Captain James Landing

2127 Boston St, Baltimore MD 21231 captainjameslanding.com (410) 327-8600

Cuisines and Dishes at Captain James Landing:

Seafood
American

Menu for Captain James Landing

Appetizers

Stuffed Jumbo Lump Crab Skins $13.50
Potato skins, stuffed with jumbo lump crab meat. Topped with mozzarella cheese
Shrimp Cocktail $9.50
Five jumbo gulf shrimp, steamed and chilled served with our cocktail sauce
Captain's Calamari $9.75
Sectioned calamari, Pan, fried to perfection with selected herbs and spice
Escargots Bourguignon $9.75
Imported snails, baked in a garlic and butter sauce, creating the perfect appetizer
Jumbo Lump Crab Meat Cocktail $13.75
One quarter pound of our freshest chilled crab meat served with our cocktail sauce
Clams Casino $8.75
Six fresh whole clams in a classic presentation baked with casino butter and bacon
Sauteed Shrimp and Garlic $10.75
Six jumbo gulf shrimp sauteed in our garlic and butter sauce
Artichoke & Spinach Dip $8.75
Artichoke hearts, spinach, shallots, garlic and cheeses, served with bruschette
Stuffed Mushrooms $12.75
Fresh mushrooms stuffed with jumbo lump crab meat, broiled with wine and spices

Salads

Aegean Salad $8.25
Vine ripened tomatoes, cucumbers, capers and imported Greek feta, tossed delicately in vinaigrette dressingg
Greek Salad $7.75
Imported Greek feta cheese, cucumbers, vine ripened tomatoes, red onions, pepperoncinis and kalamata olives tossed in Greek house dressing served on a bed of lettuce
Caesar Salad $7.75
Our classic combination of fresh romaine lettuce, homemade croutons and shredded parmesan cheese. Tossed in our caesar dressing
Caesar Salad with Grilled Chicken $11.75
Caesar Salad with Grilled Shrimp $14.50
Garden Salad $5.25
Cucumbers, vine ripened tomatoes, red onions, green peppers on a bed of iceberg lettuce

Soups

French Onion $5.75
Caramelized onions served in a rich beef broth, topped with garlic crumbs and Swiss cheese then baked to a golden brown
Chicken Noodle $3.25
A flavorful chicken broth combined with fresh chicken, egg noodles, carrots, celery, and onions
Maryland Crab $6.25
A mixture of crab meat, prepared in a tomato based broth married perfectly with fresh vegetables
Cream of Crab $6.75
A classic veloute garnished with lump crab meat and pimentos

Chicken Entrees

Chicken Marsala $16.75
Tender chicken breast sauteed with fresh mushrooms in a sweet marsala wine sauce. Served over farfelle
Chicken Milano $16.95
Chicken breast with broccoli florets in alfredo sauce. Served over fettuccine
Chicken & Shrimp $18.75
Strips of chicken breast, sauteed shrimp, prosciutto and parmesan cheese in a white wine sauce
Imperial Stuffed Chicken $23.75
Boneless chicken breast stuffed with crab imperial, sauteed in a light cream port sauce
Chicken Parmigiana $11.50
Lightly breaded chicken breast, fried and topped with marinara sauce and mozzarella cheese. Served over spaghetti

Pasta Dishes

Seafood Alfredo $22.75
Shrimp, scallops and lobster in a creamy alfredo sauce over fettuccine
Mussels ala Captain James $16.75
New zealand mussels, in 1/2 shell, sauteed, in garlic sauce. Served over linguine
Classico Lasagna $9.75
Layers of pasta, meat sauce, mozzarella, ricotta and romano cheeses
Shrimp & Crab Sofia $19.75
Jumbo lump crab meat in a pink alfredo sauce. Served over a bed of linguine
Pasta Primavera $11.50
Fresh sauteed vegetables in a rich marinara sauce. Served over farfalle
Spaghetti with Meat Sauce $9.50
Traditional meat sauce, with garlic and herbs. Served over spaghetti

