Praline Bakery & Restaurant

Praline Cake Menu

• Apple Rustic $22.00

  An open-form apple pie, filled with spiced apples, crust is coated with sugar and cinnamon. Serves 4-6

• Apple Cake

  A deliciously moist cake with apples, raisins, and pecans. Serves 6-8

• Apricot Pistachio Tart $25.00

  Puff pastry shell filled with pistachio cream and topped with apricots and chopped pistachios. Serves 4-6

• Carrot Cake $29.00

  A traditional carrot cake made with cream cheese icing. Serves 8-10

• Cassis and White Chocolate Mousse Cake $30.00

  White cake with white chocolate mousse and cassis mousse, decorated with almond biscuits. Serves 8, available in larger size

• Charlotte

  This elegant cake has layers of chocolate cake, white chocolate mousse, and dark chocolate mousse. Decorated with lady fingers and chocolate shavings. Serves 6-8, available in larger size

• Chocolate Decadence $26.00

  Rich, light, flourless chocolate cake with a poured dark chocolate glaze. Serves 6-8. Contain nuts, wheat free

• Chocolate Mousse Cake $34.00

  Chocolate sour cream pound cake buried in dark chocolate mousse. Serves 10, available in larger sizes

• Chocolate Pave $35.00

  Chocolate cake layered with whipped chocolate cream and raspberry jam. Serves 6-8, available in larger sizes

• Chocolate Sour Cream Pound Cake $10.00

  A to-die-for moist chocolate cake. Serves 8

• Chocolate Truffle Cake $35.00

  Literally a giant truffle--chocolate cake filled with chocolate ganache. Serves 10

• French Apple Tart $24.00

  Paper-thin apples slices decorate this tart, filled with a smooth apple sauce. Serves 5-6

• Hazelnut Chocolate Dacquoise $30.00

  Dacquoise made with toasted hazelnuts and filled with a thin layer of chocolate mousse and hazelnut cream. Serves 8, available in larger sizes, contain nuts

• Lemon Almond Cake $28.00

  Layers of a flourless almond cake with lemon mousse. Serves 8, available in larger sizes

• Lemon Blueberry Pound Cake $11.00

  Lemony and full of berries. Baked in a loaf. Serves 8

• Lemon Meringue Tart $24.00

  A traditionally light meringue with a lemon curd filling. Serves 6

• Lime Mousse Cake $32.00

  Vanilla spongecake with a mixed berry compote and lime mousse. Serves 6-8

• Mango Mousse Cake $32.00

  Flourless coconut cake with pineapple gelee and mango mousse. Serves 8

• Macaron Cake $35.00

  A giant macaron based topped with a centerpiece of mousse and surrounded by smaller macarons. Available in: raspberry, chocolate, pistachio, lemon and vanilla. Serves 8-10

• Opera $30.00

  Never-too-thin layers of almond cake soaked in coffee syrup and layered alternatively with chocolate ganache and coffee buttercream Serves 8-10, available in larger sizes

• Orange Pound Cake $12.00

  Very citrusy. Serves 6-8

• Pumpkin Pound Cake

  Baked with pumpkin seeds, cranberries, and pecans. Serves 6-8

• Pear Pithivier $28.00

  Puff pastry filled with poire williams-flavored almond cream and poached pears. Serves 6-8. Contain nuts

• Raspberry Mousse Cake $35.00

  A chocolate cake layer topped with pastry cream, fresh berries, and raspberry mousse. Decorated with raspberry-flavored white chocolate and fresh berries. Serves 10

• Sour Cream Streusel Coffeecake $12.00

  Just the cake for breakfast, an afternoon coffee, or a traditional dessert. Serves 8

• Strawberry Shortcake $32.00

  Strawberry Shortcake yellow cake with a fluffy whipped cream filling stuffed with fresh berries. 8 in. cake, serves 8-10, available in larger sizes

• Tiramisu $30.00

  Real galbani mascarpone cream layered with rum, marsala, and coffee-soaked savoirardi ladyfingers. Serves 6-8, available in larger sizes

• Walnut Dacquoise $30.00

  Pralines signature cake: a moist dacquoise made with ground nuts and filled with a walnut flavored mousseline & toasted walnuts. Serves 10, available in larger sizes

• Cheesecake (Plain) $24.00 - $36.00

  Creamy and light with a graham-cracker crust

• Cheesecake (With Fruit) $29.00 - $44.00

  Creamy and light with a graham-cracker crust