The Wok

180 Worcester St, Wellesley MA 02481 Today's hours: 3:30 pm-9:00 pm (617) 535-9299

Cuisines and Dishes at The Wok:

Chinese
Chinese
Asian

Menu for The Wok

Appetizers

Egg Rolls $5.50
Combination of chopped vegetables wrapped in a sheet of dough, dipped in egg, then deep-fried.
Spring Rolls (Vegetarian) $5.50
Rice paper wrapped around shredded vegetables, then deep-fried.
Peking Ravioli $6.95
Pork or chicken, pan-fried or steamed, served with ginger dipping sauce
Fried Wontons $6.95
Fried Chinese dumplings.
Barbecued Spareribs $9.95
Made with our house barbecue sauce.
Boneless Barbecued Spareribs $9.50
Made with our house barbecue sauce.
Beef Teriyaki on Skewers (6 pcs.) $9.95
Fresh skewers of beef marinated in a sweet soy sauce.
Chicken Teriyaki on Skewers (8 pcs.) $9.95
Fresh skewers of tender chicken marinated in a sweet soy sauce.
Peking Fried Chicken Wings $8.95
Big, fresh, juicy wings deep-fried in Chinese spices.
Chicken Fingers $9.95
Battered and deep-fried.
Vegetable Tempura $7.95
Lightly battered vegetables fried until crispy.
Scallion Pancakes (2 pcs.) $7.50
With ginger sauce.
Crab Rangoons (8 pcs.) $7.95
Deep-fried dumplings stuffed with a combination of cream cheese, lightly flaked crab meat and scallions.
Shao-Mai $7.95
Shrimp and chicken stuffed in paper-thin noodle skin. Served steamed or deep-fried.
Fried Jumbo Shrimp (6 pcs.) $9.95
Pu Pu Platter (For 2) $20.95
Egg rolls, fried shrimp, chicken fingers, crab rangoons, chicken wings, teriyaki beef, spareribs, and fried wontons.
Steamed Platter (For 2) $12.95
Shao mai, shrimp dumplings, chicken ravioli, and black bean chicken. Designed for health conscious eaters; light yet tasty.
Spareribs, Chicken Fingers, and Egg Roll $9.45
Served with soup and fried rice.
Spareribs, Chicken Wings, and Spring Roll $9.45
Served with soup and fried rice.
Spareribs, Chicken Wings, and Spring Roll $9.45
Served with soup and fried rice.
Spareribs, Fried Shrimp, and Chicken Wings $9.45
Served with soup and fried rice.

Beef

Beef Mushroom Chow Yuk $11.95
Made with fresh mushrooms.
Hunan Spicy Beef $11.95
Tender cuts of beef seasoned with a hot spicy flavor, fresh aroma and deep color.

Beef and Lamb

Kung Pao Beef with Peanuts $11.95
Diced chicken marinated, and flash-fried in a wok with chilis, vegetables, peanuts and Szechuan peppercorns. Shaoxing wine is used to enhance flavor in the marinade.
Yu Hsiang Beef with Garlic Sauce $11.95
Made with tender, fresh cuts of beef.
Orange Flavored Beef $12.95
Sspicy sweet orange-flavored chili sauce mixed with tender cuts of beef.
Beef with Scallion and Onion $11.95
Shredded beef stir-fried wtih scallions and onions, served with steamed buns.
Beef with Broccoli $11.95
An East Asian classic.
Beef with Pea Pods $11.95
An East Asian classic.
Beef with Assorted Vegetables $11.95
An East Asian classic.
Beef with String Bean $11.95
Made with garden fresh string beans.
Beef with Ginger and Scallions $12.95
In a sizzling casserole.
Crispy Spicy Beef $13.95
Crispy beef coated with a rich spicy sauce and sprinkled with sesame seeds.
Beef with Pea Pods $8.75
Served with chicken wings, soup and fried rice.
Beef with Broccoli $8.75
Served with chicken wings, soup and fried rice.
Szechuan Spicy Beef $8.75
Served with chicken wings, soup and fried rice.
Hunan Spicy Beef $8.75
Served with chicken wings, soup and fried rice.
Beef Mushroom Chow Yuk $8.75
Served with chicken wings, soup and fried rice.
Beef with Pea Pods (White Rice Plate) $8.75
Served over white rice and with spring roll and soup of the day.
Hunan Spicy Lamb $8.75
Served with chicken wings, soup and fried rice.
Mongolian Spicy Lamb $8.75
Served with chicken wings, soup and fried rice.
Lamb Casserole $14.95
With ginger and scallions.
Hunan Spicy Lamb $11.95
Tender lamb seasoned with a hot spicy flavor, fresh aroma and deep color.
Lamb with Scallion & Onion $12.95
Made with fresh lamb.

