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7715 Woodmont Ave Bethesda, MD 20814
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FIREHOUSE CHILI
TORTILLA
NEW ORLEANS RED BEAN
MEXICO CITY STYLE
CARAMELIZED ONION
NEWPORT BEACH CLAM CHOWDER
Our burgers are house-ground each morning for today’s service only
Roasted prime rib, thinly sliced and piled high on a house-made French roll
Crispy grouper with red onion and Thousand Island dressing on a house-made bun
Grilled chicken with melted Jack, red onion, tomato and arugula
Canadian bacon, chopped Cheddar and onion with hickory sauce
Brown rice, black beans and oat bran recipe with sweet soy & melted Jack
Fresh-ground chuck with Cheddar, tomato, lettuce and onion on a house-made bun
Dressings: Blue Cheese, Thousand Island, Mustard-Honey, Hot Bacon, Buttermilk Garlic or Vinaigrette
Mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce
Marinated filet or rotisserie chicken with avocado, mango and herbs in Thai dressing
Crisp romaine with Reggiano, rustic croutons and our Caesar dressing
Roasted chicken, ham, Cheddar and crisp chopped vegetables
Filleted in house daily, served with seasonal vegetable
Jumbo sea scallops served with beets, avocado and mâche
Half a roasted chicken with crushed herbs, served with couscous
Served with dill tartar, thick-sliced tomato and coleslaw
With Pommery mustard sauce, coleslaw and vine-ripened tomatoes
Slow-cooked, fall-off-the-bone pork ribs, with hand-cut French fries and coleslaw
Cured in house and hardwood grilled, served with couscous
Marinated then grilled over hardwood, served with a loaded baked potato
Aged prime rib roasted on the bone, served with French fries
Center-cut beef tenderloin, served with steamed spinach Caesar or Traditional Salad to accompany your entrée 5
