- Italian
- Pizza
- Pasta
Mamma Lucia
Menu for Mamma Lucia
Antipasti
-
100. Cozze Verdicchio
$10.50
Fresh mussels in a wine, garlic and lemon sauce
-
101. Cozze Marinara
$10.50
Fresh mussels in light marinara sauce
-
102. Calamari Fritti
$12.50
Fresh squid fried to a golden brown, served w/marinara sauce
-
103. Mozzarella Caprese
$9.50
Fresh mozzarella, plum tomatoes and basil, topped w/olive
-
104. Mozzarella Fritti
$9.50
Mozzarella cheese fried to a golden brown, served w/marinara sauce
- 105. Mamma's Wings $10.75 - $25.95
- 105. Mamma's Wings $7.00 - $39.95
-
106. Fried Zucchini
$9.50
Fresh zucchini lightly breaded and fried to golden brown, served with marinara sauce
-
107. Bruschetta
$6.50
Toasted garlic bread topped with diced tomatoes, basil and garlic
-
108. Fried Risotto Balls
$8.50
Italian rice balls stuffed with ground beef and mozzarella cheese, coated with panko crumbs and fried to a golden brown, served with marinara sauce
- 109. Shrimp Bada Bing $12.50
- 110. Shrimp Renato $12.50
Dinner Chicken Dishes
-
340. Pollo Parmigiana
$18.50
Breaded chicken breast in tomato sauce, topped w/mozzarella
-
341. Pollo alla Valdostana
$18.50
Fresh chicken breast topped w/prosciutto and mozzarella in a light marinara sauce.
-
342. Pollo con Marsala
$18.50
Fresh chicken breast w/mushrooms in a marsala wine sauce
-
343. Pollo alla Florentina
$18.50
Fresh chicken breast topped w/spinach and mozzarella, baked in a sherry wine and cream sauce.
-
344. Pollo alla Francese
$18.50
Fresh chicken breast dipped in egg and sauteed in a lemon and wine
-
345. Pollo alla Siciliana
$18.50
Fresh chicken breast w/peas, mushrooms and roasted peppers in a marsala sauce over spaghetti
-
346. Pollo Brunello
$18.50
Fresh chicken breasts w/roasted peppers in a lemon and wine sauce over spaghetti
-
347. Pollo Regina
$19.50
Fresh chicken breasts w/roasted peppers in a lemon and wine sauce over spaghetti
-
348. Chicken Saltimboca
$18.50
Fresh chicken breasts topped w/prosciutto and mozzarella in a white wine sauce, served w/penne napoletana
-
349. Pollo Piccatta
$18.50
Chicken breast with capers in a lemon wine sauce with spaghetti
-
354. Pollo Pizzaiola
$19.50
Medallions in a marinara sauce with oregano, grated parmigiano cheese and served over spaghetti
-
355. Pollo Della Baia
$18.50
Medallions topped with crabmeat, melted mozzarella cheese in cream sauce and served over fettuccine.
-
356. Pollo Alla Sorrentina
$18.50
Topped with eggplant, prosciutto and mozaarella cheese in a light marinara wine sauce and served over spaghetti.
-
357. Pollo Scarpariello
$19.50
Medallions sauteed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti.
-
358. Pollo Arezzo
$18.50
Stuffed with mozzarella cheese and sundried tomatoes, covered with Mamma's vodaka sauce and served over spaghetti.
-
359. Pollo Di Mamma's
$18.50
Served in aglio-olio and lemon with artichoke hearts, sundried tomatoes and served over penne pasta.
- 350. Gluten Free Penne w/Chicken $19.00
Dinner Frutti di Mare
-
360. Gamberetti alla Marinara
$21.50
Fresh shrimp in a light marinara sauce over linguine
-
361. Gambreretti Scampi
$21.50
Fresh shrimp in a lemon, garlic and wine sauce over linguine
-
362. Gamberetti alla Fra Diavolo
$21.50
Fresh shrimp in a spicy marinara sauce over linguine.
