Nick's Restaurant - Jackson, MS, 39216 - Menu, Ratings and Reviews

Nick's Restaurant

(601) 981-8017 · 1501 LAKELAND DR · JACKSON, MS 39216

Prices may not reflect recent changes. Check with this restaurant for current prices.

Soups

Nick's Gumbo

$4.50 $5.50

Soup Du Jour

$3.50 $4.50

Brie & Crab

$4.50 $5.50

Appetizers

Fried Onion Rings: with nick's comeback sauce

$6.00

Spring Rolls: w / crayfish & a spicy thai sauce

$9.00

Spicy Cheese Biscuits: crispy sharp cheddar cookies with cayenne

$5.00

Fried Calamari: with nick's comeback sauce

$8.00

Grilled Sausage Plate: mississippi's own country pleasin' sausage served with colby cheese & a creole mustard sauce

$9.00

Mediterranean Flatbread Pizza: a white pizza finished with feta cheese, mushrooms, roasted tomatoes, caramelized onions and spinach.

$12.00

Sandwiches

served with your choice of nick's slaw or "pomme frittes"

Meatloaf 'N Swiss: mayonnaise, sautee'd onions & mushrooms with swiss cheese served on a fresh onion roll

$9.00

Bacon Cheddar Burger: fresh tomato, lettuce, red onions & mayonnaise served on a fresh onion roll

$9.00

Fried Tilapia: fresh tomato, lettuce, red onions w / nick's comeback sauce served on a fresh onion roll

$10.00

California Roll: turkey, bacon, avocado, smoked mozzarella & tomato, dressed & rolled in a tomato basil wrap

$10.00

Grilled Vegetable & Mozzarella: a roasted fresh vegetable & smoked mozzarella panini on ciabatta bread

$9.00

Bacon Cheddar Turkey Melt: fresh tomato, lettuce served on fresh buttered sourdough bread

$9.00

Entree Salads

Smoked Chicken Toss: assorted greens, roasted pecans, red onions, chevre cheese w / a bacon infused maple vinaigrette

$10.00

Warm Duck Salad: fresh spinach, danish blue cheese, dried cherries, toasted pumpkin seeds & red onions w / a raspberry & rosemary vinaigrette

$13.00

Fried Oyster Caesar: assorted greens, feta, red onions & calamata olives w / a lemon caesar vinaigrette

$11.00

Shrimp Remoulade: assorted greens, hard boiled egg & tomato wedges w / a classic "french" remoulade sauce

$11.00

Southwest Grilled Salmon: atop assorted baby greens w / a smoked tomato vinaigrette

$14.00

Seared Tuna: atop baby greens with grilled sweet peppers & red onion with a basil / balsamic vinaigrette

$15.00

Grilled Chicken Pasta: tortellini pasta w / artichoke hearts, julienned peppers & onions tossed with a basil / parmesan vinaigrette

$13.00

Lump Crabmeat: marinated jumbo lump crabmeat atop assorted greens, julienned sweet peppers & red onions tossed with a classic "ravigote"

$17.00

Beer

Bud

$2.75

Bud Light

$2.75

Bud Select

$3.00

Michelob Ultra

$3.00

Michelob Light

$3.00

Coors Lite

$4.00

Bass Ale

$4.50

Amber Ultra

$3.75

Heineken

$4.50

Amstel Lite

$4.25

Corona

$4.00

O'Doul's: (non-alcoholic)

$2.75

Nick's Martini's

Southern Sass: grey goose orange vodka, peach schnapps & apricot brandy

$9.00 Martini's $7.00 Happy Hour

Flirtini: absolut, pineapple schnapps, chambord, splash of champagne

$9.00 Martini's $7.00 Happy Hour

Jolly Rancher: absolut ciron, midori, splash of o.j., splash of pineapple

$9.00 Martini's $7.00 Happy Hour

Lemontini: absolut citron, simple syrup and sweet & sour

$9.00 Martini's $7.00 Happy Hour

Chambord Cooler: chambord, hanger one vodka & pink lemonade

$9.00 Martini's $7.00 Happy Hour

Pineapple Upside Down Cake: stoli vanilla, pineapple juice & cream with a splash of cherry juice

$9.00 Martini's $7.00 Happy Hour

Sex On The Beach: smirnoff cranberry, pineapple schnapps, peach schnapps and cranberry juice

