- Indian
The Jewel Of India
Menu for The Jewel Of India
Appetizers
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Coconut Soup
$2.50
a delicious combination of shredded coconut, cream and pistachio nuts
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Mulligatawny Soup
$2.50
this soup that combines lentils, split peas and mixed vegetables with delicate herbs has become an international favorite
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Vegetable Samosa
$3.50
two triangular pastries stuffed with spiced cubed potatoes, green peas and cilantro and garnished with greens
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Pakora
$3.50
five fresh vegetable fritters lightly spiced and deep fried
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Lovely Tikki
$3.50
two delicately spiced vegetable patties, a specialty in India's Punjab state
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Papadum
$1.95
Punjabi wafers made from lentil flour and sprinkled with black pepper and other North Indian spices
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Rani Platter
$5.95
a taste of India's vegetarian favorites - aloo tikki, samosa, gobi pakora, vegetable pakora and papadum
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Chicken Tikka
$6.95
boneless pieces of chicken marinated in a special sauce, barbecued in tandoor on hot coals, served on bed of lettuce
Roti Ghat Breads
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Nan
$2.95
soft leavened bread made from fine white flour, baked in a tandoor
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Garlic Nan
$3.95
soft leavened bread made from fine white flour, baked in a tandoor and flavored with garlic
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Onion Kulcha
$3.95
soft leavened bread, baked in tandoor, stuffed with fresh and dehydrated onions
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Aloo Nan
$3.95
spiced potatoes stuffed in soft leavened bread, baked in tandoor
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Mixed Vegetable Paratha
$4.95
this layered bread is filled with potatoes, green, peas, cauliflower and homemade cheese with herbs and spices
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Bread Sampler
$8.95
nan, aloo paratha, onion kulcha, poori, papdam
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Keema Nan
$4.95
delicately spiced ground lamb piled into soft leavened bread and baked in a tandoor
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Tandoori Roti
$2.50
whole wheat bread baked in a tandoor
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Chapati
$2.50
a flat, whole wheat bread cooked on a special pan called a tava
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Lashaydar Paratha
$2.95
a flaky, layered bread, made of whole wheat flour, sweetened with butter and cooked on a tava
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Aloo Paratha
$3.95
the love of every Indian child, this is a layered whole wheat bread filled with shredded potatoes and cooked on a tava
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Poori
$3.95
Indian women's favorite bread, the whole-wheat poori is puffy like a pillow, deep fried, a dream accompaniment for any meal, two pieces
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Peshawari Nan
$4.95
a sweet white flour bread with shredded coconut, almond flakes, raisins, pistachios and fennel seeds
Entrees - Tandoori Specialties
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Tandoori Chicken
$10.95
spring chicken marinated in a prized recipe then broiled on charcoal in the tandoori oven, served sizzling with sauteed onions
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Chicken Tikka
$10.95
small pieces of boneless succulent chicken, marinated, gently broiled in a tandoor and served on a bed of greens
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Lamb Kebab
$10.95
juicy chunks of leg of lamb broiled in the tandoor, served sizzling with sauteed onion and bell peppers
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Seikh Kebab
$11.95
sausage-like pieces of ground lamb spiced with fresh ginger, onion and fresh lemon juice
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Tandoori Shrimp
$13.95
selected shrimp broiled in the tandoor, served sizzling with sauteed onions and bell peppers
