- Indian
Nilgiris Indian Sizzler
Menu for Nilgiris Indian Sizzler
Appetizers & Starters
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1. 2 Pcs Samosa
$4.45
Crispy pastry stuffed with mashed potato & peas and served with assorted chuntnies.
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2. Samosa Chat
$5.45
Fluffed pastry, chick peas, potato, tomato & onion crushed & served with assorted chutnies
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3. Bhel Puri
$5.45
Rice puffs & crisp gram flour noodles tossed with cilantro and served with tamarind chutney.
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4. Papdi Chat
$5.95
Flour crisps, chopped potato, chick peas, yogurt served with tamarind chutney.
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5. Paneer Pakora
$5.95
Homemade cheese, dipped in gram flour, deep fried and served with assorted chutnies
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6. Paneer Tikka
$5.95
Homemade cheese, marinated in yogurt, bell pepper, onion, tomato cooked in clay oven
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7. Veg Cutlet
$4.95
Boiled minced mixed vegetables and spices deep fried, served with assorted chutnies
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8. Cut Mirchi
$4.95
Simla banana pepper, dipped in gram flour, deep fried and stuffed with peanut masala
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9. Chicken 65
$6.95
Diced chicken marinated with chicken 65 masala and deep fried.
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10. Chili Chicken
$6.95
Diced chicken, deep fried with corn flour, tossed with bell pepper, onion, soy and chili sauce
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11. Shrimp Varuval
$7.95
Jumbo shrimp, onion & tomato cooked with chef's special masala.
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12. Lamb Sheekh Kebab
$6.95
Minced ground lamb, marinated with spiced and cooked in clay oven
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13. Chicken Rasmi Kabob
$6.95
Minced ground chicken, marinated with spices and cooked in clay oven
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14. Crab Tikki
$7.95
Crab patties, mixed with spices, grilled and served with salad potato.
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15. Scallop Masala
$7.95
Scallop marinated with lemon dressing, tossed and served with salad potato and peanut dressing
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16. Calamari
$7.95
Tossed calamari, reduced with white wine, cooked with onion, tomato & spices.
Briyani
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92. Chicken Briyani
$12.95
Chicken and basmati rice cooked using traditional method.
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93. Shrimp Briyani
$15.95
Jumbo shrimp and basmati rice cooked using traditional method
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94. Lamb Biryani
$14.95
Lamb and basmati rice cooked using traditional method.
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94. Goat Biryani
$14.95
Goast and basmati rice cooked using traditional method.
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95. Veggie Biryani
$11.95
Vegetables and basmati rice cooked using traditional method.
Chef's Treat
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23. Veggie Feast
$16.95
Chef's choice of three special anthray.
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24. Cornish Hen
$19.95
Young hen marinated in red sauce and spices and cooked in clay oven.
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25. Whole Rock Fish
$22.95
Whole rock fish marinated in specialty spices and cooked in clay oven.
Chicken Entrees
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40. Chicken Chettinadu
$12.95
Boneless chicken cooked in chettinadu masala, curry leaves and black pepper.
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41. Koli Varutha Curry
$12.95
Boneless chicken cooked in mustard, curry leaves, lemon juice and fennel seed.
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42. Chicken Vindaloo
$12.95
Boneless chicken cooked with vindaloo sauce and potato.
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43. Chicken Tikka Masala
$13.95
Boneless chicken marinated with spices, cooked in clay oven and mixed with tomato based gravy.
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44. Chicken Madras Curry
$12.95
Boneless chicken cooked with curry sauce finished with anise.
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45. Chicken Kurma
$13.95
Boneless chicken cooked with coriander, coconut and mint sauce.
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46. Chicken Hydrabadi
$12.95
Boneless chicken cooked with sesame and poppy seeds.
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47. Saag Chicken
$12.95
Boneless chicken cooked with ground spinach and spices.
Dosa Corner
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85. Chili Cheese Masala Dosa
$9.95
Lentil & rice crispy roll with a layer of chili paste and cheese.
