Cuisines and Dishes at La Tavola:
- Italian
La Tavola
248 Albemarle St,
Baltimore
MD
21202
la-tavola.com (410) 685-1859
Menu for La Tavola
Antipasti Freddi
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Insalatina Mista
$36.00 - $62.00
Mixed field greens and fresh tomatoes in a balsamic vinaigrette
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Insalata Romana
$36.00 - $62.00
Classic caesar salad with croutons and parmesan shavings
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Campo con Caprino
$36.00 - $62.00
Mixed field greens with goat cheese and walnuts in a basil lemon vinaigrette
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Mozzarella Fresca
$60.00 - $114.00
Buffalo mozzarella with sweet roasted peppers and sliced tomatoes
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Antipasto Italiano
$72.00 - $138.00
A variation of fresh italian meats and cheeses
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Insalata di Mare
$69.00 - $130.00
Cold seafood salad with shrimp, calamari, mussels and clams tossed in a lemon vinaigrette with diced celery
Antipasti Caldi
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Rolatini di Melanzane
$47.00 - $86.00
Rolled and stuffed eggplant with pesto, tomato sauce and mozzarella cheese
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Rolatini di Melanzane con Agnello
$52.00 - $96.00
Rolled and stuffed eggplant with ground lamb and a touch of tomato sauce
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Calamari saltati
$69.00 - $130.00
Sauteed calamari in a spicy tomato sauce
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Rigatoni Mirabella
$81.00 - $154.00
Wide tube pasta sauteed with diced eggplant and fresh mozzarella in a tomato sauce
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Mezze Ziti alla Puttanesca
$81.00 - $154.00
Thin tube pasta with capers, olives, anchovies, and hot red pepper tossed with fresh tomatoes
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Fusilli con Vegetali
$81.00 - $154.00
Spiral pasta with broccoli, sweet roasted peppers, fresh spinach and tomatoes in white wine sauce
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Spaghetti Chitarra Amatriciana
$81.00 - $154.00
Sauteed onions and pancetta tossed with homemade spaghetti in a spicy tomato sauce
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Lasagna Alla Bolognese
$98.00 - $188.00
Fresh pasta layered with a Bolognese and bechamel sauce
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Parmigiana di Melanzane
$83.00 - $158.00
Eggplant layered with mozzarella and parmesan cheese with fresh basil leaves in a tomato sauce
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Rollini di Vitello
$112.00 - $218.00
Veal scaloppini rolled and stuffed with goat cheese and spinach cooked in a sherry wine sauce
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Vitello Alla Norcina
$112.00 - $218.00
Thinly sliced veal sauteed with calamata olives in a tomato sauce with a touch of pesto
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Vitello Alla Crema
$112.00 - $218.00
Thinly sliced veal sauteed with porcini and champignon mushrooms in a cream sauce
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Pollo Alla Mandorle
$95.00 - $182.00
Chicken breast sauteed with capers and almonds in a lemon sauce
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Pollo Alla Marsala
$95.00 - $182.00
Chicken breast sauteed with mushrooms in a marsala wine sauce
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Pollo Alla Pizzaiola
$95.00 - $182.00
Chicken breast sauteed in a tomato sauce with calamata olives and oregano
Buffet Banquet Menus Uno - Antipasti
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Portobello Grigliato
$40.00
Charbroiled marinated portobello mushrooms
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Rollini di Melanzane
$40.00
Eggplant rolled with tomato sauce, mozzarella cheese & basil
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Bruschetta Della Tavola
$40.00
Grilled home-style garlic bread topped with tomatoes and a hint of basil
Buffet Banquet Menus Due - Antipasti
-
Antipasti Italiano
$50.00
Assortment of Italian meats and cheeses
-
Anelli Calamari Fritti
$50.00
Fried Calamari
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Insalata Della Tavola
$50.00
Arugula, hearts of palm & baby corn topped with grilled portobello mushrooms
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Bruschetta di Mare
$50.00
Toasted crostini topped with a chopped seafood salad
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Cozze Alla Marinara
$50.00
Fresh mussels sauteed in spicy tomato sauce
Buffet Banquet Menus Tre - Antipasti
-
Antipasti Italiano
$65.00
Assortment of italian meats and cheeses
-
Anelli Calamari Fritti
$65.00
Fried Calamari
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Insalata di Mare
$65.00
Calamari, mussels, shrimp & clams tossed in lemon vinaigrette served chilled
