Tia Queta

4839 Del Ray Ave, Bethesda MD 20814 tiaqueta.com (301) 654-4443

Cuisines and Dishes at Tia Queta:

Mexican

Menu for Tia Queta

Catering - Menu 1.

Menu 1
This menu is $25.00 pp, plus tax. a gratuity charge of 18% will be added to the check. served family style.
Mexican Botonas
assorted meat, cheese and vegetables.
Quesadillas
flour tortillas stuffed with cheese and chicken, grilled with garlic and spices.
Andy's Baked Spicy Chicken Wings
in a zesty sauce.
Stuffed Jalapeno Pepper
with cheese and hongos (mushrooms).
Campesinos
mushrooms sauteed in red sauce with onions, garlic and spices.
Minature Tacos
stuffed with chicken.
Minature Enchiladas Verdes
folded tortillas filled with beef in a spicy green tomato sauce, melted cheese and sour cream on top.

Catering - Menu 1 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Catering - Menu 2.

Menu 2 $28.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Catering - Menu 2 - Appetizers.

Mexican Botonas
assorted meat, cheese and vegetables.
Andy's Baked Spicy Chicken Wings
in a zesty sauce.
Quesadillas
flour tortillas stuffed with cheese and chicken, grilled with garlic and spices.

Catering - Menu 2 - Entrees.

Mole Bueno
mexico's national dish - chicken smothered in a unique, elaborately prepared sauce with just a hint of chocolate.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Enchiladas Verdes
folded tortillas filled with shredded chicken in a spicy green tomato sauce, melted cheese and sour cream on top, mexican rice and refried beans.

Catering - Menu 2 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Catering - Menu 3.

Menu 3 $30.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Catering - Manu 3 - Appetizers.

Crispy Tacos
tortillas stuffed with chicken or beef.
Quesadillas
flour tortillas stuffed with cheese, grilled with garlic and spices.
Doritos With Salsa
pico de gallo.

Catering - Menu 3 - Entrees.

Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Pollo Tlacolole
breast of chicken cut up and sauteed with onions, mushrooms and oregano.
Enchiladas Verdes
folded tortillas stuffed with cheese in a spicy green tomato sauce, mexican rice and refried beans.

Catering - Menu 3 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Catering - Menu 4.

Menu 4 $34.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Catering - Menu 4 - Appetizers.

Crispy Tacos
tortillas stuffed with chicken or beef.
Quesadillas
flour tortillas stuffed with cheese, grilled with garlic and spices.
Doritos With Salsa
pico de gallo.

Catering - Menu 4 - Entrees.

Pescado A La Veracruzana
fresh flounder in a spicy sauce of tomatoes, onions, peppers, garlic, olives and capers.
Mole Bueno
mexico's national dish - chicken smothered in a unique, elaborately prepared sauce with just a hint of chocolate.
Enchiladas Verdes
folded tortillas stuffed with cheese in a spicy green tomato sauce, mexican rice and refried beans.

Catering - Menu 4 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Catering - Menu 5.

Menu 5 $36.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Catering - Menu 5 - Appetizers.

Cold Shrimp
with vegetables and spices.
Quesadillas
flour tortillas stuffed with chicken and cheese, grilled with garlic and spices.

Catering - Menu 5 - Entrees.

Red Snapper Papatzul
sauteed with white wine, herbs and garlic.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Pollo Tlacolole
breast of chicken cut up and sauteed with onions, mushrooms and oregano. served with mexican rice and refried beans.

Catering - Menu 5 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Catering - Menu 6

Menu 6 $40.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Catering - Menu 6 - Appetizers.

Cold Shrimp
with vegetables and spices.
Mejillones Roqueta
mussels broiled in special chef's butter.
Quesadillas
flour tortillas stuffed with chicken and cheese, grilled with garlic and spices.

Catering - Menu 6 - Entrees.

Pollo En Salsa Verde
chicken in a pleasantly sharp green tomato sauce.
Funtas De Filete
pieces of tenderloin in a mexican red sauce.
Camarones Tia Queta
jumbo shrimp sauteed with lemon, onions, pepper, olives and spices. served with mexican rice and refried beans.

Catering - Menu 6 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Lunch Party - Menu 1.

Menu 1 $14.00
if more than 20, served family style.