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86. Chicken Oothapam
$9.95
Lentil & rice pan cake with cooked diced chicken tikka topping.
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87. Paper Dosa
$8.95
Lentil and rice thin crispy roll.
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88. Chicken Dosa
$9.95
Lentil and rice crispy roll stuffed with cooked ground chicken.
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89. Onion & Chili Oothapam
$8.95
Lentil and rice pan cake with onion and hot chili topping.
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90. Vegge Oothapam
$8.95
Lentil and rice pan cake with cooked diced vegetable topping.
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91. Rava Masala Dosa
$9.95
Cream of wheat crispy stuffed with potato masala.
Indo Chinese
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78. Gobi Manchurian
$11.95
Diced cauliflower marinated in corn starch deep fried and tossed in Manchurian sauce. Served dry or with gravy.
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79. Veggie Fried Rice
$11.95
Basmati rice and seasonal vegetables tossed with soy sauce
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80. Veggie Noodle
$11.95
Spaghetti and seasonal veggies tossed with soy sauce.
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81. Chili Chicken
$12.95
Boneless chicken marinated and tossed with bell peppers, onions and spicy sauce.
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82. Chicken Manchurian
$12.95
Boneless chicken marinated in corn starch deep fried and tossed in Manchurian sauce.
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83. Chicken Fried Rice
$12.95
Basmati rice and julian chicken tossed with soy sauce.
Lamb & Goat Entrees
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34. Lamb Chettinadu
$12.95
Boneless lamb cooked in chettinadu masala, curry leaves and black pepper.
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35. Lamb Vindaloo
$12.95
Boneless lamb cooked with vindaloo sauce and potato.
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36. Lamb Varutha Curry
$14.95
Boneless lamb cooked in mustard, curry leaves, lemon juice and fennel seed.
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37. Saag Lamb
$13.95
Boneless lamb cooked with ground spinach and spices.
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38. Goat Curry
$13.95
Goat meat cooked in tingling specialty sauce and spices.
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39. Goat Entrees
$14.95
Goat meat cooked with coriander, coconut and mint sauce.
Seafood Entrees
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48. Goan Shrimp Curry
$15.95
Shrimp cooked in traditional goan sauce.
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49. Goan Fish Curry
$14.95
Boneless fish cooked in traditional goan suace.
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50. Shrimp & Scallop Masala
$16.95
Shrimp & scallop marinated in specialty spices, cooked in kadai masala.
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51. Shrimp Varaval
$15.95
Shrimp cooked in traditional tamil nadu masala.
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52. Salmon Curry
$15.95
Salmon filet cooked with special curry sauce.
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53. Masala Grill Fish
$14.95
Boneless fish marinated with chili paste and cooked in hydrabadi style.
Soups & Salads
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17. Veggie Soup
$4.95
Diced vegetables cooked with veg broth
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18. Hot & Sour Vegetable Soup
$4.95
Julian vegetables cooked with veg broth mixed with soy sauce vinegar and spring onion.
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19. Sweet Corn Soup
$4.95
Cut corn cooked with veg broth.
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20. Hot & Sour Chicken Soup
$5.95
Cooked diced chicken, mixed with soy sauce, vinegar and served with spring onion.
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21. Green Salad
$4.95
Sliced carrot, cucumber, onion, tomato, seasonal vegetables, served with house dressing
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22. Chicken Tikka Salad
$5.95
Diced chicken tikka mixed with lettuce, onion, tomato and chat masala.
Tandoori Bread
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70. Naan
$2.45
White flour bread baked in clay oven.
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71. Roti
$2.45
Wheat flour bread baked in clay oven
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72. Garlic Naan
$2.95
White flour bread with garlic topping and baked in clay oven.
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73. Onion Kulcha
$3.45
White flour bread stuffed with chopped onion and baked in clay oven.
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74. Lacha Paratha
$2.95
Wheat flour based layered bread baked in clay oven.
