1. Assorted Dynasty Hot Platter (For 2)

2. Boiled or Fried Dumplings (8)

3. Vegetable Dumplings (8)

Boiled or fried

4. Spring Roll

5. Egg Roll

6. Barbecued Spare Ribs

7. Shrimp Toast (4)

8. Scallion Pancake

9. Marinated Beef (2)

10. Fried Prawns (4)

11. Wonton in Hot Oil (8)

12. Fried Chicken Wings (6)

13. Shrimp Dumpling (8)

14. Barbecued Roast Pork

16. Hacked Chicken in Spicy Sauce

17. Cold Noodles in Sesame Sauce

18. Chicken in Sesame Cold Noodles

19. Hot and Sour Cabbage

20. Cucumber Salad

22. Hot and Sour Soup

23. Wonton Soup

24. Egg Drop Soup

25. Shredded Pork with Pickled Cabbage Soup (for 2)

26. Velvet Chicken Corn Soup (for 2)

27. House Special Soup (for 2)

28. Vegetable with Bean Curd Soup (for 2)

29. Triple Delight with Sizzling Rice Soup (for 2)

30. Russian Soup

Potato, onion, carrot, beef

31. Shrimp Wonton Soup (for 2)

33. Pork with Fresh Mushrooms

34. Shredded Pork with Hot Pepper Sauce

35. Pork with Broccoli

36. Moo Shu Pork with 4 Pancakes

37. Sweet and Sour Pork

38. Shredded Pork with Garlic Sauce

39. Sliced Pork with Scallions

40. Double Cooked Pork

41. Bean Curd with Pork

Home Style

42. Bean Curd

Szechuan Style

43. House Special Bean Curd

44. Broccoli in Garlic Sauce with Shredded Pork

46. Chicken with Vegetables

47. Chicken with Chinese Eggplant

48. Lemon Chicken

49. Chicken with Fresh Mushrooms

50. Curry Chicken

51. Szechuan Chicken

52. Sweet and Sour Chicken

53. Sliced Chicken with Garlic Sauce

54. Diced Chicken with Walnuts

55. Diced Chicken with Cashewnuts

56. Diced Chicken with Hot Pepper Sauce

57. Sliced Chicken with Broccoli

58. Sliced Chicken with Snow Peas

59. Diced Chicken with Orange Flavor

60. Crispy Szechuan Duck

Half duck

62. Beef with Fresh Mushrooms

63. Beef with Vegetables

64. Hunan Beef

65. Curry Beef

66. Pepper Steak

67. Beef with Broccoli

68. Beef with Mushrooms and Bamboo Shoots

69. Beef with Snow Peas

70. Shredded Beef with Garlic Sauce

71. Shredded Beef, Peking Style

72. Sliced Beef with Scallions

73. Shredded Spice Beef

74. Beef with Tea Sauce

75. Shredded Beef with String Beans

76. Lamb, Hunan Style

77. Lamb with Scallions

78. Lamb, Two Style

80. Baby Shrimp with Hot Pepper Sauce

81. Baby Shrimp with Cashewnuts

82. Baby Shrimp in chili Sauce

83. Sauteed Baby Shrimp

84. Chicken & Shrimp Combination

85. Prawns with Fresh Mushrooms

86. Prawns with Vegetables

87. Prawns with Broccoli

88. Sweet and Sour Shrimp

89. Baby Shrimp with Sizzling Rice

90. Hunan Shrimp

91. Shrimp with Lobster Sauce

92. Curry Shrimp

93. Prawns with Black Bean Sauce

94. Prawns with Garlic Sauce

95. Prawns with Brown Sauce

96. Scallops with Garlic Sauce

97. Prawns with Chili Sauce

98. Jumbo Shrimp with Hot Pepper Sauce

99. Whole Fish (steamed or pan fried)

100. Whole Fish with Hot Bean Sauce

101. Sweet and Sour Whole Fish

102. Live Lobster; Lobster Tail (without shell)

Choice of Any Style

104. Straw Mushrooms with Chinese Cabbage

105. Buddhist Delight

106. Sauteed String Beans (with meat)

107. Eggplant with Garlic Sauce (with meat)

108. Bean Curd with Chinese Mushrooms

109. Straw Mushrooms with Broccoli

110. Snow Peas with Waterchestnuts

111. Sauteed String Beans & Broccoli

The degree of spice can be altered to your taste. Our dishes are prepared without MSG, artificial additives or preservatives

