Sushi San & Thai Jai Dee

Tuna, salmon, white fish and shrimp.

Slice of tuna, salmon and white fish.

Slice of tuna.

Slice of salmon.

Slice of tuna and yellowtail.

Seafood served in light vinegar sauce.

Octopus served in rice vinegar sauce.

Slice of tuna served with hot chili.

Tuna, salmon, white fish, roe, avocado, vinegar sauce and wrapped with cucumber.

Seared black pepper tuna served with ponzu sauce.

Seared black pepper white tuna served with Thai ponzu sauce.

Seared Cajun white tuna, cucumber and spicy cream sauce topped with roasted garlic.

Spicy cubed tuna on a seaweed salad.

Seared black pepper white tuna, cucumber and spicy cream sauce topped with roasted garlic.

Grilled skewered chicken. Served with peanut sauce and cucumbers.

Bean thread noodles and mixed vegetables, deep fried. Served with chef's special sauce.

Fried tofu served with sweet and chili sauce and crushed peanut sauce.

Lightly battered and deep fried, served with a sweet dipping sauce.

Chicken and shrimp rolled, deep fried and served with sweet and sour sauce.

Steamed New Zealand green mussels with Thai herbs, served with chili and lime sauce. Spicy.

Chinese pastry filled with chicken, potatoes, onions and yellow curry.

Ground chicken breast mixed with spicy lime juice. Spicy.

Tofu sheet filled with combination of chopped pork, shrimp, crabmeat and egg, steamed and deep fried and served with sweet dipping sauce.

Tofu, sea weed, scallions in a soy bean broth.

Seafood and chicken in a light broth.

Served with ginger or sesame dressing.

Boiled spinach with light soy sauce.

Seaweed, spinach, cucumber, crabstick and avocado with wasabi dressing.

Seaweed, spinach, fresh basil, tomato, cucumber and avocado with wasabi dressing.

Chicken and fresh mushrooms in lemongrass soup. Spicy.

Shrimp and fresh mushroom in lemongrass soup. Spicy.

Combination of shrimp, squid, mussels, fish and fresh mushrooms in spicy lemongrass soup. Spicy.

Chicken and fresh mushrooms in coconut galanga soup. Spicy.

Shrimp and fresh mushrooms in coconut galanga soup. Spicy.

Combination of shrimp, squid, mussels, fish and fresh mushrooms in coconut galanga soup. Spicy.

Fresh mixed vegetables in a clear light broth. Spicy.

Mixed bean thread noodles, chicken, shrimp, onions and peanuts mixed with spicy dressing. Spicy.

Julienne green papaya, roasted peanuts, green beans and tomatoes, mixed with lime juice. Spicy.

Medium-rare flank steak seasoned with chili peppers, onions, cilantro and spicy sauce. Spicy.

Sliced squid seasoned with spicy sauce. Spicy.

Seafood combination seasoned with chili peppers, onions and lime juice. Spicy.

Medium-rare flank steak served with vegetables, seasoned with chili and lime juice. Spicy.

Lightly seasoned calamari.

Fried beef dumplings.

Fried vegetable dumplings.

Spring roll with shrimp, chicken and vegetables.

Grilled yellowtail collar with sweet&spicy hawaiian BBQ.sauce

Served in light tempura sauce.

Steamed shrimp dumpling.

Boiled fresh soybeans.

Vegetable lightly battered and deep fried.

Shrimp and vegetables lightly battered, deep fried and served with tempura sauce.

With teriyaki sauce.

With teriyaki sauce.

Seafood and vegetables served with wheat flour noodles. Served with house salad or miso soup.

Chicken and vegetables stir-fried with wheat flour noodles. Served with house salad or miso soup.

Shrimp and vegetables stir-fried with wheat flour noodles. Served with house salad or miso soup.

Sliced chicken, mixed vegetables and wheat flour noodles in chicken broth. Served with house salad or miso soup.

Tuna roll, cucumber roll and California roll. Chef's choice.

6 pieces nigiri sushi and a California roll. Chef's choice.

9 pieces nigiri sushi and choice of California roll or tuna roll. Chef's choice.