Lunch Party - Menu 1 - Appetizers.

Quesadillas
flour tortilla stuffed with cheese, grilled with garlic and spices.

Lunch Party - Menu 1 - Appetizers.

Nachos
authentic tortilla chips topped with beans, melted cheese and jalapenos.

Lunch Party - Menu 1 - Entrees.

Fajitas Beef
tender slices of marinated beef with green peppers and onions in zesty tomato sauce.
Mexican Rice And Refried Beans.

Lunch Party - Menu 1 - Desserts.

Bunuelos
famous mexican sopapillasdeep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Lunch Party - Menu 2.

Menu 2 $16.00
if more than 20, served family style.

Lunch Party - Menu 2 - Appetizers.

Andy's Baked Spicy Chicken Wings
in zesty sauce.
Quesadillas
flour tortillas stuffed with cheese, grilled with garlic and spices.

Lunch Party - Menu 2 - Entrees.

Pollo Tlacolole
breast of chicken sautéed with onions, mushrooms and oregano.
Puntas De Filete
pieces of n.y. strip in a mexican red sauce.
Mexican Rice And Refried Beans

Lunch Party - Menu 2 - Desserts.

Bunuelos
famous mexican sopapillasdeep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Lunch Party - Menu 3.

Menu 3 $18.00
if more than 20, served family style.

Lunch Party - Menu 3 - Appetizers.

Guacamole
mexico's famous avocado spicy dip.
Nachos
authentic tortilla chips topped with beans, melted cheese and jalapenos.

Lunch Party - Menu 3 - Entrees.

Red Snapper Papatzul
sauteed with white wine, herbs and garlic.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in zesty tomato sauce.
Mexican Rice And Refried Beans.

Lunch Party - Menu 3 - Desserts.

Bunuelos
famous mexican sopapillasdeep-fried pastry with powdered sugar, cinnamon and honey.
Crepes
filled with homemade mexican caramel (cajeta).

Lunch Party - Menu 4.

Menu 4 $20.00
if more than 20, served family style.

Lunch Party - Menu 4 - Appetizers.

Cold Shrimp
with vegetables and spices.
Quesadillas
flour tortilla stuffed with cheese, grilled with garlic and spices.

Lunch Party - Menu 4 - Entrees.

Puntas De Filete
pieces of n.y. strip in a mexican red sauce.
Red Snapper Papatzul
sauteed with white wine, herbs and garlic.
Mexican Rice And Refried Beans.

Lunch Party - Menu 4 - Dessets.

Crepes
filled with homemade mexican caramel (cajeta).
Flan
creamy custard with caramel sauce.

Lunch Party - Menu 5.

Menu 5 $22.00
if more than 20, served family style.

Lunch Party - Menu 5 - Appetizers.

Stuffed Mushrooms
Quesadillas
flour tortilla stuffed with cheese, grilled with garlic and spices.

Lunch Party - Menu 5 - Entrees.

Camarones A La Veracruzana
jumbo shrimp sauteed with a spicy sauce of tomatoes, onions, red peppers, garlic, olives and capers.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in zesty tomato sauce.
Mexican Rice And Refried Beans.

Lunch Party - Menu 5 - Desserts.

Crepes
filled with homemade mexican caramel (cajeta).
Flan
creamy custard with caramel sauce.

Dinner Party - Menu 1.

Menu 1 $25.00
served family style.
Mexican Botonas
assorted meat, cheese and vegetables.
Quesadillas
flour tortillas stuffed with cheese and chicken, grilled with garlic and spices.
Andy's Baked Spicy Chicken Wings
in a zesty sauce.
Stuffed Jalapeno Pepper
with cheese and hongos (mushrooms).
Campesinos
mushrooms sauteed in red sauce with onions, garlic and spices.
Minature Tacos
stuffed with chicken.
Minature Enchiladas Verdes
folded tortillas filled with beef in a spicy green tomato sauce, melted cheese and sour cream on top.

Dinner Party - Menu 1 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Dinner Party - Menu 2.

Menu 2 $28.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Dinner Party - Menu 2 - Appetizers.

Mexican Botonas
assorted meat, cheese and vegetables.
Andy's Baked Spicy Chicken Wings
in a zesty sauce.
Quesadillas
flour tortillas stuffed with cheese and chicken, grilled with garlic and spices.

