crispy fried tofu, served with creamy peanut sauce (8)

chicken, satay, tempura chicken and vegetable, fried spring roll, chicken wing, dumpling and crab Rangoon, served with creamy peanut sauce and sweet and sour sauce

chicken marinated Thai herbs and spices and coconut milk, served with creamy peanut sauce (4)

golden chicken wings marinated in Thai herbs and spices, served with sweet and sour sauce (8)

New Zealand green shell mussels, lemongrass, red pepper, basil, Thai herbs and spices steamed in clay pot, served with spicy chili garlic sauce (10)

crab meat with cream cheese wrapped in crispy wonton skin served with sweet and sour sauce (6)

steamed or pan fried ground, pork, bamboo, water chestnut and bok choy wrapped in dough served with ginger dumpling sauce (6)

breaded in Thai tempura batter then deep - fried until golden, served with sweet and sour sauce

with or without meat ground chicken and pork, cabbage, carrot, celery, onion, beanthread noodle and black mushroom rolled in spring roll skin, served with sweet and sour sauce

chicken $4.75, or vegetables only $4.50, lettuce, carrot, celery, cilantro, and onion freshly rolled in rice paper, served with sweet and sour sauce (2)

crispy pastry shells filled with pork and chicken, corn, onion, carrot, green peas and scallions, served with sweet and sour sauce (8)

wonton, roasted pork, snow peas, broccoli and baby corn in clear broth

very tasty Thai soup with assorted seafood spiced with lemongrass, lime juice, mushroom, hot peppers and tomato

assorted vegetables, clear noodles and fresh tofu in clear broth

tofu, chicken coconut soup lightly spiced with lemongrass, galanga and mushroom, shrimp available for

tofu chicken, famous soup flavored with Thai herbs, lemongrass, lime juice, mushroom and tomato, shrimp available for

red and green pepper, basil leaves, bamboo in red curry and coconut sauce,

string bean, green peas, green pepper and basil leaves in green curry and coconut sauce

pineapple, tomato, potato, red pepper in yellow curry and coconut sauce

carrot, potato, onion, roasted peanut and red pepper in masaman curry and coconut sauce

red and green pepper, pineapple and green peas in panang curry and coconut sauce

red and green pepper, basil leaves, onion and string bean in chu chee curry and coconut sauce

green peas, egg, onion, scallion, tomato and carrot

fried rice with egg and mixed vegetables

pineapple, egg, green peas and curry powder

green peas, egg, carrot, tomato, onion, scallion, basil leaves and chili paste

noodles dish pan - fried with egg, bean sprout, scallion and ground peanut

large rice noodles pan - fried with egg then topped with broccoli, carrot, baby corn, mushroom and snow peas in Thai gravy

pan - fried large rice noodles with egg, carrot and broccoli in dark soy sauce

a spicy noodles dish pan - fried with egg and assorted vegetables, basil leaves, ground peanut and bean sprout

sauteed broccoli, carrot and mushroom in brown sauce

sauteed potato, tomato, onion, peanut, water chestnut and curry powder

onion, scallion, peanut, mushroom and dried chili stir - fried in spicy sauce

red and green pepper, onion, scallion, pineapple, tomato and cucumber sauteed in sweet and sour sauce

stir - fried string bean and lime leaves in hot prik - king sauce

stir - fried baby corn, mushroom, onion and scallion in brown sauce

sauteed mushroom, carrot, snow peas and water chestnut in garlic sauce on a bed of spinach

stir - fried snow peas, water chestnut, mushroom and tomato in brown sauce

stir - fried mushroom, onion, ginger, snow peas and scallion in spicy ginger sauce

sauteed green and red pepper, onion, pineapple, scallion and cashew in brown sauce

sauteed red and green pepper, onion, mushroom, basil leaves and scallion in spicy basil sauce

sauteed mixed vegetables in brown sauce

stir - fried bamboo, red pepper, mushroom, onion, scallion and basil leaves in hot and spicy sauce