-
363. Gambreretti Alfredo
$21.50
Fresh shrimp in a cream sauce over alfredo
-
364. Cozze alla Marinara
$16.50
Fresh mussels in a light marinara sauce over linguine
-
365. Cozze alla Caprese
$16.50
Fresh mussels in a lemon and garlic sauce over linguine
-
366. Calanari alla Marinara
$17.50
Fresh shrimp and clams in a very light marinara sauce over linguine
-
367. Linguine Mattuccio
$23.50
Fresh shrimp and clams in a very light marinara sauce over linguine
-
368. Linguine alla Mare Chiara
$24.50
Fresh shrimp, clams and calamari in a very light marinara sauce over linguine
-
369. Gamberetti Cardinale
$22.50
Fresh shrimp w/roasted peppers and mushrooms in a pink sauce over fettucine
-
370. Salmon Rose
$19.50
Chunks of salmon in a pink sauce over bowtie pasta
-
373. Gamberetti alla Montese
$24.50
Fresh clams in a light marinara sauce or white wine sauce over linguine
-
374. Linguine Vongole
$21.50
Fresh clams in a light marinara sauce or white wine sauce over linguine
-
375. Cappelini Adriaticp
$24.50
Fresh scallops, shrimp and crabmeat in a fresh cherry tomato sauce over angel hair pasta
-
391. Gamberetti Parmigiana
$22.50
Fresh shrimp lightly breaded and fried, topped with mozzarella cheese and tomato sauce over spaghetti.
-
392. Linguini Baresi-Pugliese
$23.50
Sauteed shrimp, scallops, broccoli and sundried tomatoes in olive oil over linguine.
-
393. Seafood Asparagus
$24.50
Crab, shrimp and scallops tossed with mushrooms and asparagus in a pink sauce and served over penne pasta.
-
394. Salmon Piccata
$22.50
Salmon over a bed of spinach with a lemon caper sauce and a side of spaghetti aglio e olio.
Dinner Pasta al Forno
-
325. Homemad Lasagna
$14.50
Pasta ribbons layered with marinara, ground meat, ricotta and mozzarella cheeses.
-
328. Eggplant Parmigiana with Spaghetti
$15.50
Sliced eggplant, battered and fried, topped with tomato sauce and melted mozzarella cheese. Served with a side of spaghetti in tomato sauce.
-
329. Baked Ziti
$14.50
Penne pasta with ricotta cheese and tomato sauce topped with melted mozzarella cheese.
Dinner Pasta Dishes
-
300. Spaghetti Carbonara
$14.50
Italian ground bacon in a cream and egg sauce
-
301. Mostaccoili alla Napoletna
$13.50
Ziti noodles in a light marinara sauce w/imported parmigiano cheese
-
302. Mostaccioli alla Arrabiata
$13.50
Ziti noodles in a spicy marinara sauce
-
303. Mostaccioli alla Matriciana
$14.50
Ziti noodles w/italian ground bacon in a spicy marinara sauce
-
304. Salsicce alla Napoletana
$14.50
Sliced Italian sausage in a light marinara sauce w ziti
-
305. Fettucine Alfredo
$14.50
Egg noodles in a cheese and cream sauce
-
306. Fettucine alla Bolognese
$14.50
Egg noodles in a ground veal and tomato sauce w/a touch of cream
-
307. Ravioli alla Napoletna
$14.50
Cheese ravioli in a tomato sauce.
-
308. Ravioli Romana
$14.50
Cheese ravioli in a cream sauce.
-
309. Ravioli Rose
$14.50
Cheese ravioli in a marinara sauce w/a touch of cream and imported parmigiano cheese.
-
311. Spaghetti al Funghi
$14.50
Sauteed mushrooms in a light marinara sauce over spaghetti
-
312. Spaghetti Pomodori
$12.50
Spaghetti w/tomato sauce.
-
313. Spaghetti con Polpette
$14.50
Spaghetti w/meatballs.
-
314. Spaghetti con Salsicce
$14.50
Spaghetti w/sausages.
-
315. Penne Norcina
$14.50
Rigatoni pasta w/sausage in a cream sauce w/nutmeg
-
316. Penne Siciliana
$14.50
Penne pasta w/diced baby eggplant in marinara sauce and grated ricotta salata.
-
317. Penne Vodka Sauce
$15.50
Ziti noodles w/prosciutto in a pink sauce finished w/vodka
-
318. Penne & Zucchini
$14.50
Sliced zucchini in a light marinara sauce with penne
-
319. Spaghetti with Meat Sauce
$14.50
Spaghetti with our homemade meat sauce with imported parmigiano cheese
-
320. Penne Rose
$14.50
Penne pasta in a pink sauce
-
321. Spaghetti con Pesto
$14.50
Spaghetti in a pinenut or basil sauce.
