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Home :: MD :: Frederick County :: Frederick
124 N Market St FREDERICK, MD 21701
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From Soup to Ribs, We've got something to get your meal started right
One Pound of Fresh Wings Glazed in Our Fiery Red Garlic Glaze, Crisp Celery Sticks and Buttermilk Blue Cheese Dressing
Roasted with White Capers, Shredded Smoked Salmon and Saffron Vin Blane
Fresh White Corn Tortilles Topped with Ancho Black Beans, Melted Cheddar Jeck Cheese, Chili Seasonon Ground Beef, Scallions, Fresh Tomato, Lime Sour Cream and Sambal-Tomato Salsa Served on the Side-Perfect for Sharing!
Spicy Grilled Chicken, Melted Cheddar Jack Cheese with Tomato Adobo Sauce with Shredded Lettuce, Cilantro Corn Relish and Sour Cream
Change Daily Chef's Moos Priced Daily
Tweve - Ounce Crock of Carameitzed Onions, Jerz Sherry, Roast Garlic, Wood-Fried crouton and Melted Provolone Cheese-The Ultimate Food Soup, it's also Vegetarian Friendly!
Served with Herbed Buttermilk Ranch Dip
New Orleants-Imspiced Crab and Seafood Gumbo Loaded up with Roasted Chicken, Oakra, Tomatos, Onions, Pepperss, and Grilled Louislana-Style Smoked sausage
All Sandwiches Come With a Kosher Pickle Spear and Your Choice of French Fries, Cole Slaw or a Cup of Our soup of the Day
Grilled Bocca Burger Stacked High with Grilled Zucchini, Grilled Portabello Mushroom, Tomatoes and Spanish Onion served on a Multi-Grain Roll with Cucumber Relish
Fresh jumbo Lump Crabcake on Toasted Kaiser with Smoked Tomato Aioll, Leaf Lettuce, Ripe Tomato and Fresh Lemon-Market Price
One-Half Pound of Lean Beef with Crispy Tobacco Onions, Melted White Cheddar, Leaf Lettuce and Vine-Ripe Tomato-Served Open-Face with Housemade Sweet Pepper Relish and Spicy White BBQ Sauce on the Side
Apple-Wood Smoked Bacon, White Cheddar, Ripe Tomato, Leaf Lettuce and Sweet Thai Chile Remoulade Stuffed in Pila Bread
The che's Creation, From the Classics to the Unique!-Priced Daily
House-smoked whith Aged Hickory for Fourteen Hours! Piled High on aToasted Kaiser with Creamy Buttermilk Slaqw and Our Nul Brown Beer-B-Que Sauce
All Sandwiches Come with Kosher Pickle Spear and Your Choice of French Fries, Cole Slaw or a Cup of Our Soup of the Day
The Chef.s Creation. From the Classics to the Unique!-Priced Daily
Apple wood smoked bacon, white cheddar, ripe tomato, leaf lettuce and sweet Thai chile,Remoulade stuffed in Pita bread.
House-Smoked with Aged Hickory for Fourteen Hours! Piled High on a Toasted Kaiser with Creamy Buttermilk Slaw and Our Nut Brown Beef - B-Que Sauce
Red Chile Tortilla Stuffed with Grilled Chicken, Lettuce, Ripe Tomato, Ruby Onions, Bacon, Pepple-Jack Cheese and Lemon Tabasco Mayonnaise
Grilled Bocca Burger Stacked High with Grilled Zucchini, Grilled Portabelleo Mushroom, Tomatoes and Spanish Onion served on a Multi-Grain Roll with Cucumber Relish
Fresh Jumbo Lumb Crabcake on Toasted Kaiser with /smoked Tomato Aioli, Leaf Lettuce, Ripe, Tomato and Fresh Lemon - Market Price
Boston and Iceburg Lettuce, Fried Goat Cheese Fritters, Hard Boiled Eggs, Diced Tomatoes Drizzled with Lime Vinaigrette
Boston and Iceburg Lettuce, Fried Goat Cheese Fritters, Hard Boilded Eggs, Diced Tomatoes Drizzled with Lime Vinaigreette half
Mixed Baby Lettuces, Herbed Buttermilk Dressing, Ripe Tomato, Shaved Red Onion, Parmesan Cheese and Black Sesame Seeds
Mixed Baby Lettuces, Herbed Buttermilk Dressing, Ripe Tomato, Shaved Red Onion, Parmesan Cheese and Black Sesame Seeds Half
Crisp Romaine Hearts Tossed in Our Eggless Caesar Dressing with Aged Parmesan, Wood-Fired Croutons and Fresh Diced Tomato
Crisp Romaine Hearts Tossed in Our Eggless Caesar Dressing with Aged Paarmesan, Wood-Fired Croutons and Fresh Diced Tomato-
Crisp Romaine Hearts Tossed in Our Eggless Caesar Dressing with Aged Paarmesan, Wood-Fired Croutons and Fresh Diced Tomato- Add Grilled Chicken Breast
Crisp Romaine Hearts Tossed in Our Eggless Caesar Dressing with Aged Paarmesan, Wood-Fired Croutons and Fresh Diced Tomato-
