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Amish Chicken Tenderloins and Artichoke Hearts sauteed inGarlic Butter
$30.00
Zuppa di Pesce alla Calabrese - Day Boat Filet of Fish, Shrimp, Scallops, Clams, Mussels and Potatoes in tomato-infused Bouillon
$45.00
Aldo's 'Tournedos Rossini' Grilled Prime Filet Mignon, Seared Huson Valley Foei Gras, Italian Black Truffle, Porcini and Wild Mushrooms Sauce with Four Cheese Risotto
$25.00
Veal Saltimbocco - Fresh Spinach and Sage, Parma Prosciutto, Mozzzarella, White Wine Sauce
