our own version of a maryland favorite. served in a bread bowl with bread and celery.

shrimp and jalapenos stuffed with cream cheese and deep fried. served with cocktail sauce.

chicken fingers dipped in our traditional spicy buffalo sauce. served with bleu cheese and celery.

italian garlic bread topped with fresh chopped tomatoes, garlic, basil and olive oil with parmesan cheese.

large gulf shrimp sauteed in garlic butter and white wine, served in a bread bowl.

crispy potato skins topped with cheddar cheese and bacon served with sour cream.

french fries smothered with melted cheese, ranch dressing and bacon.

baked oysters topped with garlic butter and parmesan cheese.

potato skins topped with shrimp and crab meat.

large gulf shrimp steamed with old bay and onions.

mixed greens topped with turkey, ham, provolone cheese, olives, onion, green peppers and hard boiled egg, with your choice of dressing

cappicola ham, salami, provolone cheese, pepperoncini, black olives, green olives, hard boiled eggs, green peppers, onions, cheese tortellini and shrimp. served with pepper parmesan dressing.

marinated flank steak on a bed of lettuce with mixed cheeses, red peppers, onion, cucumbers and tomatoes.

tomatoes, onion and fresh mozzarella cheese served on a bed of lettuce with balsamic vinaigrette.

tomatoes, onion and fresh mozzarella cheese served on a bed of lettuce with balsamic vinaigrette. with grilled or blackened chicken

fresh spinach with hard boiled eggs, bacon and fresh mushrooms topped with a warm balsamic vinaigrette.

fresh spinach with hard boiled eggs, bacon and fresh mushrooms topped with a warm balsamic vinaigrette. with grilled chicken

fresh spinach with hard boiled eggs, bacon and fresh mushrooms topped with a warm balsami vinaigrette. with grilled shrimp

four cheese quesadillas with roasted red peppers stuffed inside a flour tortilla topped with sour cream.

flank steak with mixed cheeses, green pepper and onion stuffed in a flour tortilla topped with sour cream, pico de gallo and jalapeno pesto.

build your own half-pound of black angus beef burger, your choice of american, provolone, cheddar or swiss served on a kaiser roll. with your choice of toppings.

half-pound of ground beef served open faced with mashed potatoes or fries smothered in beef gravy. (add $.75 for mushroom and onion gravy)

half-pound black angus burger with provolone and barbeque sauce topped with onion straws on a kaiser roll.

caramelized onion, bacon, cheddar cheese and our bistro sauce

fried chicken strips dipped in buffalo sauce with lettuce, tomato and bleu cheese dressing served in a tortilla.

our chicken caesar salad rolled inside a tortilla

diced grilled chicken with lettuce, tomato and ranch dressing.

grandmom carmella della rose's original recipe, top your pizza with pepperoni, sausage, meat sauce, mushrooms, green peppers, onions, bacon or anchovies. toppings $ 1.50 each.

sliced chicken breast and crabmeat piled high with lettuce, tomato and bacon on white toast. served with old bay fries.

our oysters deep fried and served on your choice of bread.

sliced turkey breast piled high with bacon, lettuce, tomato and mayonnaise served on white toast.

hot roasted turkey breast open-faced with gravy. served with mashed potatoes or fries smothered in turkey gravy.

open-faced roast beef sandwich served with mashed potatoes or fries smothered in beef gravy.

served on a toasted french roll with lettuce, tomato and a cajun sour cream sauce.

meatballs served on an italian sub roll with melted provolone

italian sausage, onions, green peppers and tomato sauce on a hoagie.

8 oz. chicken breast served on a kaiser roll

a toasted english muffin topped with fresh tuna salad with cheddar cheese and sliced tomato baked in the oven.