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Bruschetta Della Tavola
$65.00
Grilled home-style garlic bread topped with tomatoes and a hint of basil
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Portobello Grigliato
$65.00
Charbroiled marinated portobello mushrooms
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Carpaccio Di Tonno
$65.00
Thinly sliced raw tuna served served over mixed field greens & drizzled with fresh lemon juice
Plated Banquet Menus Uno - Antipasti
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Rollini di Melanzane
$40.00
Eggplant rolled with tomato sauce, mozzarella & basil
-
Portobello Grigliato
$40.00
Charbroiled marinated portobello mushrooms
-
Bruschetta Della Tavola
$40.00
Grilled home-style garlic bread topped with diced tomatoes and a hint of basil
Plated Banquet Menus Due - Antipasti
-
Rollini di Melanzane
$44.00
Eggplant rolled with tomato sauce, mozzarella & basil
-
Portobello Grigliato
$44.00
Charbroiled marinated portobello mushrooms
-
Bruschetta Della Tavola
$44.00
Grilled home-style garlic bread topped with tomatoes and a hint of basil
-
Anelli Calamari Fritti
$44.00
Fried Calamari
Plated Banquet Menus Tre - Antipasti
-
Antipasto Italiano
$57.00
An assortment of Italian meat & cheese
-
Mozzarella Fresca con Pepperoni
$57.00
Fresh buffalo mozzarella with sweet roasted peppers
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Bruschetta di Mare
$57.00
Toasted crostini topped with a chopped seafood salad
-
Vegetali Freddi
$57.00
Grilled seasonal vegetables drizzled with a lemon oil vinaigrette
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Anelli Calamari Fritti
$57.00
Fried Calamari
Plated Banquet Menus Quattro - Antipasti
-
Antipasto Italiano
$67.00
An assortment of italian meats & cheeses
-
Rollini di Melanzane Con Agnello
$67.00
Eggplant rolled with ground lamb, mozzarella & tomato sauce
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Mozzarella Farcita
$67.00
Smoked salmon rolled with fresh mozzarella
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Insalata di Mare
$67.00
Calamari, mussels, shrimp & clams tossed in lemon vinaigrette
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Vegetali Freddi
$67.00
Grilled seasonal vegetables drizzled with a lemon oil vinaigrette
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Carpaccio di Manzo
$67.00
Thinly sliced raw beef, celery & parmesan served over arugula
Buffet Banquet Menus Uno - Piatti Forti
-
Rigatoni Mirabella
$40.00
Rigatoni with tomato sauce, eggplant & mozzarella cheese
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Fusilli Con Vegetali
$40.00
Spiral pasta with broccoli, sweet roasted peppers, fresh spinach, cherry tomatoes, sun dried tomatoes & garlic in a white wine sauce
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Petti di Pollo all Essenza di Capperi E Mandorle
$40.00
Chicken breast with lemon, capers & almonds
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Rana Pescatrice
$40.00
Seasonal fish filet baked with calamata olives, capers & fresh tomatoes
Buffet Banquet Menus Due - Piatti Forti
-
Rigatoni Mirabella
$50.00
Rigatoni with tomato sauce, eggplant & mozzarella cheese
-
Petto di Pollo Con Pepperoni
$50.00
Chicken breast sauteed with sweet roasted peppers in a sherry wine sauce
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Rosette di Vitello Alla Norcina
$50.00
Thinly sliced veal topped with calamata olives in a slightly spicy tomato sauce with a touch of pesto
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Pagello al Carciofini E Pomodoro Fresco
$50.00
Fish in season. Seasonal fish filet topped with artichoke hearts, fresh tomatoes, in a lemon garlic white wine sauce
Buffet Banquet Menus Tre - Piatti Forti
-
Agnello Al Forno
$65.00
Rosemary marinated, charbroiled leg of lamb
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Pesce Del Giorno
$65.00
Fish of the day
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Filetto in Crosta
$65.00
Oven roasted filet mignon encrusted with prosciutto
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Tortelloni Con Astice
$65.00
Homemade filled black pasta sauteed in roasted sweet pepper coulis
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Involtini di Vitello
$65.00
Thinly sliced veal wrapped around goat cheese & spinach in a sherry sauce
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Coniglio Al Forno
$65.00
Rabbit rubbed with rosemary, garlic & white wine and slowly roasted to perfection
Plated Banquet Menus Uno - Piatti Forti
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Fusilli Con Vegetali
$40.00
Spiral pasta with broccoli, sweet roasted peppers, fresh spinach, cherry tomatoes, sun dried tomatoes in a garlic white wine sauce
-
Petti di Pollo Alla Parmigiana
$40.00
Chicken breast topped with eggplant, mozzarella cheese & a touch of tomato sauce served with fresh seasonal vegetables
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Gnocchi Alla Crema
$40.00
Potato dumplings in a cream sauce with a pinch of nutmeg