-
322. Sausage, Peppers and Onions
$15.50
Served with a side of spaghetti in tomato sauce.
-
323. Linguine Putanesca
$14.50
Linguine tossed in a light marinara sauce with capers, kalamata olives and anchovies.
-
351. Portobello Mushroom Ravioli
$19.50
Served in a mushroom marsala cream sauce.
-
352. Chicken Pesto Ravioli
$19.50
Served in a creamy pesto sauce.
Dinner Veal Dishes
-
380. Vitello Parmigiana
$22.50
Breaded veal cutlet in tomato sauce, topped with mozzarella
-
381. Vitello alla Sorrentina
$22.50
Fresh veal medallions topped with eggplant, prosciutto and mozzarella cheese in a light marsala wine sauce
-
382. Vitello con Marsala
$22.50
Fresh veal medallions with mushrooms in a marsala sauce.
-
383. Vitello Pizzaiola
$23.50
Fresh veal medallions in a marinara sauce with oregano and grated
-
384. Vitello Saltimbocca
$22.50
Fresh veal medallions topped with prosciutto and mozzarella in white wine sauce, served with penne napoletana
-
386. Vitello Piccatta
$22.50
Fresh veal medallions with capers in a lemon wine sauce, served with spaghetti.
-
401. Vitello Brunello
$22.50
Served with mushrooms in a creamy marsala wine sauce and tossed with penne pasta.
-
402. Vitello Piccatta
$22.50
Served with capers in a lemon wine sauce served over spaghetti.
-
403. Vitello Scarpariello
$23.50
Medallions sautéed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti.
-
404. Vitello Arezzo
$22.50
Stuffed with mozzarella cheese and sundried tomatoes, covered with Mamma's vodka sauce (prosciutto in a pink sauce and finished with vodka) and served over spaghetti.
-
405. Vitello Regina
$23.50
Served with roasted peppers in a lemon and wine sauce and served over spaghetti.
-
406. Vitello Dellabaia
$22.50
Medallions topped with crabmeat and melted mozzarella cheese in cream sauce and served over fettuccine.
-
407. Vitello Alla Florentina
$22.50
Topped with spinach and mozzarella cheese, baked in a sherry wine and cream sauce and served over fettuccine
-
408. Vitello Alla Valdostana
$22.50
Topped with prosciutto and mozzarella cheese in a light marinara sauce and served over spaghetti.
-
409. Vitello Alla Francese
$22.50
Dipped in egg and sautéed in a lemon and wine sauce with a side of penne pasta with marinara sauce.
-
410. Vitello Alla Siciliana
$22.50
Served with peas, mushrooms and roasted red peppers in a marsala wine sauce and served over spaghetti.
-
411. Vitello Di Mamma's
$22.50
Served in aglio-olio and lemon with artichoke hearts, sundried tomatoes and served over penne pasta.
Inalata - Salad
-
200. Garden Salad
$7.50
Fresh romaine lettuce, tomatoes, cucumbers, hot and green peppers, onions and black olives. Tossed with balsamic vinaigrette
-
201. Antipasto Italiano
$10.50
Prosciutto, salami, provolone, capicola, artichoke hearts and roasted peppers served over fresh garden vegetables
-
202. Greek Salad
$9.50
Prosciutto, salami, provolone, capicola, artichoke hearts and roasted peppers served over fresh garden vegetables
-
205. Caesar Salad
$8.50
Classic Italian salad with fresh romaine lettuce and our homemade dressing, topped with shaved romano and parmigiano cheese
-
207. Mamma's Insalata Speciale
$10.50
Greens tossed in a raspberry vinaigrette, topped wcrumbled blue cheese, cherry tomatoes and walnuts
-
208. Insalata di Mare
$15.50
Fresh shrimp, calamari and scallops, marinated and served over fresh salad greens
-
209. Side Caesar Salad
$4.50
Classic Italian salad with fresh romaine lettuce and our homemade dressing, topped with shaved Romano and parmigiano cheese.
