashimi With Ponzu

Yuzu Ceviche Of Whitefish And Jalapeno

Maguro Carpaccio Salad

seared premium tuna and organic arugula topped with shavings of parmesan

Organic Mixed Greens With Soy Ginger Dressing

Albacore

sashimi slices of fresh pacific white tuna garnished with ponzu sauce, may we suggest a bottle of "yowanotsuki" (midnight moon) daiginjo $65

Steamed Monkfish

Pacific Tuna With Crispy White Onions

drizzled with asian mustard

Uni Shooter

Oyster Shooter Kamikaze

double shooter

Tuna Sashimi With Unagi Sauce And Fuji Apple On Crispy Wonton

(6 pieces)

Black Cod

saikyou yaki geisha house style; marinated in miso and garnished with locally grown endive may we suggest a bottle of "fukucho" (moon on the water) junmai ginjo $95

Grilled Alaskan Salmon Teriyaki

Sauteed Calamari

Grilled Mongolian Lamb Chop

(3 pieces) sweet miso and cucumber-shiso leaf salad

Grilled Chicken Yaki

organic breast and leg served with sea salt, yuzu citrus and crushed japanese pepper

Baby Japanese Eggplant With Two Sauces

sweet miso and scallion creamy spicy

Grilled Alaskan King Crab Leg

(4 pieces) yuzu-citrus butter sauce, may we suggest a bottle of "otokoyama" (man's mountain) daiginjo $65

Grilled Filet Mignon Steak

6 oz soy, garlic and sesame dipping sauce

Edamame

Shishito Peppers

sauteed in soy and garlic

Cucumber Sunomono With Shrimp

Udon Noodles - With Beef

Udon Noodles - With Shrimp Tempura

made with soy paper

Negi Toro

Ocean's 3

crab, scallops, shrimp, avocado, cucumber, lettuce and tobiko

Maine Lobster

lightly tempura-fried and laced with creamy spicy sauce

Kari-Kari (Crispy Shrimp)

crispy shrimp dusted with japanese arare (rice crackers)

Baked Crab

Fresh snow crab and cream

Baby Bay Scallop

creamy spicy sauce

Marilyn Monroll

fresh crab, tobiko, lettuce and sprouts

all served with a selection of our special sauces

Robata World (8 Skewers Total)

chicken, beef, salmon, asparagus and tofu-tomato

Beef (3 Skewers)

filet mignon, asparagus, salt & pepper with a teriyaki glaze

Chicken (3 Skewers)

tender chicken breast, teriyaki, salt & pepper, and sesame seeds

Fish (3 Skewers)

salmon with ginger sauce

Bacon & Cherry Tomatoes (3 Skewers)

with ponzu and creamy spicy sauces

all served with a selection of our special sauces

Rock Shrimp Tempura

creamy spicy and ponzu sauces

Fried Calamari Karage Style

squid with spicy sauce and sea salt

Chicken Karage

With spicy and sweet 'n sour sauces

Mixed Tempura

shrimp and vegetables

Mixed Vegetable Tempura

Miso Soup With Tofu & Green Scallion

Miso Soup With Fresh Crab Legs

Yaki Onigiri

grilled rice on a stick with sweet soy sauce

Eel Ten Don

eel tempura and tamago served over rice

Albacore (Shiro Maguro)

Tuna (Maguro)

Yellowtail (Hamachi)

Toro

Sweet Shrimp (Amaebi)

Fresh Water Eel (Unagi)

Sea Water Eel (Anago)

King Crab (Kani)

Mackerel (Saba)

Squid (Ika)

Shrimp (Ebi)

Scallop (Hotate)

Egg (Tamago)

Halibut (Hirame)

Salmon (Syake)

Salmon Egg (Ikura)

Sea Urchin (Uni)

Smelt Egg (Tobiko)

Octopus (Tako)

Bay Scallop (Hotategai)

Jumbo Clam (Mirugai)

Geisha Lips

tuna, shrimp, crab, avocado, daikon sprouts and tobiko, wrapped in cucumber

Heaven

chopped toro, special tuna, spicy tuna and cucumber

Ocean Dragon

shrimp, crab, eel, avocado, lettuce, daikon sprouts and gold tobiko

Call 911 Spicy Tuna

spicy tuna and cucumber

The Hollywood

fresh crab tempura, avocado and cucumber

Pink Lady

bubu arare shrimp, cucumber, gold tobiko and spicy crab with eel sauce

The Cowboy

filet of beef, asparagus, scallion and cream cheese

Frightened Geisha

spicy tuna and cucumber with torched salmon on top

Albacore Garlic

white tuna sprinkled with tobiko and roasted garlic

Chicken Teriyaki

toasted sesame seeds, butter lettuce and scallion

Over The Rainbow

salmon, yellowtail, tuna, albacore and shrimp

Dynamite

assorted seafood drizzled with a spicy cream sauce

The Chesapeake Bay Soft-Shell

light tempura, lettuce and cucumber

Tofu De Show

tofu, shibazuke (pickled cucumber), seaweed, oba leaves and ume paste

Vegetable Tempura

light mixed vegetable tempura