Beverages & Conveniences

Dasani Bottled Water (16.9oz.) $1.85
Canada Dry Ginger Ale (12oz. Cans) $1.50
Coke (12oz. Cans) $1.50
12 Cans of Coke $18.00
6 + 6 (6 cans of Coke and 6 cans of Diet Coke) $18.00
12 Cans of Diet Coke $18.00
Diet Coke (12oz. Cans) $1.50
Eco-Friendly Catering Spoon $0.50
Eco-Friendly Plates $0.25
Disposable White Tablecloth $3.00
Eco-Friendly Utensils $0.15
Eco-Friendly Large Catering Tongs $0.50

Chow Mein

Chow Mein $9.95
With choice of roasted pork, beef, vegetables, chicken or shrimp.

Egg Foo Young

Egg Foo Young $9.95
With shrimp, chicken, beef or pork.

Entrees

Vegetable or Meat Fried Rice $8.50
Choice of vegetables, roasted pork, shrimp, beef or chicken
Catering Spoons $0.00
Chop Sticks $0.00
Beef with Onion and Green Peppers (White Rice Plate) $8.75
In spicy satay sauce. Served over white rice with spring roll and soup of the day.
Delights of 3 with Vegetables (White Rice Plate) $9.45
Shrimp, chicken and beef. Served over white rice with a spring roll and soup of the day.
Sauteed Lean Pork with Tofu $8.75
Low fat, low cholesterol dish. Served with boiled rice and soup.
Sauteed Chicken with Vegetables $8.75
Low fat, low cholesterol dish. Served with boiled rice and soup.
Chicken with String Beans (White Rice Plate) $8.75
Served with spring roll, soup of the day and over white rice.
Chicken with Assorted Vegetables (White Rice Plate) $8.75
Served with spring roll and soup of the day, over white rice.
Hunan Spicy Chicken (White Rice Plate) $8.75
Served with spring roll and soup of the day, over white rice.
General Gau's Spicy Chicken (White Rice Plate) $9.45
Served over white rice and with a spring roll and soup of the day.
Grilled Chicken $9.45
Low fat, low cholesterol dish. Served with boiled rice and soup.
Shrimp with Assorted Vegetables (White Rice Plate) $9.45
Served over white rice with a spring roll and soup of the day.
Shrimp in Light Lobster Sauce, NY Style (White Rice Plate) $9.45
Served over white rice with a spring roll and soup of the day. Use minced chicken instead of minced pork.
Shrimp with Pea Pods and Broccoli (White Rice Plate) $9.45
In spicy Szechwan sauce. Served over white rice with a spring roll and soup of the day.
Mixed Seafood with Vegetables (White Rice Plate) $9.45
Shrimp, scallops, fish, squid and vegetables. Served over white rice with a spring roll and soup of the day.
Udon Noodle with Shrimp and Vegetables $9.45
Wheat-based Japanese noodles with tender shrimp and fresh vegetables.
Rice Noodle with Chicken and Vegetables $9.45
Japanese noodles with tender chicken and fresh vegetables.
Rice Noodle with Shrimp and Vegetables $9.45
Wheat-based Japanese noodles with tender shrimp and fresh vegetables.
Vegetarian's Delight $9.45
Served with vegetable roll, steamed rice and vegetable soup.
Sauteed Assorted Vegetables $9.45
Low fat, low cholesterol dish. Served with boiled rice and soup.
Peking Style, Sweet and Sour Pork $12.95
Tenderloin pork stir-fried in special brown sugar sauce.
Lean Pork and Tofu Stir Fry $11.95
Low fat, low cholesterol.
Sauteed Chicken with Vegetables $11.95
Low fat, low cholesterol.
Oriental Grilled Chicken $13.95
Low fat, low cholesterol.
Lobster Egg Foo Yung $13.95
Pancake filled with eggs, vegetables, and fresh lobster meat.
Vegetarian's Delight $9.95
Carefully selected crunchy vegetables with a light sauce.
Yu Hsiang Eggplant with Garlic Sauce $9.95
With garlic sauce, peapods, and green pepper.
Oriental Eggplant in Casserole with Glass Noodles $11.95
Transparent Asian noodle made from mung bean starch mixed with eggplant in a delicious casserole.
Yu Hsiang Broccoli $9.95
Made with crisp, fresh broccoli.
Kan Shao Green Bean $9.95
Made with crisp, garden fresh green beans.
Ma Po Tofu $9.95
Famous soft bean curd in aromatic spicy sauce.
Kung Pao Spicy Tofu $9.95
Tofu marinated, and flash-fried in a wok with chilis, vegetables, peanuts and Szechuan peppercorns. Shaoxing wine is used to enhance flavor in the marinade.
Family Style Tofu $9.95
Food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks.
Bean Curd with Mixed Vegetables $9.95
Made with fresh tofu and garden fresh vegetables.
Steamed Chinese Greens with Oyster Flavored Sauce $9.95
Traditional Chinese green vegetables in our homemade oyster sauce.
Pea Pods with Broccoli $9.95
Garden fresh.
Pea Pods with Mushrooms and Bean Spouts $9.95
Garden fresh.
Chinese Vegetable Stir Fry $9.95
Low fat, low cholesterol.