H1. Hunan Special

Jumbo shrimp, chicken, pork, crab meat, black mushrooms and vegetables sauteed in spicy Hunan sauce

H2. Wok's Delight

Prawns, fresh scallops, sliced beef, white meat chicken & Chinese vegetables sauteed with chef's special sauce

H3. Dragon and Phoenix

Combination of fresh lobster meat with hot chili sauce and general Tso's chicken

H4. Hunan Flower Basket

Jumbo shrimp, fresh scallops, white meat chicken, and assorted Chinese vegetables sauteed with Chef's special sauce. Served in an intricate noodle basket.

H5. Salmon Steak

Steamed with ginger & scallions or pan fried with house special sauce.

H6. Hunan Chicken

Sliced white meat chicken, sauteed with black mushrooms, fresh broccoli, red peppers & black beans. Hunan style

H7. General Tso's Chicken

Chunk of chicken lightly fried with General Tso's sauce. This plate was devised by private chefs of General Tso who was a famous general in Szechuan army.

H8. Green Jade Scallops

Fresh scallops sauteed with black mushrooms, broccoli and red peppers in house special sauce.

H9. Sesame Beef

Crispy sliced tender flank steak sauteed with special brown sauce and fresh sesame seeds topping.

H10. Crispy Orange Flavor Beef

Crispy sliced tender fillets of marinated beef, delicately sauteed and seasoned.

H11. Pork with Tingling Bells

Sliced pork seasoned and sauteed with mushrooms, snow peas, bamboo shoots. When served, the dish is poured into a sizzling plate with fried wonton which sizzles and tingles.

H12. Seafood Twin Delights

Crispy jumbo shrimp and scallops with assorted vegetables in house special sauce. Served in a sizzling plate.

H13. Sizzling Beef with Scallops

Tender sliced steak, fresh scallops with assorted vegetables in house special sauce. Served in a sizzling plate.

H14. Shrimp and Pork Hunan Style

Sauteed shrimp with chili sauce on one side and shredded pork with black beans on the other in a hot spicy sauce, Hunan style.

H15. Club Seafood

King crab meat, jumbo shrimp, fresh scallops deliciously sauteed with assorted Chinese vegetables in special white wine sauce.

H16. Crispy Shrimp with Honey Walnuts

Succulent jumbo shrimp deep fried, seasoned with a gentle touch of ginger sauce and sprinkled with honey walnuts.

H17. Lake Tung-Ting Shrimp

Jumbo shrimp stir-fried with broccoli, mushrooms, ham and bamboo shoots with egg white sauce.

H18. Golden Pinenuts Chicken

Lightly fired diced chicken sauteed in spicy sauce, topped with pinenuts and surrounded by broccoli.

H19. General Tso's Delight

Fried jumbo shrimp and chunks of chicken with vegetables in General Tso's sauce

H20. Imperial Mignon

Tender filet mignon cooked to perfection, garnished with broccoli, tomato and laced with chef's spicy brown sauce.

H21. Steak Hong Kong

Choice sirloin steak topped with a variety of mushrooms and snow peas in a light oyster sauce.

H22. Emperor's Delight

For lovers of lobster and juicy steak, stir fried with broccoli, waterchestnuts, red bvell peppers, straw mushrooms and baby corn in a light brown sauce.

H23. Rainbow Delight

Jumbo shrimp and lobster meat swimming in a white sauce with a medley of shredded vegetables.

H24. Lobster Royal

Lobster meat and prawns sauteed with red bell pepper, broccoli, straw mushroom, and baby corn in a light white sauce.

