- American
T. G. I. Friday's-Rockville
Menu for T. G. I. Friday's-Rockville
Appetizers
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1. Jack Daniels Sampler
$13.99
Our mouthwatering jack daniel's glaze gives unforgettable flavor to three of our most popular treats: crispy golden fried shrimp, succulent sesame jack chicken strips and tender baby back pork ribs
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2. Sesame Jack Chicken Strips
$8.89
Golden brown, chicken breast strips coated with crispy Japanese, panko bread crumbs with the extra crunch of toasted sesame seeds and tossed in our famous jack daniel's glaze
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3. Tuscan Spinach Dip with Tortilla Strips
$7.89
We blend rich, tangy parmigiano and romano cheeses with spinach, artichoke hearts and sauteed onions and bell peppers. We bring the dip hot, with friday's red and white corn tortilla chips.
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4. Fried Mozzarella
$7.59
Hot and gooey inside. Crisp and golden outside. Served with marinara sauce.
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5. Pot Stickers
$8.19
Chinese pork dumplings steamed, then pan seared and served with szechwan dipping sauce.
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6. Crispy Green Bean Fries
$6.59
These snappy green beans are breaded and deep fried to a golden brown crust. Served with our cucumber wasabi ranch dip--cool, creamy and just a touch spicy.
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7. Loaded Potato Skins
$8.29 - $7.29
Loaded with cheddar cheese and crisp bacon. Served with sour cream and green onions.
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8. Friday's Tostado Nachos
$8.99
Crisp tortillas topped with bacon-infused refried beans, spicy nacho meat and cheese. Served with salsa, guacamole, sour cream and topped with jalapenos.
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9. Buffalo Wings
$8.99
In boneless or traditional styles tossed in spicy buffalo sauce and served with choice of bleu cheese or ranch
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10. Jack Championship Slider Sampler
$10.39
Four tender all beef patties covered with shredded cheddar cheese, crispy bacon and new jack championship BBQ sauce from the grand champion of the jack daniel's world championship invitational barbecue.
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11. Friday's Pick Three For All
$12.79
Platter of faves is big enough to share & now customized to order. Pick traditional or boneless wings with spicy buffalo sauce pick 2 following crispy green bean fries, fried mozzarella, beer-battered onion rings, & loaded potato skins.
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141. Southwest Chicken Quesadilla
$8.39
Spicy chipotle chicken stuffed in a crispy tortilla with melted monterey jack and cheddar cheeses, served with roasted salsa, pico de gallo, crisp lettuce, sour cream and hand chopped cilantro
Burgers
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31. Jack Daniel's Burger
$8.89
Basted with jack daniel's glaze and stacked with two strips of crispy bacon and smoky provolone cheese on a toasted bun.
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32. Cheesy Bacon Cheeseburger
$8.69
Topped with two kinds of cheese-mild american and gooey, golden fried provolone. We add crisp bacon, stack 'em all on a toasted bun.
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34. Turkey Burger
$7.99
We fire-grill a generous, well-seasoned ground turkey patty and serve with all the classic garnishes.
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35. Cheeseburger
$7.79
With two slices of melted american cheese.
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36. Bacon Cheeseburger
$8.49
Covered with melted american cheese and crispy bacon
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38. Jack Daniels Chicken Sandwich
$9.29
Grilled chicken breast in jack daniel's glaze and topped with bacon, mixed cheese, cajun onion straws, lettuce, tomatoes, pickles and jack daniel's mayo on a bun
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90. Big Mex Burger
$8.29
Our juicy burger topped with roasted poblano pepper, melted jack, black bean and corn pico de gallo, crisp lettuce and spicy chipotle mayonaise
Chicken & Pasta
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21. Sizzling Chicken and Shrimp
$13.09
Saut'eed garlic-marinated chicken breast and plump shrimp tossed with zesty bruschetta marinara. Served with onions and peppers and our creamy mashed potatoes on a sizzling platter of melted mexican and american cheeses.
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22. Bruschetta Chicken Pasta
$12.59
We toss angel hair pasta with fresh bruschetta marinara and top with juicy strips of fire grilled, marinated chicken breast, drizzled with our balsamic glaze and shavings of parmesan cheese
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23. Sizzling Chicken & Cheese
$11.49
A sizzling skillet of onions and peppers together with garlic marinated chicken breasts over melted american and mexican cheeses. Served with our creamy mashed potatoes.
