Arrows Restaurant

41 Berwick Rd, Ogunquit ME 03907 arrowsrestaurant.com (207) 361-1100

Cuisines and Dishes at Arrows Restaurant:

Menu for Arrows Restaurant

To Start

Six Wood Roasted Winter Point oysters $25.00
with angel hair pasta and smoked prosciutto creme fraiche
Uruguayan Baerii $100.00
German Osetra $85.00
T-Rex $75.00

Appetizer

"Ying And Yang" $19.00
chilled xiao xing wine poached chicken breast with xiao xing wine granita, shiitake mushroom, bamboo and scallion stuffed fried chicken wing with sweet chili sauce
House Cured Seafood Taster $16.00
halibut terrine with white wine aspic, smoked shrimp rillette, smoked trout, gravlax, and smoked diver scallops with creme fraiche, capers, horseradish, and dark molasses bread toasts
A Foie Gras Filled Steamed Bun $19.00
with orange and star anise braised oxtail, crystallized ginger, and amerana cherries
Deep Fried Maine Shrimp $16.00
with pomello, grapefruit, blood orange, and a lime and vanilla bean sauce
Wood Roasted Garlic And Herb Marinated Duck Pannini $17.00
with braised onion, belgian endive and gruyere cheese with a green apple salad with tarragon- whole grain mustard vinaigrette

Salad

Wintered Over Parsnip "Creme Brulee" $17.00
with first of the season greens, cider vinegar, pumpkin seed oil, and toasted 5 seed bread
Arrows 2007 House Cured Prosciutto $16.00
with wok seared edamame, a mizuna salad, marinated tofu and a rice wine vinaigrette

Main Courses

Seared Diver Scallops $44.00
with crispy foie gras potatoes, red and yellow beet salad, crispy pancetta, morel mushroom tempura and a chervil vinaigrette
Wood Roasted "Eye" Of The Ribeye $44.00
with swiss chard, beef brisket and bread sausages, and a green garlic-jerusalem artichoke panna cotta
"Casco Bay Cod In A Glass Lantern" $43.00
with maine clams, mussels, smoked cherry tomatoes, braised salsify, millet spaghetti and ham broth
"The Whole Quack" From Pebble Beach Food & Wine 2008 $44.00
a poached duck egg with house cured bacon and duck consomme, confit duck leg with english peas and morel mushrooms,chilled pine smoked duck breast with pea sprouts, pickled baby onions, and house made goat cheese
Butter Poached Maine Lobster Claws And Knuckles $45.00
with a anise-olive oil emulsion and jewish fennel; roasted lobster tail with crispy sweet breads, fava beans, spatzel, and a rich meat stock
Sea Salt Roasted Rabbit Loin And Simmered Rabbit Legs $42.00
served russian style with a whole grain mustard sauce, wood wrapped potato gratin, and peas and carrots

Arrows Cheese Selection

Selun $6.00
cow's milk, switzerland
St. Albray $6.00
bacterium linens rind, jurancon, france
Fontina Della Valdosta $6.00
cow's milk, italy
Grafton Gold Cheddar $6.00
cow's milk, vermont
Fromages Chaput $6.00
prestige, unpasturized goats milk, canada
Fromages Chaput $6.00
vacherin chaput, raw cow's milk, canada
Neals Yard Dairy $6.00
stichelton, raw cows milk, united kingdom

Sample Dessert Menu

Chocolate Triangle $12.00
chocolate hazelnut torte truffle, chocolate satandagi black currant chocolate sorbet
Banana Split $12.00
arrows house made ice cream, caramelized julienne bananas, waffle cone chips and a side of toppings
Mango "Bubble Pudding" $12.00
mango tapioca pudding with caramel rice sticks, coconut foam and ginger cookies
Yuzu Cloud Asian $12.00
yuzu curd with poppy seed angel food cake and a layered terrine glace with pistachio crumble
Trio Of Gateaux $12.00
citrus nutmeg bavarian, dark chocolate decadence, and pecan rum cake
Chocolate Fondue $18.00
warm bittersweet chocolate sauce with a selection of fruit and pastries to share
Take Home A Quart Of Your Favorite Arrows Ice Cream $15.00

Arrows Tea List

Specialty Tea $10.00
Espresso $6.00
Macchiato $6.00
Cappuccino $7.00
Latte $7.00
Drum Mountain White Cloud
white tea from the buddist drum mountain monastery in china minimally processed downy tea that is low in caffeine, slightly nutty with a floral aroma.
Yinzhen Silver Needle
produce in the chinese funian province this tea consists of single buds of equal length covered with white down. this subtle infusion is pale yellow with an extraordinary fresh, sweet fragrance.
Ali San Special Grade Formosa
this lightly oxidized oolong has a wonderful honeysuckle aroma. since the ali san is a fairly green oolong it is important to keep the water temperature below boiling to let its buttery sweetness shine.
Jasmine Yin Hao
jasmine with white, downy tips; it brews a pale green infusion with delicate, sweet flavor. the perfect balance between highly aromatic green tea a jasmine scent.
Jasmine Downy Pearls
jasmine scented green tea from china young tea leaves are rolled into pearl shaped balls and scented with jasmine at the peak of the season, extremely floral tea with a very smooth mouthfeel and sweet green tea flavor.
China Oolong Zhongshan
oolong has been entirely handmade for over 700 years - since the ming dynasty. it is grown on ancient, un-pruned tea trees, and can be harvested only with the use of ladders. rranging from woody to toasty, to a most unusual, sweet fruitiness.
Ceylon Kenilworth Orange Pekoe
the long, crisp, dried leaves are dark brown with tawny tips; the infusion has a soft, almost roselike scent that imparts a pleasing taste without astringency.
Golden Monkey
black tea from the fujian province in china hand made wiry tea, very strong chocolate aroma with a prominent natural sweetness.

Menu for Arrows Restaurant provided by Allmenus.com

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Reviews for Arrows Restaurant

Ratings and Reviews for Arrows Restaurant

Nov 08 2011

Sean C. via Yelp

Starting with the walk up to the front of this beautiful farmhouse with its lush gardens and beautiful decor, Arrows was a pleasure to the eye, the mind and...read more
Nov 03 2011

Jessica B. via Yelp

They never called me back when I left a message to make a reservation 2.5 weeks in advance. Snootyread more
Sep 21 2011

M B. via Yelp

This place spoils you from the moment you walk up the steps to the house until the time you leave. All of your senses are engaged in this restaurant's...read more
Dec 10 2007

via Citysearch

Arrows is one of the finest dining establishments in all of New England. This restaurant is located in Ogunquit Maine. It may be a...read more
Jun 12 2006

jaytodda via Citysearch

I would highly recommend eating at Arrows if your up in Ogunquit. The food is exceptional, and 90% of the produce comes from thei...read more
Jun 19 2005

adbw23 via Citysearch

The most romantic experiance I have ever had at a restaurant. The food is out-of-this-world. The service is spectacular. The atmos...read more

From Citysearch

In Short
The room is gorgeous and airy, with stained woodwork and large casement windows to show off the grounds.The chefs tend to make a fetish of great ingredients and love to combine them with a baroque sensibility that can be stupendous when it works and risks being precious when it doesn't. New American ideas flash across the menu during the season--applewood smoked duck with warm chicory and crispy fried okra with goat cheese, to name a few.

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