The Jewel Of India

26 Alfred St
Biddeford, ME 04005

(207) 282-5600

Appetizers

traditional soups and starters

  • Coconut Soup
    •  
    • $2.50
  • a delicious combination of shredded coconut, cream and pistachio nuts
  • Mulligatawny Soup
    •  
    • $2.50
  • this soup that combines lentils, split peas and mixed vegetables with delicate herbs has become an international favorite
  • Vegetable Samosa
    •  
    • $3.50
  • two triangular pastries stuffed with spiced cubed potatoes, green peas and cilantro and garnished with greens
  • Pakora
    •  
    • $3.50
  • five fresh vegetable fritters lightly spiced and deep fried
  • Lovely Tikki
    •  
    • $3.50
  • two delicately spiced vegetable patties, a specialty in India's Punjab state
  • Papadum
    •  
    • $1.95
  • Punjabi wafers made from lentil flour and sprinkled with black pepper and other North Indian spices
  • Rani Platter
    •  
    • $5.95
  • a taste of India's vegetarian favorites - aloo tikki, samosa, gobi pakora, vegetable pakora and papadum
  • Chicken Tikka
    •  
    • $6.95
  • boneless pieces of chicken marinated in a special sauce, barbecued in tandoor on hot coals, served on bed of lettuce
Roti Ghat Breads

an Indian meal is not complete without sampling some of the region's large selection of breads, all of our breads are freshly baked to your order in a flat pan and tandoor

  • Nan
    •  
    • $2.95
  • soft leavened bread made from fine white flour, baked in a tandoor
  • Garlic Nan
    •  
    • $3.95
  • soft leavened bread made from fine white flour, baked in a tandoor and flavored with garlic
  • Onion Kulcha
    •  
    • $3.95
  • soft leavened bread, baked in tandoor, stuffed with fresh and dehydrated onions
  • Aloo Nan
    •  
    • $3.95
  • spiced potatoes stuffed in soft leavened bread, baked in tandoor
  • Mixed Vegetable Paratha
    •  
    • $4.95
  • this layered bread is filled with potatoes, green, peas, cauliflower and homemade cheese with herbs and spices
  • Bread Sampler
    •  
    • $8.95
  • nan, aloo paratha, onion kulcha, poori, papdam
  • Keema Nan
    •  
    • $4.95
  • delicately spiced ground lamb piled into soft leavened bread and baked in a tandoor
  • Tandoori Roti
    •  
    • $2.50
  • whole wheat bread baked in a tandoor
  • Chapati
    •  
    • $2.50
  • a flat, whole wheat bread cooked on a special pan called a tava
  • Lashaydar Paratha
    •  
    • $2.95
  • a flaky, layered bread, made of whole wheat flour, sweetened with butter and cooked on a tava
  • Aloo Paratha
    •  
    • $3.95
  • the love of every Indian child, this is a layered whole wheat bread filled with shredded potatoes and cooked on a tava
  • Poori
    •  
    • $3.95
  • Indian women's favorite bread, the whole-wheat poori is puffy like a pillow, deep fried, a dream accompaniment for any meal, two pieces
  • Peshawari Nan
    •  
    • $4.95
  • a sweet white flour bread with shredded coconut, almond flakes, raisins, pistachios and fennel seeds
Entrees - Tandoori Specialties

the tandoor is an oven made from choice clays and natural binding agents, red meat, poultry and seafood are first marinated and skewered and then broiled on charcoal in the tandoor, the tandoor is also used to turn out a most exciting variety of breads, a

  • Tandoori Chicken
    •  
    • $10.95
  • spring chicken marinated in a prized recipe then broiled on charcoal in the tandoori oven, served sizzling with sauteed onions
  • Chicken Tikka
    •  
    • $10.95
  • small pieces of boneless succulent chicken, marinated, gently broiled in a tandoor and served on a bed of greens
  • Lamb Kebab
    •  
    • $10.95
  • juicy chunks of leg of lamb broiled in the tandoor, served sizzling with sauteed onion and bell peppers
  • Seikh Kebab
    •  
    • $11.95
  • sausage-like pieces of ground lamb spiced with fresh ginger, onion and fresh lemon juice
  • Tandoori Shrimp
    •  
    • $13.95
  • selected shrimp broiled in the tandoor, served sizzling with sauteed onions and bell peppers
  • Mixed Grill
    •  
    • $13.95
  • an assortment of chicken tikka, lamb kebab, seikh kebab, tandoori chicken and tandoori shrimp
  • Chef's Special Paneer Tikka
    •  
    • $13.95
  • homemade cottage cheese marinated in a prized recipe then broiled on charcoal in the tandoori oven, served sizzling with sauteed onions
Vaishnau Bhojan Bhandar