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Mixed Grill
$13.95
an assortment of chicken tikka, lamb kebab, seikh kebab, tandoori chicken and tandoori shrimp
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Chef's Special Paneer Tikka
$13.95
homemade cottage cheese marinated in a prized recipe then broiled on charcoal in the tandoori oven, served sizzling with sauteed onions
Vaishnau Bhojan Bhandar
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Golden Curry and Nav Rattenkorma
$10.95
a large selection of fresh garden vegetables sauteed in fresh herbs and spices
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Aloo Saag
$9.95
delightful Combination of potatoes and spinach with fresh spices
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Bengan Bharta
$9.95
roasted eggplant sauteed in onions, green peas and tomatoes
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Amaritsari Bhaji
$9.95
vegetable pakoras coked in traditional Punjabi sauce, fruit and nuts
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Dal Makhni
$9.95
a combination of lentils flavored with spices and butter
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Aloo Mutter
$9.95
garden fresh green peas and potatoes with fresh spices
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Khumb Mutter
$9.95
fresh baby mushrooms and green peas cooked in golden brown onions and special Indian spices
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Channa Masala Punjabi
$9.95
chick peas and potatoes in spiced gravy
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Mutter Paneer
$10.95
cubes of homemade cheese and fresh garden peas lightly seasoned with fresh herbs
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Kashmri Malai Kofta
$10.95
garden fresh minced vegetable balls cooked in rich mild gravy with nuts and cream
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Saag Paneer
$10.95
tender chunks of fresh homemade cottage cheese in a blend of creamed spinach and fresh spices
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Shahi Paneer
$10.95
cubes of homemade cottage cheese cooked with light cream in nuts, fresh spices and herbs
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Bombay Masala
$10.95
vegetable fritters simmered in a light sauce with onions and tomatoes, mildly spiced
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Saag Dal
$10.95
yellow lentils cooked with ginger and garlic in a fresh spinich sauce
Curries - Bahar E Murg - Chicken Specialties
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Chicken Curry
$9.95
boneless chicken cooked in mild spiced curry sauce
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Chicken Vindaloo
$10.95
boneless chicken cooked in a blend of a hot spicy sauce and potatoes
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Chicken Dupiaza
$10.95
chicken cooked with light spices, spring onions and pepper
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Chicken Saag
$10.95
boneless chicken cooked in a blend of creamed spinach sauce
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Chicken Badami
$10.95
a rich curry, mildly spiced, cooked with cream and nuts
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Chicken Labadar
$11.95
boneless chicken marinated in yogurt, char broiled and sauteed in herbs, simply fantastic!
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Chicken Mango
$11.95
boneless chicken sauteed with garlic, onion, ginger and mango sauce with broccoli
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Chicken Tikka Masala
$11.95
cubes of boneless chicken sauteed in garlic, ginger and tomatoes with a creamy spicy sauce
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Chicken Makhan Wala
$11.95
legendary tandoori chicken perfectly cooked in tomato and butter sauce
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Chicken Chilli
$11.95
cubed pieces of chicken in hot tomato sauce, a delight for spicy joggi lovers
Curries - Gosnt Laziz - Lamb Specialties
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Lamb curry
$10.95
tender lamb cubes in a medium spiced gravy
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Lamb Rogan Josh
$12.95
cubed pieces of lamb cooked in a special mild sauce with almonds, cashews and raisins, a mughlai delight!
