The Americana

900 S Kenwood Ave, Baltimore MD 21224 americanacanton.com (443) 708-8466

Cuisines and Dishes at The Americana:

Menu for The Americana

Starters

Sesame Crusted Tuna Bites
Tuna crusted with sesame Seeds cooked medium and finished with a mango sauce
Pura Vida Plantinos
From the relaxing rain forests of costa rica, we bring you sliced re-fried plantains drizzled with agave syrup and topped with a roasted sweet corn and avocado salsa
Fried Green Tomato, Fennel and Duck
Thick fried green tomatoes crusted in a spicy japanese batter, topped with fennel salad and marinated duck breast, and finished with wasabi mayo
Hummus and Khubz
Served on a platter with kalamata olives and freshly toasted pita chips
Fried Mac and Cheese
We've taken a household favorite, jazzed it up a bit with five distinct cheeses including smoked gouda, rolled it into four balls and lightly fried them to a golden brown perfection
Caribbean Jerk Chicken Skewers
With a strong influence from the islands just south of our shores, this combination of spicy caribbean chicken with a sweet infusion of pineapple relish will knock socks off
Crispy Calamari
This dish transcends the borders of virtually every country in the world. Our rendition of this traditional dish cuts straight to the point and provides with a generous serving of calamari, hand battered in a spicy breading and fried to a perfect crisp. Served with banana peppers and made from scratch marinara sauce
Maryland Lump Crab Dip
Lump crab dip served piping hot in a casserole dish with rustic italian loaf
Irish Nachos
A traditional nacho platter with a true american twist. Tasty oven roasted russet potatoes layered in a cast iron skillet and topped with choice of chicken or beef; then covered with a heaping mound of pico de gallo. Aged cheddar jack and jalepeno peppers. Served sizzling hot with a side of our sour cream and fresh guacamole
Wings
Originally called buffalo wings, this true american classic is believed to be created in Buffalo. With a bit of a twist, try one of our variations to the classic american buffalo wings. Hot, medium or mild, sweet n' sour, baltimore wings old bay. All wings served with house made chunky blue cheese and celery sticks

Soups-Salads-Steamers

Fresh Tomato and Mozzarella Salad
A bed of mescaline greens topped with fresh vine ripe tomatoes and mozzarella cheese, drizzled with a basil vinaigrette
Vine Ripe Tomato Gorgonzola Salad
A whole vine ripe tomato sliced thick and layered on a bed of mixed lettuce, carrots and cucumbers, topped with crumbled gorgonzola cheese, red onions and lightly covered in a balsamic vinaigrette
Good Ol' Cream of Crab Soup
Soup Du Jour
Server for the soup of the day
Maryland Crab Soup
Maryland crab soup, cup or bowl
Caesar Salad
Crispy romaine lettuce tossed in our house made caesar dressing, served with home made croutons and parmesan cheese
Tossed Salad
A standard american salad with lettuce, tomato, cucumber, carrots and red onions. small or large sizes
Santa Fe Salad
A zesty combination of fresh black bean corn salsa layered on a bed of mescaline greens, topped with tomato, cheddar jack cheese, crispy tortilla slivers and finished with a honey lime dressing
The Americana House Salad
Spinach tossed in a basil vinaigrette and topped with tomatoes, eggs, fingerling potatoes, green beans, bacon, onions and a hearty portion of chicken breast
Grilled Chicken Cobb Salad
Diced avocado, fresh tomato, bacon, crumbled blue cheese, and egg settled in a bed of mixed lettuce with ranch dressing and topped with a hearty portion of herb marinated chicken breast
Prince Edward Island Mussels
Over a pound of either of our succulent flavors. White wine garlic butter sauce finished with roma tomatoes. Bloody mary vodka sauce
Steamed Shrimp
Choose a pound or a half pound of either of our succulent flavors. Old bay balmer style. Red curry coconut

