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Nano Asian Dining
Shrimp and vegetable blend with ground spinach.
Sliced beef stir fried with pineapple and vegetables.
Choice of chicken beef shrimp or a combination.
Jumbo prawn scallop and flounder with mixed vegetables in chef’s special sauce.
Cooked with house spicy and numbing sauce with scallion on top
Kia noodle stir-fried with shrimp chicken and vegetables sprinkled with light crushed peanuts.
Sliced white meat chicken with basil leaves jalapeno onion and red bell pepper in white garlic sauce. mild to spicy
Japanese thin noodle stir-fried with shrimp chicken and vegetables.
Large chunks of boneless chicken in a crispy batter sautéed with our chef’s special sauce. it’s tasty.
Sliced white meat chicken in yellow curry sauce.
Shrimp chicken fresh pineapple and vegetable.
Japanese thick noodle stir-fried with shrimp chicken and vegetables.
Shrimp beef and chicken sautéed with vegetables and tasty brown sauce.
Jumbo shrimp sauteed in a white garlic sauce with fancy cashew nut and mixed vegetables.
Torched tuna over a bed of onions with ponzu sauce
Deep fried Japanese spring roll with salmon and avocado.
Minced spicy tuna with sliced avocado, drizzled spicy mayo and scallion on top.
Fresh sliced octopus over a bed of cucumber with white vinegar.
6 pcs of fresh raw fish.
4 pcs of raw fish over rice.
Spicy tuna, scallion, cilantro deep fried and garnished eel sauce.
Lightly battered and fried, tossed with dry chili pepper, scallion and cilantro.
Steam White Rice.
Deep fried pork dumpling
Steamed shrimp dumpling
Japanese yellow pickled radish.
Shrimp, lettuce and vermicelli wrapped rice paper with peanut sauce on side.
Handmade, hand-cut noodles with soy, viniger, chili oil and topped with minced garlic and cilantro. Finished with a splash of hot oil
Minced chicken stir-fried with onion and light brown sauce. Lettuce on side.
Boiled soy beans.
Deep fried tofu with dashi sauce.
Sushi rice with sesame seeds on top.
Deep fried shrimp dumpling
Steamed mixed vegetables.
Crispy flounder tossed with dry chili pepper, scallion, cilantro and cumin powder.
4 pcs cheese wonton with duck sauce on side.
Baby shrimp tossed with special sweet &spicy sauce, topped with sesame.
Steamed pork dumpling. Spicy.
Shrimp and mixed vegetables.
Battered and fried.
Tofu, Scallion and seaweed.
3 pcs sushi and 4 pcs sashimi.
4 pcs sushi and tuna roll.
Imitation crab, avocado and cucumber.
Avocado roll, cucumber roll and 2 pcs Inari.
Crab stick, avocado and cucumber.
Eel fish inside, topped with avocado, caviar and eel sauce.
Scallop and avocado inside, topped with fish egg and spicy mayo.
Battered and fried.
Real crab meat & Avocado inside, spicy tuna on top.
Deep fried salmon skin with cucumber.
Egg, Inari, avocado, cucumber, shiitake mushroom and oshinko.
Real crab meat, avocado and cucumber.
Sweet potato.
Mild and tender fish.
Smoked salmon, cream cheese.
Deep fried salmon skin with cucumber.
Sushi roll prepared with avocado.
Fresh yellowtail with scallion.
Japanese pickled radish.
2 crab stick inside, steamed shrimp on top.
Tuna, cucumber and jalapeño.
Grilled chicken, avocado with eel sauce.
Eel, avocado and cucumber.
Cucumber crab and avocado.
Minced tuna and cucumber.
Stir-fried with asparagus, red bell pepper, jalapeno, and hot chili pepper in brown sauce, topped with peanuts
Crispy string beans with brown sauce on side.
Stir-fried with leek, snow peas, red bell pepper, cilantro, black bean and Szechuan chill oil.
Japanese thick noodle with shrimp, chicken and vegetables.
Kia noodle stir-fried with shrimp, chicken and vegetables, sprinkled with light crushed peanuts.
Sliced chicken stir-fried with mix vegetables in brown sauce.
Sliced white meat chicken with basil leaves, Jalapeno, onion and red bell pepper in white garlic sauce. Mild to spicy.
Jumbo prawns, scallop and vegetables in chef’s special white garlic sauce.
Crispy eggplant with spicy brown sauce on side.
Stir-fried with snow peas, asparagus, leek, red bell pepper, fresh garlic sauce and chili oil.
Stir-fried sliced beef steak with green bell pepper and onion in black bean sauce
Japanese thin noodle with shrimp, chicken and vegetables.
Grilled boneless chicken breast with teriyaki sauce. Steam broccoli, asparagus and carrot on side.
Stir-fried with leek, snow peas, red bell pepper, cilantro, black bean and Szechuan chill oil.
Stir-fried sliced beef with green bell pepper and red bell pepper, and onion in black pepper sauce
Large chunks of boneless chicken in a crispy batter sautéed with our chef's special sauce. It's tasty.
Stir-fried with scallions and onions with special brown sauce.
Jumbo shrimp, scallops and flounder with vegetables in red curry sauce.
Marinated in corn starch, deep-fried, and pan-fried in tomato sauce.