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24. Chicken Fingers
$10.69
Served with honey mustard dressing and fries
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25. Cajun Shrimp & Chicken Pasta
$13.59
Our creamy, alfredo sauce bathes al dente fettuccine pasta ribbons. All topped off with juicy chicken and shrimp, saut'eed with red bell peppers in our special cajun butter--finished with parmesan shavings
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131. Sizzling Chicken Mexicali
$12.39
Two seasoned chicken breasts sauteed to juicy perfection & served sizzling on melted mexican cheese with roasted poblano pepper, green onion and pico de gallo, with slow cooked coconut jasmine rice with diced pineapple, onion, red pepper etc.
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133. Parmesan-Crusted Chicken
$12.39
Two parmesan crusted sauteed chicken breasts are basted with a touch of caesar and served on a sizzling skillet of melted cheese & freshly prepared brushchetta mix. Served with a side of angel hair pasta topped with our zesty roma-tomato, basil
Jack Daniel's Grill
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12. Ribs & Shrimp
$19.99
Our full rack of cajun-spiced baby back pork ribs is fire grilled and basted with our jack daniel's glaze. Then we add a handful of our burtterflied shrimp, battered and fried until crisp and served with fries and coleslaw.
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13. Chicken & Shrimp
$14.99
Juicy chicken breast basted with our jack daniel's glaze and and paired with our crispy cajun-spiced shrimp with your choice of two sides
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14. Sirloin & Shrimp
$18.99
A generous 10 oz. Black angus strip style sirloin and crispy cajun spiced shrimp. Served with your choice of two sides. Note: the restaurant no longer makes the special sauces.
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17. Glazed Ribs
$17.79
Slow-cooked and fire grilled in house until fall off the bone tender, seasoned with bold spices and basted with jack daniel's glaze. Classically paired up with crispy seasoned fries and coleslaw. The restaurant no longer makes the special sauce
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15. Flat Iron Steak
$13.19
Aged and hand cut especially for T.G.I. Friday's, 8 oz. Black angus steak, expertly seasoned and glazed with our signature jack daniel's sauce. Served with your choice of two sides.
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16. Chicken
$13.29
Two juicy succulent chicken breasts basted with our signature jack daniels glaze. Served with your choice of two sides.
Kids Menu
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160. Mac N Cheese
$4.49
Served with choice of side: french fries, mandarin oranges, or salad with ranch dressing
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161. Hamburger
$3.89
Served with choice of side: french fries, mandarin oranges, or salad with ranch dressing
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162. Cheese Pizza
$3.89
Served with choice of one side: french fries, mandarin oranges, or salad with ranch dressing
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163. Chicken Fingers
$4.49
Served with choice of one side: french fries, mandarin oranges, or salad with ranch dressing
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164. Pasta with Tomato Sauce
$3.99
Served with choice of one side: french fries, mandarin oranges, or salad with ranch dressing
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165. Half Rack Baby Back Ribs
$6.29
Served with choice of one side: french fries, mandarin oranges, or salad with ranch dressing
Lunch Burgers
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72. Jack Daniel's Burger
$8.89
Basted with jack daniel's glaze and stacked with two strips of crispy bacon and smoky provolone cheese on a toasted bun.
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74. Bacon Cheeseburger
$8.49
Covered with melted american cheese and crispy bacon
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88: Big Mex Burger
$8.29
Our juicy burger topped with roasted poblano pepper, melted jack, black bean and corn pico de gallo, crisp lettuce and spicy chipotle mayonaise
Lunch Favorites
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81. Sizzling Chicken & Shrimp
$13.09
Saut'eed garlic marinated chicken breast and plump shrimp tossed with zesty bruschetta marinara. Served with onions and peppers and our creamy mashed potatoes on a sizzling platter of melted mexican and american cheeses.
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82. Friday's Shrimp
$11.89
A dozen golden brown, crispy shrimp. Served with fries and cocktail sauce.
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83. Chicken Fingers
$10.69
Served with honey mustard dressing and fries
Lunch Salads
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75. Pecan Crusted Chicken Salad
$10.79
A crunchy pecan crusted chicken breast comes warm and sliced atop romaine lettuce in balsamic vinaigrette . Garnished with mandarin oranges, dried cranberries, glazed pecans, celery and bleu cheese.
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77. Santa Fe Chopped Salad
$8.89
Salad greens with tomatoes, red onions, cilantro, corn, black beans and tortilla strips tossed in a chipotle ranch dressing. And then topped with diced chicken, black olives, avocado, cheese and more tortilla strips.