6 pieces sushi, 9 pieces sashimi and 1 sushi roll. Chef's choice.

Assortment of fish and shellfish on seasoned rice. Chef's choice.

Fresh slices of tuna on seasoned rice. Chef's choice.

Shrimp, smoked salmon, boiled octopus, eel, egg and California roll. Chef's choice.

Vegetables lightly battered and deep fried. Served with tempura sauce. Served with steamed rice and choice of miso soup or house salad.

Shrimp and vegetables lightly battered and deep fried. Served with tempura sauce. Served with steamed rice and choice of miso soup or house salad.

Seafood and vegetables lightly battered and deep fried. Served with tempura sauce. Served with steamed rice and choice of miso soup or house salad.

Deep fried salmon fillet served with teriyaki sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Chicken breast lightly battered and deep fried served with plum BBQ sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Grilled chicken breast served with teriyaki sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Grilled fresh salmon served with teriyaki sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Grilled shrimp served with teriyaki sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Grilled shrimp and chicken served with teriyaki sauce and steamed vegetables. Served with steamed rice and choice of miso soup or house salad.

Sauteed green beans with chili peppers and fresh basil leaves. Spicy.

Stir-fried chili pepper, onions and scallions. Spicy.

Fresh julienne ginger stir-fried in a black bean sauce.

Sauteed with chili paste, string beans and lime leaves. Spicy.

Stir-fried with mixed vegetables in oyster sauce.

Your choice of Shrimp, chicken, pork and beef marinated with a white pepper and garlic sauce and stir-fried with mushrooms.

Traditional stir-fried chicken with cashew nuts and dried chilies. Spicy.

Steamed cabbage, broccoli and fresh basil in curry sauce. Spicy.

Crispy chicken with pineapple, bell peppers, carrots, cucumbers and tomatoes in a sweet and sour sauce.

Shrimp and pork loin stir-fried with cabbage, carrots and green onions.

Duck in red curry with pineapple and tomatoes,thai basil,string bean,jalapeno. Spicy.

Choice of shrimp, chicken, tofu (tofu unavailable until Oct. 18th) or vegetables stir-fried with Thai sauce, rice noodles, egg, bean sprouts and ground peanuts.

Chicken and shrimp stir-fried with Thai sauce, rice noodles, egg, bean sprouts and ground peanut.

Stir-fried rice noodles with egg, tomatoes, chili pepper, green onion, white onion, Chinese broccoli, red bell pepper and basil.

Rice noodles sauteed with Chinese broccoli, green onion, white onion and egg.

Stir-fried with green onion, white onion, tomatoes and carrot with Thai sauce.

Your choice of chicken, beef, pork or shrimp stir-fried with chili peppers, string beans and fresh basil leaves. Spicy.

Your choice of chicken, beef, pork or shrimp stir-fried with chili peppers, onions and scallions.

Fresh julienne ginger stir-fried in a ground bean sauce with mushroom, green onions and white onion.

Sauteed string beans and lime leaves in a chili paste.

Your choice of chicken, beef, pork or shrimp sauteed on a bed of steamed cabbage in a curry paste and coconut milk sauce.

Stir-fried chicken and vegetables in brown sauce.

Stir-fried rice.

Grilled salmon filet with green bean, chili pepper and fresh basil leaves in chili garlic sauce.

Your choice of chicken, beef, pork or tofu(tofu unavailable until Oct. 18th) with mixed vegetables in a chili paste, coconut milk and basil leaves.

Served with mixed vegetables in a chili paste, coconut milk and basil leaves.

Your choice of chicken, beef, pork or tofu (tofu unavailable until Oct. 18th) with mixed vegetables in a chili paste, coconut milk and basil leaves.

Served with mixed vegetables in a chili paste, coconut milk and basil leaves.

Your choice of chicken, shrimp, tofu or vegetables stir-fried with rice noodles, egg, bean sprout and ground peanuts in a Thai sauce.

Your choice of chicken, beef, pork or shrimp stir-fried with rice noodles, eggs, chili pepper, tomatoes and basil.