-
210. Side Greek Salad
$5.50
Feta cheese, kalamata olives and pepperoncini over fresh garden vegetables
-
211. Side Mama's Insalata Special
$5.50
Greens tossed in a raspberry vinaigrette, topped wcrumbled blue cheese, cherry tomatoes and walnuts
- 212. Side Antipasto Italiano $5.50
- 213. Side Garden Salad $4.50
- 214. Feta Formagio Salad $10.50
- 215. The Italian Wedge Salad $10.50
- 216. Side Feta Formagio Salad $5.50
Lunch Chicken Dishes
-
340. Pollo Parmigiana
$12.50
Served in tomato sauce, topped with mozzarella cheese and served over spaghetti
-
341. Pollo alla Valdostana
$12.50
Fresh chicken breast topped w/prosciutto and mozzarella in a light marinara sauce.
-
342. Pollo con Marsala
$12.50
Fresh chicken breast w/mushrooms in a marsala wine sauce.
-
343. Pollo alla Florentina
$12.50
Fresh chicken breast topped w/spinach and mozzarella, baked in a sherry wine and cream sauce.
-
344. Pollo alla Francese
$12.50
Fresh chicken breast dipped in egg and sauteed in a lemon and wine sauce.
-
345. Pollo alla Siciliana
$12.50
Fresh chicken breast w/peas, mushrooms and roasted peppers in a marsala sauce over spaghetti
-
346. Pollo Brunello
$12.50
Chunks of chicken w/mushrooms in a creamy marsala wine sauce, served w/penne pasta.
-
347. Pollo Regina
$12.50
Fresh chicken breasts with roasted peppers in a lemon and wine sauce over spaghetti.
-
348. Pollo Saltimboca
$13.50
Fresh chicken breasts topped w/prosciutto and mozzarella in white wine sauce, served w/penne napoletana.
-
349. Pollo Piccatta
$12.50
Chicken breast with capers in a lemon wine sauce with spaghetti.
-
354. Pollo Pizzaiola
$13.50
Medallions in a marinara sauce with oregano, grated parmigiano cheese and served over spaghetti
-
355. Pollo della Baia
$12.50
Medallions topped with crabmeat, melted mozzarella cheese in cream sauce and served over fettuccine
-
356. Pollo alla Sorrentina
$12.50
Topped with eggplant, prosciutto and mozaarella cheese in a light marinara wine sauce and served over spaghetti
-
357. Pollo Scarpariello
$13.50
Medallions sauteed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti
-
358. Pollo Arezzo
$12.50
Stuffed with mozzarella cheese and sundried tomatoes, covered with mamma's vodaka sauce and served over spaghetti
-
359. Pollo di Mamma's
$12.50
Served in aglio-olio and lemon with artichoke hearts, sundried tomatoes and served over penne pasta
Lunch Frutti Di Mare
-
360. Gamberetti alla Marinara
$14.50
Fresh shrimp in a light marinara sauce over linguine.
-
361. Gamberetti Scampi
$14.50
Fresh shrimp in a lemon, garlic and wine sauce over linguine.
-
362. Gamberetti alla Fra Diavolo
$14.50
Fresh shrimp in a spicy marinara sauce over linguine.
-
363. Gamberetti Alfredo
$14.50
Fresh shrimp in a cream sauce over linguine.
-
364. Cozze alla Marinara Entree
$10.50
Fresh mussels in a light marinara sauce over linguine.
-
365. Cozze alla Caprese
$10.50
Fresh mussels in a lemon and garlic sauce over linguine.
-
366. Calamari alla Marinara
$11.50
Tender calamari in a light marinara sauce over linguine.
-
367. Linguine Mattuccio
$14.50
Fresh shrimp and clams in a very light marinara sauce over linguine.
-
368. Linguine alla Mare Chiara
$15.50
Fresh shrimp, clams and calamari in a very light marinara sauce over linguine.
-
369. Gamberetti Cardinale
$15.50
Fresh shrimp w-roasted peppers and mushrooms in a pink sauce over fettucine.
-
370. Salmon Rose
$13.50
Chunks of salmon in a pink sauce over bowtie pasta
-
373. Gamberetti alla Montese
$15.50
Fresh shrimp and crabmeat in a pink sauce over penne pasta.
-
374. Linguine Vongole
$13.50
Fresh clams in a light marinara or white wine sauce over linguine.
-
375. Cappelini Adriatico
$15.50
Fresh scallops, shrimp and crabmeat in a fresh cherry tomato sauce over angel hair pasta.
