2 rolls. Lettuce, carrots, cucumbers, mint , cilantro, wrapped in rice paper. Served with sweet and sour sauce topped with chopped peanuts.

2 rolls. Lettuce, carrots, cucumbers, mint , cilantro, wrapped in rice paper. Served with sweet and sour sauce topped with chopped peanuts.

4 rolls. Crispy Thai-style chicken and vegetable in a filling of bean thread noodles, carrots, cabbage and celery served with a delicious sweet and sour sauce.

4 rolls. Crispy Thai-style vegetarian egg rolls in filling of bean thread noodle, carrots, cabbages and celery served with a delicious sweet and sour sauce.

12 piece. Fresh tofu, triangle-shape, slightly browned in vegetable oil, served with thick sweet and sour sauce topped with lots of ground-roasted peanuts.

4 piece. Chicken marinated with satay sauce then grilled on skewers served with creamy peanut sauce and cucumber sauces.

3 piece. Thai style steamed dumpling with Asian chives. Served with ginger dumpling sauce.

8 piece. Spring roll skin wrapped with potatoes, green peas and carrots in Thai herbs and touch of curry powder. Fried till crispy. Served with cucumber chutney.

6 piece. A wonderful Thai style dumpling stuffed with marinated pork and vegetables. Served with ginger dumpling sauce.

4 piece. Thai dumpling stuffed with shrimp, bamboo shoot, soybean oil, sesame and Thai spices.

6 piece. Crispy wontons filled with Maine crab meat, cream cheese, scallions and carrots served with Thai sweet and sour dipping sauce.

8 piece. Deep-fried scallion pancakes made from wheat flour, cornstarch and Thai seasonings. Served with ginger dumpling sauce.

4 shrimps. Stuffed whole shrimp marinated, wrapped in spring roll skin and fried till crispy. Served with sweet and sour sauce.

8 piece. Steamed dumpling with a special filling (ground chicken breasts sauteed with herbs, chopped peanuts and turnips). Served with ginger dumpling sauce.

8 piece. Crispy pastry cups filled with sauteed chicken, carrots, onions, green peas and corn with a slight touch of yellow curry powder and garlic. Served with cucumber sauce.

5 piece. Steamed wonton skins with shrimp, served with ginger dumpling sauce.

6 piece. Thai chicken wings served with our spicy homemade sauce.

6 piece. Tender beef with soybean oil, tapioca-starch, potato-starch top with sweet and sour sauce.

Gluten free. Stir- fried rice noodles with egg, bean sprouts, scallion and chopped peanuts in Pad Thai sauce.

Spicy stir-fried rice noodles with egg, onions, bell peppers, scallions, basil leaves and chopped peanuts in our Spicy Pad Thai sauce. Mild spicy.

Rice noodles with crispy battered chicken, egg, bean sprouts, scallions and chopped peanuts.

Mild spicy. Stir-fried rice noodles with chicken, shrimp, egg, bean sprouts, ground peanuts and scallions in our Pad Thai sauce with a touch of paprika and shrimp paste.

Medium spicy. Flat rice noodles with egg, broccoli, bell peppers, onion, tomato and basil in Thai chili garlic sauce.

Stir-fried flat rice noodles with egg, broccoli and baby carrots in our sweet soy sauce.

Stir-fried lo mein noodles with broccoli, carrot, onion, bell pepper and scallions in lo mein sauce.

Very thin rice noodles, stir-fried with egg, bell pepper, carrots, snow peas, bean sprouts and scallions in our brown sauce with a touch of curry powder.

Stir-fried bean thread noodles with egg, carrot, onion, snap pea, broccoli, bean sprout, scallions.

Jasmine rice stir-fried with pineapple, raisins, scallions, tomatoes, onion, egg and cashew nuts with a touch of curry powder.

Fried rice with shrimp, chicken, egg, mango cubes, onion, snow peas, raisin, cashew nuts, scallions and a touch of curry powder.

Fried rice with chicken, beef, shrimp, egg, onion, snap pea, tomatoes, scallions, raisins, pineapple and cashew nuts.

Broccoli, carrot onion, snap pea, bell pepper topped with mushroom sesame sauce.

Medium spicy. Thai-style stir-fried with bell pepper, onion, spicy basil sauce. On the side sunny side up egg.

Mild spicy. Bell pepper, onion, mushroom, scallions, pineapple chunks and cashew nuts, in our sweet Prik Pao sauce.

Mild spicy. Battered chicken with mango, snap peas, onion and sweet chili sauce.

Mild spicy. Battered chicken with ginger sweet chili sauce, steamed broccoli and baby carrots.

Orange sauce made from tomato paste, orange juice, vinegar, battered chicken and steamed broccoli, green bean, carrot.

Medium spicy. Stir-fried ground chicken, green beans and basil leave in spicy brown sauce.

Mild spicy. Onion, bell pepper, roasted peanut and dried chili, scallion, battered chicken in our Kung Pao sauce.

Shrimp, chicken, beef, broccoli, snap peas, mushroom, onion carrots, scallions, bean sprouts and fresh ginger in our brown sauce.