Vinny T's of Boston - Boston, MA, 02116 - Menu, Ratings and Reviews

Vinny T's of Boston

(617) 262-6699 · 867 BOYLSTON ST · BOSTON, MA 02116

Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Vinny T's Fried Ravioli: Jumbo cheese ravioli fried until crisp. Served with homemade marinara. Available as uno or famiglia platter.

$7.50

Bruschetta: Warm, toasted peasant bread rubbed with slices of fresh mozzarella cheese, finely diced plum tomatoes, a thin julienne of fresh basil leaf, and extra virgin olive oil. Available as uno or famiglia size.

$9.50

Mussels Bianco Appetizer: A heaping platter of farm-raised mussels in a garlic-wine broth. Available as uno or famiglia platter.

$9.99

Rhode Island Style Fried Calamari: Tossed with hot cherry peppers and a lemon wine garlic-butter sauce. Available as uno or famiglia size.

$9.99

Fried Calamari Appetizer: Coated with our spicy seasoned flour and deep-fried to a golden brown. Available as uno or famiglia platter.

$9.50

Fried Mozzarella Marinara: Slices of fresh, soft, mozzarella cheese lightly breaded and pan-fried until brown, soft and gooey. Served with marinara sauce. Available as uno or famiglia platter.

$7.99

Spicy Mussels Pomodoro: A heaping platter of farm-raised mussels in our spicy tomato sauce. Available as uno or famiglia platter.

$9.99

Mozzarella Caprese: Thick sliced of fresh mozzarella, ripe tomatoes, roasted red and yellow peppers, and fresh basil drizzled with extra virgin olive oil. Available as uno or famiglia platter.

$9.25

Cold Antipasto Famiglia Platter: Sliced prosciutto, Genoa salami, capicola, provolone, Asiago, fresh mozzarella, hot stuffed cherry peppers, balsamic-marinated cipolini onions, roasted red and yellow peppers, fresh basil, and spicy giardiniera.

$17.99

Hot Antipasto Famiglia Platter: Spicy mussels pomodoro, fried calamari, meatballs, sausage and peppers, and garlic bread.

$19.99

Vinny T's Fried Ravioli: Jumbo cheese ravioli fried until crisp. Served with homemade marinara.

$7.50

Bruschetta: Warm, toasted peasant bread rubbed with slices of fresh mozzarella cheese, finely diced plum tomatoes, a thin julienne of fresh basil leaf, and extra virgin olive oil.

$9.50

Mussels Bianco Appetizer: A heaping platter of farm-raised mussels in a garlic-wine broth.

$9.99

Rhode Island Style Fried Calamari: Tossed with hot cherry peppers and a lemon wine garlic-butter sauce.

$9.99

Fried Calamari Appetizer: Coated with our spicy seasoned flour and deep-fried to a golden brown.

$9.50

Spicy Mussels Pomodoro: A heaping platter of farm-raised mussels in our spicy tomato sauce. Available as mussels bianco upon request.

$9.99

Beverages & Conveniences

Nestle Purelife Bottled Water (16.9oz.)

$1.85

Chafing Dishes

$19.95

Table Cloth

$3.00

Diningin.com Menu Books

Coke (12oz. Cans)

$1.25

Diet Coke (12oz. Cans)

$1.25

Paper Plate and Utensil Kit: One plate and a utensils kit.

$0.15

Disposable White Tablecloth

$3.00

Nestea Iced Tea (20oz. Bottles)

$2.25

Catering Spoon

$0.50

Carne

New York Strip: A 14 oz. New York strip, served with roasted potatoes and roasted vegetables.

$22.99

Veal Marsala: Hand-cut tender veal medallions and mushrooms, sauteed with sweet Marsala wine, served with oven-roasted potatoes and roasted vegetables.

$18.99

Veal Piccata: Hand-cut tender veal medallions sauteed with fresh lemon-butter sauce and capers. Served with oven-roasted potatoes and roasted vegetables.

