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2101 N Charles St BALTIMORE, MD 21218
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All appetizers are served with a delicious sauce!
Crisp pastry with mildly spiced meat fillings.
Chicken patties sprinkled with delicate oriental spices
Deep fied pieces of fish. Crisp and spicy.
Marinated chunk of chicken breast, crisply fried.
A delicious combination of chicken pakora, meat samosa, leeko and fish pakora.
Unleavened white bread made in tandoor.
Unleavened white bread stuffed with fresh garlic and coriander.
White flour bread with ground beef stuffings.
Whole wheat bread baked in tandoor. Stuffed with cauliflower or spiced potatoes and green spices.
Layered whole wheat bread.
Whole wheat bread baked in tandoor.
Deep fried, puffed whole wheat bread.
Unleavened bread stuffed with your choice of cheese, potatoes, or onions.
Whole wheat bread baked in tandoor. Stuffed with cauliflower or spiced potatoes and green spices.
An unusual blend of boneless chicken, fresh orange, and cashews in a sweet and sour sauce.
Lamb sauteed in vinegar with tomato, spices, yogurt, chopped onions, and green peppers.
Lettuce, tomatoes, mustard, mayonnaise, kethcup, hot peppers, pickles, onions, oil and vinegar.
Saffron basmati rice.
Sweet and sour.
Onions, green peppers, tomatoes, cucumbers, spiced with hot spices.
Lettuce, tomatoes, mustard, mayonnaise, kethcup, hot peppers, pickles, onions, oil and vinegar.
Semi-dried lamb prepared with spring onions and fresh capsicum.
Cubes of tender lamb in a delicate gravy.
Lamb cooked with herbs and fresh spinach.
A fiery affair of lamb and potatoes.
Marinated, grilled lamb served in a flavorful sauce.
Served with french fries.
1 pc fish, 1 crabcake and 4 shrimp.
A recipe from the southern regions of India. Prepared with fresh garden spinach, green chillies, ginger, garlic, tomatoes and juicy chicken.
Boneless pieces of chicken marinated, grilled and sauteed in a thick delicious masala sauce.
Tender chicken, tomatoes, and green peppers. Mildly spiced, cooked in yogurt.
Boneless breast of chicken, marinated, lightly browned and simmered in creamy almond sauce.
Pieces of tender chicken, slowly cooked in the delicious korma sauce.
Boneless chicken, stir fried with a choice of vegetables in light sour sauce.
Chicken tikka cooked in tandoor then tossed in rich tomato sauce.
Juicy pieces of chicken in curry sauce of herbs and spices.
Boneless pieces of chicken in tangy curry sauce with potatoes.
Cooked with saffron-flavored Basmati rice, seasoned in herbs and spinkled with nuts and raisins.
Vegetable Biryani
A unique crab dish with grated fresh coconut and special herbs.
Jumbo shirmp prepared in the style of coastal regions in the Arabian Sea.
Marinated fish grilled and curried in golden almond sauce, sprinkled with fresh coriander leaves.
Shrimp cooked in yogurt and cream with a touch of ginger and garlic.
Fury of shrimp and potatoes in curry sauce.
Served with Basmati Rice.
Succulent pieces of chicken marinated in ground peanuts, almond, cream cheese, and chick-peas flour.
Jumbo prawn, skewered and grilled with marinated vegetables.
Large cubes of lamb, skewered with vegetables and marinated in tandoori spices.
Grilled fish marinated with freshly ground dry spices.
Sizzling half chicken, spiced in combination of herbs and cooked to perfection in tandoor.
Succulent pieces of boneless chicken marinated in cheese, cream, lime juice, and chillies.
A wholesome combination of Jingha Kabab, Rashmi Kabab, Chicken Tikka, Boti Kabab, and Murgh Tandoori.
All appetizers are served with a delicious sauce!
Crisp pastry stuffed with mildly spiced vegetables.
Delightful vegetable fries, Indian-style: Cauliflower, Potatoes, Spinach and Onions.
Thinly sliced onions, deep fried in spicy chick-pea butter.
A combination of savory paneer tikka, vegetable samosa and vegetable pakora.
Vegetable dishes served with Basmati Rice.
Homemade cheese cooked in masala sauce.
A creamy preparation of vegetable kofta.
Spicy potatoes cooked with fresh cauliflower.
Homemade cheese cooked with spinach in a mild sauce.
An unusual blend of okra and dry spices, stir-fried in onions.
An assortment of fresh vegetables, homemade cheese and green herbs.
Cubes of homemade cheese and green peas, simmered in a yogurt gravy.
Stir-fried eggplant, potatoes, green herbs combination.
Roasted eggplant cooked with coriander, cumin, onions, and tomatoes.
Classic chick-peas curry, flavored with turmeric, cumin, coriander, and onions.
An old punjabi recipe, prepared with five types of lentils.
Yellow lentils, cooked in butter and flavored with ginger, garlic, and lemon butter.
Fresh potatoes cooked in cumin seed base. Another Indian specialty.
A milk based dessert simmered in wild honey.
Fresh homemade cheese and milk dessert flavored with saffron and garnished with nuts.
Rice and whole milk. An Indian delicacy.
A refreshing yogurt drink



