2 skewered ground chicken, mixed with saffron, and grilled on open fire, served with basmati rice and grilled tomato.

2 skewered ground beef, mixed with persian spices and grilled on open fire, served with side of basmati rice and grilled tomato.

A skewer of Saffron ground chicken and another skewer of marinated chicken breast, served with basmati rice and grilled tomato.

Skewer of seasoned ground beef and another skewer of marinated beef tenderloin grilled on fire, served with basmati rice and grilled

Aged pickled vegetables in mixture of grape vinegar and Persian spices. Vegetarian.

Crispy rice topped with veggie sauce. Vegetarian.

A blend of smoked eggplant, caramelized onion and garlic, tomato paste, and egg.

Puree of eggplant mixed with sauteed onion and garlic, topped with fried mint and kashk. (Kashk is a creamy whey sauce).

Delicious homemade yogurt, diced cucumber, and mint.

Creamy homemade yogurt flavored with shallots.

Olive dish with pomegranate paste, walnuts, garlic, and herbs.

Imported grape leaves stuffed with cooked rice, parsley, spring onion, mint, and spices.

Chickpeas pureed with tahini, garlic, and lemon juice.

Hand-breaded chicken tenders.

Fried bone-in wings and drummies.

Hand-spun in our signature sauce.

Fried potatoes.

Seasoned fries loaded with melted cheese.

Diced cucumber, tomatoes, and onions seasoned with dry mint and dressed in olive oil and lemon juice.

Garden salad. Romaine lettuce, tomato, cucumber, green pepper, and olives with our homemade dressing. Add feta cheese for an additional charge.

A healthy and deliciously cooked mixture of fresh vegetables, noodles, kidney beans and garbanzo beans, spinach, herbs, garlic, parsley, and cilantro, topped with kashk and fried mint. Mmmm…so good!

Basmati rice mixed with orange peel, pistachio, almond, and saffron.

Basmati rice mixed with lima beans and dill weed.

Basmati rice topped with sweet and sour barberries and saffron.

Basmati rice mixed with lentil and raisins.

Basmati rice mixed with sweet and sour cherries.

Beef or chicken.

2 juicy skewers of ground certified Angus beef.

Our finest cut of filet mignon marinated, skewered and grilled on open fire.

Combination of 1 skewer of seasoned ground certified Angus beef plus 1 skewer of marinated filet mignon kabob.

Stew of the day (either Gheimeh or Ghormeh Sabzi), served with basmati rice.

Lamb shank braised in sauce and served with basmati rice mixed with dill and baby lima beans. Includes plain basmati rice topped with saffron.

Marinated pieces of filet of lamb, skewered with bell pepper, onion, and tomato, grilled on open fire. Includes plain basmati rice topped with saffron.

Lamb chops marinated in Shiraz special sauce, grilled on open fire. Includes plain basmati rice topped with saffron.

Fillet of chicken marinated in saffron and lemon juice, grilled with green pepper, onion, and tomato. Includes plain basmati rice topped with saffron.

2 skewered ground chicken, mixed with saffron, and grilled on open fire. Substitution options are available for an additional charge.

Strips of juicy boneless chicken breast, flavored with saffron. Substitution options are available for an additional charge.

Combination of 1 skewer of saffron-flavored ground chicken plus 1 skewer of strips of marinated boneless chicken breast. Substitution options are available for an additional charge.

Marinated Cornish chicken, deep-fried to become crisp-edged and juicy. Substitution options are available for an additional charge.

Oven-roasted chicken in a light tomato sauce and Persian spices, served with basmati rice topped with sweet and sour Persian barberries. Substitution options are available for an additional charge.

Marinated fillet of salmon, skewered, grilled on open fire. Includes plain basmati rice topped with saffron.

A skewer of seasoned ground beef plus 1 skewer of a combination of filet mignon and marinated juicy strips of chicken breast. Includes plain basmati rice topped with saffron.

Sauteed spinach and mushroom topped with melted cheese. Served with stuffed grape leaves and rice. Includes plain basmati rice topped with saffron. Vegetarian.

1 skewered of each beef kubideh, chicken kubideh, and combination of chicken barg and beef barg.

Mixture of sauteed eggplant, tomato, paste, garlic, and egg, served with rice and grilled tomato.

Steamed vegetables in a light chef special sauce, breaded fried eggplant topped with grilled mushrooms.

A rich, smooth saffron ice cream fragranced with rosewater and mixed with pieces of pistachios and frozen cream.

Light, airy, and simply scrumptious choux pastry filled with whipped cream.

Light, crisp, and crumbly dough filled with walnuts, pistachios, and caramelized with honey.

Heavenly dark chocolate cake layered with our silky dark chocolate mousse and decorated with rich chocolate flakes.

Rice infused with saffron, cinnamon and rosewater, topped with almonds and pistachios.

Carbonated yoghurt drink.

Ground beef, green pepper, beef sausage, mushroom, and caramelized onion.

Feta cheese, spinach, mushrooms, and olives topped with balsamic glaze.

Alfredo sauce based on grilled chicken and mushroom.

Ground beef, grilled chicken, green pepper, and cheese.

Ground beef, mushroom, and cheese.