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94. Cobb Salad
$8.79
Chilled and diced fire grilled chicken, crisp bacon, avocado, cheddar cheese, egg, black olives, tomatoes and bleu cheese on salad greens. Tossed with your choice of dressing.
Lunch Sandwiches
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78. J. D. Chicken Sandwich
$9.39
Grilled chicken basted in jack daniel's glaze and topped with bacon, mixed cheese, cajun onion straws, lettuce, tomatoes, pickles and jack daniel's mayo on a bun.
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80. California Club
$8.19
Mesquite smoked turkey breast, crispy bacon, ham and monterey jack cheese on toasted ciabatta bread with tomatoes, shredded romaine lettuce, avocado and mayonaise.
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96: Honey Mustard Chicken Sandwich
$7.89
Fire-grilled chicken breast topped with rich melted swiss cheese, fresh lettuce, sliced tomato and crisp bacon on a toasted ciabatta with a sweet honey mustard spread
Rice Portion & Price Menu
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52. Petite Sirloin
$10.49
A tender and flavorful 6 oz. cut of american favorite steak served with a side of gourmet mac n' five cheese.
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53. Prime Rib Stroganoff
$10.19
Prime rib saut'eed and tossed with red onions, mushrooms and curly lasagna noodles in a creamy rich brown sauce. Finished with sour cream and green onions.
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55. Low Fat Dragonfire Chicken
$8.49
A fire grilled chicken breast glazed with chinese kung pao sauce, served over stir fried brown rice with pineapple pico de gallo, mandarin oranges and broccoli
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57. Gourmet Mac N' Five Cheese
$6.99
Our rich and creamy five cheese blend of fontina, bleu, gruyere, white cheddar and parmesan is tossed with crispy bacon and penne pasta, and topped with bleu cheese crumbles and a parmesan crust topping. Served with a juicy grilled chicken breast
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56. Half-Rack Baby Back Ribs
$9.29
A half rack of tender baby back pork ribs fire grilled, glazed with jack championship BBQ sauce. Topped with onion rings, served with fries and a side of barbecue sauce
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59. Parmesan Crusted Chicken
$8.59
A sauteed chicken breast basted with caesar dressing, then finished with a parmesan crust topping. Served with three-cheese tortelloni tossed in spinach alfredo sauce and a side of our fresh tomato mozzarella salad
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60. Low Carb Shrimp Key West
$9.29
Two skewers of plump shrimp are dusted with cajun spices, then fire grilled and seasoned with a zesty lime splash. We serve the shrimp with steaming broccoli florets for a main course that's big on flavor!
Salads
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44. Pecan Crusted Chicken Salad
$10.79
A crunchy pecan crusted chicken breast comes warm and sliced atop crispy chopped romaine lettuce in a balsamic vinaigrette. Garnished with mandarin oranges, dried cranberries, glazed pecans, celery and bleu cheese.
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45. Chicken Caesar Salad
$9.79
We toss crisp, chopped romaine lettuce with our own creamy, garlicky caesar dressing, mound it high and top it with juicy strips of hot, grilled chicken breast, parmesan cheese and garlic butter croutons
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48. Cobb Salad
$8.79
Chilled and diced fire grilled chicken, crisp bacon, avocado, cheddar cheese, egg, black olives, tomatoes and bleu cheese on salad greens. Tossed with your choice dressing.
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50. Santa Fe Chopped Salad
$8.89
Salad greens with tomatoes, red onions, cilantro, corn, black beans and tortilla strips tossed in a chipotle ranch dressing. and then topped with diced chicken, black olives, avocado, cheese and more tortilla strips.
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51. BBQ Chicken Chopped Salad
$8.69
Crispy romaine & iceberg lettuce tossed in ranch dressing. We then add diced tomato, cucumbers, corn, black beans, shredded cheese, jicama, diced chicken breast. The salad is topped off with jack championship BBQ sauce and cajun onion straws.
Sandwiches
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39. California Club
$8.19
Mesquite smoked turkey breast, crispy bacon, ham and monterey jack cheese on toasted ciabatta bread with tomatoes, shredded romaine lettuce, avocado and mayonaise.
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40. All American Chicken Sandwich
$9.39
Grilled chicken basted in jack daniel's glaze and topped with bacon, mixed cheese, cajun onion straws, lettuce, tomatoes, pickles, and jack daniel's mayo on a bun.
