Trident Booksellers & Cafe - Boston, MA, 02115 - Menu, Ratings and Reviews

Trident Booksellers & Cafe

(617) 267-8688 · 338 NEWBURY ST · BOSTON, MA 02115

Prices may not reflect recent changes. Check with this restaurant for current prices.

Breakfast in the Evening

Morning Monte Cristo: Two slices of challah bread french toast with eggs, ham, raspberry preserves and cheddar.

$11.50

Breakfast Burrito: Scrambled eggs with mushrooms, avocado, onion & cheddar wrapped in a warm flour tortilla with fresh salsa on the side.

$10.50

Breakfast Sandwich: Two fried eggs, bacon and cheddar served open-faced on your choice of bread.

$9.25

The Breakfast Skillet: Scrambled eggs sauteed with savory apple-sausage and mushrooms, topped with asiago cheese and served on a sizzling skillet with your choice of toast.

$12.75

Truck Stop Special: 1 pancake, home fries, sausage, and 2 eggs any style, with wheat or white sourdough

$14.95

Build Your Own Omelette: Three egg omelette with toast.

$9.25

Huevos Rancheros: 2 eggs any style with chipotle pico de gallo black beans, on 3 flour tortilla

$12.75

Apple and Brie Omelette: New england-style omelette made with tart apples and creamy brie.

$10.50

Eggs Benedict

$14.50

Frittata: Three eggs, bacon, potato, cheddar and tomato topped with scallions.

$11.50

Scrambled Egg Special: Three eggs, home fries, english muffin and coffee.

$9.25

Southwestern Breakfast Burrito: Scrambled eggs, tomato, jalapeno, refried beans, onion, crunchy tortilla chips and cheddar wrapped in a warm flour tortilla and served with a side of salsa

$10.25

Breakfast Strata: Two fried eggs, mushrooms, chives, tomato, onion and cheddar baked over french bread.

$11.50

Homemade Corn Beef Hash & Eggs: Corn beef brisket, onions, peppers, served with 2 eggs any style

$11.25

Smoked Salmon Scramble: Three eggs scrambled with smoked salmon and chives, served with a bagel and cream cheese.

$14.95

Entrees

Pumpkin & Brie Ravioli: Homemade ravioli filled with brie and pureed pumpkin. Served with maple sage cream sauce and a side of mesclun salad

$16.25

Baked Chicken Enchiladas: Tortillas stuffed with shredded chicken, cheddar and tomatoes, baked in a chipotle cream sauce.

$16.04

Momos: Handmade tibetan vegetarian dumplings made with baby spinach, scallions, parmesan and garlic, served with two dippings sauces.

$16.04

Homemade Meatloaf: Homemade meatloaf made with natural ground beef, rubbed with roasted garlic and wrapped in bacon, topped with trident's bbq sauce and cheddar.

$16.25

Chicken Pot Pie: Roasted chicken, peas, carrots, onions, celery, potatoes in whole made chicken stock with a puff pastry crust

$14.95

Trident Cas'Cassoult: Rich slow meat made in the south west of france, trident cunch of tender breast, slow cooked

$14.95

Spinach Portobello Quesadilla: Fresh baby spinach and portobello mushrooms with cheddar, onion, tomato and garlic grilled in a flour tortilla.

$12.75

Cider Half Chicken: With roasted veggies

$14.95

Chicken Quesadilla: Tender slices of grilled chicken with cheddar and jack cheeses, black beans and scallions, grilled in a flour tortilla and served with chipotle salsa.

$12.75

Chicken Strip Basket: Crispy chicken strips served in a basket with fries and your choice of dipping sauce.

$12.75

Mac n' Cheese: Macaroni in a creamy cheese sauce with carrots, peas and ham and topped with a buttery ritz cracker crumble.

$14.95

Baked Ziti with Focaccia Bread: Ziti baked with homemade marinara, roasted garlic, and herbed ricotta, topped with shredded parmesan.

$16.25

Handmade Lasagna Roulades: Individually rolled homemade spinach lasagna stuffed with proscuitto, mushrooms, spinach, red peppers and ricotta cheese in a fresh marinara sauce.

$16.25

Salmon Cakes: Fresh salmon and vegetable cakes pan seared and served on a bed of lightly sauteed arugula over a savory mustard drizzle, topped with a corn and thyme relish.

$17.25

Handmade Butternut Squash Ravioli: Handmade ravioli stuffed with butternut squash, sage and goat cheese covered in a hazelnut honey creamy sauce, served with a side salad.

$16.25

Boston Chicken Statler: Statler cut of chicken braised in chicken broth and served with a winter vegetable medley of golden beets, parsnips, swiss chard and white beans.

$17.25

Braised Short Ribs: Braised beef short ribs smothered in a roasted garlic thyme demi glaze, served with red bliss mashed potatoes and tarragon glazed baby carrots.

$19.50

Carnitas Chimichanga: A fried burrito stuffed with al pastor marinated pork, refried beans and cheddar cheese and drizzled with a green tomatillo salsa.

$16.25

Extras

Pure Maple Syrup

$2.25

Single Pancake

$4.75

Smoke Salmon

$5.25

Single Egg

$3.25

Sourdough Toast

$2.75

Breakfast Sausage Link

$4.75

Bacon

$4.75

Trident's Corned Beef Hash: Hash made from fresh corned beef, peppers, onion and potatoes.

