Grilled jumbo shrimp and creamy parmesan grits with andouille sausage, w/a siracha aioli and crispy onions
Korean Beef Short Rib
$10.00
Boneless short rib of beef with a hoisin glaze and pickled cabbage
Baja Tacos
$10.00
Choice of glazed salmon w. sweet tomatillo, grilled chicken w/pico de gallo, and pork carnitas w/mango
Crab Cake Sliders
$14.50
Three mini lump crab cakes on brioche rolls w/a caper remoulade, house made chips and plum tomatoes
Mini Bison Burgers
$13.50
Three 2 oz. burgers on brioche rolls served w/coleslaw, house made pickles and chips, whiskey cheddar and bbq sauce
Roasted Garlic Flan
$9.00
Served warm w/grilled bread, caramelized onions and tomato confit in a balsamic syrup
Fries in a Cone
$5.00
With old bay mayonnaise and a moroccan bbq sauce
Tuna Roll
$11.00
Nori and sesame encrusted ahi tuna w/soba noodle maki, ginger, wasabi and soy sauce
Pan Seared Scallops
$11.00
In a spiced pumpkin puree w/toasted pumpkin seeds
The Cheese Plate
$11.00
Three great cheeses w/bread and fruit. See specials menu for selections
Fried Green Tomatoes
$9.00
With a crispy pancetta, saffron aioli and an herbed green salad
Calamari
$8.00
Fried in cornmeal w/banana peppers, served w/wasabi cocktail sauce and a caper remoulade
Duck Confit Spring
$10.00
Rolls
Homemade spring rolls w/duck confit, roasted plum, cilantro and ginger, in a plum and soy reduction
Tandoori Chicken
$9.00
Skewers w/cucumber riata and basmati rice
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