$18.99

Steak Toscano: A 12 oz. top sirloin steak, lightly marinated with rosemary and garlic. Served with oven-roasted potatoes and roasted vegetables.

$19.50

Pork Chops Siciliano: Homemade vinegar peppers over deliciously large, grilled, center-cut pork chops. Served with garlic-roasted whole mushrooms and roasted vegetables.

$19.50

Desserts

Cannoli (2): Crisp pastry filled with sweetened ricotta cheese, garnished with chocolate chips, and powered sugar.

$5.25

Tiramisu: A traditional Venetian dessert. Espresso and rum-soaked lady fingers layered with a sweetened mascarpone cheese and dusted with cocoa. Garnished with fresh strawberries and a mint leaf. Serves one to two people.

$5.99

Chocolate Bomba: A layer of thin sliced chocolate sponge cake, a thick layer of rich chocolate mousse, topped with shaved white chocolate. The sides are crushed roasted hazelnuts, served with a creme anglaise and chocolate chips. Serves one to two people.

$5.99

New York Cheesecake

$5.99

Entrees

Veal Parmigiana: Lightly breaded and fried veal topped with homemade marinara, bruschetta tomatoes, and melted mozzarella. Served with spaghetti and marinara sauce. Add soup or salad for an additional charge.

$9.95

Spaghetti Marinara: Our homemade tomato sauce spooned over imported Italian spaghetti prepared al dente. Add a meatball or meat sauce for an additional charge. Add soup or salad for an additional charge.

$6.50

Vinny T's Homemade Lasagna: Fresh ricotta, mozzarella, ground beef, fennel sausage, and fresh pasta sheets baked together with marinara sauce. Add soup or salad for an additional charge.

$8.99

Cheese Ravioli: Jumbo round ravioli, stuffed with ricotta, Romano, and Asiago cheese filling. Served with marinara sauce, and garnished with grated Romano cheese and chopped parsley. Available with Nana's meat sauce for an additional charge. Add soup or salad for an add

$8.25

Fettucine Alfredo: Our version of the Roman classic. Traditional cream sauce with aged Romano and crushed pepper. Available plain or with chicken and broccoli. Add soup or salad for an additional charge.

$7.99

Cavatapi con Pollo: Sliced chicken breast, tossed with steamed broccoli, freshly diced tomatoes, pecorino Romano cheese, a light herbed marinara sauce, and cavatapi (spiral macaroni). Add soup or salad for an additional charge.

$8.99

Eggplant Parmigiana: Slices of fresh eggplant breaded, fried, and topped with our homemade marinara sauce, diced fresh tomatoes, basil, and shredded mozzarella. Add soup or salad for an additional charge.

$7.99

Pasta Vegetale: Cavatapi pasta tossed with fresh mushrooms, tomatoes, carrots, zucchini, broccoli, onions, garlic, olive oil and pecorino Romano cheese. Add soup or salad for an additional charge.

$7.50

Fettucine Carbonara: Imported fettuccine noodles tossed with a traditional carbonara sauce of cream, eggs, Romano cheese, bacon and scallions.

$8.99

Chicken Marsala: Sauteed chicken breast with imported sweet Marsala wine, fresh mushrooms and shallots, served over spaghetti with a side of steamed broccoli. Add soup or salad for an additional charge.

$10.99

Chicken Parmigiana: Lightly breaded and fried chicken, topped with homemade marinara, bruschetta tomatoes, and melted mozzarella. Served with spaghetti and marinara sauce. Add soup or salad for an additional charge.

$8.99

Chicken Piccata: Boneless chicken breasts sauteed with a fresh lemon butter sauce and capers. Served with steamed broccoli and oven-roasted potatoes. Add soup or salad for an additional charge.

$10.99

Chicken Carciofi: Boneless chicken breasts, artichoke hearts, large white mushrooms and fresh plum tomatoes, sauteed with a lemon-butter sauce and fresh sage. Served with steamed broccoli and oven-roasted potatoes. Add soup or salad for an additional charge.

