Waterfront

44 Bayview St, # 11
Camden, ME 04843

(207) 236-3747

Soups and Appetizers

  • Bowl
  • Cup
  • Waterfront Clam Chowder
    •  
    • $5.50
    • $4.50
  • our recipe for over 20 years a local award winner
  • Soup of the Day
    •  
    • $4.50
    • $3.50
  • a variety of preparations from classic favorites to more adventurous recipes
  • Pizza of the Day
    •  
    • $8.95
  • a variety of preparations from classic favorites to more adventurous recipes
  • Oysters on the Half Shell
    •  
    • $10.95
  • one half dozen fresh local oysters, shucked to order and served on the half shell with cocktail sauce and fresh lemon
  • Melted Brie with Crisp Phyllo
    •  
    • $8.95
  • French brie stuffed with sundried tomatoes, garlic, basil, pure olive oil and black pepper then lightly wrapped in phyllo and baked until golden brown, served with fresh fruit
  • Tequila - Lime Shrimp Over Black Bean Cakes
    •  
    • $9.95
  • served with chipotle sour cream
  • Hummus and Grilled Vegetables
    •  
    • $6.95
  • a flavorful puree of chick peas, garlic, lemon and tahini, served with toasted pita bread
  • Mussels Mariniere
    •  
    • $10.95
  • farm raised blue mussels steamed in white wine, garlic, whole butter, Spanish onion, scallions and black pepper, served with the broth and toasted sourdough bread for dipping
  • Large
  • Fried Calamari and Shrimp
    •  
    • $10.95
    • $7.95
  • tender shrimp and calamari coated with seasoned flour then lightly fried on they are tender, served with our homemade cocktail sauce and fresh lemon
  • Rock Crab and Artichoke Fondue
    •  
    • $9.95
  • local crab meat and artichoke hearts blended with cheese, heavy cream, red pepper and Swiss, baked until hot and golden brown served with our toasted
  • Locally Cured Pastrami Style Smoked Salmon
    •  
    • $9.95
  • served with a three cheese spread, crostini, baby greens, tomato, capers and onion
Fresh Salad Selections

creamy blue cheese, vinaigrette, lemon parmesan sweet and sour bacon, crush of olives oils red wings vinegar

  • Classic Caesar Salad
    •  
    • $7.50
  • crisp Romaine tossed with our Caesar dressing, chopped anchovies and croutons, topped with finely grated parmesan reggiano
  • Grilled Chicken
    •  
    • $8.95
  • crisp Romaine tossed with our Caesar dressing, chopped anchovies and croutons, topped with finely grated parmesan reggiano
  • Smoked Salmon
    •  
    • $9.95
  • crisp Romaine tossed with our Caesar dressing, chopped anchovies and croutons, topped with finely grated parmesan reggiano
  • Chicken Dijon Salad
    •  
    • $9.95
  • a generous portion of crisp Romaine and green spinach toasted with our Dijon vinaigrette and tossed with gilled chicken breast, mushroom, chopped bacon, artichoke hearts and crumbled blue cheese
  • Warm Duck Breast Salad
    •  
    • $11.95
  • seared duck bread lightly sauteed with spinach kalamata olives, roasted red bell pepper and balsamic vinaigrette, topped with toasted pine nuts and feta cheese
  • Duckless Salad
    •  
    • $8.95
  • seared duck bread lightly sauteed with spinach kalamata olives, roasted red bell pepper and balsamic vinaigrette, topped with toasted pine nuts and feta cheese
  • Roasted Apple and Bartlett Pear Salad
    •  
    • $7.95
  • served with fresh baby greens topped with toasted walnuts, blue cheese and clover honey vinaigrette
  • Toasted Nut, Montrachet and Sundried Cranberry
    •  
    • $8.95
  • served with fresh baby greens with toasted walnut, almond, pecan, seed and lavender champagne vinaigrette
  • Waterfront's Garden Salad
    •  
    • $4.50
  • a mixture of fresh greens topped with cucumber, tomato, green bell pepper, pets and croutons, with a choice of dressing
Sandwich Selections

