Cuisines and Dishes at Ruth's Chris Steak House:
- Steak
- American
Ruth's Chris Steak House
7315 Wisconsin Ave,
Bethesda
MD
20814
(301) 652-7877
Menu for Ruth's Chris Steak House
All Inclusive Menu - Salads
-
Steak House Salad
$65.00
Iceberg, romaine and baby lettuces with tomatoes, garlic croutons, and red onions. Choice of dressing
-
Caesar
$65.00
Fresh crisp romaine tossed with romano cheese, garlic croutons, and creamy caesar dressing. Topped with shaved parmesan cheese and sprinkled with fresh ground pepper
All Inclusive Menu - Salads_A
-
Steak House Salad
$80.00
Iceberg, romaine and baby lettuces with tomatoes, garlic croutons, and red onions. Choice of dressing
-
Caesar
$80.00
Fresh crisp romaine tossed with romano cheese, garlic croutons, and creamy caesar dressing. Topped with shaved parmesan cheese and sprinkled with fresh ground pepper
All Inclusive Menu - Appetizer
- Shrimp Cocktail $80.00
- Mushrooms Stuffed with Crabmeat $80.00
Dinner Menu - Appetizer
- Blackened Yellowfin Tuna $14.95
- Shrimp Cocktail or Remoulade $15.95
- Mushrooms Stuffed with Crabmeat $16.95
- Maryland Style Crab Cake $17.95
- Seared Ahi Tuna $13.95
- Colossal Crab Meat Cocktail $17.95
- Beef Carpaccio $12.95
Lunch Menu - Salad
-
Caesar
$35.00
Fresh crisp romaine tossed with romano cheese, garlic croutons, and creamy caesar dressing. Topped with shaved parmesan cheese and sprinkled with fresh ground pepper
-
Steak House Salad
$35.00
Iceberg, romaine and baby lettuces with tomatoes, garlic croutons, and red onions. Choice of dressing
All Inclusive Menu - Soup Or Salad
- Louisiana Seafood Gumbo $100.00
- Steak House Salad $100.00
- Caesar $100.00
Dinner Menu - Soup Or Salad
- Louisiana Seafood Gumbo
- Steak House Salad
- Caesar
All Inclusive Menu - Entree
-
Petite Filet
$65.00
The most tender cut of corn-fed midwestern beef. Broiled expertly to melt-in-your-mouth
-
New York Strip
$65.00
A favorite of many steak connoisseurs. This USDA prime cut has a full-bodied texture that is slightly firmer than a ribeye
-
Blackened Yellowfin Tuna
$65.00
Blackened to perfection with famous new orleans spices
-
Stuffed Chicken Breast
$65.00
Oven roasted double chicken breast stuffed with garlic herb cheese and served with lemon butter
All Inclusive Menu - Entree_A
-
Petite Filet
$80.00
The most tender cut of corn-fed midwestern beef. Broiled expertly to melt-in-your-mouth
-
Salmon Filet
$80.00
Moist and tender atlantic salmon, poached under the broiler
-
Stuffed Chicken Breast
$80.00
Oven roasted double chicken breast stuffed with garlic herb cheese and served with lemon butter
All Inclusive Menu - Entree_B
- Filet $100.00
- Ribeye $100.00
- Maryland Style Crab Cakes $100.00
- Salmon Filet Blackened Yellowfin Tuna $100.00
- Stuffed Chicken Breast $100.00
Lunch Menu - Entree Selections
-
Petite Filet
$35.00
The most tender cut of corn-fed midwestern beef. Broiled expertly to melt-in-your-mouth
-
Pork Chop
$35.00
Premium reserve pork chop that is flavorful and juicy
-
Stuffed Chicken Breast
$35.00
Oven roasted double chicken breast stuffed with garlic herb cheese and served with lemon butter
-
Salmon Filet
$35.00
Moist and tender a.tlantic salmon, poached under the broiler
Dinner Menu - Entrees
- Petite Filet $55.95
- Filet $60.95
- Ribeye $61.95
- New York Strip $61.95
- Lamb Chops $64.95
- Stuffed Chicken Breast $44.95
- Salmon Filet $50.95
- Blackened Yellowfin Tuna $53.95
- Maryland Style Crab Cakes $56.95
- Petite Filet & Lobster Tail $85.90
