The Boynton
117 Highland St, Worcester, MA 01609 (508) 746-5432Main
Appetizers
Soups and Salads
all our soups are homemade; salads are served with your choice of dressing, homemade salad dressings: house dressing (sour cream dill), honey mustard, balsamic vinaigrette, and bleu cheese ($.50 extra); additional dressings: Italian, Greek, Russian, parme
call for today's offering
feta cheese, egg wedges, kalamata olives, tomato, green pepper, red onion and cucumber on a bed of fresh greens
crispy greens topped with fresh Italian cold meats (salami and ham), cheese, artichoke hearts, chunks of white tuna, pepperoni, tomato, red onion, cucumber, roasted red peppers and olive
grilled strips of chicken, Romaine lettuce, croutons and fresh creamy Caesar dressing mounded atop crispy flatbread baked with olive oil, basil, plum tomatoes, and a hint of garlic
marinated calamari over a mixed bed of greens, topped with marinated artichokes, mushrooms, tomatoes with vinaigrette
fresh greens tossed with tomato, cucumber, red onion, green pepper and black olive
Romaine lettuce, crispy seasoned croutons and pecorino Romano cheese all tossed in our creamy dressing (anchovies $1.25 extra)
Turkey, roastbeef, ham, crumbled bacon, hard boiled egg, tomato wedges, green peppers, red onion, cucumber cheddar and bleu cheeses on a mount of fresh greens
Spinach, tomato, hard boiled eggs, mushrooms, alfalfa sprouts, olives, red onions and our homemade hot balmamic dressing
Specialty Sandwiches
unless noted all specially sandwiches are served on hour choice of grilled bulkie, white whole grain, dark rye, Syrian or flour wrap, all sandwiches come with French fried potato wedges or homemade onion rings and pickle
marinated, grilled breast of chicken with Spinach, tomato, onion and hummus
lamb, grilled with onions, peppers and tomatoes in a syrian pocket with lettuce and feta cheese
thinly sliced grilled roastbeef topped with lettuce, tomatoes
grilled chicken breast in a syrian Pocket along with romaine lettuce, croutons, parmesan cheese and creamy caesar dressing
a syrian pocket filled with fresh vegetables melted Swiss and American cheeses; add l serving of chicken for just $1.99
freshly cooked corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled dark rye
fresh roasted sliced turkey breast with cranberry sauce and cream cheese on a grilled bulkie roll
boneless chicken breast tossed with spicy sauce and topped with red onion, lettuce, tomato and bleu cheese dressing on a grilled bulkie roll
fresh Turkey or a 1/3 lb, char-broiled ground sirloin burger with lettuce, tomato, bacon and mayo on toasted white bread
with BBQ sauce and cheddar cheese, or with bacon, lettuce and tomato
Boynton Signature Sandwiches
all sandwiches come with lettuce, tomato, onion, and pickles, hot peppers added per request, served on a freshly baked loaf of Italian bread, add French fried potato wedges or homemade onion rings for $1.00 extra
with peppers and onions
all white
freshly cooked
onions, mushrooms, peppers, cheese
Chicken and Pasta Entrees
unless specified, pasta dishes come with a choice of pasta: tri - color fettu- cine, penne, angel hair, vermicelli or linguine,. (cheese ravioli, 99 extra) add one serving of chicken to any of the pasta entrees for 3.99 or add one serving of shrimp (6) to
spinach, sundried tomatoes, and kalamata olives in a light garlic, dijon, basil and lemon sauce topped with feta cheese,
a zesty sauce of olive oil, garlic and herbs with on abundance of broccoli and topped with parmesan
zucchini, summer squash, broccoli, carrots, mushrooms and tomatoes sauteed in a light olive oil and garlic sauce, tossed in a creamy Romano and parmesan sauce.
sundried tomatoes, mushrooms, and fresh parmesan cheese in a basil - pesto sauce, with pine nuts, lemon and a touch of garlic.
tri - color cheese tortellini and fresh vegetables in a creamy parmesan and Romano cheese sauce.
asparagus spears, strips of chicken, parmesan, cheese surrounded by a mustard cream sauce over cheese ravioli
strips of chicken sauteed in white wine, lemon, and garlic , served over pasta,
breast of chicken baked with tomato sauce and topped with provolone cheese
boneless chicken breast marinated in sour cream and herbs, breaded and baked
tender strips of chicken combined with mushrooms, sundried tomatoes, mixed greens, spinach pine nuts a hint of garlic, balsamic dressing and sprinkled with fresh parmesan cheese. served over penne pasta
carved from a whole freshly roasted bird - served with your choice of potato, today's vegetable and cranberry sauce.
spaghetti topped with a zesty tomato sauce and with 3 homemade meatballs,
zesty tomato sauce, ground beef, sausage, melted cheeses and ricotta blended with Italian herbs and seasonings, served with a garden salad and garlic bread.
tender strips of chicken, peppers and onions served with sour cream, salsa, lettuce, tomatoes and cheese with a soft flour tortilla.