$10.99

Shrimp Scampi: Sauteed shrimp in a classic combination of white wine, garlic butter and fresh herbs. Served over imported Italian linguini. Add soup or salad for an additional charge.

$9.99

Options

Restaurant Please Supply Paper Plates

Restaurant Please Supply Utensils and Napkins

Panini

Vinny's Big Burger: Fresh ground then grilled, with lettuce, tomato, and Bermuda onion. Add provolone cheese and bacon for an additional charge. Add soup or salad for an additional charge.

$6.99

Meatball Grinder: Vinny's meatballs and homemade marinara sauce on a toasted sub roll, served with melted mozzarella cheese. Add soup or salad for an additional charge.

$7.99

Chicken Parmigiana Sandwich: Lightly breaded and fried chicken or veal, served on a toasted sub roll with marinara, bruschetta tomatoes, and mozzarella cheese. Add soup or salad for an additional charge.

$8.25

Grilled Vegetable Sandwich: Grilled, fresh, sliced eggplant, zucchini, yellow squash, roasted red peppers, and caramelized onions on our homemade focaccia bread with herbed goat cheese spread. Add soup or salad for an additional charge.

$8.25

Chicken Sandwich with Pesto Aioli: Romano cheese and herb-crusted, fried chicken breast with basil-pesto aioli and sliced tomatoes on a toasted roll. Available with fresh mozzarella for an additional charge. Add soup or salad for an additional charge.

$7.25

Parmigiana

Veal Parmigiana: Tender veal cutlet fried and topped with out homemade marinara sauce, diced with fresh tomatoes, basil and shredded mozzarella. Served with spaghetti marinara. Available as uno or famiglia platter.

$15.99

Eggplant Parmigiana: Slices of fresh eggplant breaded, fried, and topped with our homemade marinara sauce, diced fresh tomatoes, basil, and shredded mozzarella. Available as uno or famiglia platter.

$11.99

Chicken Parmigiana: Boneless breasts of chicken fried and topped with our homemade marinara sauce, diced fresh tomatoes, basil, and shredded mozzarella. Available as uno or famiglia platter. Served with spaghetti.

$13.50

Chicken & Eggplant Parmigiana: Our combo of chicken and sliced eggplant, fried, and topped with our homemade marinara sauce, diced fresh tomatoes, basil, and shredded mozzarella. Served with spaghetti marinara. Available as uno or famiglia platter.

$13.99

Eggplant Lasagna: Hand-breaded, fried eggplant with layers of ricotta cheese, served Parmigiana style. Available as uno or famiglia platter.

$10.99

Pastas

Spaghetti Marinara: Our homemade tomato sauce spooned over imported Italian spaghetti, prepared al dente. Available as uno or famiglia platter. Also available with meatballs, or with Nana's meat sauce.

$9.50

Vinny T's Homemade Lasagna: Fresh ricotta, mozzarella, ground beef, fennel sausage and fresh pasta sheets baked together with marinara sauce. Available as uno or famiglia platter.

$11.99

Cheese Ravioli: Jumbo round ravioli, stuffed with ricotta, Romano, and Asiago cheese filling. Served with marinara sauce, and garnished with grated Romano cheese and chopped parsley. Available as uno or famiglia platter.

$10.99

Fettucine Alfredo: Our version of the Roman classic. Traditional cream sauce with aged Romano and crushed pepper. Available as uno or famiglia platter, with chicken and broccoli, or plain.

$11.50

Penne Melanzane: Sliced chicken breast sauteed with garlic, roasted eggplant, mushrooms, and penne pasta in a plum tomato sauce, with a dash of crushed red pepper. Garnished with goat cheese. Available as uno or famiglia platter.

$13.99

Cavatapi con Pollo: Sliced chicken breast, tossed with steamed broccoli, freshly diced tomatoes, pecorino Romano cheese, a light herbed marinara sauce and cavatapi (spiral macaroni). Available as uno or famiglia platter.