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43. BBQ Chicken Wrap
$8.59
BBQ grilled chicken, cajun onion straws, lettuce, tomato, pickles, ranch dressing and jack daniel's mayo. Served with a side of ranch
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92. The Ultimate Sicilian Chicken Sandwich
$7.99
Talk about big flavor! This layered sandwich is stacked high with a juicy chicken breast, pepperoni, ham and melted provolone served open faced with fresh lettuce, bruschetta mix, shaved parmesan and a drizzle of house vinaigrette
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93. Honey Mustard Chicken Sandwich
$7.89
Fire-grilled chicken breast topped with rich melted swiss cheese, fresh lettuce, sliced tomato and crisp bacon on a toasted ciabatta with a sweet heat honey mustard spread
Seafood, Fajitas and Ribs
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26. Baby Back Ribs
$17.89
This full rack of pork ribs is expertly cooked to ensure they're fall off the bone tender, then we fire grill them and glaze them with jack championship BBQ sauce. Served with our crispy fries
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27. Steak Sizzling Fajita
$13.89
Served on a skillet of roasted onions, red and green peppers and savory rice with hot flour tortillas, guacamole, salsa, sour cream and cheddar cheese, marinated, fire grilled sirloin
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27. Chicken Sizzling Fajita
$12.89
Chipotle grilled chicken breast
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27. Combo Sizzling Fajita
$13.79
Chipotle grilled chicken breast and fire grilled sirloin
- 27. Veggie Only Sizzling Fajitas $10.49
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28. Friday's Shrimp
$11.89
A dozen, tail on, battered and butterflied shrimp, deep fried until they're golden brown and crispy. Then we serve them on top of fries with our tangy cocktail sauce
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29. Fish and Chips
$9.69
Served with fries and tartar sauce
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132. Grilled Shrimp Scampi & Salmon
$14.39
Skewered jumbo butterflied shrimp char broiled shell on and topped with flavorful scampi sauce along with a perfectly seasoned 7 oz. Fire grilled norwegian salmon fillet. Served with choice of two sides
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139. Dragonfire Salmon
$12.99
Norwegian salmon fillet fire grilled to perfection and glazed with spicy chinese kung pao sauce. Served over slow-cooked coconut jasmine rice with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli.
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140. Half Rack Baby Back Ribs & Shrimp
$13.49
Half a rack of fire-grilled baby back pork ribs glazed with our jack championship BBQ sauce and topped with onion rings. Served with fries and a side of crispy cajun spiced shrimp.
Soups & Sides
- 62: Broccoli Cheese Soup $5.39
- 63: French Onion Soup $5.39
- 65: Basket of Fries $2.99
- 66: Basket of Garlic Breadsticks $2.49
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67: Side-Mashed Potatoes
$0.00 - $2.99
Mashed potatoes stuffed with cheddar cheese and topped with green onions. Make them loaded with bacon & more cheese
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68: Side-House Salad
$0.00 - $4.79
A crisp mix of iceberg and romaine lettuce, tomatoes, cucumber slices, mixed cheese and croutons. Served with a garlic breadstick.
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134: Side-Italian Wedge Salad
$0.00 - $4.79
Drizzled with our house vinaigrette and topped with fresh bruschetta mix and shaved parmesan cheese
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135: Side-Southwest Wedge Salad
$0.00 - $4.79
Smothered with avocado chipotle ranch dressing, black bean and corn pico de gallo, tortilla strips and monterey jack and cheddar cheeses.
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136: Side-Classic Wedge Salad
$0.00 - $4.79
Smothered in bleu cheese dressing with crisp bacon, diced tomatoes ad crumbled bleu cheese
Steakhouse Selects
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18. Classic Sirloin
$15.99
Sirloin is justifiably america's favorite steak. A lean 10 oz. Black angus strip style sirloin topped with maison butter and paired with your choice of two sides. The restaurant no longer makes the special sauces.
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19. Flat Iron
$12.49
8 oz of very tender beef, this black angus steak is flavorful and juicy. Topped with maison butter and paired with your choice of two sides. Note. the restaurant no longer makes the special sauces.
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20. New York Strip
$17.29
Well seasoned and perfectly tender, we fire-grill our 10 oz. Black angus new york strip to your order and top it with maison butter. Served with choice of two sides. Note. the restaurant no longer makes the special sauces.