$5.75

Toasted Bagel with Cream Cheese

$4.25

Home Fries

$4.25

Strawberry Yogurt

$4.25

English Muffin

$3.25

Canadian Bacon

$4.25

Fresh From The Griddle

Malted Belgian Waffle: Topped with bananas or strawberries and whipped cream.

$10.50

Lemon Ricotta Stuffed French Toast: Tart and creamy, our thick sliced challah bread with lemon cheese filling comes topped with blueberry sauce.

$11.50

Challah Bread French Toast: Delicious challah bread dipped in cinnamon egg batter and grilled to perfection.

$10.50

Buttermilk Pancakes: Two large fluffy pancakes.

$8.75

On The Light Side

Fresh Fruit Salad: Cantaloupe and honeydew melon, banana, apple and grapes over bibb lettuce, topped with strawberry yogurt and granola.

$10.50 Full $5.75 Small

Salads

Santa Fe Ranch Salad: Grilled chicken, corn, black beans, cheddar, tortilla chips, tomato, avocado and mixed lettuces, served with ranch dressing.

$13.75

Classic Caesar: Served with fresh parmesan.

$11.50

Trident Cobb Salad: Cheddar, mozzarella, bacon, avocado, tomato, onion and cucumber on a bed of mixed lettuce.

$11.50

Trident Signature Salad: Dried cranberries, mandarin oranges, almonds and gorgonzola cheese tossed wtih mixed greens.

$11.50

Caprese Salad: Fresh and creamy mozzarella, sliced tomato and walnut pesto on a bed of mesclun greens.

$12.75

Trident Chicken Salad: Roasted chicken tossed with red grapes, celery and mayonnaise served on a bed of romaine topped with apples and walnuts.

$11.50

Asian Chicken Salad: Grilled chicken, mixed lettuces, crunchy noodles, mandarin oranges, shredded carrots, cucumbers, peppers, snow peas, baby corn and peanuts.

$13.75

Sandwiches

Baja Chicken Sandwich: Shredded bbq chicken, avocado, bacon and cheddar in a toasted sourdough baguette.

$12.75

Chicken Caesar Wrap: Our classic caesar salad in a soft flour tortilla

$11.50

Apple-Jack Chicken Sandwich: Chicken breast topped with grilled onions, cheddar and apple sauce on a toasted french roll.

$12.75

Tuna and Swiss Melt: Tuna salad on sour dough bread topped with melted swiss.

$10.50

Trident Burger: Hamburger served on a fresh peppered brioche roll with lettuce, tomato and onion.

$12.75

Deluxe Grilled Cheese: Provolone, tomato and bacon grilled between two thick slices of challah bread.

$12.25

Trident Chicken Wrap: Chicken tossed with grapes, walnuts, celery and mayonnaise wrapped in a flour tortilla with romaine lettuce.

$11.50

Trident Club: Turkey, canadian bacon, provolone, lettuce, tomato and roasted red pepper mayonnaise.

$12.75

Fresh Mozzarella B.L.T.: Fresh mozzarella, tomato, bacon and walnut pesto on organic sourdough toast.

$12.75

Prosciutto and Melted Brie: Lean prosciutto and creamy brie served on a toasted french roll with mesclun greens, tomato and walnut pesto.

$13.75

Veggie Burger: Served on a brioche roll with mayonnaise, lettuce, tomato and onion.

$12.75

Cape Codder: Turkey, bacon, provolone and cranberry mayonnaise on grilled challah bread.

$12.75

Turkey Burger: Lean ground turkey grilled and served on a brioche roll with lettuce, tomato, onion and mayonnaise.

$12.75

Veggie Melt Wrap: Havarti and swiss melted over broccoli, tomato, red onion and romaine lettuce with honey mustard.

$11.50

Avocado and Havarti Melt: Avocado and dijon mustard topped with melted dill havarti on sourdough bread.

$12.75

Soups & Apps

Hummus and Pita Chips: Traditional hummus served with crispy pita chips.

$8.25

French Onion Soup

$7.25

Vegan Cashew Chili: A trident favorite!

$7.25

Trident Fries: Fried spears of potato, sweet carrot, beet and yam.

$8.50

Basket of Fries

$4.75

Buffalo Tenders: Spicy boneless buffalo tenders served with bleu cheese dressing

$8.25

Nachos: Tortilla chips baked with cheddar, fresh jalapeno, refried beans and tomato.

$9.25

Basket of Sweet Potato Fries

$5.75

Desserts

Tiramisu: Layers of lady fingers, marscarpone filling and rich coffee.

$7.99

Coffee Cake: Sour cream cinnamon cake topped with walnuts.

$4.75

Double Chocolate Layer Cake: A decadent double-layered slice of moist chocolate cake with chocolate icing.

$7.95

Carrot Cake: A dark, fruity, moist cake with a hint of spice.

$7.99

Beverages

Coke (20oz)

$2.50

Diet Coke (20oz)

$2.50

Sprite (20oz)

$2.50

Dasani Water (20oz)

$2.00

Triple X Vitamin Water

$3.00

: Directions from

text

11:00 am - 11:15 pm

Burgers
Sandwiches
American
Wraps

Breakfast
Brunch
Quiet

http://www.tridentbookscafe.com

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