Menu for Kona Grill
Sushi - Starters
- Cucumber Salad
- Seaweed Salad
- Miso Soup
- Angry Edamame
Sushi - Shared
Served with a miso soup.
Sushi & Sashimi Combo
12/ 6 pc.
Sushi - Sushi Plus Sashimi
- Freshwater Eel
- Smoked Salmon
- Sweet Shrimp
Sushi - Chefs Plates
blanched sashimi style albacore w/ daikon garlic vinaigrette.
thinly sliced yellowtail sashimi topped w/ cucumber salsa and served w/ yuzu ponzu sauce.
Jalapeno Yellowtail Sashimi
yellowtail sashimi, sliced jalapeno & cilantro, w/ yuzu ponzu sauce.
Salmon Wasabi Sashimi
salmon sashimi, topped w/ fresh wasabi root and pickled onions, served w/ cucumber salad and yuzu ponzu sauce.
Seared Scallops & Bacon
w/ citrus aioli.
Seven Spice Ahi
togarashi crusted tuna tataki, lightly seared and served w/ sumiso sauce and a cucumber salad.
rice, crab mix, avocado, and tuna w/ tartare sauce, topped w/ masago, drizzled w/ wasabi aioli.
thinly sliced whitefish, jalapeno and cilantro served w/ a sprinkle of sea salt and freshly squeezed lime.
Sushi - Traditional Rolls
baked salmon w/spicy aioli sauce & cucumber, topped w/ tempura flakes & eel sauce.
crab mix w/ motoyaki sauce, cucumber & avocado.
Crab Crunch Roll
crab special roll, topped w/ tempura flakes & eel sauce.
Crab Special Roll
crab mix w/ motoyaki sauce & cucumber.
Eel Cucumber Roll
freshwater eel & cucumber topped w/ eel sauce.
Fiery Shrimp Roll
shrimp mixed with a fiery motoyaki sauce & cucumber.
smoked salmon, cream cheese & cucumber.
salmon w/ sprouts, cucumber & yamagobo.
Shrimp Tempura Roll
two shrimp deep-fried with tempura batter, avocado & cucumber.
Soft Shell Crab Roll
soft shell crab deep-fried w/ avocado & cucumber.
Spicy Salmon Roll
fresh salmon mixed with a sesame chili sauce & cucumber.
Spicy Tuna Roll
chopped tuna mixed w/ spicy motoyaki sauce & cucumber.
Spicy Yellowtail Roll
chopped yellowtail, scallions, sriracha & cucumber.
tuna wrapped in rice & seaweed.
asparagus, avocado, yamagobo, cucumber & sprouts.
Sushi - Kons Rolls
crab mix, cream cheese, jalapeno wrapped in soy paper topped w/tuna, avocado, fish roe and spicy mayo.
freshwater eel & cucumber, topped w/ avocado & eel sauce.
habanero tuna mix, avocado, asparagus, topped w/ tuna, yellowtail & spicy mayo.
crab special roll topped w/ eel, eel sauce & sesame seeds.
tuna, cream cheese & jalapeno, wrapped in soy paper.
Las Vegas Roll
fresh salmon, crab mix & cream cheese, deep-fried w/ tempura batter, w/ eel sauce.
california roll topped w/ tuna, salmon, shrimp & yellowtail.
Shrimp Tempura Naruto
crab mix, two shrimp tempura and avocado wrapped in thinly sliced cucumber, served w/wasabi aioli.
soft shell crab deep-fried w/ crab mix, avocado & cucumber wrapped in seaweed & soy paper w/ eel sauce.
spicy salmon roll, topped w/ fresh salmon & thinly sliced lemon.
baked crab, whitefish & yamagobo, topped w/ motoyaki sauce, sriracha & eel sauce.
crawfish mix, avocado, topped w/ habanero tuna mix & chili masago.
spicy tuna, two shrimp tempura, avocado & cucumber wrapped in soy paper.
tempura battered sea bass, crab mix, avocado & cucumber wrapped in soy paper, topped w/ sweet & spicy sauce and fried wonton slivers.
Scallop Plus Whitefish Sashimi
seared hotate (scallop) & thinly sliced hirame served with ume vinaigrette, yuzu tobiko and oba chiffonade - 120 calories.
Ahi Plus Salmon Cucumber Roll
fresh tuna, salmon, jicama & daikon sprouts wrapped with cucumber, drizzled with ume vinaigrette - 160 calories.
Seven Spice Ahi
togarashi crusted tuna tataki, lightly seared and served with pomegranate vinaigrette and a fig balsamic reduction - 200 calories.
thinly sliced yellowtail sashimi topped with cucumber salsa and served with yuzu ponzu sauce - 200 calories.
thinly sliced whitefish, jalapeno and cilantro served with a sprinkle of sea salt and freshly squeezed lime - 200 calories.
Other menus for Kona Grill
Menu for Kona Grill provided by Allmenus.com
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