$9.00 Martini's $7.00 Happy Hour

Watermelon Tini: watermelon pucker, kettle one vodka & sour

$9.00 Martini's $7.00 Happy Hour

Tropical Suicide: absolut citron, pineapple schnapps, triple see and lime juice

$9.00 Martini's $7.00 Happy Hour

Funky Money: kahlua, creme de banana, bailey's, vodka & a splash of cream

$9.00 Martini's $7.00 Happy Hour

Single Malt Scotch

Glenmorangie

The Macallan

$12.00

The Macallan

$18.00

Auchentoshan

Scapa

Lapphroaig

$15.00

Dessert Menu

Creme Caramel: topped with whipped cream & toasted almonds

$4.50

Chocolate Decadence: a warm chocolate & toasted pecan brownie topped with vanilla ice cream & a chocolate caramel drizzle

$5.50

Chocolate Crepes: filled with chocolate mousse and served with a grand marnier flavored creme anglaise

$6.00

White Chocolate Mousse: with raspberry sauce

$5.50

Fresh Lime Mousse: topped with whipped cream

$5.50

White Chocolate Bread Pudding: topped with caramel sauce, chocolate sauce & dried cherries

$5.50

Cheesecake: topped with your choice of caramel, strawberry, raspberry or chocolate sauce

$5.50

Raspberry Sorbet

$4.50

Martinis After Dinner

"Chocolate": stoli vanilla, creme de cacoa & godiva chocolate liqueur

$7.95

Nuts 'N Berries: frangelico & chambord

$7.95

Absolut Nut: absolut & frangelico

$7.95

Roasted Toasted Almond: vodka, kahlua, amarcito & cream

$7.95

Stinger: cognac & white creme de menthe

$6.95

Vanilla Nut: stoli vanilla & frangelico

$7.95

Dessert Drinks

Irish Mint Freeze: bailey's, green creme de menthe & ice cream

$7.50

Dreamsicle: galliano, amaretto, orange juice & ice cream

$7.50

Black Irish Freeze: bailey's, kahlua, vodka & ice cream

$7.50

Butter Pecan: frangelico, crushed pecans & ice cream

$7.50

Kahlua Hammer: kahlua, rum & ice cream

$7.50

Amaretto Freeze: amaretto & ice cream

$6.50

Nutty Monk: frangelico, amaretto, dark creme de cacao & ice cream

$7.50

Brandy Alexander: brandy, white creme de cacao & ice cream

$6.50

Grasshopper: green creme de menthe, white creme de cacao & ice cream

$6.50

Golden Cadillac: galliano, white creme de cacao & ice cream

$7.00

Golden Dream: galliano, triple see, orange juice & ice cream

$7.50

Coffee Drinks

Cafe Maria: tia maria, triple sec & whipped cream

$5.00

Cafe Maximillian: dark rum, tia maria, cognac & whipped cream

$5.95

Cafe Raegae: dark creme de cacao, dark rum, tia maria & whipped cream

$5.95

Cafe Gates: grand marnier, dark creme de cacao, tia maria & whipped cream

$6.50

Cafe Royale: chambord, tia maria, bailey's & whipped cream

$6.95

Cafe Mint Retto: amaretto, dark creme de menthe & whipped cream

$4.75

Cafe Vandermint: dark creme de menthe & whipped cream

$4.75

Irish Coffee: irish whiskey, kahlua splash & whipped cream

$6.50

Soups

Seafood Gumbo

$4.50 $5.50

Soup Of The Day

$3.50 $4.50

Brie & Lump Crabmeat

$4.50 $5.50

Entree Salads

Smoked Chicken: assorted greens, roasted pecans, red onions & chevre cheese w / a bacon infused maple vinaigrette

$10.00

Fried Oyster Caesar: assorted greens, feta, red onions & calamata olives with a lemon caesar style vinaigrette

$11.00

Southwest Grilled Salmon: atop assorted greens with a smoked tomato vinaigrette

$14.00

Warm Duck: fresh spinach, danish blue cheese, dried cherries, toasted pumpkin seeds & red onions in a raspberry rosemary vinaigrette

$13.00

Shrimp Remoulade: assorted greens, chopped egg & tomato wedges tossed in a classic "french" remoulade sauce

$11.00

Seared Tuna: atop baby greens with grilled sweet peppers & red onion w / a basil / balsamic vinaigrette

$15.00

Grilled Chicken Pasta: tortellini pasta w / artichoke hearts, julienned peppers & onions tossed w / a basil parmesan vinaigrette

$13.00

Lump Crabmeat: marinated jumbo lump crabmeat a top assorted greens, julienned sweet peppers & red onions tossed with a classic "ravigote"

$17.00

Sandwiches

served with your choice of nick's slaw or "pomme frittes"

Meatloaf 'N Swiss: mayonnaise, sautee'd onions & mushrooms with swiss cheese

$9.00

Bacon Cheddar Burger: mayonnaise, fresh tomato, lettuce & red onions

$9.00

Fried Tilapia: w / spicy remoulade sauce, lettuce, fresh tomato & red onions.

