Cuisines and Dishes at 1637 at York Harbor Inn:
- American
1637 at York Harbor Inn
480 York St,
York Harbor
ME
03911
yorkharborinn.com (800) 343-3869
Menu for 1637 at York Harbor Inn
Appetizers
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DOWN EAST SEAFOOD BOUNTY
$45.95
Maine lobster, fresh oysters, marinated mussels, little neck clams, and gulf shrimp, served with accompaniments
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OUR FAMOUS SEAFOOD CHOWDER
$7.25
Includes native haddock, shrimp, scallops, native crab meat simmered in a rich, creamy broth
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FRENCH ONION SOUP
$6.25
Rich, homemade broth with sweet onions and croutons, gratineed with imported Swiss cheese
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LOBSTER-CORN CHOWDER
$7.25
Fresh Maine lobster meat and sweet corn in a delightful cream broth
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MAINE CRAB CAKES
$10.95
Sweet Jonah crab lightly seasoned, breaded and sautéed, served with a zesty remoulade drizzle
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BUFFALO TENDERS
$8.95
Tender spicy chicken over a carrot-raisin slaw with blue cheese dressing and celeriac chips "Hawg Wings" Also Available.
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BEER BATTERED ONION RINGS
$7.95
A stunning display of sweet, thick onion rings served with chipotle ketchup and roasted garlic dip
Signature Items
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FILET MIGNON
$27.95
Choice beef tenderloin wrapped with apple wood smoked bacon and char-grilled, finished with chianti demi glace
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YORKSHIRE LOBSTER SUPREME
Locally caught Maine lobster filled with native shrimp, crabmeat and tender sea scallops, topped with our famous thermidor sauce
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1 1/2 LB STEAMED MAINE LOBSTER
With creamery butter and lemon, cracked open for your convenience
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BAKED STUFFED HADDOCK
$23.95
A chef's favorite! North Atlantic haddock filled with our shrimp and crab stuffing, served over a sherry-tomato cream sauce
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LOBSTER STUFFED BREAST OF CHICKEN
$26.95
Tender breast of chicken overflowing with Maine lobster and sherry-cracker stuffing. Served under a wonderfully rich boursin cheese sauce
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SEAFOOD RAVIOLI
$22.95
Fresh Maine lobster, tender sea scallops & large gulf shrimp poached in rich seafood broth with tomatoes, finished with mornay sauce, over fresh spinach ricotta ravioli
Our Favarites
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PLANKED SALMON
$19.95
Organic Scottish salmon with Joe's special Chipotle Maple Glaze, oven-roasted on a sugar maple plank
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MEDALLIONS OF BEEF OSKAR
$21.95
Tender of beef tenderloin, native crab meat and asparagus with smoked béarnaise sauce
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SALT AND PEPPER PORK CHOPS
$17.95
Center cut local pork chops, lightly seasoned and char-grilled, served with a cinnamon-balsamic glaze and grilled peaches
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FRIED HADDOCK
$16.95
Beer battered haddock, lightly battered and fried, and served with "chips" and our famous caper mayonnaise
Sandwiches
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PEPPER STEAK
$9.95
Choice beef grilled with red, green and yellow peppers, with our French herb cheese spread Grilled chicken also available
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LOBSTER SALAD SANDWICH
$15.95
Traditionally Maine! Fresh Maine lobster salad served on a toasted bun
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YHI'S SECRET BBQ PULLED PORK
$8.95
Slow-roasted pork with our secret spice rub, simmered in BBQ sauce, piled high with cole slaw on rustic bread
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SANTA FE TURKEY WRAP
$8.95
Smoked turkey breast, sharp cheddar cheese, diced tomatoes, picante peppers & fresh greens in a flour tortilla with chipotle mayonnaise
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HARBORSIDE HADDOCK SANDWICH
$9.50
Fresh filet of haddock lightly crumbed and grilled, served with melted cheddar cheese and caper mayonnaise
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HOT PASTRAMI
$8.50
Tender grilled pastrami with melted Swiss cheese and grilled onions
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THE ITALIAN CAFÉ PANINI
$7.50
Rosemary ham, provolone cheese, artichoke hearts, capers and marinated tomatoes grilled on rustic bread with pesto
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GOURMET SIRLOIN BURGERS
$7.95
Our 1/2 pound sirloin burger served with tomato and lettuce Cheeseburgers, grilled onions, bacon, and mushrooms available surcharge .
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VEGETARIAN BURGER
$7.95
House made spinach, garbanzo and tahini burger served on a warmed bun with roasted garlic sauce
Gourmet Flatbreads
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THE DOWN EASTER
$15.95
A "White Pizza" with Maine lobster, Mornay sauce, chives and our three cheese blend of provolone, mozzarella, and parmesan
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THREE CHEESE
$9.95
Provolone, mozzarella, and parmesan cheeses over a homemade tomato-basil sauce
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ITALIAN SAUSAGE
$10.95
Sweet tomato sauce and imported cheeses topped with house-made sausage
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MARGHARITE
$10.95
Farmhouse garlic cheese seasoned crust, vine-ripened tomatoes, garden fresh basil and a special blend of cheese
Pasta Selections
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BOLOGNESE
$14.95
A traditional meat sauce served with pappardelle
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SHRIMP AND SCALLOP PESTO
$19.95
Sautéed sea scallops & shrimp over herb linguine with basil pesto
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SEARED SCALLOPS
$18.95
Native scallops over herb linguine with chopped tomatoes, fresh basil, roasted garlic, roasted red peppers and olive oil
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CHICKEN SCALOPPINI
$16.95
Sautéed, breaded breast of chicken served over penne pasta tossed with marinated tomatoes, capers and artichoke hearts
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WILD MUSHROOM
$14.95
Fresh wild mushrooms sautéed with garlic & shallots, finished with cream and parmesan, served over pappardelle
Menu for 1637 at York Harbor Inn provided by Allmenus.com
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