-
391. Gamberetti Parmigiana
$14.50
Fresh shrimp lightly breaded and fried, topped with mozzarella cheese and tomato sauce over spaghetti
-
392. Linguini Baresi-Pugliese
$14.50
Sauteed shrimp, scallops, broccoli and sundried tomatoes in olive oil over linguine
-
393. Seafood Asparagus
$15.50
Crab, shrimp and scallops tossed with mushrooms and asparagus in a pink sauce and served over penne pasta
-
394. Salmon Piccatta
$15.50
Salmon over a bed of spinach with a lemon caper sauce and a side of spaghetti aglio e olio
Lunch Pasta Al Forno
-
325. Homemade Lasagna
$10.50
Pasta ribbons layered with marinara, ground meat, ricotta and mozzarella cheeses
-
328. Eggplant Parmigiana with Spaghetti
$11.50
Sliced eggplant, battered and fried, topped with tomato sauce and melted mozzarella cheese. Served with a side of spaghetti in tomato sauce
-
329. Baked Ziti
$10.50
Penne pasta with ricotta cheese and tomato sauce topped with melted mozzarella cheese
Lunch Pasta Dishes
-
300. Spaghetti Carbonara
$10.50
Italian ground bacon in a cream and egg sauce.
-
301. Mostaccioli alla Napoletana
$9.50
Ziti noodles in a light marinara sauce w-imported parmigiano cheese.
-
302. Mostaccioli alla Arrabiata
$9.50
Ziti noodles in a spicy marinara sauce.
-
303. Mostaccioli alla Matriciana
$10.50
Ziti noodles w-italian ground bacon in a spicy marinara sauce.
-
304. Salsicce alla Napoletana
$10.50
Sliced Italian sausage in a light marinara sauce w-ziti.
-
305. Fettucine Alfredo
$10.50
Egg noodles in a cheese and cream sauce.
-
306. Fettucine alla Bolognese
$10.50
Egg noodles in a ground veal and tomato sauce w-a touch of cream.
-
307. Ravioli alla Napoletana
$10.50
Cheese ravioli in a tomato sauce.
-
308. Ravioli Romana
$10.50
Cheese ravioli in a cream sauce.
-
309. Ravioli Rose
$10.50
Cheese ravioli in a marinara sauce w-a touch of cream and imported parmigiano cheese.
-
311. Spaghetti al Funghi
$10.50
Sauteed mushrooms in a light marinara sauce over spaghetti.
-
312. Spaghetti Pomodoro
$8.50
Spaghetti w-tomato sauce.
-
313. Spaghetti con Polpette
$10.50
Spaghetti w-meatballs.
-
314. Spaghetti con Salsicce
$10.50
Spaghetti w-sausage.
-
315. Penne Norcina
$10.50
Rigatoni pasta w-sausage in a cream sauce w-nutmeg.
-
316. Penne Siciliania
$10.50
Penne pasta w-diced baby eggplant in marinara sauce and grated ricotta salata.
-
317. Penne Vodka Sauce
$11.50
Ziti noodles w-prosciutto in a pink sauce finished w-vodka.
-
318. Penne and Zucchini
$10.50
Sliced zucchini in a light marinara sauce with penne.
-
319. Spaghetti con Meat Sauce
$10.50
Spaghetti with our homemade meat sauce with imported parmigiano cheese.
-
320. Penne Rose
$10.50
Penne pasta in a pink sauce
-
321. Spaghetti con Pesto
$10.50
Spaghetti in a pinenut or basil sauce
-
322. Sausage, Peppers and Onions
$11.50
Served with spaghetti in tomato sauce
-
323. Linguine Putanesca
$10.50
Linguine tossed in a light marinara sauce with capers, kalamata olives and anchovies
-
351. Portobello Mushroom Ravioli
$15.50
Served in a mushroom marsala cream sauce
-
352. Chicken Pesto Ravioli
$15.50
Chicken pesto ravioli tossed in a creamy pesto sauce
Lunch Veal Dishes
-
380. Vitello Parmigiana
$15.50
Breaded veal cutlet in tomato sauce, topped with mozzarella.
-
381. Vitello alla Sorrentina
$15.50
Fresh veal medallions topped with eggplant, prosciutto and mozzarella cheese in a light marsala wine sauce.
-
382. Vitello con Marsala
$15.50
Fresh veal medallions with mushrooms in a marsala wine sauce.
-
383. Vitello Pizzaiola
$16.50
Fresh veal medallions in a marinara sauce with oregano and grated cheese.
-
384. Vitello Saltimbocca
$16.50
Fresh veal medallions topped with prosciutto and mozzarella in white wine sauce, served with penne napoletana.