Dinner Party - Menu 2 - Entrees.

Mole Bueno
mexico's national dish - chicken smothered in a unique, elaborately prepared sauce with just a hint of chocolate.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Enchiladas Verdes
folded tortillas filled with shredded chicken in a spicy green tomato sauce, melted cheese and sour cream on top, mexican rice and refried beans.

Dinner Party - Menu 2 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Dinner Party - Menu 3.

Menu 3 $30.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Dinner Party - Menu 3 - Appetizers.

Crispy Tacos
tortillas stuffed with chicken or beef.
Quesadillas
flour tortillas stuffed with cheese, grilled with garlic and spices.
Doritos With Salsa
pico de gallo.

Dinner Party - Menu 3 - Entrees.

Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Pollo Tlacolole
breast of chicken cut up and sauteed with onions, mushrooms and oregano.
Enchiladas Verdes
folded tortillas stuffed with cheese in a spicy green tomato sauce, mexican rice and refried beans.

Dinner Party - Menu 3 - Desserts.

Bunuelos
famous mexican sopapillas, deep-fried pastry with powdered sugar, cinnamon and honey.
Flan
creamy custard with caramel sauce.

Dinner Party - Menu 4.

Menu 4 $34.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Dinner Party - Menu 4 - Appetizers.

Crispy Tacos
tortillas stuffed with chicken or beef.
Quesadillas
flour tortillas stuffed with cheese, grilled with garlic and spices.
Doritos With Salsa
pico de gallo.

Dinner Party - Menu 4 - Entrees.

Pescado A La Veracruzana
fresh flounder in a spicy sauce of tomatoes, onions, peppers, garlic, olives and capers.
Mole Bueno
mexico's national dish - chicken smothered in a unique, elaborately prepared sauce with just a hint of chocolate.
Enchiladas Verdes
folded tortillas stuffed with cheese in a spicy green tomato sauce, mexican rice and refried beans.

Dinner Party - Menu 4 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

DInner Party - Menu 5.

Menu 5 $36.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Dinner Party - Menu 5 - Appetizers.

Cold Shrimp
with vegetables and spices.
Quesadillas
flour tortillas stuffed with chicken and cheese, grilled with garlic and spices.

Dinner Party - Menu 5 - Entrees,

Red Snapper Papatzul
sauteed with white wine, herbs and garlic.
Fajitas Beef
tender slices of marinated beef with green peppers and onions in a zesty tomato sauce; with rice, refried beans, guacamole and warm tortillas.
Pollo Tlacolole
breast of chicken cut up and sauteed with onions, mushrooms and oregano. served with mexican rice and refried beans.

Dinner Party - Menu 5 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Dinner Party - Menu 6.

Menu 6 $40.00
for forty (40) or more persons, this menu will be served family style or buffet style.

Dinner Party - Menu 6 - Appetizers.

Cold Shrimp
with vegetables and spices.
Mejillones Roqueta
mussels broiled in special chef's butter.
Quesadillas
flour tortillas stuffed with chicken and cheese, grilled with garlic and spices.

Dinner Party - Menu 6 - Entrees.

Pollo En Salsa Verde
chicken in a pleasantly sharp green tomato sauce.
Funtas De Filete
pieces of tenderloin in a mexican red sauce.
Camarones Tia Queta
jumbo shrimp sauteed with lemon, onions, pepper, olives and spices. served with mexican rice and refried beans.

Dinner Party - Menu 6 - Desserts.

Flan
creamy custard with caramel sauce.
Crepas
crepes filled with homemade mexican caramel (cajeta).

Menu for Tia Queta provided by Allmenus.com

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Reviews for Tia Queta

Ratings and Reviews for Tia Queta

May 05 2012

Frank R. via Yelp

One of the worst places I have ever been to. Period. Hop on the metro and go to Alero in cleveland park. Do not ever ever go here. Ever.read more
Mar 22 2012

chris b. via Yelp

extremely amateur. margaritas tasted like they used montezuma tequila, chips and salsa literally tasted like cheap bag chips and tostitos salsa, guacamole...read more
Mar 02 2012

Tanzer T. via Yelp

Nachos are not home made, the fajita steak is thinly sliced and tasteless, the guacamole tastes from a can and so does the salsa. End of story. Not recommendedread more

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