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75. Bhatura
$2.95
Deep fried bread
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76. Aloo Paratha
$3.45
Wheat flour bread, stuffed with mashed potato and baked in clay oven.
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77. Bread Basket
$10.95
Assortment of breads
Tandoori Entrees
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26. Tandoori Chicken
$12.95
Chicken marinated in yogurt sauce and cooked in clay oven
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27. Chicken Tikka
$12.95
Boneless chicken marinated in red yogurt sauce and cooked in clay oven
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28. Chicken Malai Kabob
$12.95
Tender boneless chicken marinated in cheddar cheese, sour cream and cooked in clay oven
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29. Lamb Chops
$15.95
Lamb chops marinated in house sauce and spices and cooked in clay oven
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30. Lamb Sheekh Kabob
$13.95
Minced ground lamb marinated with spices and cooked in clay oven.
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31. Salmon Tikka
$15.95
Salmon fish marinated in white sauce and cooked in clay oven
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32. Shrimp Tikka
$17.95
King shrimp marinated in white sauce and cooked in clay oven.
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33. Tandoori Platter
$22.95
Combination of chicken, lamb and seafood kabobs.
Vegetarian Entrees
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54. Saag Makai
$10.95
Ground spinach cooked with cut corn and spices.
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55. Palak Paneer
$11.95
Ground spinach cooked with home made cheese cubes and spices.
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56. Paneer Tikka Masala
$11.95
Home made cheese cubes cooked in tomato based gravy.
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57. Alu Palak
$10.95
Ground spinach cooked with potato and spices.
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58. Kadai Paneer
$11.95
Home made cheese cubes cooked in kadai masala.
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59. Mutter Paneer
$11.95
Green peas cooked with home made cheese cubes and spices.
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60. Dal Makhni
$9.95
Black lentils cooked with tomato based gravy.
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61. Dal Fry
$9.95
Yellow lentils cooked and tempered with mustard and curry leaves.
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62. Kadai Gobi
$10.95
Cooked diced cauliflower tossed with masala.
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63. Malai Kofta
$10.95
Croquettes made wiith home made cheese and vegetables.
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64. Bhara Baingan
$10.95
Eggplant cooked with sesame, peanut sauce and tamarind hyderabadi style.
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65. Channa Masala
$9.95
Chick peas cooked with onion and tomato gravy.
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66. Veggie Jalfrezi
$10.95
Seasonal vegetables tossed with spices.
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67. Gobi Vindaloo
$10.95
Diced cauliflower cooked with vindaloo sauce goa style.
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68. Bindi Masala
$10.95
Cut okra sauteed with onion and peppers.
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69. Vegetale Korma
$10.95
Fresh vegetables cooked with cashew nut & coconut sauce.
Desserts
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96. Gulab Jamun
$4.95
Cheese balls, deep fried and soaked in sweet syrup
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97. Carrot Halwa
$4.95
A special desert fron the Indian subcontinent.
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98. Rasmalai
$4.95
Cottage cheese steamed and soaked in milk based sweet syrup.
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99. Rice Kheer
$4.95
Rice reduced in milk and cardamom.
Beverages
- Dasani 20oz. Bottle $1.39
- Coke 12oz. Can $0.99
- Diet Coke 12oz. Can $0.99
- Sprite 12oz. Can $0.99
Menu for Nilgiris Indian Sizzler provided by Allmenus.com
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Ratings and Reviews for Nilgiris Indian Sizzler
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Feb 09 2012
Kimberly C. via Yelp
Let me start off by saying that I really loved the restaurant that this one replaced, so I have a (potentially unfair) point of reference to compair Dehli...read more
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Sep 19 2011
Tricia B. via Yelp
We went for the lunch buffett and it was delicious!read more
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Sep 11 2011
Susan J. via Yelp
Delhi 6 is a new Indian restaurant that has opened in the space where Nilgiris used to be. It offers what it claims is modern Indian fusion food. Yes there...read more