-
386. Vitello Piccatta
$15.50
Fresh veal medallions with capers in a lemon wine sauce, served with spaghetti.
-
401. Vitello Brunello
$15.50
Served with mushrooms in a creamy marsala wine sauce and tossed with penne pasta.
-
402. Vitello Picatta
$15.50
Served with capers in a lemon wine sauce served over spaghetti.
-
403. Vitello Scarpariello
$16.50
Medallions sauteed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti.
-
404. Vitello Arezzo
$15.50
Stuffed with mozzarella cheese and sundried tomatoes, covered with mamma's vodka sauce prosciutto in a pink sauce and finished with vodka) and served over spaghetti.
-
405. Vitello Regina
$15.50
Served with roasted peppers in a lemon and wine sauce and served over spaghetti.
-
406. Vitello della Baia
$15.50
Medallions topped with crabmeat and melted mozzarella cheese in cream sauce and served over fettuccine.
-
407. Vitello alla Florentina
$15.50
Topped with spinach and mozzarella cheese, baked in a sherry wine and cream sauce and served over fettuccine
-
408. Vitello alla Valdostana
$15.50
Topped with prosciutto and mozzarella cheese in a light marinara sauce and served over spaghetti.
-
409. Vitello alla Francese
$15.50
Dipped in egg and sauteed in a lemon and wine sauce with a side of penne pasta with marinara sauce.
-
410. Vitello alla Siciliana
$15.50
Served with peas, mushrooms and roasted red peppers in a marsala wine sauce and served over spaghetti.
-
411. Vitello di Mamma's
$15.50
Served in aglio-olio and lemon with artichoke hearts, sundried tomatoes and served over penne pasta.
Pizza
- 450. Cheese Pizza Slice $2.95
- 451. Pepperoni Pizza Slice $3.50
- 452. Sicilian Pizza Slice $3.75
- 453. White Pizza Slice $3.75
- 454. Special Pizza Slice $4.25
-
455. Pizza Combo
$18.50 - $22.50
Choice of three toppings. 14" 6 or 18" 8 slices per pizza.
-
456. Mama Special
$22.50 - $26.50
All toppings.
-
458. Mamma's White Pizza
$18.50 - $22.50
Roasted peppers, mushrooms and artichokes. 14" 6 or 18" 8 slices per pizza
-
460. New York Style with Cheese
$14.50 - $17.50
Thin crust, hand tossed. 14" 6 or 18" 8 slices
-
462. Plain White Pizza
$14.50 - $17.50
14" 6 or 18" 8 slices per pizza
-
464. Pizza-BBQ Chicken
$17.50 - $20.50
Our white pizza no sauce, with chunks of BBQ chicken
-
466. Meat Pizza
$21.50 - $24.50
Large 18"-8 slices-serves 4-5 people $24.50, medium, 14"-6 slices-serves 2-3 people $21.50. Pepperoni, sausage, meatballs, ham and bacon.
-
467. Veggie Pizza
$21.50 - $24.50
Large 18"-8 slices-serves 4-5 people $24.50, medium 14"-6 slices-serves 2-3 people $21.50. Mushrooms, onions, green peppers, black olives, spinach, tomatoes and roasted red peppers.
-
468. Lasagna Pizza
$21.50 - $24.50
Large 18"-8 slices-serves 4-5 people $24.50, medium 14"-6 slices-serves 2-3 people $21.50. Tomato sauce, ground meat & ricotta cheese.
-
469. Margherita Pizza
$18.50 - $22.50
Large 18"-8 slices-serves 4-5 people $22.50, medium 14"-6 slices-serves 2-3 people $18.50. Fresh sliced tomatoes, fresh mozzarella slices and garden basil.
- 471. 10'' Glutten-Free Pizza $12.00
Sides
- 500. Spinach in Olive Oil & Garlic $5.50
- 501. Asparagus in Olive Oil & Garlic $7.50
- 502. Mixed Veggies in Marinara Sauce $7.50
- 503. Sauteed Mushrooms $5.50
- 504. Meatballs (3) $5.50
- 505. Italian Sausage $6.50
-
506. Jimmy's Sauce
$3.00
Olive oil and garlic dipping sauce for bread
- 507. Side Peas and Mushrooms $5.50
- 508. Side Broccoli $5.50
- 509. Sausage, Peppers and Onions Side $8.50
- 999. Add Olives to Salad $1.00
Subs
-
218. Special Steak Sub
$9.00
Served with lettuce, tomato, onions, mushrooms, peppers, cheese and hot peppers
-
219. Steak & Cheese Sub
$9.75
Served with lettuce, tomato, onions and hot peppers.