Fish & Seafood

Chesapeake Bay Country Crab Cakes $22.75
Two of our famous jumbo lump crab cakes baked to a golden brown, served with seasonal vegetables
Broiled Combination Seafood Platter $25.75
One filet of flounder, imperial stuffed oyster, clam casino, jumbo gulf shrimp, scallops and crab cake. Served with seasonal vegetables
Broiled Combination Seafood Platter w/Lobster Tail $38.25
Shrimp Scampi $23.00
Six jumbo gulf shrimp sauteed in garlic butter and sherry. Served over a bed of linguine
Lobster Tails $39.75
Two 6-oz. brazilian warm water lobster tails. Served with seasonal vegetables
Lobster Tails with Crab Imperial Stuffing $48.75
Land & Sea $29.75
10-oz. black angus filet accompanied by two jumbo stuffed shrimp giving you a taste of both worlds. Served w/red skin mashed potatoes
Stuffed Shrimp $23.75
Jumbo gulf shrimp butter-flied and stuffed with our jumbo lump crab imperial. Served with seasonal vegetables
Filet of Flounder $21.75
Fresh filet of flounder sauteed in a lemon, wine and butter sauce. Served with fresh asparagus
Filet of Flounder with Crab Imperial Stuffing $29.50
Broiled Fresh Salmon Filet $16.75
Fresh salmon filet, topped with a bearnaise sauce, broiled to perfection. Served with fresh asparagus
Soft Shell Crabs
Two soft shell crabs, pan fried. Served with rice pilaf and seasonal vegetables

Steaks & Chops

Filet Mignon $23.75
10-oz. black angus filet, served with red skin mashed potatoes and seasonal vegetables
Tenderloin Kabob $18.75
Marinated cubes of beef tenderloin skewered with peppers and onions, served on a bed of rice
Grilled New Zealand Lamb Chops $22.50
Lamb chops marinated in olive oil and herbs, broiled and served over fresh vegetables and red skin mashed potatoes
New York Strip Steak $22.25
16-oz. choice new york strip steak, served with seasonal vegetables and red skin mashed potatoes
Center Cut Pork Chops $16.50
28 oz. broiled. Served with seasonal vegetables, red skin mashed potatoes

Side Orders

Baked Potato $3.75
Broccoli Florets $2.50
Asparagus $3.50
French Fries $2.75
Garlic Red Skin Mashed Potatoes $3.50
California Vegetable Medley $2.50
Baked Zucchini $2.50
Rice Pilaf $2.75
Garlic Bread $3.50
Feta Cheese and Olives $5.75

Menu for Captain James Landing provided by Allmenus.com

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Reviews for Captain James Landing

Ratings and Reviews for Captain James Landing

May 11 2012

Caleb F. via Yelp

We came here for the All You Can Eat crabs... Seeing the unique building architecture of a naval ship as the restaurant only to find out that was the wrong...read more
Apr 14 2012

Andrew M. via Yelp

Drunkards off the port bow! Drunkards off the port bow! Presiding over the corner of Boston and Aliceanna is a restaurant disguised as a hulking front...read more
Nov 29 2011

Rachel K. via Yelp

This place is such a tourist trap. The crabs are overpriced and not great and the charge for water! If you order soda, you can to buy by the can. There...read more
Nov 15 2007

highflyer10 via Citysearch

An Honest Review...The food was okay. The portion sizes, however, were great. The restaurant itself, although a little dated was v...read more
Oct 01 2007

gbarry via Citysearch

Party of 4 seated promptly for lunch and with friendly attitude. Great food and reasonable prices. Here's what we had: Cream of Cr...read more
May 16 2005

cantonluvr via Citysearch

Food is okay, service is okay. Lets keep in mind, just because its shaped like a ship does not mean it has the best seafood!! Ple...read more

From Citysearch

In Short
Families and a late-night, Fell's Point crowd fill the hull of this former cargo vessel turned novelty restaurant. Like any good ships galley, they serve their hungry crew everything from chipped beef and hot roast beef with gravy to pork chops, all day and all night. The real draw, however, are the crabs. Order them by the dozen or try the all-you-can-eat extravaganza at their crab deck across the street.

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