Cuisines and Dishes at Agio:
- Italian
Agio
5151 Pooks Hill Rd,
Bethesda
MD
20814
(301) 897-9400
Menu for Agio
Reception Menu - to share
-
Calamari
$5.00
golden fried, crisp with tomato sauce and lemon aioli
-
Bruschetta
$4.00
garlic toast with tomato and ricotta fondue
- Spinach and artichoke dip, garlic rubbed crostini $5.00
-
Italian cheese display of
$7.50
gorgonzola, parmigianoreggiano, & aged provolone
-
Pizza (10") classic "margherita"or white
$13.25
with 3 cheeses, pesto & spinach
Reception Menu - savory bites
- Crostiniof zucchini trifolataand aged provolone $90.00
-
Pancetta wrapped shrimp finished
$125.00
with cognac and lemon
- Grape tomato and fresh mozzarella skewer $90.00
-
Meatball slider
$110.00
with tomato sauce and aged provolone
-
Mini crab cake slider
$110.00
with caper mayonnaise
- Crostiniof oven roasted tomato, goat cheese and pesto $90.00
- Wild mushroom risotto croquette, tomato sauce $70.00
-
Fried ravioli
$70.00
with pesto cream sauce
- Crostiniof prosciuttodiparma, fig jam and fresh mozzarella $115.00
Reception Menu - sweet bites
-
Tiramisu
$80.00
pick me up in an espresso cup
-
Canoli
$80.00
crisp shell filled with sweetened ricotta cream
-
Canoli
$80.00
crisp shell filled with sweetened ricotta cream
-
"Italian Toast"
$80.00
dipped in frangelicocustard, griddled and finished with mascarpone cream and berries
Reception Menu - antipasto display - Vegetarian
- Roasted bell peppers "agro~dolce"-sweet and sour $9.00
- Grilled zucchini "trifolata,"with olive oil, garlic, parsley & mint $9.00
- Artichokes "allaromagna"–marinated artichokes $9.00
- Wild mushroom, grilled onion and romaine salad $9.00
- Oven roasted tomatoes $9.00
-
Vine ripe tomatoes, cucumbers, & olives
$9.00
with basil & extra virgin olive oil
Reception Menu - antipasto display - Non-Vegetarian
- Prosciutto di parma $9.00
- Marinated fresh mozzarella, basil, sea salt, extra virgin olive oil $9.00
- Capicola $9.00
- Genoa salami $9.00
- Grilled calamari, fennel & orange $9.00
- Marinated mussels $9.00
- Sopresata $9.00
PORTOFINO - Appetizers
-
Roasted Tomato Soup
$32.95
with garlic croutons
-
Agio House Salad
$32.95
crisp greens, shaved fennel, grape tomatoes and lemon oregano vinaigrette
PORTOFINO - Entree
-
Grilled Salmon
$32.95
with oregano and roasted baby Yukon potatoes
-
Citrus and Herb Roasted Breast of Chicken
$32.95
roasted baby Yukon potatoes, wilted spinach and pan jus
-
Rigatoni
$32.95
with sweet Italian sausage, rapini, tomatoes and parmesan shards
-
Penne Pomodoro
$32.95
quill pasta tossed with a tomato basil sauce
PORTOFINO - Dessert
-
Cannoli
$32.95
crisp pastry shells with a sweet and creamy filling
-
Tartufo
$32.95
"truffled"chocolate ice cream
FIRENZE - Appetizer
-
Caprese
$36.95
vine ripened tomatoes, fresh mozzarella, arugulaand torn basil, lightly dressed with EVOO, sea salt
-
Minestrone
$36.95
hearty vegetable and pasta soup
FIRENZE - Entree
-
Zuppa De Pesce
$36.95
light fisherman's stew of sea bass, mussels, calamari and shrimp with garlic toast
-
Chicken Cacciatore
$36.95
chicken breast braised with pancetta, peppers, onions, tomato, and mrjoramon a bed of polenta
-
Penne al Forno
$36.95
quill pasta baked with four cheeses
-
Wild Mushroom Risotto
$36.95
finished with saba
FIRENZE - Dessert
-
Tartufo
$36.95
"truffled"chocolate ice cream
-
Cannoli
$36.95
crisp pastry shells with a sweet and creamy filling
ROMA - Appetizer
-
Bruschetta
$41.95
garlic toast with tomato and ricotta fondue
-
Caesar Salad
$41.95
hearts of romaine, housemadedressing, crostiniand parmesan shards
ROMA - Entree
-
Scampi
$41.95
jumbo shrimp sauteed with garlic, white wine, lemon and butter; tossed with angel hair pasta
-
Veal Scallopine
$41.95
with forest mushrooms and white wine
-
12 Oz New York Strip Steak
$41.95
with chiantidemiglace and spinach gratin
-
Spaghetti alla Carbonara
$41.95
spaghetti with fresh cream, parmesan cheese, crisp pancetta and sweet peas
ROMA - Dessert
-
Lemon Semi Freddo
$41.95
literally "semi frozen"an ethereal lemon mousse with huckleberry sauce
-
Cannoli
$41.95
crisp pastry shells with a sweet and creamy filling
MILANO - Appetizer
-
Fried Calamari
$49.95
with fresh tomato sauce and lemon aioli for dipping
-
Caprese
$49.95
vine ripened tomatoes, fresh mozzarella, arugulaand torn basil, lightly dressed with EVOO, sea salt
MILANO - Salad
-
Agio House Salad
$49.95
crisp greens, shaved fennel, grape tomatoes and lemon oregano vinaigrette
MILANO - Entree
-
8 Oz Filet Mignon
$49.95
grilled Florentine style with roasted baby Yukon potatoes
-
Seared Chilean Seabass
$49.95
with olive and caper sauce
-
Veal Parmigiana
$49.95
with fresh tomato sauce and mozzarella
-
Grilled Chicken Breast
$49.95
With lemon butter sauce, spinach, roasted baby Yukon potatoes
MILANO - Dessert
-
Tiramisu
$49.95
the classic "pick me up"of espresso and kahluasoaked ladyfingers, mascarpone custard and cocoa
-
Lemon Semi Freddo
$49.95
literally "semi frozen"an ethereal lemon mousse with huckleberry sauce
Menu for Agio provided by Allmenus.com
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Other menus for Agio
Ratings and Reviews for Agio
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May 15 2012
J M. via Yelp
Really poor service from the staff, a not-so-clean pool, shuttle from metro station was never there on time. Took half an hour for the front desk to get us...read more
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May 08 2012
bob d. via Yelp
amazingread more
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Apr 21 2012
Dustin F. via Yelp
Not a huge fan of this Marriott location - overall it sits right in the middle. I am a recent Platinum member (now just a lowly Gold), so I have visited...read more
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