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128. Sirloin & Grilled Shrimp Scampi
$18.69
10 oz. Black angus strip style sirloin topped with maison butter and paired with skewered jumbo butterflied shrimp that's served char-broiled and shell on in a flavorful scampi sauce. Served with your choice of two sides.
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129. Petite Sirloin & Half Rack of Ribs
$17.89
6 oz. Black angus filet style cut sirloin steak matched with a half rack of baby back ribs, slow cooked in house until they are "fall-off-the bone" tender and generously basted with our smoky jack championship BBQ sauce.
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130. Petite Sirloin & Salmon
$17.19
6 oz. Black angus filet-style cut sirloin steak coupled with a 7 oz. Fillet of fire-grilled, perfectly seasoned norwegian salmon. Topped with maison butter and paired with your choice of two sides.
Catering Appetizers
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100. Spinach Dip Platter
$22.99
Parmesan and romano cheeses blended with spinach, artichokes and sauteed onions and peppers. Served with our red and white tortilla chips.
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101. Chicken Fingers Platter
$35.99
A platter of our crispy golden brown chicken tenders served with our famous red and white tortilla chips, honey mustard and ranch dressing.
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102. Buffalo Wings Platter
$38.99
Spicy buffalo sauce, served with choice of ranch or bleu cheese.
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103. Boneless Buffalo Wings
$37.99
Spicy buffalo sauce, served with choice of ranch or bleu cheese.
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104. Jack Daniels Wings
$41.99
Basted in our original friday's jack daniel's glaze with extra sauce for dipping
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105. Sesame Jack Strips
$41.99
Crispy fried chicken breast strips with toasted sesame seeds for extra crunch and our original friday's jack daniels's glaze. Served with extra sauce for dipping.
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106. Fruit Platter
$33.99
24 hour notice! A refreshing combination of fresh strawberries, honeydew and cantaloupe melons, grapes, oranges and pineapple. Served with a creamy strawberry sauce for dipping.
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107. Veggie Platter
$29.99
24 hour notice! Fresh broccoli florets, carrots and celery sticks, zucchini, yellow squash, tomatoes, cucumbers and red peppers. Served with ranch and bleu cheese dressings.
Catering Desserts
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125. Vanilla Bean Cheesecake
$38.99
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust and served with fresh strawberries.
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126. Peanut Butter Pie
$37.29
Peanut butter graham cracker crust filled with layers of chocolate ganache and fluffy peanut butter mousse topped with whipped cream and a reese's peanut butter cup.
Catering Entrees
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112. Sizzling Chicken & Shrimp
$48.99
Sauteed garlic-marinated chicken breast & plump shrimp tossed with zesty bruschetta marinara. Served with onions & peppers and our creamy mashed potatoes with melted mexican & american cheese.
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113. Bruschetta Chicken Pasta
$44.99
We toss angle hair pasta with fresh bruschetta marinara & top with juicy strips of fire-grilled, marinated chicken breast. Drizzled with our balsamic glazed and shavings of parmesan cheese.
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114. Sizzling Chicken & Cheese
$47.99
Onions & peppers together with garlic-marinated chicken breasts over melted american & mexican cheese. Served with our creamy mashed potatoes.
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115. Cajun Shrimp Pasta
$47.99
Our creamy alfredo sauce bathes al dente fettuccine pasta ribbons. All topped off with juicy chicken & shrimp sauteed with red bell peppers in our special cajun butter finished with parmesan shavings.
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115. Cajun Chicken Pasta
$47.99
Our creamy alfredo sauce bathes al dente fettuccine pasta ribbons. All topped off with juicy chicken & shrimp sauteed with red bell peppers in our special cajun butter finished with parmesan shavings.
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116. J D Chicken & Shrimp
$47.99
Juicy fire-grilled chicken breast drizzled with our jack daniel's glaze & some crispy cajun spiced fried shrimp with more sauce for dipping. Our creamy mashed potatoes and veggies seal the satisfaction.
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117. J D Chicken
$44.99
Chicken breasts drizzled with our jack daniel's glaze and served with our creamy mashed potatoes and steamed vegetables.
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118. Chicken Fajita Platter
$36.99
Chipotle grilled chicken served with roasted onions and peppers, savory rice, hot tortillas, fire roasted salsa, sour cream, guacamole and cheddar cheese.
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119. Steak Fajita Platter
$41.99
Fire grilled served with roasted onions and peppers, savory rice, hot tortillas, fire roasted salsa, sour cream, guacamole and cheddar cheese.