Fried Rice

Subgum Fried Rice $9.95
With roast pork, chicken and shrimp.
Yan Chow Fried Rice $9.95
A light version of fried rice with shrimp, chicken and pork.
Boiled Rice $1.00
Choice of a pint or quart.
Lobster Fried Rice $13.95
Rice fried with mixture of eggs, scallions, and vegetables, with fresh lobster meat.

Moo-Shi

Moo Shi with Pork, Beef, Chicken, Shrimp Or Bean Curd $9.95
Moo shi is a popular dish with shredded vegetables, woodears, mushrooms, tiger lily flowers, and glass noodles stir-fried in high heat. Served with Mandarin pancakes. Ask for hot Peking sauce if you like it spicy.
Moo Shi with Duck Filet $11.95
Moo shi is a popular dish with shredded vegetables, woodears, mushrooms, tiger lily flowers, and glass noodles stir-fried in high heat. Served with Mandarin pancakes. Ask for hot Peking sauce if you like it spicy.
Lobster Moo Shi $13.95
Moo shi is a popular dish with shredded vegetables, woodears, mushrooms, tiger lily flowers, and glass noodles stir-fried in high heat. Served with Mandarin pancakes. Ask for hot Peking sauce if you like it spicy.

Noodles

Lo Mein with Choice of Vegetables or Meat $8.95
Choice of vegetables, chicken, beef, shrimp or roasted pork.
Two Side Yellow Noodles $11.95
Pan-fried crispy noodles topped with shrimp, beef, chicken and vegetables.
Hong Kong Style, Angel Hair Crispy Noodles $11.95
With shrimp, beef, chicken and vegetables.
Hong Kong Style, Angel Hair Crispy Seafood Noodles $11.95
With fish filet, shrimp, calamari, scallops and vegetables in a brown sauce.
Shanghai Noodles $9.95
Stir-fried wtih choice of pork, chicken, beef or shrimp.
Chow Food (Cantonese Favorite Rice Noodles) $9.95
With choice of pork, chicken, beef or shrimp.
Pad Thai $9.95
Popular spicy rice noodle dish with shrimp, chicken, and crushed roasted peanuts.
Angel Hair Rice Noodles $9.95
Stir-fried with black mushrooms, shrimp, pork and chicken.
Cold Sesame Noodles $8.95
An East Asian favorite.

Pork

Pork with Green Beans $8.75
Served with chicken wings, soup and fried rice.
Szechuan Spicy Pork $8.75
Served with chicken wings, soup and fried rice.
Hunan Spicy Pork $8.75
Served with spicy pork, soup and fried rice.
Hunan Spicy Pork $11.95
Fresh tender pork seasoned with hot spicy flavor, fresh aroma and deep color.
Kung Pao Pork with Peanuts $11.95
Tender, shredded pork marinated, and flash-fried in a wok with chilis, vegetables, peanuts and Szechuan peppercorns. Shaoxing wine is used to enhance flavor in the marinade.
Pork Mushroom Chow Yuk $11.95
An old time favorite with tasty gravy.
Yu Hsiang Pork with Garlic Suace $11.95
With garlic sauce, peapods, and green pepper.
Sliced Pork with String Bean $11.95
Made with garden fresh string beans.
Tenderloin Pork Dry Cooked with Salt & Pepper $12.95
Robust and zesty.

