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Home :: MD :: Baltimore County :: Baltimore

Rusty Scupper

402, Key Hwy, BALTIMORE, MD 21230 View Map

Rusty Scupper

402, Key Hwy BALTIMORE, MD 21230

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(410) 727-3678 | Make Reservation

A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.

Fresh Oysters

$11.95

Hendley's Oysters (6) Chesapeake Bay, Maryland or Virginia

low salt, plump, clean finish

$11.95

Malpeque (6) PEI

firm, very salty, cucumber finish

$11.95

Oyster Sampler (2)

of each

$9.95

Delaware Bay (6), Delaware

medium, mildly, salty, plump

Chilled Shellfish

$12.75

Rusty Scupper Shellfish Sampler

seared rare and served with field greens, sesame vinaigrette and wasabi aioli

$13.95

Jumbo Gulf Shrimp Cocktail (5)

with our classic cocktail sauce

Hot Starters

$10.95

Lobster Spring Rolls

with duck and shangdong sauces and cucumber salad

$9.50

Thai Red Curry Mussels

scallions, Thai red-curry sauce and crostini

$14.75

Authentic Maryland Lump Crab Cake

$11.75

Artichoke & Crab Dip

melted over crispy pita chips

$9.95

Fried Oysters

cocktail sauce, cole slaw, fresh lemon

$9.95

Popcorn Shrimp

fried, served with remoulade

$10.95

Coconut Fried Shrimp

served with a shangdong sauce

$10.95

Calamari

crisp parmesan breading, tomato coulis and parmesan-pepper aioli

Soups

$6.95

French Onion

Bowl

Cup

$3.95

$2.95

Soup of the Day

$6.95

$5.95

Cream of Crab

$6.95

$5.95

Maryland Crab

Salads

To the salads listed above, add: chargrilled chicken breast 5.00; chilled gulf shrimp 7.50; North Atlantic salmon 6.50

Large

Small

$6.95

$5.95

Caesar

romaine lettuce, reggiano parmesan, croutons, caesar dressing

$8.95

Field Greens & Goat Cheese Salad

bartlett pears, candied walnuts and roasted onion vinaigrette

$6.50

Chopped Salad

iceberg lettuce, avocado, applewood smoked bacon, bleu cheese, red onions, tomatoes, scallions, herb parmesan dressing

$5.95

Scupper Salad

chilled field greens and carrots tossed with balsamic vinaigrette dressing

Available For Carry Out in Pints

$3.95

Roasted Red Pepper Dipping Sauce

$7.95

Cream of Crab Soup

$6.95

Maryland Crab Soup

Fresh fish may be sauteed or broiled upon request. Blackening, 1.00 additional. Our fish are simply seasoned, chargrilled and served with fresh vegetable selection, wild & white rice medley and fresh lemon butter sauce

$23.95

North Atlantic Salmon

$21.95

Boston Baked Cod

w/herb breading

$24.75

Grilled Atlantic Swordfish

$23.95

Caribbean Mahi Mahi

Chef's Specials

$24.95

Gorgonzola Stuffed Pork Chops

twin boneless pork chops with port wine, pear chutney, mashed potatoes, fresh vegetables

$24.95

Bruschetta Swordfish

grilled and served on lemon caper pasta, with fresh roma tomatoes, basil, and balsamic glaze

$15.75

Shrimp Bruschetta (Appetizer)

(5) grilled garlic marinated shrimp atop fresh plum tomatoes and basil, served on grilled ciabatta crisps topped with balsamic glaze

$11.75

Sauteed Belgian Mussels (Appetizer)

leeks, tomatoes, fresh herbs, white wine garlic sauce, garlic saffron mayo and “pommes frites.”

Our Most Popular Additions

$11.95

Add a Crab Cake to Any Entree

$19.00

Add a 6oz. Lobster Tail

$7.95

Add a Shrimp Brochette (3)

with lemon butter sauce

$7.95

Add Sauteed Lump Crabmeat

$9.95

Add Crab Stuffed Shrimp (3)

Rusty Scupper Classics

served with mashed potatoes and fresh vegetables (except Bouillabaise)

$29.95

Authentic Maryland Crab Cakes

lump crab cakes lightly broiled with three mustard butter sauce

Alaskan King Crab

1-1/4 lb. Alaskan king crab, drawn butter

$44.00

Canadian Lobster Tails

twin 6oz. tails, steamed, served with drawn butter

$22.95

Bouillabaise

shrimp, scallops, mussels, fish in a saffron-tomato broth with rouille and crostini

Combinations

$36.95

Inner Harbor Trio

grilled fresh maryland rockfish topped with crab imperial served with a gulf shrimp brochette, mashed potatoes and fresh vegetables

$37.95

6 oz. Filet & a Lump Crab Cake

$44.95

6 oz. Filet & Steamed Canadian Lobstertail

Seafood Specialities

$25.95

Asian BBQ Salmon

atlantic salmon & gulf shrimp, stir fried vegetables, Asian BBQ sauce and crispy rice noodles

$25.75

Blackened Sea Scallops

with mashed potatoes, lobster spring roll, plum sauce and papaya butter sauce

$26.95

Pan Seared Rockfish

sauteed spinach, three mustard sauce with fried sweet potato garnish

$22.80

Coconut Fried Shrimp

plum chili sauce, cole slaw, French fries

$16.95

Fresh Beer Battered Fish & Chips

east coast scrod, cole slaw, French fries

$29.50

Kent Island Crab Stuffed Shrimp

jumbo shrimp with zesty crab stuffing

$26.75

Shrimp & Brie Stuffed Salmon

with wild rice, fresh vegetables, and lemon butter sauce

Beef & Chicken

our beef is cut from USDA Choice midwestern grain-fed cattle, aged a minimum of 21 days. Steak preparations guide. Rare: very juicy, red and cool on the inside. Medium Rare: very juicy, dark red and warm on the inside. Medium: juicy and reddish-pink on th

6 oz.

8 oz.

$27.95

$32.95

Filet Mignon

garlic chive, mashed potatoes, balsamic glaze, port wine butter

$29.95

NY Strip Steak

certified Angus Beef, mashed potatoes, grilled onions, balsamic glaze, port wine butter. (14 oz.)

$16.95

Lemon Garlic Roasted Chicken

half a semi-boneless chicken with herb roasted potatoes, vegetable medley and lemon jus