- 220. Cheese Calzone $8.00
-
221. Stromboli
$8.00
Pepperoni, sausage, ham, meatball and mozzarella
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222. Spinach Roll
$8.00
Spinach, ricotta and mozzarella.
- 223. Chicken Parmigiana Sub $9.00
- 224. Meatball Parmigiana Sub $8.00
- 225. Sausage Parmigiana Sub $8.00
- 226. Eggplant Parmigiana Sub $8.00
- 227. Veal Parmigiana Sub $10.00
- 228. Tuna Sub $8.00
- 229. Italian Cold Cut Sub $8.00
Zuppa - Soup
- 242. Wedding Soup (Seasonal)
Catering
-
900. Cat- Mozzarella Caprese Skers
$6.00
Per person one skewer per person. Fresh mozzarella, plum tomatoes and basil, topped with olive oil
-
901. Cat- Pinwheels
$4.00
Chicken, broccoli and cheese or pepperoni, sausage and ham
-
902. Cat- Miniature Meatballs
$4.00
3 meatballs per guest
- 903. Cat- White Pizza, Venetian Style $4.00
- 904. Bruschetta $6.00
- 905. 20 Pcs Wing $16.50
- 905. 30 Pcs Wing $25.95
- 905. 50 Pcs Wings $39.95
- 910. Garden Salad $28.00 - $58.00
-
911. Garden Salad with Chicken
$44.00 - $90.00
eta cheese, calamata olives and pepperoncinis over fresh salad greens.
- 912. Caesar Salad $28.00 - $58.00
- 913. Caesar Salad with Chicken $44.00 - $90.00
-
914. Greek Salad
$33.00 - $65.00
Feta cheese, calamata olives and pepperoncinis over fresh salad greens.
- 915. Greek Salad with Chicken $49.00 - $97.00
-
916. Antipasto Italiano
$35.00 - $68.00
Prosciutto, salami, provolone, capicola, artichoke hearts and roasted peppers, served over fresh garden vegetables.
-
917. Mamma's Insalata Speciale
$35.00 - $68.00
A mixture of young tender field greens tossed in a raspberry vinaigrette, topped with blue cheese, cherry tomatoes and walnuts.
-
920. Veal Parmigiana
$89.00 - $149.00
Breaded veal cutlet in tomato sauce, topped with mozzarella, served with penne pasta.
-
921. Veal Marsala
$89.00 - $149.00
Fresh veal medallions with mushrooms in Marsala wine sauce, served with ziti.
-
922. Veal Saltimboca
$89.00 - $149.00
Fresh veal medallions topped with prosciuto and mozzarella in a white wine, served with penne napoletana.
-
923. Vitello Chesapeake
$89.00 - $149.00
Fresh veal medallions topped with crabmeat and melted mozzarella in cream sauce, served over fettucine.
-
924. Vitello Piccatta
$89.00 - $149.00
Fresh veal medallions with capers in a lemon wine sauce, served with ziti.
-
930. Mostaccioli alla Arrabiata
$56.00 - $100.00
Penne pasta in a spicy marinara sauce.
-
931. Mostaccioli alla Matriciana
$56.00 - $100.00
Penne pasta with Italian ground bacon in a spicy marinara sauce.
-
932. Salsicce alla Napoletana
$56.00 - $100.00
Sliced Italian sausage in a light marinara sauce, served with penne.
-
933. Penne and Zucchini
$56.00 - $100.00
Sliced zucchini in a light marinara sauce, served with penne.
-
934. Fettucine Alfredo
$56.00 - $100.00
Egg noodles in a cheese and cream sauce.
-
935. Ravioli Rose
$56.00 - $100.00
Cheese ravioli in a marinara sauce with an attach of cream and imported parmigiano cheese.
-
936. Ravioli Pomodoro
$56.00 - $100.00
Cheese ravioli in a tomato sauce with imported parmesan cheese.
-
937. Spaghetti con Polpette
$56.00 - $100.00
Spaghetti with meatballs and tomato sauce.
