Cuisines and Dishes at Kathmandu Kitchen:
- Indian
Kathmandu Kitchen
22 Allegheny Ave,
Towson
MD
21204
Today's hours: 11:00 am-9:30 pm
mykathmandukitchen.com (410) 809-2713
Menu for Kathmandu Kitchen
Appetizers
-
Vegetable Samosa
$2.95
Two crisp turnovers, stuffed with seasoned potatoes, cumin seeds and peas.
-
Shrimp Pakora
$6.95
Shrimp marinated in lightly spiced gram flour batter and fried to perfection.
-
Papad
$1.55
Crispy lentil wafers.
-
Samoosa Chat
$4.95
Samosa with chana masala in a sweet, mint chutney and yogurt sauce.
-
Vegetable Pakora
$2.95
Mixed vegetable fritters.
-
Chicken Pakora
$4.95
Chicken supreme marinated in a lightly spiced batter and crisp fried.
-
Meat Samosa
$3.95
Two crispy turnovers, stuffed with mildly spiced ground lamb and garden peas.
Chicken
-
Chicken Curry
$12.55
Boneless chicken pieces cooked with curry spice.
-
Chicken Tikka Masala
$12.55
Boneless pieces of chicken marinated in yogurt and spices, broiled in tandoor and curried.
-
Chicken Saag
$12.55
Tender pieces of chicken cooked with creamed spinach and blended with herbs.
-
Chicken Vindaloo
$12.55
Chicken cooked with potatoes, red chillies, ginger, garlic, cumin and vinegar based on spices.
-
Chicken Korma
$12.55
Boneless chicken cooked with cashew nuts and almonds based sauce.
-
Chicken Jalfreezi
$12.55
Tender boneless chicken cooked with green pepper, tomatoes, onions and a touch of lemon.
-
Chicken Kadai
$12.55
Boneless chicken cooked with onion and tomato, bell pepper in aromatic spices.
-
Chicken Methi
$12.55
Boneless chicken cooked with fenugreek, indian herbs and spices.
-
Chicken Makhni
$12.55
Tandoori boneless chicken in curried tomato sauce.
Fresh Bread
-
Naan
$1.55
Leavened white bread baked in the tandoor.
-
Roti
$1.55
Unleavened whole wheat baked in the tandoor.
-
Onion Kulcha
$2.55
Leavened white bread topped with onions and spices.
-
Garlic Kulcha
$2.55
Leavened white bread topped with garlic.
-
Paneer Kulcha
$2.55
White bread stuffed with homemade cheese.
-
Aloo Paratha
$2.55
Whole wheat bread stuffed with potato and peas.
-
Paratha Methi
$2.55
Multi layered whole wheat bread with a touch of dried fennelgreek.
-
Kashmiri Naan
$3.25
Leavened white bread stuffed with nuts and raisins.
-
Keema Naan
$3.25
Naan stuffed with seasoned ground lamb.
-
Puri
$1.75
Whole wheat puffed deep fried bread.
House Special
-
Chicken Momo
$8.95
Steamed chicken dumpling with onion, garlic and himalayan spices.
-
Lamb Momo
$9.95
Nepali dumplings served with momo chutney, a very popular dish in kathmandu.
-
Veggie momo
$7.95
Vegetable dumpling.
-
Kwati
$3.95
Delicious nepali soup made of nine different kinds of beans.
-
Alu Achar
$7.95
Spicy nepalese potato salad.
-
AluDum
$8.95
Hot and spicy potatoes cooked with mustard seeds.
-
Chili with Chicken (Piro Gulio)
$14.50
Fried chicken with onions, tomatoes and green chillies, traditionally a popular dish in kathmandu.
-
Chili with Lamb (Piro Gulio)
$14.50
Lamb with onions, tomatoes and green chillies, traditionally a popular dish in kathmandu.
-
Gorkhali with Chicken
$13.95
Spicy nepali dish with yogurt, fresh chilies, ginger and a touch of garlic.
-
Gorkhali with Lamb
$13.95
Spicy nepali dish with yogurt, fresh chilies, ginger and a touch of garlic.