$10.00

California Roll: turkey, bacon, avocado, smoked mozzarella & tomato, dressed & rolled in a tomato / basil wrap

$10.00

Grilled Vegetable & Mozzarella: a roasted fresh vegetable & smoked mozzarella panini on ciabatta bead

$9.00

Bacon Cheddar Turkey Melt: with fresh tomato & lettuce served on buttered sourdough bread

$9.00

Entrees

served with your choice of house salad or soup of the day

Panee'd Tilapia: with a creole meuniere & garlic mashed potatoes

$13.00

Char Grilled Blackfish: with a lemon / basil oil & grilled vegetables

$15.00

Sautee'd Chicken Breast: served over creamy grits topped with tomatoes, artichokes & a brown sauce

$14.00

Char Grilled Tuna

$15.00

Char Grilled Filet

$22.00

Fried Catfish: with nick's comeback sauce & "pomme frittes"

$13.00

Shrimp & Mushroom Penne: a saute of garlic, shallots & shiitake mushrooms with penne past in a parmesan cheese sauce

$14.00

Nick's Omelet Of The Day

Desserts

Creme Caramel: topped with whipped cream & toasted almonds

$4.50

Chocolate Decadence: a warm chocolate, toasted pecan brownie topped with vanilla ice cream & a chocolate / caramel drizzle

$5.50

Cheesecake: with your choice of caramel, strawberry, raspberry or chocolate sauce

$5.50

White Chocolate Bread Pudding: with a chocolate / caramel sauce & dried cherries

$5.50

Fresh Lime Mousse: topped with whipped cream

$5.50

Chocolate Crepes: filled with chocolate mousse and served with a grand marnier flavored creme anglaise

$6.00

Raspberry Sorbet

$4.50

White Chocolate Mousse: served with a raspberry sauce

$5.50

Beverages

Cappuccino

$2.75

Soft Drinks

$1.25

Espresso

$2.25

Perrier

$1.25

Ottimo Spring Water

$2.25 (Half Liter) $4.50 (Liter)

Beer

Bud

$2.75

Bud Light

$2.75

Bud Select

$3.00

Michelob Ultra

$3.00

Michelob Light

$3.00

Bass Ale

$4.50

Amber Bock

$3.75

Red Hook Blonde

$4.00

Amstel Lite

$4.25

World Select

$4.00

O'Doul's

$2.75

Wines By The Glass - Whites

Kunde' Chardonnay

$7.25

Kenwood Chardonnay

$7.25

Manzanita Canyon Chardonnay

$5.75

Carmen Chardonnay

$6.50

Louis Jadot Chardonnay

$7.00

Rancho Zabaco Sauvignon Blanc

$5.75

Chateau St Michelle Riesling

$6.25

Beringer White Zinfandel

$5.25

Bottega Vinaia Pinot Grigio

$8.25

Domaine Ste. Michelle Sparkling

$6.00

Wines By The Glass - Reds

St Francis Cabernet

$8.25

Kenwood Cabernet

$7.25

Mirassou Merlot

$6.25

Blackstone Napa Merlot

$8.25

Kunde Merlot

$8.25

Lorane Pinot Noir

$7.25

Echelon Syrah

$7.25

Rancho Zabaco Red Zinfandel

$8.00

Nick's Martini's

Blue Angel: absolut citron, blue curacao, splash of sweet & sour, splash of 7-up

$8.00 Martini's $6.00 Happy Hour

Flirtini: absolut, pineapple schnapps, charboard, splash of champagne

$8.00 Martini's $6.00 Happy Hour

Melontini: absolut citron, midori, splash of o.j., splash of pineapple

$8.00 Martini's $6.00 Happy Hour

Lemontini: absolut citron, simple syrup and sweet & sour

$8.00 Martini's $6.00 Happy Hour

Revirginator: absolut kurant, triple see & lime juice

$8.00 Martini's $6.00 Happy Hour

Polo Martini: your choice of ketel one or tanqueray champagne and a dash of peychauds bitters

$8.00 Martini's $6.00 Happy Hour

Sex On The Beach: smirnoff cranberry, pineapple schnapps, peach schnapps and cranberry juice

$8.00 Martini's $6.00 Happy Hour

Southern Sass: grey goose orange vodka, peach schnapps & apricot brandy

$8.00 Martini's $6.00 Happy Hour

Tropical Suicide: absolut citron, pineapple schnapps, triple see and lime juice

$8.00 Martini's $6.00 Happy Hour

Appetizers

Calamari: lightly seasoned & flash fried, served w / nick's comeback

$8.00

Stuffed Artichoke Bottoms: w / a deviled crabmeat stuffing napped w / a chive & tarragon beurre blanc