Half on an Iceberg Head Smothered with Marinated Grilled Five Ounce Strip Steak, Rustico Blue Cheese, Shaved Bermuda and Fried Tobaco Onions-Finished with Milled Black pepper and a Drizzle of Fireccracker Oil
Cajun Spiced Popcorn Shrimp Over Boston Butter, Lettuce Grown in Hydroponic Greenhouse with Diced Tomatoes, Cucumbers, Spanish Onions, Kalamata Olives, Cheddar Jack Cheese and Drizzled with Poblano Ranch Dressing
Soy-Grilled Chicken, Fresh Field Greens and Roasted Peanuts Tossed in Our Oriental Sesame Mango Dressing with a Julienne of Vegetables and Crispy Soba Noodles
Fresh Fish Specials Change Daily-Please Check with Your Server
Smothered in Our Nut Brown Beer barbeque Sauce with Sweet Fries and Buttermilk Cole '
Housemade Personal Meatloaf Served with Buttery Garlic Mashed Potatoes, Steamed Vegetable Melange and Rich Demi-Glace
Our Comforting favorite From the Wood-Oven with Three Melted Cheese, Ripe Tomato and Zill Noodles- Dressed with Roasted Garlic Muffletta Round
Stuffed with Salmon and Crawfish in a Cajun Lemon Cream. Topped with Sauteed Shrimp, Scallops, Tomatoes, Scallions, Mussels, and Cajun Beurre Blanc
Served with Warm Wild Mushrooms, Green Bean and Carrot Salad Salad with Mandarin Orange Ginger Glaze amd Jasmine Rice
Twelve - Ounce Hereford Strip Loin from Red Oak Farms Smothered with Caramelized Shallot Demiglace-Served with Garlic Mashed Potatoes and Vegetable Fricassee
Large Gulf Shrimp, Green Lip Mussels and Sea Scallops Sauteed with Garlic Infused Oil, Fresh Tomatoes and White Wine
Encrusted with Fresh Herbs and Panko Served over Scallion-Cheddar Smashed Potatoes with Sauteed Vegetable Melange and Roasted Garlic Demie Glace
Fresh Jumbo Lump Blue Crabcake Pan-Fried Pan-Fried in butter with Garlic Mashed Potatoes, Smoked Tomato Auolo, Seasonal Vegetable Bouquel and Fresh Lemon - Market Price
Hand-Dredged Red Snapper Filet on House "Chips" with Buttermilk Cole Slaw, Fresh Lemon and a Tangy Red Chili Malt Vainegar Migonette and Lump Lobster Tartar Sauce
An American Classic made with our special dough
Shaved New York Strip Steak Topped with Caramelized Onions, Roasted Red Peppers, Sauteed Mushrooms, Provolone and Mozzarella Cheese over House Marinara
Fourteen House Slow Roastede Pulled Pork with Red Onions, Scallions, Diced Tomatoe, Barbeque Marinara, Sdriachw Streak, Cheddar Jack and Mozzarella Cheese
Fourteen House Slow Roasted Pulled Pork with Red Onions, Scallions, Diced Tomatoe, Barbeque Marinara, Sriacha Streak, Cheddar Jack and Mozzarella Cheese
Please Check with your Server
Hickory Smoked Sausage, Pepperoni, Red Onions. Mozzarella cheese, Portabello Mushrooms. Fire-Roasted Sweet Peppers and Our Tomato Sauce
Artichokes, Kalamata Olives, Roasted Red Pepper, Sundried Tomato Pesto, Mozzarella and Feta Cheeses
Double Pepperoni, Mozzarella-Cheddar-Jack Cheeses and Our Housemade Tomato Sauce
Ancho Roasted Chicken, Poblano Peppers, Ruby Onion, Fresh Cilantro, chipotle Marinara, Cheddar-Jack Cheese Finished with Avocado-Lime Coulis and Sour Cream Steak
Ancho Roasted Chicken, Poblano Peppers, Ruby Onion, Fresh Cilantro, chipotle Marnara, Cheddar-Jack Cheese Finished with Avocado-Lime Couls and Sour Cream Steak
Hickory Smoked Sakusage, Pepperoni, Red Onions. Mozzarella cheese, Portabello Mushrooms. Fire-Roasted Sweel Peppers and Our Tomato Sauce
Boursin, Fresh Mozzarella, Pamesan and Ricolta Cheese Topped with Marinated Roma Tomatoes and Fresh Julienne Basil
The percect way to end [or start] your meal!
Irish Cream Custard with Crisp Burnt Crust, Mint and Whipped Cream
With Pineapple Wedge, Creme Anglaise and Whipped Cream
A Classic Combination of Breyer's Vanilla Ice Cream and old Dominion's Draft Root Beer Served in Our Pint Glass with Hershey's Chocolate Syrup and a Candied Cherry
Served with creme Anglaise, Chocolate Sauce and Whipped Cream
Served with Market Street Bourbon Sauce
Topped with Brewer's Vanilla Bean Cream, Chocolate and Bourbon Caramel Syrups, Crushed Walnuts and Whipped Cream`