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120. Combo Fajia Platter
$43.99
Chipotle grilled chicken and fire grilled skirt steak. Served with roasted onions and peppers, savory rice, hot tortillas, fire roasted salsa, sour cream, guacamole and cheddar cheese.
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121. Baby Back Ribs
$57.99
Pork ribs is expertly cooked to ensure they're fall off the bone tender, then we fire grill them & glaze them with jack championship BBQ sauce from the grand champion of the jack daniel's world championship invitational barbecue. No side
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127. Honey Pecan Salmon
$74.99
Cedar smoke-seasoned salmon filets with pecan-honey butter, add a spoonful of glazed pecans & serve it with savory rice & vegetables.
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122. Jack Daniels Ribs
$58.99
These ribs are cooked until it's fall-off-the-bone tender. Then we season the ribs with cajun spices, fire-grill them and brush them with our original friday's jack daniel's glaze. Just ribs-no sides
Catering Salads
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108. Garden Salad
$20.49
Crisp lettuce, carrots and red cabbage, topped with tomatoes, cheddar and jack cheeses, cucumbers and croutons. Served with your choice of dressing.
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109. Caesar Salad
$18.49
Heaps of crisp romaine lettuce and seasoned croutons served with our creamy caesar dressing and parmesan cheese.
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110. Chicken Caesar Salad
$26.99
Heaps of crisp romaine lettuce and seasoned croutons served with our creamy caesar dressing and parmesan cheese.
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111. Pecan Chicken Salad
$29.99
Our famous crunch pecan crusted chicken breast comes chilled and sliced atop crispy chopped romaine lettuce. Garnished with mandarin oranges, dried cranberries, glazed pecans, celery and bleu cheese. Served with our balsamic vinaigrette.
Catering Sandwich Platter
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123. Club Sandwich Platter
$43.99
Mesquite smoked turkey breast, crispy bacon, ham and monterey jack cheese stacked on toasted ciabatta bread with tomatoes, shredded romaine lettuce, avocado and mayonaise. Platter includes mustard and mayonaise packets.
Catering Sides
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124. Sides
$28.99
Choose: green beans, broccoli, rice, mashed potatoes, or fries (don't travel quite as well)
Desserts
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69. Chocolate Peanut Butter Pie
$4.79
Peanut butter graham cracker crust filled with layers of chocolate ganache & fluffy peanut butter mousse topped with whipped cream and a reese's peanut butter cup.
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70. Vanilla Bean Cheesecake
$4.99
Made with real vanilla beans & layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust & served with a fresh strawberry.
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71. Brownie Obsession
$5.19
A warm brownie covered in a ghiradelli chocolate-fudge sauce, vanilla ice cream, caramel & pecans.
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95. Chips Ahoy! Ice Cream Sundae
$5.19
Three scoops of vanilla ice cream topped with chips ahoy! Cookie crumbles, fudge and caramel sauce and whipped cream.
Beverages
- Dasani 20oz. Bottle $1.39
- Coke 12oz. Can $0.99
- Diet Coke 12oz. Can $0.99
- Sprite 12oz. Can $0.99
Menu for T. G. I. Friday's-Rockville provided by Allmenus.com
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Ratings and Reviews for T. G. I. Friday's-Rockville
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May 11 2012
L T. via Yelp
Ruby Tuesday across the street is nicer and their food is better and cheaper.read more
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Mar 29 2012
Welch K. via Yelp
This last visit actually pissed me off as it's a moment, a memory that can never be had back. Scenario: My son turned 7 and wanted to TGI Fridays to...read more
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Mar 25 2012
Scott M. via Yelp
I am usually a pretty forgiving person, but service here is pathetic. The 2x I have been in I have eaten at the bar. Each time ordering dinner, having to...read more
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Aug 26 2005
via Citysearch
Like any other TGIF Fridays, it is a friendly, yet dark atmosphere. Although the menu prices are not expensive, their food potions...read more
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Jun 16 2005
via Citysearch
TGI Friday's is a great, casual place to go to get amazing american food with good service and a nice atmosphere. my family has al...read more
In Short
The much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant franchise. Originally a hit for its frisky bar scene, Friday's is now known just as much for its kid-friendly entrees. The menu alternates between typical American fare (salads, potato skins, Angus burgers and grilled chicken) and modestly international cuisine like fajitas, wraps and pot stickers.