-
Gorkhali with Shrimp
$13.95
Spicy nepali dish with yogurt, fresh chilies, ginger and a touch of garlic.
-
Sekuwa with Chicken
$13.95
Spicy and tangy sekuwas barbecued and served with onions, green pepper, chillies and taste of lemon.
-
Sekuwa with Lamb
$13.95
Spicy and tangy sekuwas barbecued and served with onions, green pepper, chillies and taste of lemon.
-
Sekuwa with Goat
$13.95
Spicy and tangy sekuwas barbecued and served with onions, green pepper, chillies and taste of lemon.
-
Khasi Ko Katang
$13.95
Medium spiced goat chops marinated in spices, cooked in tandoor and served with salad on the side.
-
Aloo and Bodi
$10.95
Fresh potatoes and long green beans sauteed with onion, tomatoes and nepales spices.
-
Khasi Ko Masu with Bone
$13.95
Goat meat cooked with tomato, green onion, cilantro, ginger and garlic.
-
Jhane Kedal
$10.95
A local style boiled lentils sauteed in vegetable oil with cumin seeds, ginger, garlic, tomato and onion, garnished with cilantro.
- Sadeko Chicken $12.50
-
Raja Biryani
$14.50
Basmati rice cooked with combination of tandoori specialties and nepalese spices.
-
Daal, Bhat, Masu Ra Tankari
$28.95
A platter containing your choice of meat curry along with rice, lentil, vegetable of the day, naan and achar.
-
Aloo Tama Bodi (Very Popular Mountain Dish)
$10.50
Potatoes, bamboo shoot, black eye beans cooked with mountain spices to its perfection.
-
Kathmandu Sp. Mixed Grilled
$17.95
Combination of all tandoori specialties, definitely recommended.
Lamb
-
Lamb Curry
$13.55
Tender pieces of lamb cooked in the chef's special sauce.
-
Lamb Vindaloo
$13.55
Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce.
-
Lamb Jalfreezi
$13.55
Lamb with tomatoes and onoins delicately cooked with fresh spice.
-
Lamb Saag
$13.55
Tender cubes of lamb cooked with creamed spinach and blended with herbs.
-
Lamb Korma
$13.55
Cubes of lamb marinated in cream base, sauteed with onions and corriander.
-
Lamb Methi
$13.55
Cubes of lamb cooked with fenugreek, indian herbs and spices.
-
Lamb Rogan Josh
$13.55
Boneless lamb sauteed and simmered with spiced garlic, tomatoes and cashew nuts.
-
Lamb Keuau
$13.55
Cubes of lamb cooked with green peas, indian herbs and spices.
Rice Special
-
Vegetarian Biryani
$10.50
Basmati rice cooked with vegetables, dried fruits and nuts.
-
Chicken Biryani
$12.50
Tender pieces of chicken cooked with saffron flavored basmati rice and a touch of curry sauce, garnished with nuts and raisins.
-
Lamb Biryani
$13.50
Basmatic rice with lamb in a masterful blend of spices garnished with nuts and rasins.
-
Shrimp Biryani
$14.50
Basmati rice cooked with succulent pieces of prawn, nuts and nepalese spices.
Salads
- Kathmandu Salad $8.95
- Garden Salad $4.95
Seafood
-
Shrimp Curry
$14.55
Our chef's secret recipe.
-
Shrimp Tikka Masala
$14.55
Shrimp marinated in yogurt and spices, broiled in tandoor and curried with oriental spices and flavors.
-
Shrimp Vindaloo
$14.55
Shrimp with potatoes cooked in tangy gravy.
-
Shrimp Jalfreezi
$14.55
Shrimp sauteed with chilies, pepper and onions, a hot and spicy treat.
-
Shrimp Saag
$14.55
Shrimp cooked with spinach and blended with herbs.
-
Fish Curry
$14.55
Fish prepared with special sauce, fresh onions, tomatoes, garlic and cloves.
-
Fish Masala
$14.55
Fish cooked in a spicy sauce of tomatoes, cream and herbs.
Sides
-
Naan
$1.25
Leavened white bread baked in the tandoor.
