Local 188 Spanish Restaurant Topas Bar and Lounge

188 State St, Portland, ME 04101
(207) 761-7909

Main

Taps (Small)

$4.00
Mixed Olives

$5.75
Shrimp and Garlic

$6.50
Manchego and Mozzarella

$6.50
Mussels - Red or White

$5.00
Soup of the Day

$4.00
Beans with Saffron Rice

Raciones (Medium)

$5.00
Spinach Sauce

$12.00
Seared Rainbow with serrano Ham

$11.00
Seared Mussels and Tomato in a Saffron Cream Broth

$10.00
Portuguese Chourico, Mahogany Clam and Bean Stew

$9.00
Seared Jumbo Shrimp Over a Warm Pimento Saffron Coulis

$7.00
Spinach Tortilla

Ensaladas (Greens)

$8.50
Mesclun Greens

with organic goat cheese, apple, toasted pine nuts, and dried cranberries

$7.75
Spinach Salad

with toasted walnuts, red onions, and Danish blue cheese

$9.00
Warm Organic French tenders Over Mixed Greens Finished

with manchego and E.V.O

Comidas Crandes (Large)

$15.00
Seared Chicken and Chourico in a sauce over rigatoni and spinach

$16.00
Fennel Crusted Pork Tender Loin Seared

with tomato and onion over spinach and garlic mashed potato

$17.00
Pan Seared Atlantic Salmon

with organic oyster mushrooms and French green beans over saffron rice

$18.00
House Paella: Chicken, Clam, Chourico, Shrimp and Mussels in Saffron Rice

Tonight's Seafood Paella all Seafood in House

with tomato, green beans and saffron rice