$11.99

Linguine with Clam Sauce: Prepared with fresh littleneck clams in shell, fresh chopped clams, garlic, shallots, and decades of tradition. Your choice of white or red sauce. Available as uno or famiglia platter.

$14.95

Baked Penne Gratinate: Slices of sweet garlic-fennel sausage mixed with large white mushrooms, fresh plum tomatoes, ricotta cheese, and penne pasta. Bakes with mozzarella, Parmigiana-style. Available as uno or famiglia platter.

$11.99

Penne alla Vodka: Sweet fennel sausage and basil in a vodka tomato cream sauce, tossed with penne pasta, and topped with shaved Asiago cheese. Available as uno or famiglia platter.

$12.99

Pasta Vegetale: Cavatapi pasta tossed with fresh mushrooms, tomatoes, carrots, zucchini, broccoli, onions, garlic, olive oil and pecorino Romano cheese. Available as uno or famiglia platter.

$9.99

Pollo alla Fiorentina: Sauteed chicken, baby leaf spinach, roasted red peppers, scallions, and Romano cheese, tossed with penne pasta and a cream sauce with a hint of crushed red pepper. Available as uno or famiglia platter.

$12.99

Fettucine Carbonara: Imported fettuccine noodles tossed with a traditional carbonara sauce of cream, eggs, Romano cheese, bacon, and scallions. Available as uno or famiglia platter.

$11.99

Extra Sauce on Entree

Add Vegetables to an Entree: Your choice of green beans, carrots, zucchini or squash.

$3.95

Add Extra Meatballs

$1.99

Add Tomatoes: Available on uno or famiglia sized platters.

$2.00

Add Mushrooms

$3.00

Add Sausage

$2.00

Pesce

Calamari Fra Diavolo: We select the finest domestic calamari on the market, simmered in our spicy diavolo tomato sauce, and tossed with imported linguine pasta. Choice of mild or spicy. Available as uno or famiglia platter.

$13.99

Scrod Limone: Fresh native scrod, baked with a lightly herbed bread crumb topping, and served on our lemon-butter sauce. With steamed broccoli and oven-roasted potatoes. Available as uno or famiglia platter.

$15.99

Shrimp and Chicken Limone: Sauteed chicken breast and shrimp, topped with capers and lemon butter sauce. Served with steamed broccoli and oven-roasted potatoes. Available as uno or famiglia platter.

$17.99

Shrimp Scampi: Sauteed shrimp in a classic combination of white wine, garlic butter, and fresh herbs. Served over imported Italian linguini. Available as uno or famiglia platter.

$17.99

Linguini Frutti Di Mare: Shrimp, mussels, calamari, and clams in a light garlic-and-tomato sauce, with fresh basil atop a mound of steaming imported linguini.

$19.99

Salmone alla Griglia: A filet of farm-raised North Atlantic salmon, grilled and brushed with lemon-basil olive oil dressing. Served with steamed broccoli and oven-roasted potatoes. Available as uno or famiglia platter.

$15.99

Pollo

Chicken Basilico: Grilled double breast of chicken basted with a lemon-basil-olive oil dressing. Served with steamed broccoli and oven-roasted potatoes. Available as uno or famiglia platter.

$13.99

Chicken Marsala: Sweet Marsala wine, fresh white mushrooms, shallots, and boneless chicken breasts. Served with oven-roasted potatoes and roasted vegetables. Available as uno or famiglia platter.

$14.99

Chicken Piccata: Boneless chicken breasts sauteed with a fresh lemon-butter sauce and capers. Served with oven-roasted potatoes and roasted vegetables. Available as uno or famiglia platter.

$14.99

Chicken Carciofi: Boneless chicken breasts, artichoke hearts, large white mushrooms, and fresh plum tomatoes, sauteed with a lemon-butter sauce and fresh sage. Served with oven-roasted potatoes and roasted vegetables. Available as uno or famiglia platter.

$15.99

Add Extra Chicken to an Entree: Available as uno or famiglia platter.