-
Roti
$1.75
Unleavened whole wheat bread baked in the tandoor.
-
Onion Kulcha
$2.15
Leavened bread stuffed with onion and spices.
-
Garlic Kulcha
$2.15
Leavened white bread topped with garlic.
-
Paneer Kulcha
$2.15
White bread stuffed with homemade cheese.
-
Alu Paratha
$2.15
Whole wheat bread stuffed with potatoes and peas.
-
Pratha Methi
$2.15
Multi layered whole wheat bread with a touch of dried fenu greek (greekleaves).
-
Kashmiri Naan
$2.50
Leavened white bread stuffed with nuts.
-
Kemma Nan
$3.50
Nan stuffed with seasoned ground lamb.
- Raita $1.95
-
Achar
$1.50
Hot and spicy mix of pickled indian vegetables.
Soups
- Dal Suruwa $2.95
- Chicken Soup $3.95
- Seafood Soup $4.95
- Ajako Suruwa $3.95
Tandoor
-
Chicken Tikka
$12.95
Tender bonless pieces of chicken gently flavored with spices and barbecued on a skewer, served hot.
-
Tandoori Chicken
$11.95
Chicken marinated in tandoori masala and yogurt for 24 hours then barbecued to perfection in the tandoori oven.
-
Lamb Chops
$15.55
Tender lamb chop marinated in a blend of spices, yogurt grilled in the tandoor.
-
Sheesh Kabab
$13.55
Finely minced lamb flavored with fresh herb and spices.
-
Boti Kabab
$13.55
Cubes of lamb seasoned with aromatic spices served with grilled onion, tomatoes and bell pepper.
-
Fish Tikka
$15.55
Cubes of salmon fish marinated in yogurt lemon juice and spices.
-
Shrimp Tandoori
$15.55
Jumbo shrimp marinated in exotic tandoor sauce and baked in tandoor.
Vegetarian
-
Vegetable Jalfreezi
$10.95
Garden fresh vegetables cooked with special spices.
-
Alu Kauli
$10.95
Cauliflower and potatoes sauteed with onions and mild spices.
-
Kerau Paneer
$10.95
Homemade cottage cheese cooked with onion and tomato sauce with peas.
-
Malai Kefta
$10.95
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.
-
Chana Masala
$10.95
Garbanzo beans cooked with fresh tomatoes, onions and spice in flavorful sa uce.
-
Sahi Paneer
$10.95
Homemade cottage cheese cooked with nuts in creamy tomato sauce and spices.
-
Alu Methi
$10.95
Potatoes cooked with fenugreek, indian herbs and spices.
-
Navratana Korm
$10.95
Assortment of fresh vegetables and cheese cooked in cream sauce.
-
Dal Makhani
$10.95
Lentils flavored with freshly ground spices and sauteed in butter.
-
Baigan Bharta
$10.95
Baked eggplant with onion, tomatoes and fresh herb.
-
Alu Saag
$10.95
Potato cooked in spinach.
-
Paneer Masala
$10.95
Homemade cheese cubes cooked in a thick tomato and cashew sauce.
Desserts
-
Gulab Jamun
$3.25
Sweet pastry ball served in honey-flavored syrup.
-
Ras Malai
$3.25
Patties of fresh, homemade cheese in condensed milk served cold with pistachios.
-
Kheer
$3.25
Traditional indian rice pudding, made with raisins and nuts.
-
Kulfi
$3.25
Homemade ice cream.
Beverages
- Mango Lassi $2.95
- Plain Lassi $2.95
- Tea $1.50
- Coffee $1.50 - $1.50
- Masala Tea $1.75
Menu for Kathmandu Kitchen provided by Allmenus.com
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Dining options for Kathmandu Kitchen
Ratings and Reviews for Kathmandu Kitchen
-
Jan 24 2007
via Citysearch
They have the best Indian buffet. They have the best Indian food and the service is superb. I came to know about this restaurant ...read more
-
Nov 20 2006
nep_james_bond via Citysearch
They have the best Indian Food in Towson. The ambience is great and customer service is superb. I highly recommend this restaurant...read more