Bottled Beverages
Deluxe Burgers
all deluxe burgers come with lettuce, tomato, French fried potato wedges and out homemade onion rings
topped with homemade bleu cheese dressing and Canadian bacon
topped with honey ham and cheddar cheese
topped with Canadian bacon, BBQ sauce, cheddar Cheese and red onion
Beef, Veal and Pork Entrees
all of the following entrees are served with your choice of potato and a vegetable unless otherwise noted: the boynton is not responsible for the quality of meat items when ordered well done.
slow masted, handcut choice prime rib cooked to your specifications accompanied by natural au jus,
freshly tenderized veal sauteed with artichoke hearts and mushroom caps, in a madeira wine sauce.
an excellent handcut i pound of juicy steak for the beef lover, served broiled or cajun-blackened.
freshly pounded veal in a tangy lemony white wine sauce with capers.
sauteed veal with tomato sauce and provolone cheese, served with pasta
really good for you, really delicious and really popular here served with onions or bacon.
traditionally pepared with perfectly seasoned lean ground beef: peppers and onions: topped with gravy.
choice handcut 1/2 lb: of tenderloin of beef, broiled to your specifications.
sauteed with onions, mushrooms, peppers and tomatoes in a brandy demiglaze.
served 2 different ways : smothered in classic tangy bbq sauce, or jack daniels sauce any way you choose, we serve them with sweet potato fries and our homemade cole slaw.
Entrees From The Sea
unless noted otherwise, all entrees come with your choice of potato and either today's vegetable or our homemade cole slaw.
always serving fresh, never frozen prepared broiled or deep fried,
tender sweet Atlantic deep sea scallops, served broiled or deep fried,
new England clams served with French fried potato wedges and homemade cole slaw,
a generous mix of haddock, scallops, clams and shrimp served with French fried potato wedges and homemade cole slow
fresh haddock topped with fresh spinac fried onion, tomato and Swiss cheese,
fresh haddock baked in a dijono pepper sauce, topped with seasoned breadcrums,
sauteed broccoli, shrimp, scallops a crab with pasta a creamy lemon herb sauce and topped with cheese and seasoned drag cormos
chunks of narwegian salmom sauteed in light garlic, torragon - lemon sauce with spinach and sundried tomatoes: served with basta
mussels, shrimp, scallops and crab in light garlic pasil sauce and served over pasta
six large shrimp sauteed in white wine lemon herbs and garlic butter served over pasta.
fresh Norwegian salmon served grilled, cajun-blackened or poached and topped with a sour cream dill sauce,
stuffed lobster is stuffed with our signature crabmeat stuffing
fresh squid deep fried so they're crispy and crunchy served with French fried potato wedges, homemade cole slaw and cocktail sauce.
fresh sea scallops are pan seared seasoned and deglazed in marsala sauce tossed with fresh peas and smoked bacon, served over your choice of pasta
flaky, moist swordfish served any style of your choosing: broiled, lemon pepper seasoned of cajun-blackened seasoned
Pizza, Pizza !
we make our own pizza crust fresh everyday
anchovies, artichoke, black olives, ham, hamburger, meatball, pastrami, pepperoni, spinach bacon broccoli, eggplant extra cheese, feta cheese, mushroom, sausage, pepper, roasted peppers, prosciutto ham, pineapple chunks, sliced tomato, salami, onion,
Gourmet Pizza's
red, green and yellow sweet peppers with artichoke hearts roasted garlic and cheese
fresh spinach, feta cheese and sliced tomatoes
mozzarella, cheddar, ricotta, gorgonzola and parmesan
pineapple chunks and thinly sliced honey ham
sliced tomato, bacon mozzarella and cheddar cheese baked on a fresh pizza crust and topped with chilled mayonnaise-dressed lettuce
definitely a different kind of pizza, no tomato sauce! instead we bake our pizza crust together with salsa, ground hamburger, cheese and onions - next we top if off with hot peppers, black olives and cool crisp lettuce and tomatoes
shrimp, scallops, crabmeat, plum tomatoes, fresh basil, garlic and mozzarella cheese
sausage, hamburger, pepperoni, mushrooms, onions, peppers and anchovies on request
a white dill pizza sauce topped with strips of buffalo chicken tenders and our blend of mozzarella and parmesan cheeses