H25. Sesame Chicken

Sliced white meat chicken lightly fried, sauteed in chef's special brown sauce and sprinkled with fresh sesame seeds.

H26. Walnut Chicken

Sliced white meat chicken garnished with spinach in a chef's spicy brown sauce topped with walnuts.

H27. King Doe Chops

Marinated pork chops lightly fried to mouth watering crispiness.

H28. Cantonese Roast Duck

Seasoned Long Island duckling roasted to perfection

A1. Gyoza

Pan fried pork dumplings

A2. Shumai

Steamed or fried shimp dumpling

A3. Age Tofu

Deep fried tofu

A4. Beef Negimaki

Rolled beef stuffed with scallions served with teriyaki sauce

A5. Yakitori

Grilled chicken on skewer served with teriyaki sauce

A6. Tempura

Shrimps and assorted vegetables deep fried, very crispy, in light batter, served with our own dipping sauce.

A7. Sunomono

Raw fish salad in a vinegar sauce

A8. Sahimi

A10. Miso Soup

Japanese soy bean soup

A11. Green Salad

A12. Mix Seaweed Salad

N1. Yaki Soba

Stir-fried noodles with assorted vegetable and shitake mushroom

N2. Nebeyahi Udon

Shrimp tempura, chicken, vegetable and egg in noodle soup

T1. Chicken Teriyaki

Grilled chicken served with teriyaki sauce

T2. Beef Teriyaki

Grilled beef served with teriyaki sauce

T3. Salmon Teriyaki

Gilled salmon served with teriyaki sauce

T5. Vegetable Tempura

Lightly breaded mix vegetables deep fried served with tempura sauce

T6. Shrimp Tempura

Lightly breaded shrimp and mix vegetables deep fried served with tempura sauce

T7. Tonkatsu

Lightly breaded pork cutlet deep fried with a sauce of green mustard, yellow mustard and worcestershire

T8. Shogayaki Chicken

Chicken braised in sake, ginger, scallion and mint leaves

T9. Seared Tuna Schichimi

Tuna coated with 7-spice mixture & seared in soy ginger garlic sauce, flambed with sake

T10. Beef Negimaki

Rolled beef stuffed with scallions

Choice of any two items served with shrimp shumai, rice and salad

B1. Chicken Teriyaki

B2. Beef Teriyaki

B3. Salmon Teriyaki

B4. Shrimp Tempura

B5. Vegetable Temura

B6. Beef Negimaki

B7. Yakisoba

B8. Tonkatsu

B9. Sushi

Served with Salad and Soup

S1. Sushi

A combination of pieces of sushi and 1 tekka maki

S2. Maki Combo

A combination of tuna, California roll & yellow tail roll

S3. Spicy Maki Combo

A combination of spicy tuna, spicy California and spicy salmon roll

S4. Chirashi Sushi

Assorted sliced raw fish on a bed of seasoned rice

S5. Sashimi

Our chef's special assortment of raw fish

S6. Sushi & Sashimi (for 1)

A combination of sushi & sashimi and one California roll

S7. Una-Ju

Broiled eel glazed with our special tangy sauce over rice

S8. Futomaki

Japanese pickle roll

S10. Maguro

Tuna

S11. Hamachi

Yellow tail

S12. Sawara

Spanish mackerel

S13. Ebi

Shrimp

S14. Ika

Squid

S15. Kani

Crab stick

S16. Saba

Mackerel

S17. Ikura

Salmon roe

S18. Unagi

Eel

S19. Smoked Salmon

S20. Tai

Red snapper

S21. Sake

Salmon

S22. Hokkigai

Red clam

S23. Tako

Octopus

S24. Hirame

Fluke

S25. Tamago

Egg cake

S26. Tobiko

Flying fish roe

S27. Masago

Smelt Roe

S28. Uni

Sea Urchin

R1. Tekka

Tuna Roll

R2. Tekkyu

Tuna and cucumber

R3. Tuna