  • Golden Curry and Nav Rattenkorma
    •  
    • $10.95
  • a large selection of fresh garden vegetables sauteed in fresh herbs and spices
  • Aloo Saag
    •  
    • $9.95
  • delightful Combination of potatoes and spinach with fresh spices
  • Bengan Bharta
    •  
    • $9.95
  • roasted eggplant sauteed in onions, green peas and tomatoes
  • Amaritsari Bhaji
    •  
    • $9.95
  • vegetable pakoras coked in traditional Punjabi sauce, fruit and nuts
  • Dal Makhni
    •  
    • $9.95
  • a combination of lentils flavored with spices and butter
  • Aloo Mutter
    •  
    • $9.95
  • garden fresh green peas and potatoes with fresh spices
  • Khumb Mutter
    •  
    • $9.95
  • fresh baby mushrooms and green peas cooked in golden brown onions and special Indian spices
  • Channa Masala Punjabi
    •  
    • $9.95
  • chick peas and potatoes in spiced gravy
  • Mutter Paneer
    •  
    • $10.95
  • cubes of homemade cheese and fresh garden peas lightly seasoned with fresh herbs
  • Kashmri Malai Kofta
    •  
    • $10.95
  • garden fresh minced vegetable balls cooked in rich mild gravy with nuts and cream
  • Saag Paneer
    •  
    • $10.95
  • tender chunks of fresh homemade cottage cheese in a blend of creamed spinach and fresh spices
  • Shahi Paneer
    •  
    • $10.95
  • cubes of homemade cottage cheese cooked with light cream in nuts, fresh spices and herbs
  • Bombay Masala
    •  
    • $10.95
  • vegetable fritters simmered in a light sauce with onions and tomatoes, mildly spiced
  • Saag Dal
    •  
    • $10.95
  • yellow lentils cooked with ginger and garlic in a fresh spinich sauce
Curries - Bahar E Murg - Chicken Specialties

  • Chicken Curry
    •  
    • $9.95
  • boneless chicken cooked in mild spiced curry sauce
  • Chicken Vindaloo
    •  
    • $10.95
  • boneless chicken cooked in a blend of a hot spicy sauce and potatoes
  • Chicken Dupiaza
    •  
    • $10.95
  • chicken cooked with light spices, spring onions and pepper
  • Chicken Saag
    •  
    • $10.95
  • boneless chicken cooked in a blend of creamed spinach sauce
  • Chicken Badami
    •  
    • $10.95
  • a rich curry, mildly spiced, cooked with cream and nuts
  • Chicken Labadar
    •  
    • $11.95
  • boneless chicken marinated in yogurt, char broiled and sauteed in herbs, simply fantastic!
  • Chicken Mango
    •  
    • $11.95
  • boneless chicken sauteed with garlic, onion, ginger and mango sauce with broccoli
  • Chicken Tikka Masala
    •  
    • $11.95
  • cubes of boneless chicken sauteed in garlic, ginger and tomatoes with a creamy spicy sauce
  • Chicken Makhan Wala
    •  
    • $11.95
  • legendary tandoori chicken perfectly cooked in tomato and butter sauce
  • Chicken Chilli
    •  
    • $11.95
  • cubed pieces of chicken in hot tomato sauce, a delight for spicy joggi lovers
Curries - Gosnt Laziz - Lamb Specialties

  • Lamb curry
    •  
    • $10.95
  • tender lamb cubes in a medium spiced gravy
  • Lamb Rogan Josh
    •  
    • $12.95
  • cubed pieces of lamb cooked in a special mild sauce with almonds, cashews and raisins, a mughlai delight!
  • Lamb Vindaloo
    •  
    • $11.95
  • lamb cubes cooked in a blend of a hot spicy sauce and potatoes
  • Lamb Janeman
    •  
    • $11.95
  • lamb cooked in a curry sauce with a blend of fresh baby mushrooms
  • Lamb Saag
    •  
    • $11.95
  • lamb cooked in a blend of light creamed spinach sauce
  • Lamb Badami
    •  
    • $11.95
  • tender lamb cubes cooked in a rich sauce with nuts and cream
  • Lamb Dupiaza
    •  
    • $11.95
  • thinly sliced lamb cooked with fried spring onions and bell peppers
  • Lamb Kebab Masala
    •  
    • $12.95
  • tandoor broiled lamb sauteed in red wine and a special curry, a gastronomical delight
  • Keema Mutter
    •  
    • $11.95
  • New Zealand ground lamb cooked with peas and herbs
  • Dehi Mutton
    •  
    • $11.95
  • selected very lean lamb cubes sauted in ginger onion and day nuts cooked in low fat homemade yogurt sauce
Curries - Samunderi Duniya - Seafood Curries