Your choice of chicken, pork or beef stir-fried with rice noodles, Chinese broccoli, green onions, white onions, egg and sprinkled with white pepper.

Maguro. 2 pieces.

Hamachi. 2 pieces.

Sake. 2 pieces.

2 pieces.

2 pieces.

Tako. 2 pieces.

Ika. 2 pieces.

Unagi. 2 pieces.

Hotategai. 2 pieces.

Ebi. 2 pieces.

Kani. 2 pieces.

2 pieces.

Tamago. 2 pieces.

2 pieces.

Tobiko. 2 pieces.

Kappa.

Kampyo.

Oshinko.

Sweet potato tempura, avocado with teriyaki sauce.

6 pieces. Tekka maki.

6 pieces. Sake maki.

8 pieces. Hamachi maki and cucumber.

8 pieces. Maki. Salmon, hamachi, crabmeat, clam and roe mixed with spicy cream sauce.

8 pieces. Spicy tuna, crab stick, avocado, roe and scallion with wasabi sauce.

8 pieces. Spicy tuna, crabmeat, avocado, roe and scallion with wasabi sauce.

4 pieces. Maki. Tuna, salmon, yellowtail, avocado, roe, cucumber and scallions.

8 pieces. Shrimp tempura, avocado and roe topped with spicy crabmeat mayo, Old Bay spice and teriyaki sauce.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces. Lump crabmeat, scallions and cucumber.

8 pieces. Crispy salmon skin, scallions and roe with teriyaki sauce.

8 pieces. Smoked salmon, cream cheese and cucumber.

8 pieces. Tempura calamari, asparagus, spicy mayo and Old Bay

Salmon, cream cheese and cucumber.

Ebi, kani, cucumber and cream cheese.

Baked tuna, salmon, with spicy mayo sauce.

spicy tuna ,Cucumbers and scallions.

Scallop, roe, cucumber and scallions with spicy cream sauce.

spicy salmon ,Cucumbers and scallions.

Eel and cucumber with teriyaki sauce.

Eel, shrimp, cucumber, avocado, tamago, roe and scallions with teriyaki sauce.

With rose, asparagus , scallions, and teriyaki sauce.

Salmon, white fish, kani, cucumber, roe, avocado and scallions.

Avocado, scallions, roe and spicy cream sauce.

Fish, kani, scallions, calamari tempura and teriyaki sauce.

Spicy tuna, smoked salmon, cucumber with creamy sweet and spicy Hawaiian BBQ sauce.

With avocado and teriyaki sauce.

Shrimp tempura, avocado, rose, creamy crabmeat, scallions and teriyaki sauce.

Crabmeat, spicy mayo, asparagus, scallions and Old Bay seasoning.

Spicy yellowtail, asparagus and scallions.

Spicy tuna, avocado, scallions, salmon, roasted garlic and sweet&spicy Hawaiian BBQ sauce.

Spicy tuna, asparagus, scallions, yellowtail, roasted garlic and sweet&spicy Hawaiian sauce.

Asparagus, scallions and spicy sauce.

Shrimp tempura, avocado, salmon and wasabi cream sauce.

Shrimp tempura, avocado ,tuna and teriyaki sauce.

Cooked spicy tuna, avocado, scallions, roe and teriyaki sauce.

Shrimp and vegetables lightly battered and deep fried. Served with tempura sauce.

Grilled chicken breast served with sauce and steamed vegetables. Served with steamed rice.

Seafood and vegetables served with wheat flour noodles in soup.

Chicken and vegetables stir-fried with wheat flour soba noodles.

Grilled fresh salmon fillet served with teriyaki sauce and steamed vegetables. Served with steamed rice.

Salmon avocado and California roll.

Salmon avocado and shrimp tempura.

Shrimp tempura and California roll.

2 shrimp tempura rolls with teriyaki sauce.

Spicy tuna and California roll.

Shrimp tempura and spicy tuna roll.

Chef's choice of 5 pieces nigiri with a California roll.

Chef's choice of 5 pieces nigiri with a spicy tuna roll.

Smoked eel roll and shrimp tempura roll.

Spicy tuna roll and smoked eel roll.