Poultry

Family Happiness $14.95
Chicken, beef, shrimp, and vegetables for every member of the family.
Ma La Double Happiness $14.95
Sliced chicken and large shrimp with a light, sesame flavored sauce.
Sweet and Sour Chicken $8.75
Served with chicken wings, soup and fried rice.
Szechuan Spicy Chicken $8.75
Served with chicken wings, soup and fried rice.
Tai Tsin Spicy Chicken $8.75
Served with chicken wings, soup and fried rice.
Hunan Spicy Chicken $8.75
Served with chicken wings, soup and fried rice.
Chicken with Vegetables $8.75
Served with chicken wings, soup and fried rice.
Moo Goo Gai Pan $8.75
Served with chicken wings, soup and fried rice.
Chicken with Cashew Nuts $8.75
Served with chicken wings, soup and fried rice.
Chicken Chow Mein $8.75
Served with chicken wings, soup and fried rice.
Sweet and Sour Chicken $11.95
White meat.
Kung Pao Spicy Chicken with Peanuts $11.95
White meat.
Yu Hsiang Chicken $11.95
With garlic sauce, peapods, and green pepper. White meat.
Orange Flavored Chicken $12.95
Sliced white chicken meat seared with orange peels and hot peppers. White meat.
Tai Tsin Chicken $11.95
White meat.
Chicken with Pea Pods $11.95
White meat.
Chicken with Broccoli $11.95
White meat.
Chicken and Cashew Nuts $11.95
Made with tender, fresh cuts of chicken.
General Gau's Chicken $12.95
A sweet and spicy deep-fried Hunan Chinese dish, consisting of chicken deep-fried and seasoned with ginger, garlic, sesame oil, scallions, and hot chili peppers.
Minced Chicken with Pine Nuts $11.95
Minced white chicken meat and vegetables, stir-fried in light spicy brown sauce, served with lettuce leaves. White meat.
Chicken with Green Beans $11.95
White meat.
Crispy Spicy Chicken $12.95
Crispy white chicken meat stir-fried in rich brown sauce, sprinkled with sesame seeds. White meat.
Moo Goo Gai Pan $11.95
Sliced chicken, mushrooms, and vegetables in light sauce. White meat.
Chicken with Assorted Vegetables $11.95
White meat.
Hunan Spicy Chicken $11.95
Spiced chicken with selected vegetables. White meat.
Strange Flavored Chicken $11.95
A combination of spices, sweet, sour and aromatic taste.
Ginger Chicken $11.95
Chicken and sliced ginger root sauteed with vegetables.
Chicken with Scallion and Onion $12.95
Served with steamed butterfly buns.
Lemon Chicken $12.95
Cereal coated chicken filet with lemon sauce.
Peking Duck $16.95
Your choice of half or full. China's national dish, special boned roasted duck. Served with scallion floret and Mandarin pancakes.
Plum Flavored Duck $14.95
Crispy duck coated with plum and duck sauce.
Shredded Duck with Scallion and Onion $13.95
In rich brown sauce, served with butterfly steamed buns.
Hunan Spicy Duck $12.95
Filet of duck with vegetables.