  • King Prawn
    •  
    • $10.95
  • large shrimp in a spiced gravy with broccoli and green peas
  • King Prawn Vindaloo
    •  
    • $12.95
  • shrimp cooked in a very hot and spicy sauce
  • King Prawn Dupiaza
    •  
    • $12.95
  • shrimp cooked with onions and bell peppers
  • King Prawn Saagwala
    •  
    • $12.95
  • shrimp cooked in a blend of creamed spinach sauce
  • King Prawn Jeneman
    •  
    • $12.95
  • shrimp cooked in a blend of baby mushroom sauce
  • King Prawn Korma
    •  
    • $12.95
  • shrimp cooked in a mild rich creamy curry with nuts
  • Mahi-E-Aab
    •  
    • $13.95
  • white shrimp, broiled in ginger and garlic sauce
  • King Prawn Masala
    •  
    • $13.95
  • shrimp cooked in a blend of tomatoes, bell peppers and onions
  • Fish Tomato Curry
    •  
    • $12.95
  • sliced pieces of fish made with ginger and garlic cooked in a thick gravy
Jewel Biryani - Rice Specialties

  • Vegetable Biryani
    •  
    • $10.95
  • basmati rice fried with garden fresh peas, cauliflower, carrot, bell peppers, broccoli, homemade cottage cheese, cashews and raisins
  • Chicken Biriyani
    •  
    • $10.95
  • boneless chicken cooked with basmati rice, dried fruit and nuts, garnished with egg
  • Lamb Biryani
    •  
    • $11.95
  • New Zealand lamb cubes cooked with basmati rice, dried fruit and nuts
  • King Prawn Biryani
    •  
    • $12.95
  • shrimp cooked with basmati rice, dried fruit and nuts
  • Jewel Biryani For Two People
    •  
    • $19.95
  • a large meal for two people, chef's special biryani cooked with chicken, lamb, shrimp and vegetables, garnished
Thali Dinner

  • Rani Thali
    •  
    • $14.95
  • a traditional vegetarian meal served on a silver platter aloo sholay, mutter paneer, raita, basmati rice, poori, papadam, dessert, tea or coffee
  • Raja Thali
    •  
    • $15.95
  • a traditional non-vegetarian meal served on a silver platter with chicken curry, lamb curry, tandoori chicken, basmati rice, raita, poori, papadam, dessert, tea or coffee
  • Seafood Thali
    •  
    • $19.95
  • for starters mulligatawny soup with a combination plate of shrimp curry and fish tikka masala with basmati rice, poori and papadam, also includes the dessert of the day, masala tea or coffee - for the perfect Indian repast
Desserts

  • Gulab Jaman
    •  
    • $3.00
  • savory sponge cheese balls soaked in honey syrup and rosewater
  • Mango Ice Cream
    •  
    • $3.00
  • ice cream garnished with mango pulp
  • Kulfee
    •  
    • $3.00
  • homemade Punjabi-style ice cream from reduced milk, pistachio and cashew
  • Badami Kheer
    •  
    • $3.00
  • basmati rice cooked in milk, raisins and nuts, flavored with cardamom and rosewater
  • Rassmalai
    •  
    • $3.00
  • bengali homemade cheese sponge served in reduced milk and sprinkled with pistachios
Accompaniment

  • Mango Chutney
    •  
    • $2.00
  • imported relish
  • Mixed Pickle
    •  
    • $2.00
  • imported mixed pickle
  • Lime Pickle
    •  
    • $2.00
  • imported lime pickle
  • Salad
    •  
    • $2.95
  • mixed green salad with cucumber, tomatoes and choice of dressing
  • Dahi Bhalla
    •  
    • $3.95
  • lentil balls soaked and chopped with yogurt and topped with tamarind sauce garnished with fresh coriander
Side Dishes

  • Full
  • Half
  • Rice Pilau
    •  
    • $2.95
    • $1.95
Beverages

  • Massala Tea
    •  
    • $2.00
  • Dud Wali Chai
    •  
    • $2.00
  • tea made the traditional Indian way in milk
  • Poland Spring
    •  
    • $2.95
  • sparkling water form Maine
  • Roo Afja
    •  
    • $2.95
  • a refreshing sweet Indian drink
  • Mango Lassi
    •  
    • $2.95
  • fresh yogurt blend with mango flavor
  • Mango Shake
    •  
    • $2.95
  • mango, milk, ice cream
  • Banana Shake
    •  
    • $2.95
  • banana, milk ice cream
  • Juices Mango
    •  
    • $2.95
  • Oranges
    •  
    • $2.95
  • Milk Badam
    •  
    • $3.95
  • reduced milk in almond
  • Coffee
    •  
    • $2.00
Beverages - Soft Drinks

  • Mountain Dew
    •  
    • $1.50
  • Coke
    •  
    • $1.50
  • Diet Coke
    •  
    • $1.50
  • Ginger Ale
    •  
    • $1.50
  • Sprite
    •  
    • $1.50
  • Iced Tea
    •  
    • $1.50

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