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Lamb Vindaloo
$11.95
lamb cubes cooked in a blend of a hot spicy sauce and potatoes
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Lamb Janeman
$11.95
lamb cooked in a curry sauce with a blend of fresh baby mushrooms
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Lamb Saag
$11.95
lamb cooked in a blend of light creamed spinach sauce
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Lamb Badami
$11.95
tender lamb cubes cooked in a rich sauce with nuts and cream
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Lamb Dupiaza
$11.95
thinly sliced lamb cooked with fried spring onions and bell peppers
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Lamb Kebab Masala
$12.95
tandoor broiled lamb sauteed in red wine and a special curry, a gastronomical delight
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Keema Mutter
$11.95
New Zealand ground lamb cooked with peas and herbs
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Dehi Mutton
$11.95
selected very lean lamb cubes sauted in ginger onion and day nuts cooked in low fat homemade yogurt sauce
Curries - Samunderi Duniya - Seafood Curries
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King Prawn
$10.95
large shrimp in a spiced gravy with broccoli and green peas
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King Prawn Vindaloo
$12.95
shrimp cooked in a very hot and spicy sauce
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King Prawn Dupiaza
$12.95
shrimp cooked with onions and bell peppers
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King Prawn Saagwala
$12.95
shrimp cooked in a blend of creamed spinach sauce
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King Prawn Jeneman
$12.95
shrimp cooked in a blend of baby mushroom sauce
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King Prawn Korma
$12.95
shrimp cooked in a mild rich creamy curry with nuts
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Mahi-E-Aab
$13.95
white shrimp, broiled in ginger and garlic sauce
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King Prawn Masala
$13.95
shrimp cooked in a blend of tomatoes, bell peppers and onions
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Fish Tomato Curry
$12.95
sliced pieces of fish made with ginger and garlic cooked in a thick gravy
Jewel Biryani - Rice Specialties
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Vegetable Biryani
$10.95
basmati rice fried with garden fresh peas, cauliflower, carrot, bell peppers, broccoli, homemade cottage cheese, cashews and raisins
-
Chicken Biriyani
$10.95
boneless chicken cooked with basmati rice, dried fruit and nuts, garnished with egg
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Lamb Biryani
$11.95
New Zealand lamb cubes cooked with basmati rice, dried fruit and nuts
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King Prawn Biryani
$12.95
shrimp cooked with basmati rice, dried fruit and nuts
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Jewel Biryani For Two People
$19.95
a large meal for two people, chef's special biryani cooked with chicken, lamb, shrimp and vegetables, garnished
Thali Dinner
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Rani Thali
$14.95
a traditional vegetarian meal served on a silver platter aloo sholay, mutter paneer, raita, basmati rice, poori, papadam, dessert, tea or coffee
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Raja Thali
$15.95
a traditional non-vegetarian meal served on a silver platter with chicken curry, lamb curry, tandoori chicken, basmati rice, raita, poori, papadam, dessert, tea or coffee
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Seafood Thali
$19.95
for starters mulligatawny soup with a combination plate of shrimp curry and fish tikka masala with basmati rice, poori and papadam, also includes the dessert of the day, masala tea or coffee - for the perfect Indian repast
Desserts
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Gulab Jaman
$3.00
savory sponge cheese balls soaked in honey syrup and rosewater
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Mango Ice Cream
$3.00
ice cream garnished with mango pulp
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Kulfee
$3.00
homemade Punjabi-style ice cream from reduced milk, pistachio and cashew
-
Badami Kheer
$3.00
basmati rice cooked in milk, raisins and nuts, flavored with cardamom and rosewater
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Rassmalai
$3.00
bengali homemade cheese sponge served in reduced milk and sprinkled with pistachios
Accompaniment
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Mango Chutney
$2.00
imported relish
-
Mixed Pickle
$2.00
imported mixed pickle
-
Lime Pickle
$2.00
imported lime pickle
-
Salad
$2.95
mixed green salad with cucumber, tomatoes and choice of dressing
-
Dahi Bhalla
$3.95
lentil balls soaked and chopped with yogurt and topped with tamarind sauce garnished with fresh coriander
Side Dishes
- Rice Pilau $1.95 - $2.95
Beverages
- Massala Tea $2.00
-
Dud Wali Chai
$2.00
tea made the traditional Indian way in milk
-
Poland Spring
$2.95
sparkling water form Maine
-
Roo Afja
$2.95
a refreshing sweet Indian drink
-
Mango Lassi
$2.95
fresh yogurt blend with mango flavor
-
Mango Shake
$2.95
mango, milk, ice cream
-
Banana Shake
$2.95
banana, milk ice cream
- Juices Mango $2.95
- Oranges $2.95
-
Milk Badam
$3.95
reduced milk in almond
- Coffee $2.00
Beverages - Soft Drinks
- Mountain Dew $1.50
- Coke $1.50
- Diet Coke $1.50
- Ginger Ale $1.50
- Sprite $1.50
- Iced Tea $1.50
Menu for The Jewel Of India provided by Allmenus.com
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