Seafood

The Wok's Special Sizzling Platter $15.95
Beef, chicken, shrimp, and vegetables with tasty sauce.
Large Shrimp with Lobster Sauce $9.45
Served with chicken wings.
Hunan Spicy Large Shrimp $9.45
Served with chicken wings, soup and fried rice.
Yu Hsian Spicy Large Shrimp $9.45
Served with chicken wings, soup and fried rice.
Szechuan Spicy Large Shrimp $9.45
Served with chicken wings, soup and fried rice.
Large Shrimp with Vegetables $9.45
Served with chicken wings, soup and fried rice.
Kan Shao Spicy Scallop (Tomato Sauce) $9.45
Served with chicken wings, soup and fried rice.
Kung Pao Shrimp $13.95
Tender, shredded pork marinated, and flash-fried in a wok with chilis, vegetables, peanuts and Szechuan peppercorns. Shaoxing wine is used to enhance flavor in the marinade.
Yu Hsiang Shrimp in Garlic Sauce $13.95
With garlic sauce, peapods, and green pepper.
Hunan Spicy Shrimp $13.95
Fresh tender shrimp seasoned with hot spicy flavor, fresh aroma and deep color.
Large Shrimp with Vegetables $13.95
Made with fresh, juicy shrimp and garden-fresh vegetables.
Coral and Jade $13.95
Large shrimp with tomato base sauce and green pead pods.
Lake Tung Ting Shrimp $13.95
Large shrimp with lightly slippery egg white sauce.
Shrimp Dry Cooked with Salt & Pepper $15.95
Popular Hong Kong dish, seared in high heat.
Crispy Spicy Shrimp $15.95
Large crispy shrimp in rich spicy brown sauce and sprinkled with roasted sesame seeds.
Shrimp with Cashew Nuts $13.95
Made with fresh jumbo shrimp.
Shrimp with Lobster Sauce $13.95
Made with fresh jumbo shrimp.
Shrimp with Lobster Sauce (NY Style) $13.95
Made with fresh jumbo shrimp.
Shrimp with String Bean $13.95
Made with garden fresh string beans.
Yu Hsiang Scallop with Garlic Sauce $13.95
With garlic sauce, peapods, and green pepper.
Hunan Spicy Scallop with Vegetables $13.95
Fresh scallops seasoned with hot spicy flavor, fresh aroma and deep-color.
Fish Filet with Vegetables $13.95
Made with fresh local fish.
Hunan Spicy Calamari $11.95
Fresh calamari seasoned with hot spicy flavor, fresh aroma and deep-color.
Yu Hsiang Calamari $11.95
Tender calamari stir-fried in a spicy garlic sauce.
Calamari with String Bean $11.95
Made with garden fresh string beans.
Calamari Dry Cooked with Salt and Pepper $13.95
Zesty and robust.
Under the Water Conference $17.95
Shrimp, fish filet, scallops, calamari, lobster meat and vegetables.

Side Items

Brown Rice $1.50

Soups

Udon Noodle with Chicken and Vegetables $9.45
Wheat-based Japanese noodles with tender chicken and fresh vegetables.
Hot and Sour Soup $2.75
Appetizing, sour taste enhanced by pepper and vinegar. Contains no meat. Choice of pint or quart.
Wonton Soup $2.75
Choice of pint or quart.
Hot and Sour Wonton Soup $3.75
Boiled wonton in spicy garlic chicken broth.
House Special Chicken Soup (For 2-3) $8.95
Quart. Served with sizzling rice.
Shrimp and Tomato Sizzling Soup (For 2-3) $8.95
Quart.
Chicken and Corn Chowder (For 2-3) $8.95
Popular East Asian soup.
Shrimp Dumpling Soup $4.50
Pint.
Fish Soup (For 2-3) $8.95
Filet of fish in a light broth accented with ginger root and white pepper.
Spinach Tofu Soup (for 2-3) $8.95
Quart.

Specials

Yu Hsian Spicy Pork $8.75
Served with chicken wings, soup and fried rice.

Menu for The Wok provided by Allmenus.com

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Dining options for The Wok

Reviews for The Wok

Ratings and Reviews for The Wok

May 24 2012

Jessica B. via Yelp

Introduced to this restaurant by my lovely fiance and his family (who have been regulars for almost 20 years)! The one in Nantucket is also very good (best...read more
May 23 2012

Sarah Y. via Yelp

Growing up on homecooked Chinese food, I'm used to just accepting the mediocre Chinese restaurants around Massachusetts. But The Wok is really great; the...read more
Apr 12 2012

Adrienne T. via Yelp

I was really hungry, and there was nothing else on Rte. 9 to eat. I spotted this place, and it looked like it might have a lunch buffet. Hence, the reason...read more
Aug 11 2008

menes via Citysearch

Some of the best food I ever had. Friendly and great service. Fish soup was very memorable, altough I haven't been in awhile. I pl...read more
Sep 13 2007

via Citysearch

I went to the Wok for lunch last week, and it was delicious as always, but when we got the bill we noticed that instead of being c...read more
Mar 04 2005

jharbour via Citysearch

I live in NY, but make sure to stop at the Wok everytime I'm in Boston. I was introduced to the restaurant by some friends, and i...read more

From Citysearch

In Short
One of Metro West's most popular Chinese eateries, The Wok serves up fresh fare with an eye towards healthy eating--there's a low-fat, low-cholesterol menu section. The 150 or so menu items cover plenty of familiar territory, and notable items include lobster moo shi, shredded duck with scallion and onion (served with buttery steamed buns), and spicy Hunan-style scallops. Vegetarians have plenty to choose from, including kung pao tofu and an eggplant casserole.

Map of The Wok

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