  • Smoked Turkey Club
    •  
    • $7.95
  • thin sliced smoked turkey breast, mayo, bacon, tomato, leaf lettuce and red onion on toasted grain bread
  • Honey Dijon Chicken Salad
    •  
    • $7.95
  • made with pulled roasted chicken served on house made whole wheat bread with lettuce, tomato and red onion
  • Herbed Salmon Burger
    •  
    • $7.95
  • fresh salmon mixed with fresh garlic, dill, chives and chopped scallions, char-grilled on a toasted bulky roll with leaf lettuce, tomato and red onion, topped with caper basil aioli
  • Biggie Burger
    •  
    • $7.95
  • served on a toasted bulky roll with leaf lettuce, tomato and thinly sliced red onion, cheddar cheese added upon request
  • Baby Burger
    •  
    • $6.95
  • served on a toasted bulky roll with leaf lettuce, tomato and thinly sliced red onion, cheddar cheese added upon request
  • Suzette's Sin
    •  
    • $7.95
  • chicken, honey cured ham, crisp bacon, Swiss cheese fresh tomato and sliced avocado served hot and golden brown, on our thick sliced whole wheat bread with creamy mustard sauce
  • Open Faced Steak Sandwich
    •  
    • $10.95
  • a petite char grilled sirloin, over sourdough bread with buttered mushrooms, garlic and onions
Panini Sandwiches

  • Tiger Shrimp, Bacon, Spinach and Tomato
    •  
    • $9.95
  • served on sourdough with pesto aioli and mozzarella cheese
  • Roast Beef with Extra Sharp Cheddar
    •  
    • $8.95
  • served on black bread with caramelized onion and a toasted horseradish sauce for dipping
  • Grilled Portobello Cap on Focaccia
    •  
    • $6.95
  • balsamic marinated portobello layered with roasted red pepper, spinach, red onion, Asiago cheese and caper basil aioli
Light Entrees

all fried items and lobster served with French fries and choice of a side all fried item are prepared in 100% nan hydrogenated canola oil

  • Shrimp and Crab Quesadilla
    •  
    • $9.95
  • mixed with a blend cheeses, onions, scallions and green chili pepper in a flour tortilla, served with jicana salad, guacamole and sour cream
  • Roasted Chicken Quesadilla
    •  
    • $8.95
  • mixed with a bled cheese, onions, scallions and green chili pepper in a flour tortilla, served with jicana salad, guacamole and sour cream
  • Pulled Pork Enchilada in Soft Tortilla
    •  
    • $8.95
  • stuffed with Mexican spiced pulled pork and topped with enchilada sauce, melted Jack cheese and a scoop of sour cream, served with jicana salad
  • Fresh Wild Mushroom and Spinach Lasagna
    •  
    • $9.95
  • a mix of oyster mushrooms, baby spinach, onion, garlic and cheese layered with pasta and baked
  • Stew of the day and Garden Salad
    •  
    • $9.95
  • hot, thick and richly flavored, perfect for chose cold days of winter, served with fresh sourdough bread
Coastal Favorites

all fried items and lobster served with French fries and choice of a side, all fried item are prepared in 100% non hydrogenated canola oil

  • Fresh Steamed Maine Lobster and Priced Daily
    •  
  • served traditionally with melted butter and fresh lemon
  • Rock Crab Roll
    •  
    • $10.95
  • we simply mix with mayonnaise, chopped pandey and lightly season, place on a toasted petite French roll with red leaf lettuce
  • Fried Haddock Sandwich
    •  
    • $8.95
  • served on a toasted bulky roll with cheddar, leaf lettuce and tomato with our remoulade sauce
  • Fried Crab Cakes
    •  
    • $14.95
  • local crab meat mixed with sauteed bell peppers and onions, a touch of mustard, a rich mayonnaise and Japanese head crumbs, served with our remoulade and fresh lemon
  • Haddock Fish and Chips
    •  
    • $12.95
  • Fried Shrimp
    •  
    • $13.95
  • Fried Clams
    •  
    • $14.95

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