$3.00

Salads

House Salad: Mixed salad greens (romaine, red leaf lettuce, and iceberg lettuce) tossed with julienne carrots, cucumber slices, and sliced red onions, then topped with diced plum tomatoes. Your choice of dressing.

$4.99

Grilled Chicken Capellini Salad: Chilled angel hair pasta tossed with lemon-Champagne vinaigrette dressing, artichoke hearts, asparagus, plum tomates, fresh basil, mixed greens, and warm sliced grilled chicken.

$9.50

Caesar Salad: Fresh romaine lettuce with Vinny's creamy dressing of olive oil, egg, lemon, imported Romano cheese, anchovies, and garlic, tossed with homemade focaccia croutons. Available plain, with grilled chicken, or with fried calamari.

$6.50

Classic Chop Salad: Crisp iceberg lettuce and radicchio, tossed with creamy bacon-Gorgonzola dressing, diced tomatoes, and diced red onion. Topped with crispy fried onion strings.

$6.50

Gorgonzola, Apple, Walnut Salad: Fresh romaine lettuce, crumbled Gorgonzola cheese, wedges of fresh Granny Smith Apples, chunks of toasted walnuts, and a red wine vinaigrette. Add your choice of meat or extra Gorgonzola for an additional charge.

$6.50

House Salad: Mixed salad greens (romaine, red leaf lettuce and iceberg lettuce) tossed with julienne carrots, cucumber slices, and sliced red onions, then topped with diced plum tomatoes. Your choice of dressing. Available as half, uno, or famiglia platter.

$3.25

Caesar Salad: Fresh romaine lettuce with Vinny's creamy dressing of olive oil, egg, lemon, imported Romano cheese, anchovies, and garlic, tossed with homemade focaccia croutons. Available with or without anchovies. Available as half, uno, or famiglia platter. Add gril

$3.99

Classic Chop Salad: Crisp iceberg lettuce and radicchio tossed with creamy bacon-Gorgonzola dressing, diced tomatoes, and diced red onion. Topped with crispy fried onion strings. Available as uno or famiglia platter.

$7.50

Gorgonzola, Apple, and Walnut Salad: Fresh romaine lettuce, crumbled Gorgonzola cheese, wedges of fresh Granny Smith Apples, chunks of toasted walnuts, and a red wine vinaigrette. Available with our without walnuts and/or cheese. Extra cheese, grilled chicken, or shrimp available for an addi

$4.25

Extra Salad Dressing

Side Dishes

Oven Roasted Potatoes: Red bliss potatoes seasoned with salt, pepper, fresh rosemary, and sweet butter, oven-roasted until golden brown. Serves one to two people.

$3.99

Side of Fresh Broccoli: Steamed.

$3.99

Garlic Bread: Fresh Italian bread baked with garlic butter and imported Romano cheese, and served with homemade marinara. Six slices. Add melted mozzarella cheese for an additional charge.

$5.99

Big Meatball: One quarter pound, homemade meatball with marinara sauce, served in a soup bowl. Meatballs are made with ground pork, ground beef, pecorino Romano cheese, bread crumbs, chopped parsley, salt and pepper.

$1.99

Sausage & Peppers: Two sweet fennel sausages sauteed with roasted red peppers and Bermuda onions. Garnished with chopped scallions.

$4.99

Roasted Vegetables: Chef's choice of roasted vegetables.

$3.99

Side of Pasta With Marinara Sauce: Your choice of pasta.

$3.95

Soups

Minestrone Soup: Freshly prepared hearty blend of meatless stock, onions, carrots, celery, potatoes, white beans, green beans, and tomatoes with small ziti. Seasoned with salt, pepper, oregano, thyme and fresh basil.

$4.25

: Directions from

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10:00 am - 10:00 pm

Italian
Pasta

Bar
Family Style
Kid Friendly
Late Night
Notable Wine List
Outdoor Seating
Private Parties
Banquet Hall
Beer Served
Extensive Beer List
Gift Certificates
Liquor Served
Open 7 Days
Wine Served
Good for Groups

http://www.vinnytsofboston.com

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