$10.00

House-Smoked Salmon: cured in brown sugar & kosher salt, smoked & served w / classic garnishes & a basil & balsamic drizzle

$9.00

Southwestern Fried Oysters: flash fried gulf oysters, served w / a corn & pepper relish, & a chili & cumin sauce

$9.00

Crayfish Spring Rolls: carrots, cilantro, shitake mushrooms & crayfish, w / a spicy thai sauce

$9.00

Buttermilk Onion Rings: fresh cut, flash fried and served w / nick's comeback

$6.00

Gulf Shrimp Cocktail: boiled gulf shrimp atop lettuce greens, w / your choice of cocktail, remoulade, or nick's comeback sauce

$8.00

Pan-Seared Smoked Cajun Sausage & Colby Cheese

$9.00

Soups & Salads

(house blue cheese, nick's comeback, or feta cheese vinaigrette)

Soup Of The Day

$3.50 $4.50

Brie & Crab Soup

$4.50 $5.50

Seafood Gumbo

$4.50 $5.50

Starter Salad

$3.00

Iceberg Lettuce Wedge

$4.00

Entree Salads

Smoked Chicken Toss: house smoked breast of chicken over lettuce greens w / roasted pecans, red onion, & chevre cheese w / a bacon & maple infused vinaigrette

$10.00

Warm Duck: grilled duck breast atop fresh spinach, garnished w / maytag blue cheese, dried cherries, toasted pumpkin seeds, red onion w / a raspberry / rosemary vinaigrette

$13.00

Southwestern Grilled Salmon: atop assorted baby green s served with a smoked tomato vinaigrette

$14.00

Grilled Chicken Pasta: tortellini pasta w / artichoke hearts, julienned peppers & onions tossed w / a basil / parmesan vinaigrette

$13.00

Shrimp Remoulade: fresh boiled shrimp tossed w / lettuce greens, garnished w / hard - boiled egg & tomato then topped w / a "classic" french remoulade

$11.00

Nick's Fried Oyster Caesar: select fried oysters atop a bed of mixed greens tossed w / feta cheese, red onion & calamata olives in a light lemon caesar vinaigrette

$11.00

Grilled Tuna: atop baby greens w / grilled peppers & red onion & a basil-balsamic vinaigrette

$15.00

Lump Crabmeat: marinated jumbo lump atop assorted greens, julienned peppers & red onion tossed in a "classic" ravigote

$17.00

Seafood

Panee'd Tilapia: w / buttery parmesan cheese "smashed" potatoes topped w / pecan butter, a creole meuniere sauce & toasted pecans

$19.00

Sesame Crusted Tuna: served w / roasted potato wedges, haricots vert & finished w / a lemon & soy butter sauce

$21.00

Southwest Oven-Roasted Mahi: w / chipotle butter sauce & tomato, cilantro salsa served w / honey-glazed chipotle potatoes & haricots vert

$21.00

Grilled Corvina: served w / roasted potato wedges, grilled fresh vegetables & finished w / a classic ravigote

$25.00

Basil Grilled Salmon: served over a bacon & olive oil fresh spinach toss & drizzled w / a fig balsamic vinegar

$21.00

Shrimp & Mushroom Penne: sauteed w / garlic & shallots tossed in a light cream sauce

$18.00

Poultry

Free Range Chicken: pan-roasted & napped w / a porcini mushroom sauce served w / a roasted potato cake & haricots vert

$19.00

Long Island Duck Breast: pan roasted & served w / roasted sweet potatoes finished w / a hot pepper jelly demi

$22.00

Beef & Chops

Filet Of Beef: 9 oz. center cut filet grilled to order & served with our house salad

$33.00

The "Delmonico": 18 oz. split bone-in rib eye grilled to order & served with our house salad

$35.00

Colorado Lamb Loin Chops: oven-roasted, finished w / a natural jus & served w / a roasted tomato, basil & calamata olive risotto

$27.00

Bone-In Strip Sirloin: 18 oz. "steak eater's steak" served with our house salad w / choice of dressing

$36.00

Pork Tenderloin: 10 oz. cut served over nick's creamy grits & topped w / a vegetable, mushroom & tomato brown sauce

$19.00

Nick's Veal Piccata: sauteed veal medallions served w / roasted potato wedges & haricots vert

$23.00

"Frenched" Pork Chop: 14 oz. cut finished w / green peppercorn & cognac cream sauce served w / parmesan "smashed" potatoes

$20.00

Side Orders

Spinach Au Gratin

$4.50

Sautee'd Spinach

$6.00

Lyonnaise Potatoes

$3.50

Steamed Asparagus

$6.00