-
938. Penne Siciliana
$56.00 - $100.00
Rigatoni pasta with diced baby eggplant in marinara sauce and ricotta cheese
-
939. Penne Vodka Sauce
$56.00 - $100.00
Penne pasta with Prosciutto in a pink sauce, finished with vodka.
- 940. Lasagna (Meat and Cheese) $56.00 - $100.00
- 941. Eggplant Parmigiana with Spaghetti $56.00 - $100.00
- 942. Baked Ziti $56.00 - $100.00
-
950. Gamberetti alla Montese
$100.00 - $195.00
Fresh shrimp and crabmeat in a pink sauce, served over penne pasta.
-
951. Gamberetti alla Marinara
$100.00 - $195.00
Fresh shrimp in a light marinara, served over spaghetti.
- 952. Gamberetti Cardinale $100.00 - $195.00
-
953. Salmon Rose
$100.00 - $195.00
Chunks of salmon in a pink sauce, served over penne pasta.
-
954. Cappelini Adriatico
$100.00 - $195.00
Fresh scallops, shrimp and crabmeat in a fresh tomato sauce, over angel hair pasta.
-
960. Chicken Parmigiana
$80.00 - $140.00
Breaded chicken breast in tomato sauce, topped with mozzarella, served with penne pasta.
-
961. Chicken Marsala
$80.00 - $140.00
Fresh chicken with mushrooms in a marsala wine sauce, served with penne pasta.
-
962. Chicken Francese
$80.00 - $140.00
Fresh chicken breast dipped in egg and sauteed in a lemon wine sauce.
-
963. Pollo Brunello
$80.00 - $140.00
Chunks of chicken with mushrooms in a creamy Marsala wine sauce, served with penne pasta.
-
964. Chicken Picatta
$80.00 - $140.00
Fresh chicken breast with capers in a lemon wine sauce, served with penne pasta.
-
970. Assorted Sandwich Platter
$7.00
COMES WITH ITALIAN COLD CUT, GRILLED CHICKEN, TUNA SALAD AND CHICKEN SALAD ONLY! [SHRIMP SALAD AVAIL FOR $4.00 ADDITIONAL PER PERSON] Served with homemade potato chips, pasta salad, cole slaw, tomatoes, olives, mayo and mustard, served on submarine rolls.
-
971. Hot Oven Italian Platter
$7.00
An assortment of cheese calzones, strombolis, spinach rolls, served with marinara sauce, homemade potato chips, pasta salad and cole slaw.
-
972. Hot Parmigiana Sub Platter
$7.00
Chicken parmigiana, eggplant parmigiana, veal parmigiana and meatball parmigiana submarines, served with marinara sauce, homemade potato chips, pasta salad and cole slaw.
-
980. Cookie and Brownie Platter
$4.00
24-HOUR NOTICE REQUIRED
-
981. Italian Dessert Platter
$6.00
Choose from: Italian cannolis, tiramisu and cheesecake.
-
982. Fresh Fruit Platter
$8.00
Per person. An aarray of fresh fruit with our homemake yogurt dipping sauce.
- Cat - Pollo (Chicken)
Dessert
-
600. Italian Cannoli
$6.50
Espresso-soaked lady fingers layered w/mascarpone and chocolate shavings.
-
601. Tiramisu
$6.00
Espresso-soaked lady fingers layered w/mascarpone and chocolate shavings.
-
602. Cheesecake
$6.00
New york cheesecake
Kids Menu
- 576. Kids-Penne Pasta with Butter $6.00
- 577. Kids-Penne Bolognese $7.00
Beverages
- Coke (12oz. Can) $0.99
- Diet Coke (12oz. Can) $0.99
- Sprite (12oz. Can) $0.99
- Nestea Cool Iced Tea (12oz Can) $0.99
- Nestle Bottled Water (16.9oz) $1.50
Menu for Mamma Lucia provided by Allmenus.com
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Dining options for Mamma Lucia
Ratings and Reviews for Mamma Lucia
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May 18 2012
Asha A. via Yelp
I went here during lunch and ordered a Sicilian. It wasn't bad. Heavy lunch crowd but not packed.read more
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Apr 07 2012
Richard N. via Yelp
I've been patronizing Mamma Lucia's since their early days in Rockville near the old putt putt course (long gone). I live in NW DC across the park, but...read more
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Mar 02 2012
Natasha S. via Yelp
I've returned again maybe a few more times in a span of a couple years. While I really like some of the pastas, I can't always eat pasta. So because I am...read more