Plated Banquet Menus Due - Piatti Di Mezzo
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Insalatina Mista
$44.00
Mixed field greens tossed in balsamic vinaigrette with sliced tomatoes
Plated Banquet Menus Due - Piatti Forti
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Petti di Pollo Alla Boscaiola
$44.00
Chicken breast sauteed with porcini & champignon mushrooms sauteed in a sherry wine sauce
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Rosette di Vitello All Norcina
$44.00
Thinly sliced veal topped with calamata olives in a slightly spicy tomato sauce with a touch of pesto
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Maiale di Ripieni
$44.00
A pork chop stuffed with prosciutto and fontina cheese floured, pan-seared and finished with a sauce of pan juices and white wine
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Branzino Erbe Con Limone
$44.00
Fish in season. Seasonal fish filet pan-seared with a fresh herb & lemon sauce
Plated Banquet Menus Tre - Primi Piatti
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Agnolloti Alla Crema
$57.00
Fresh pasta filled with ricotta cheese & spinach in a cream sauce with a pinch of nutmeg
Plated Banquet Menus Tre - Piatti Forti
-
Pollo Alla Pizzaiola
$57.00
Chicken breast topped with tomato sauce, calamata olives & oregano
-
Rosette di Vitello Alla Crema
$57.00
Thinly sliced veal topped with porcini & champignon mushrooms in a cream sauce
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Pesce Al Cartocio
$57.00
Fish in season. Seasonal fish filet topped with julienne style vegetables & clams steam baked in a parchment paper with garlic, lemon & white wine
Plated Banquet Menus Quattro - Piatto Di Mezzo
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Campo con Caprino
$67.00
Mixed field greens with goat cheese & walnuts drizzled with our house dressing
Plated Banquet Menus Quattro - Primi Piatti
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Tortelloni con Portobello
$67.00
Homemade, hand twisted pasta filled with portobello mushrooms and ricotta cheese tossed in aurora sauce
Plated Banquet Menus Quattro - Piatti Forti
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Agnello Al Forno Con Fruita
$67.00
Slow roasted leg of lamb drizzled with a fruit infused demi glace
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Galetto Al Mattione
$67.00
Fresh herb marinated Cornish game hen served charbroiled
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Canestrelli Con Shiitake
$67.00
Sea scallops sauteed with shiitake mushrooms, sun dried tomatoes, pine nuts, rosemary & lemon zest with a splash of white wine
Buffet Banquet Menus Uno - Dolci
- Tiramisu $40.00
Buffet Banquet Menus Due - Dolci
- Tiramisu $50.00
- Canolli $50.00
- Chefs Choice $50.00
Buffet Banquet Menus Tre - Dolci
- Tiramisu $65.00
- Strudel $65.00
- Irostata di Fruita $65.00
Plated Banquet Menus Uno - Dolci
- Tiramisu $40.00
- Cannoli $40.00
Plated Banquet Menus Due - Dolci
- Tiramisu $44.00
- Chocolate Mousse $44.00
- Chefs choice $44.00
Plated Banquet Menus Tre - Dolci
- Tiramisu $57.00
- Mousse di Cioccolata $57.00
- Zucotto $57.00
Plated Banquet Menus Quattro - Dolci
- Tiramisu $67.00
- Zucotto $67.00
Menu for La Tavola provided by Allmenus.com
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Other menus for La Tavola
Dining options for La Tavola
Ratings and Reviews for La Tavola
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Apr 29 2012
Sanjib S. via Yelp
I heard great reviews about the place. The service was outstanding. The place was pretty empty on a Saturday night though. The food was not very good....read more
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Apr 24 2012
Dimitrios D. via Yelp
The spaghetti neri al granchio was delicious. The squid ink pasta was a nice touch, and I'm just happy I got to consume crab in some form while staying in...read more
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Apr 24 2012
Sharon K. via Yelp
Hidden gem. The place is almost always empty, and I think it may be overlooked because of it's location among all the other Italian restaurants in the...read more
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Nov 07 2008
via Citysearch
La Tavola is a great Italian restaurant with fresh homemade pasta and a great selection for vegetarians! Their bruschetta appetiz...read more
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Sep 07 2007
drknight via Citysearch
We went here a week ago because of all the rave reviews. Well, we soon realized that those reviews were ancient. The atmosphere ...read more
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Sep 17 2006
aphewat via Citysearch
We always have a great time with such amazing food. It's a wonderful place to go for dinner. If you go early you can get right in....read more
From Citysearch
Refined Little Italy restaurant offers classic Italian specialties, such as seafood linguine, lasangna and eggplant parmagiana.
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