Bacchus of Lebanon

Grape leaves stuffed with rice, onions, lemon, parsley, mint and cooked in olive oil

Fresh lamb tartar mixed with cracked wheat, onions, special herbs and spices

Yogurt dip served with olive oil, mint, tomatoes and cucumbers

Aged goat cheese mixed with hot paprika, zaatar, sumak, onions, tomatoes and a dash of pure olive oil

Cooked white beans mixed with fresh lemon, parsley, tomatoes, onions, celery, a dash of garlic, spices and pure olive oil

Freshly chopped spinach, onions, coriander and middle eastern spices cooked in olive oil and lemon

Whole grilled eggplant, garnished with onions, garlic, diced tomatoes, green peppers, parsley, fresh lemon juice, olive oil and pomegranate juice

Pickled italian eggplant stuffed with walnuts, spices and aged in olive oil

Fresh fillet of beef mixed with cracked wheat and stuffed with a mixture of finely minced meat, onions, pine kernels then deep fried and smothered with pomegranate sauce

Potato mixed with cracked wheat and wrapped around a mixture of minced walnuts, onions and peppers

Tender slices of fresh chicken marinated in middle eastern spices, grilled and served on open face lebanese bread with tahini sauce

Spicy homemade sausage delight of beef and lamb, served grilled and topped with lemon juice

Lentils with rice, onions and spices

Whole chick peas served with fresh garlic, lemon juice, olive oil and a hint of cumin

Premium ground beef marinated with middle eastern spices, onions and pine nuts, wrapped in fillo leaves and deep fried

Deep fried cauliflower served with tahini dip

Boiled pasta served with lean ground beef, onions, pine nuts and topped with yogurt and garlic

Vegetable stuffed with rice, minced meat and spices. Cooked in olive oil, mint, fresh garlic and tomato sauce

Fresh fillet of fish marinated with tantalizing spices, grilled and served with lightly browned rice, pine nuts and a hint of cumin

Tender smelts, specially spiced, lightly floured, deep fried and served with tahini dip

Fresh scallops stir fried in olive oil, fresh coriander and garlic

Chicken drumetts marinated in olive oil, garlic, lemon juice and fine spices grilled and served with coriander and our acclaimed garlic dip

Deep fried eggplant mixed with lebanese bread, garlic, salt, onions, pomegranate sauce, spices, parsley and tomatoes

Hearts of romaine lettuce mixed with boiled fresh beets, fresh tarragon, a touch of vinegar, olive oil and spices

Tomatoes, cucumber, onion, lemon juice and sesame sauce

Tender colorado lamb chops, specially marinated and grilled with vegetables. Served with rice, almonds and a touch of mustard butter sauce

Tenders cubes of fresh fish, marinated in lemon, olive oil and garlic, grilled with onions, tomatoes and mushrooms and served with rice and tahini dip

Fresh whole fish marinated and stuffed with herbs, spices and pine nuts. Served with rice and a special sauce on the side

Tender boneless chicken breast splashed with sizzling butter, served on top of deep fried lebanese bread smothered with yogurt, garlic and pine nuts

For the garlic lover, grilled fresh boneless chicken breast, specially spiced, marinated and splashed with garlic. Served with rice and almonds

Grilled boneless chicken breast, specially spiced and marinated topped with sauteed mushrooms fresh herbs and garlic. Served with rice and almonds.

Chefs favorite, a skewer of shish taouk and a skewer of fresh fish served on a bed of rice garnished with almonds and pine kernels

Choice ground beef mixed with chopped onions, parsley, herbs and spices, grilled and served on a bed of rice, garnished with almonds, grilled tomatoes and mushroom

Grape leaves stuffed with rice and minced meat, slowly cooked in olive oil, spices, lemon, garlic, mint and light tomato sauce. Served with yogurt sauce

Warm chocolate cake with a rich, molten chocolate center. Served with ice cream