a generous portion of fresh, lightly battered calamari served with your choice of a zesty cherry pepper or marinara sauce

fresh mushroom caps overflowing with a savory crabmeat stuffing and baked to perfection

choose two - chicken wings, mozzarella sticks, buffalo fingers or onion rings

a northworks favorite. served with sour cream and chili. with chicken - add $2.00.

lightly breaded strips of chicken breast served with celery sticks and chunky bleu cheese dressing

tender baby spinach, hickory smoked bacon, walnuts, roasted red onions and gorgonzola cheese topped with a warm balsamic vinaigrette dressing. with chicken - add $2

mixed mesclun greens with dried cranberries, chopped walnuts, gorgonzola cheese, and northworks homemade cranberry vinaigrette dressing. with chicken - add $2

grilled marinated chicken served with tossed greens, water chestnuts, peapods, peppers and mushrooms. topped with chinese noodles and a tasty orange dijon dressing

tender pieces of grilled chicken served on our large house caesar salad

field greens tossed in a honey tarragon vinaigrette with walnust, dried cranberries, pear and crumbled bleu cheese. with chicken add $2.00

tender pieces of sauteed cajun seasoned ny sirloin served over our large house caesar salad

chicken breast pieces sauteed and tossed in a spicy, devilishly tasty chardonnay cream sauce with penne pasta.

tender pieces of chicken and fresh mushrooms sauteed in a delicious marsala wine sauce. served with a side of pasta or rice pilaf

elbow macaroni, ham, parmesan, cheddar and mozzarella cheeses, topped with cracker crumbs and baked encasserole

fresh off the boat and prepared daily for your enjoyment.

baked fresh scrod topped with a delightful dijonnaise peppercorn sauce and parmesan cheese

gulf shrimp sauteed in a fresh lemon, basil and garlic butter, then finished with white wine and parmesan cheese. served with rice pilaf or pasta

wasabi encrusted fresh yellowfin tuna seared, sliced and served with soy sauce

sweet sea scallops with diced lobster meat, topped with a creamy Newburg sauce

tender gulf shrimp topped with our special northworks crabmeat stuffing. for a lighter version, try it with white wine rather than butter

wasabi encrusted salmon served with a sesame soy dipping sauce

topped with a bleu cheese sauce

grilled chopped sirloin with lettuce, tomato, bacon and mayonnaise served on grilled whole wheat bread

deli sliced corned beef with sauerkraut, thousand island dressing and swiss cheese on grilled rye

shaved black angus sirloin with bermuda onion and swiss cheese on a french roll

fresh deep fried scrod served open faced on a bulkie with lettuce and tomato – add cheese $0.50