Dinner Entrees

Shrimp and Pasta
An overflowing plate of pesto pasta topped with grilled jumbo shrimp and finished with loads of sundried tomatoes
Fettuccini Alfredo
A heaping portion of fettuccini tossed in our rich and tasty alfredo sauce; served with young broccoli diced tomatoes and grilled chicken
New York Strip
Steak is finished with a wild mushroom red wine demi glaze, served with herb roasted fingerling potatoes, sauteed corn medallions, tomatoes and green beans
Atlantic Salmon
A seven ounce fresh salmon filet marinated in a lemon herb vinaigrette, pan seared and served alongside a mound of basmati rice pilaf and fresh summer succotash
Chicken Oscar
Sauteed chicken breast in a lemon caper wine sauce, sprinkled with fresh crab meat, crispy asparagus spears and served with rosemary red potatoes
Maryland Lump Crab Cakes
A classic baltimore favorite; two perfectly cooked 5 oz lump crab cakes, broiled or fried and served with a jalapeno tartar sauce, summer vegetable ratatouille and white bean puree
Maple Mustard Pork Tenderloin
Four pork medallions, slow roasted with a mustard-maple glaze, served with garlic mashed potatoes and fresh green beans
Blackened Chicken Penne
We have taken a relatively new creation of chef paul prudhomme of louisiana and blackened a thick chicken breast with a cajun spice mix. the chicken is then tossed with penne pasta, sweet peas, tomatoes, spicy andouille sausage and a light cream sauce
Classic Fish and Chips
While england has made many contributions to our country letting us take our independence. One of their tastiest contributions has been this classic item. We have dipped a fresh cod loin in a beer batter and fried it to a crispy crust with a flakey inside. Served hot with our house made fries, jalapeno tartar sauce and lemon

Sandwiches

Tuna Steak Sandwich
Choose between a blackened or grilled 6 oz tuna steak served on a freshly baked kaiser roll with a mango sauce. Served with our house made french fries and cole slaw
Turkey Club
Enjoy a triple decker sandwich filled with thin sliced turkey breast, lettuce, tomato, mayonnaise and bacon, served on your choice of white or wheat bread
The Americana Burger
Every burger will be served on a freshly baked kaiser roll with lettuce, tomato, a kosher pickle slice and our house made fries. For a bit of a change from the standard burger, black & bleu burger, mushroom swiss burger
Chicken Monterey
Grilled chicken breast, marinated in a house made chipotle sauce, topped with monterey jack cheese, bell pepper relish and served on a fresh kaiser roll with lettuce, tomato and our house made fries
Crab Cake Sandwich
A perfectly cooked lump crab cake placed on a freshly baked kaiser roll, served with lettuce, tomato, jalapeno tartar sauce and our house made french fries
Grilled Cheese
Smoked gouda and american cheese, topped it with a thick slice of tomato and bacon, and served it up on texas toast. Served with our house made french fries and dill pickle
Oyster Po Boy
Italian Sandwich
Slice of fresh made mozzarella, lightly covered it in a balsamic vinaigrette, gently placed a tomato on top and serve it fresh on a daily baked focaccia bread
Curry Chicken Salad
Curry chicken piled on top of a crispy beer battered vidalia onion ring, layered over a thick vine ripe tomato slice and drizzled with extra virgin olive oil and sea salt
Fish Tacos
A new american favorite brought to us from the sunny shores of southern california. Hand battered haddock filet with a spicy crust layered with lettuce. Pickled onions, pico de gallo, slices of fresh avocado and drizzled with a red pepper coolie

Vegan

Vegan Delight
Our vegan trio will provide with a chilled white bean soup, olive oil pan fried tofu w/roasted root vegetables and a heaping pile of wilted greens

Sides

Fresh Cut French Fries
Old Bay Fries
Onion Rings
Rice Pilaf
Vegetable of the Day
Red Potatoes
Cole Slaw
Pasta Salad

Menu for The Americana provided by Allmenus.com

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Reviews for The Americana

Ratings and Reviews for The Americana

May 06 2012

Dave A. via Yelp

I like the location and that they have Boh on tap, always a nice surprise. Food was also pretty decent with straighforward solid burgers for a reasonable...read more
Apr 14 2012

Susan M. via Yelp

The first time I came here it was for brunch but my date and I missed it so we just ate at the bar. Their bar food was so-so, we got the fried mac and...read more
Apr 08 2012

Jeanine W. via Yelp

I had the Americana omelet which although I loaded it with salt and pepper it still had no taste and my friend had the crab egg Benedict which consisted of...read more

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