Sliced white meat chicken in yellow curry sauce.
Rice noodle stir fried with shrimp, chicken and vegetables in a light curry flavor.
Stir-fried with snow peas, asparagus, leek, and red bell pepper in garlic sauce with chilli oil
Lightly battered and fried, tossed with salt, pepper and bell pepper on lettuce.
Stir-fried with onions, scallion, carrots and beans sprout.
Cooked with house spicy and numbing sauce with scallion on top.
Grilled beef steak with teriyaki sauce. Steam broccoli, asparagus and carrot on side.
Stir-fried with chicken and shrimp. chicken,tomato, basil, Jalapeno and onion. Spicy.
Shrimp, chicken, fresh pineapple and vegetable.
Jumbo shrimp sauteed in a white garlic sauce with fancy cashew nut and mixed vegetables.
Stir-fried with broccoli and carrot in brown sauce
Udon noodle with shrimp tempura, scallops, crab stick and vegetable in dashi soup.
Breaded deep fried chicken with katsu sauce on side.
Shrimp and vegetable blend with ground spinach.
Choice of chicken, beef, shrimp or a combination.
Stir-fried with leek, snow peas, red bell pepper, cilantro, black bean and Szechuan chill oil.
Shrimp beef and chicken sautéed with vegetables and tasty brown sauce.
Tuna, cream cheese, smoked salmon inside, sliced avocado, eel and tobiko on top with eel sauce.
2 pcs of shrimp tempura and cucumber inside, topped with eel, avocado and eel sauce.
Real crab meat, crab stick, cucumber and siracha inside, light fried red snapper and jalapeno on top.
Spicy tuna, eel, real crabmeat, avocado inside, topped with steamed shrimp and eel sauce.
Spicy tuna and crunchy flake inside, topped with eel, avocado and eel sauce.
2 pcs shrimp tempura, avocado, cucumber inside. topped with marinated lobster meat and caviar. eel sauce and spicy mayo on top.
Spicy tuna and avocado inside, topped with spicy mayo and eel sauce. Fried Roll
Avocado and tobiko fish roe inside. topped with sliced salmon, tuna, white fish and avocado.
Salmon,Tuna,yellowtail and avocado inside,wrapped with cucumber
Crab stick, salmon, eel, avocado and cream cheese. eel sauce on top. Fried Roll.
Spicy tuna, salmon and avocado inside, topped with masago and tobiko.
Tuna, real crabmeat and cucumber. eel & spicy mayo sauce on top. Fried Roll.
2 pcs shrimp tempura, cream cheese and caviar inside, minced spicy tuna on top.
Yellowtail, jalapeno, and cucumber inside, topped with sliced salmon, avocado, and sriracha sauce
Real crab meat, avocado, mango and cucumber inside. rice outside.
Battered soft shell crab, crabstick and avocado, tobiko, eel & spicy mayo on top.
2 pcs shrimp tempura and fresh sliced mango wrapped with pink soy bean sheet. mango sauce on top.
Marinated lobster meat, cucumber, jalapeno wrapped with pink soy bean sheet. spicy mayo on top.
Shrimp tempura,crab sticks,avocado inside,topped with tobiko and eel sauce
Marinated lobster meat, crunchy flake inside, spicy mayo, eel sauce and caviar on top.
Crab stick and fresh salmon. spicy mayo on top. Fried Roll.
Spicy tuna and crunchy flake inside then wrapped with fresh tuna, cut as heart shape.
Salmon, avocado,cucumber,and cream cheese inside,topped with spicy kani and spicy mayo
Crab stick, avocado and cucumber inside, topped with sliced tuna, salmon, white fish and avocado.
Eel & crabstick, cucumber inside, thin sliced avocado covering top with eel sauce.
Real crab meat, tuna, eel and salmon inside. tobiko on top.
Spicy tuna, cucumber inside, topped with spicy kami spicy mayo, and eel sauce
2 pcs shrimp tempura and avocado inside, sliced fresh salmon and avocado on top.
2 pcs of shrimp tempura and avocado inside, topped with spicy tuna and spicy mayo sauce.
Grilled chicken over lettuce with Thai peanut dressing.
Crab stick, cucumber and masago with spicy mayo.
Grilled beef over lettuce with Thai peanut dressing.
Sliced Avocado over lettuce with mustard & soy dressing.
Steamed broccoli with mustard & soy dressing.
Salad with a seasoned microalgae base.
Eel sashimi over rice.
California roll, tuna avocado roll and salmon avocado roll.
4 salmon sushi, 4 salmon sashimi, and salmon avocado roll
Chef's assortment of 10 pcs nigiri sushi with spicy tuna roll.
2 pcs Inari, Avocado cucumber roll and yam roll.
Spicy tuna roll, spicy California roll, crunchy spicy salmon avocado roll
Tuna sashimi over rice.
Chef's assortment of 17 pcs fresh sliced fish.
Chef's assortment of 8 pcs sashimi and 5 pcs sushi with tuna roll.
Chef's assortment of 10 pcs of sashimi over sushi rice.
Salmon sashimi over rice.
2oz.
2oz.
2oz.
2oz.
Menu for Nano Asian Dining provided by Allmenus.com
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