Lunch. Add citrus-marinated grilled salmon for $6.00 or herb marinated grilled chicken breast for $5.00.

"Cremini & Zucchini"

Shaved mushrooms and zucchini salad, arugula, capers and parmigiano reggiano.

Seasonal Greens

Cucumber strings and radishes with a choice of curry or sherry vinagrette.

Classic Caesar

Crisp hearts of romaine with celery croutons, parmesan cheese and white anchovies.

Cobb Salad

Chiffonade of fresh spinach and romaine, tomato, avocado salsa, grilled chicken, smokey bacon, egg and great hill blue cheese.

Seared Tuna

Baby beets, haricot vert and garlic yogurt.

Lunch, with choice of simple seasonal green salad or french fries.

Lobster Club P.L.T.

Pancetta, lobster and tomato on grilled tuscan bread with smoked pepper aioli.

Cheeseburger Club

Smoky bacon, lettuce and tomato on a pepper brioche bun.

Lemon-brined Grilled Chicken Sandwich

Poblano pepper relish, feta, grilled red onion and lettuce.

Lunch.

Daily Selection of Fresh Pastries

Blue Cheese and Apple Flatbread

Fennel and celery salad.

"Cremini & Zucchini"

Shaved mushrooms and zucchini salad, arugula, capers and parmigiano reggiano.

Seasonal Greens

Baby vegetables, herbs and sherry vinaigrette.

Seared Scallops

Fried green tomatoes and celery root remoulade.

Sugar Plum Pumpkin Soup

Poached lady apple and gruyere cheese.

Marinated Tuna

Cucumbers, radishes, ginger and basil.

Steamed Wellfleet Clams

Fresh pork belly, fennel apple puree and thyme croutons.

Grilled Octopus

Chickpeas, green olive puree and harissa.

Sauteed Skate

Sauteed kale, butternut squash spaetzle and a red wine reduction.

Pan Seared Gnocchi

Butternut squash, spinach, quince and fontina.

Pan Roasted Halibut

Littleneck clams, green olives, new potatoes and tumeric broth.

Grilled Salmon

Eggplant puree, pickled vegetables and grilled figs.

Roasted Quail

Chestnut polenta, glazed chestnuts, radicchio and balsamic vinaigrette.

Roasted Chicken Breast

Glazed root vegetables and coq au vin pasta.

Grilled Hanger Steak

Swiss chard, sauteed chanterelles, and oxtail-potato gallette.

With suggested pairings.

Heriloom Apple Tart

With mascarpone ice cream and caramel.

Heriloom Apple Tart

'01 Chateau Piada - Barsac Sauternes.

Fromage Blanc Cheesecake

With raspberries and lemon lace.

Fromage Blanc Cheesecake

'03 P.J. Valckenberg 'Madonna' Beerauslese.

Dark Chocolate Tart

With almond milk ice cream and chocolate madelines.

Dark Chocolate Tart

N/V R.L. buller fine tokay - victoria.

Pear and Champagne Sorbet

With vanilla poached pear and ginger snaps.

Pear and Champagne Sorbet

'04 Prunotto Moscato D'Asti - Piedmont.

Meyer Lemon Pudding Cake

Fresh citrus, vanilla anglaise.

Meyer Lemon Pudding Cake

Lustau east india solera - jerez.

Four Great Cheeses

With accompaniments.

Share.

Fried Squid

With preserved lemon and harissa.

Crab Phyllo Triangles

With arugula and mint yogurt.

Appetizers, soups and salads.

Fennel Soup

Grilled calamari, fava beans and orange oil.

Roasted Green and White Asparagus

Grilled vidalia onions, manchego and romesco sauce.

Seasonal Greens

Cucumber strings and radishes with a choice of curry or sherry vinaigrette.

"Cremini & Zucchini"

Shaved mushrooms and zucchini salad, arugula, capers and parmigiano reggiano.

Sandwiches, pasta and small plates.

Lobster Club P.L.T.

Pancetta, lobster and tomato on grilled tuscan bread with smoked pepper aioli.

Cheeseburger Club

Smoky bacon, lettuce and tomato on a pepper brioche bun.

Grilled Quail

Cabrales, sorrel, frisee and blood orange vinaigrette.

Pat's Clams

Green garlic, slow-braised tomatoes, and house made spaghetti.

Spring Green Anglotti

Lobster, english peas and chervil.

Seared Bacon-Wrapped Scallops

Fresh peas, pea shoots and pistachio vinaigrette.

Salads made to order. Homemade cookies, muffins, cakes, scones and pastries are offered daily.

Classic Caesar Salad

With anise croutons and imported white anchovies and parmesan cheese.

Spinach Salad

With grilled red onion, candied walnuts, bacon and red onion vinaigrette.

Sandwiches made to order. Homemade cookies, muffins, cakes, scones and pastries are offered daily.

Oven Roasted Turkey

With brie, apples, honey mustard and sprouts on baguette.

Roast Beef

Jalapeno farmer's cheese, green pepper, and red onion slivers on focaccia.

Cocktails.

Grapefruit Martini

Escape to florida with a touch of fresh citrus, grapefruit vodka and cointreau.

Blu Cheese Martini

Blu's hand stuffed cachael olives with chilled hangar one straight vodka.

The Paramount

Hangar mandarin blossom vodka, cointreau, and tang.

Please the Gods

Pearl persephone vodka, pomegranate juice, fresh lime, and a splash of pepper.

Brown Betty

Stolichnaya citrus vodka, bad apple schnapps, and apple cider.

Vanilla Sidecar

Tahitian vanilla bean infused courvoisier VSOP cognac, lime, and cointreau.

Dark and Stormy

A.J. stevens ginger beer and goslings black label dusted.

Simply the Best Martini

Simple and sleek, when only the best will do. Made with stoli elit super premium vodka.

The Limey

Hangar one kaffir lime vodka, hangar one hand of buddha vodka and fresh citrus squeeze.

Mocha, Mocha, Ya Ya

House made hot chocolate with cafe lolita liquor and Van Gogh belgium chocolate vodka.

Thirsty after a hard workout? Or just looking to relax over a great cup of coffee? Our cafe has a wide selection of beverages, from fresh juices to vitamin water to chai tea to sodas.

Monkey Sea, Monkey Drink

Chocolate, banana, skim milk and peanut butter.

Sports Club La

Banana, strawberry and orange juice with nonfat yogurt.

Mango Madness

Mango, nonfat vanilla yogurt, and white grape juice.

Regular

Decaffeinated

Espresso

Cappucino

Cafe Latte

Mocha

Hot Chocolate

Chai

English Breakfast

Earl Grey

Crimson Berry