- Cold Water Lobster Tail
All Inclusive Menu - Accompaniments
- Mashed Potatoes $65.00
- Baked Potato $65.00
- Creamed Spinach $65.00
- Sauteed Wild Mushrooms $65.00
All Inclusive Menu - Accompaniments_A
- Mashed Potatoes $80.00
- Baked Potato $80.00
- Creamed Spinach $80.00
- Sauteed Wild Mushrooms $80.00
All Inclusive Menu - Accompaniments_B
- Mashed Potatoes $100.00
- Lyonnaisse Potatoes $100.00
- Baked Potato $100.00
- Potatoes au Gratin $100.00
- Fresh Broccoli $100.00
- Creamed Spinach $100.00
- Sauteed Wild Mushrooms $100.00
Dinner Menu - Accompaniments
- Lyonnaise Potatoes
- Mashed Potatoes
- Baked Potato
- Fresh Broccoli
- Creamed Spinach
- Sauteed Wild Mushrooms
- Seasonal Vegetable Medley
Lunch Menu - Accompaniments
- Creamed Spinach $35.00
- Mashed Potatoes $35.00
- Sauteed Mushrooms $35.00
Hors d'oeuvres - Cold
-
Seared Ahi Tuna and Cucumbers
$75.00
50 Pieces
-
Spicy Steak Tartar
$75.00
50 Pieces
-
Tenderloin on Garlic Crisp
$100.00
50 Pieces
-
Jumbo Gulf Shrimp
$125.00
50 Pieces
-
Smoked Salmon with Caper Cream Cheese
$125.00
50 Pieces
Hors d'oeuvres - Hot
-
BBQ Shrimp on Garlic Crisp
$150.00
50 Pieces
-
Mini Maryland Style Crab Cakes
$175.00
50 Pieces
-
Mushrooms Stuffed with Crab Meat
$125.00
50 Pieces
-
Blackened Sea Scallops Wrapped in Bacon
$125.00
50 Pieces
- Baked Brie $75.00 - $150.00
Hors d'oeuvres - Reception Enhancers
-
Domestic Cheese Display
$75.00
Serves 20
-
Imported Cheese Display
$175.00
Serves 20
-
Vegetable Crudite
$50.00
Serves 20
All Inclusive Menu - Dessert
- Chocolate Sin Cake $65.00
- Cheesecake with Fresh Seasonal Berries $65.00
All Inclusive Menu - Dessert_A
- Chocolate Sin Cake $80.00
- Cheesecake with Fresh Seasonal Berries $80.00
All Inclusive Menu - Dessert_B
- Chocolate Sin Cake $100.00
- Fresh Seasonal Berries with Sweet Cream Sauce $100.00
- Cheesecake $100.00
- Bread Pudding with Whiskey Sauce $100.00
Lunch Menu - Dessert
- Ice Cream $35.00
- Sorbet $35.00
- Cheesecake $35.00
Dinner Menu - Dessert
- Cheesecake
- Chocolate Sin Cake
- Fresh Seasonal Berries with Sweet Cream Sauce
- Bread Pudding
Menu for Ruth's Chris Steak House provided by Allmenus.com
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Dining options for Ruth's Chris Steak House
Ratings and Reviews for Ruth's Chris Steak House
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Apr 30 2012
Rachel L. via Yelp
The hostess was a bit snooty, but the table service is fantastic and the food delicious. I think there is valet but I can never find it so we just park in...read more
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Apr 17 2012
Eddie K. via Yelp
Been going to Ruth's Chris for many years. This is my wife's favorite steakhouse besides BLT Steak. The steaks - filet and NY strips - are pretty good....read more
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Apr 08 2012
Hannah M. via Yelp
We had a wonderful time today at Ruth's Chris for Easter Dinner. We had a party of 7 and were seated promptly upon arrival. Service was exemplary. Thank...read more
From Citysearch
In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef arrive in sizzling butter on 500-degree plates. The menu also offers chicken, pork and seafood entrees along with Creole appetizers like shrimp remoulade. Family-style sides include gargantuan onion rings, creamed spinach and various styles of potatoes. Traditional homemade desserts like cheesecake and bread pudding conclude the meal.
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