Frankie & Johnnie's Menu - HOBOKEN, NJ, 07030 - Ratings, Reviews, New Jersey (New York Metro) Area

Frankie & Johnnie's

(201) 222-5500 · 163 14TH ST · HOBOKEN, NJ 07030

Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Chilled Clams or Oysters: served on the half shell served with lemon and cocktail sauce

$12.50

Clams Casino: baked whole clams topped with herbs, peppers and bacon

$12.50

Shrimp Cocktail: large shrimp served with lemon and cocktail sauce

$17.50

Eggplant Rollatini: eggplant rolled mud stuffed with ricotto cheese and topped with tomato sauce and melted mozzarella

$10.50

Fried Calamari: calamari fried or sauteed and served with marinara sauce

$10.50

Crab Cakes: lightly breaded jumbo lump crabmeat served with a spicy sauce

$16.50

Tuna Tartare: sushi-grade tuna served with thai vinaigrette over wonton skins

$15.50

French Onion Soup: served with bread baked in and topped with melted cheese

$8.00

Cajun Shrimp: spicy shrimp served with grilled endive and chive oil

$15.50

Salads

Sliced Tomato and Onion: vine ripened tomato and red onion with a blue cheese vinaigrette

$9.00

F and J Salad: finely chopped greens, tomatoes, mushrooms, peppers, onions and anchovies with olive oil and vinegar dressing

$8.50

Caesar Salad: romaine lettuce with a dressing of anchovy, garlic, parmesan cheese and croutons

$8.50

Warm Spinach Salad: served with smoked bacon and mustard vinaigrette

$9.50

Endive Salad: served with roquefort, walnuts and apples, tossed with sherry vinaigrette

$9.50

Pasta

all pasta served with house salad

Rigatoni Carne: rigatoni with three meat ragu and braised vegetables

$22.00

Cavatelli: with sauteed sausage and broccoli robe in a garlic and olive oil

$26.50

Linguini Shrimp: sauteed jumbo shrimp served with broccoli rabe and a garlic white wine sauce

$25.00

Steak and Chops

served with house salad, choice of one side, buked potato or French fries

F and J Sirloin Steak

$35.50 22 oz

Filet Migno with Mushroom Caps

$37.95

Porterhouse - 48 oz

$37.95 For One $75.00 For Two $112.50 For Three

Rib Eye

$36.50 24 oz

Veal Chop

$35.00

Broiled Lamb Chops with Mint Jelly

$34.00

Calf's Liver: with bacon and onions

$23.00

Grilled Chicken: served over tri-color salad dressed with vinaigrette

$21.50

Stuffed Chicken: breast of chicken stuffed with spinach and feta cheese, served with lemon herb sauce

$22.50

Country Chicken: a half broiled chicken served with spinach, mashed potatoes and chicken au jus sauce

$22.50

Seafood

served with house salad

Pan-Seared Scallops: served with seasonal vegetables and walnuts in brown butter sauce

$25.50

Sesame Crusted Salmon: served with baby bak choy and citrus ginger soy glaze

$24.50

Grilled Swordfish: grilled with olive oil and herbs, served with rotatoullie

$26.50

Grilled Shrimp: with olive oil and herbs, served over white bean rogu

$25.50

Sea Bass Marechiare: sauteed sea boss served with a tomato, garlic and with wine sauce and risotta

$26.50

Vegetables and Potatoes

Baked Potato or French Fries

$2.95

Ala Carte Potatoes or Vegetables: mashed potatoes, lyonnaise potatoes, au grain potatoes, fresh broccoli, fresh or creamed spinach, fresh asparagus, French fried onions

$6.50

Desserts

Flourless Chocolate Cake

$8.00

Oreo Cheesecake

$7.00

Apple Crisp

$7.00

Creme Brulee

$7.00

Summer House Keylime

$6.00

Bread Pudding

$7.00

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