Fugakyu Cafe

621 Boston Post Rd, Sudbury MA 01776 fugakyucafe.com (978) 443-1668

Cuisines and Dishes at Fugakyu Cafe:

Japanese

Menu for Fugakyu Cafe

Appetizers From Sushi Bar

Nigiri Appetizer $9.00
assorted filets raw fish on seasonal rice balls
Sashimi Appetizer $10.50
assorted filets of raw fish
Beef Tataki $9.50
thinly sliced seared sirloin steak with ponzu sauce
Maguro Tataki $11.25
thinly sliced seared tuna with spicy ponzu sauce
Sake, Tataki $10.50
thinly sliced seared salmon with spicy ponzu sauce
Binnaga Tataki $10.50
thinly sliced seared white tuna with spicy ponzu sauce
Nama Hamaguri $7.75
fresh cherrystones served with spicy ponzu sauce
Numa Uni
fresh sea urchin
Miruhimo $8.50
giant clam & cucumber mixed with mustard sauce
Sake kinuta Maki $8.50
salmon, avocado, cucumber & tobikko rolled with thinly sliced pickled daikon radish
Naruto $8.50
crab stick, tobikko & avocado rolled with thinly sliced cucumber
Summer Handroll $8.50
shrimp, crab stick, cucumber, tobikko, scallion & spicy mayo wrapped with cucumber, hand roll style
Summer Handroll Spicy Tuna $9.50
this special hand roll also available with
Summer Handroll Spicy Salmon $9.00
this special hand roll also available with
Summer Handroll Spicy yellow tail $9.00
this special hand roll also available with
Maguro Yamakake $9.00
grated japanese yam over chunks of raw tuna topped with a quail egg
Ika Tobikko - AE $7.50
raw squid coated in tobikko & topped with quail egg
Lobster Sashimi $36.00
live boston lobster sashimi
Suno-Mono a. Tako (Octopus) $7.50
fresh seafood in light vinegar
Suno-Mono b. Ebi (Cooked Jumbo Shrimp) $7.25
fresh seafood in light vinegar
Suno-Mono c. Seafood Combo (Seafood, Octopus, Shrimp) $7.75
fresh seafood in light vinegar

Appetizers From Kitchen

Hino Maru Age $8.25
salmon, whitefish, crab stick, avocado, shitake mushroom & tobikko, wrapped with seaweed & deep fried in light batter. Served with eel sauce
Shrimp Tempura $9.50
fresh shrimp & vegetable deep fried in light batter
Vegetable Tempura $8.00
seasonal vegetable deep fried in light batter
Squid Tempura $6.50
fresh squid deep fried in light batter
Soft Shell Crab Tempura $11.25
deep fried soft shell crab served with ponzu sauce for dipping
Gyoza $6.00
pan fried pork & vegetable ravioli
Yasai Gyoza $6.00
pan fried vegetables ravioli
Shumai $6.25
steamed shrimp dumpling
Haru Maki $6.00
deep fried japanese pork & vegetable spring roll
Aspara - Gyu Maki $9.25
sliced tender sirloin steak rolled with asparagus & scallion served with teriyaki sauce
Tatsuta - Age $6.75
Japanese style ginger batter fried chicken tenderlion
Kani - Katsu $7.50
deep fried crab meat in bread crumb batter. Served with tonkatsu sauce
Ika - Kaiyaki $9.00
squid, crab stick, tobikko, spicy mayo & cheese baked on half shell
Hotate - Kaiyaki $9.50
scallop, crab stick, tobikko, spicy mayo & cheese baked on half shell
Shitake Kaiyaki $9.00
shitake mushroom, crab stick, tobikko, spicy mayo & cheese bake on half shell
Seafood Kaiyaki $9.50
squid, scallop, shitake mushroom, crab stick, tobikko, spicy mayo & cheese bake on half shell
Nasu Dengaku $7.00
broiled eggplant smothered with sweet saybean paste & minced chicken
Agedashi - Tofu $6.50
fried tofu served in light fish broth with scallion & bonito flakes
Hiyayakko $6.00
chilled tolu served with ginger, scallions & bonito flakes
Ohitashi $5.50
boiled fresh spinach served chilled with special sauce
Edamame $4.75
boiled green peas with light salt
Yaki Mono a. Hamachi Kama $12.00
broiled fresh seafoods with fight sald & Japanese wine (yellowtail collar served with poozu sauce)
Yaki Mono b. Ika (Squid) $8.50
broiled fresh seafoods with fight salt & Japanese wine
Kushi - Katsu a. Chicken $6.50
cubed meat or fresh seafood deep fried in herb bread crumb batter, served with sweet & sour fruit sauce
Kushi - Katsu c. Shrimp $6.75
cubed meat or fresh seafood deep fried in herb bread crumb batter, served with sweet & sour fruit sauce
Kushi - katsu d. Scallop $6.75
cubed meat or fresh seafood deep fried in herb bread crumb batter, served with sweet & sour fruit sauce
Kushi - Katsu e. Combo (Chicken, Scallop & Shrimp) $8.95
cubed meat or fresh seafood deep fried in herb bread crumb batter, served with sweet & sour fruit sauce
Kushi - Yaki a. Chicken $6.50
barbecued tender meat or fresh seafood on a skewar
Kushi - Yaki b. Beef $6.50
barbecued tender meat or fresh seafood on a skewar
Kushi - Yaki c. Shrimp $6.75
barbecued tender meat or fresh seafood on a skewar
Kushi - Yaki d. Scallop $6.75
barbecued tender meat or fresh seafood on a skewar
Kushi - Yaki e. Combo (Chicken, Beef & Shrimp) $8.95
barbecued tender meat or fresh seafood on a skewar
Kushi - Katsu b. Pork $6.50
cubed meat or fresh seafood deep fried in herb bread crumb batter, served with sweet & sour fruit sauce

House Special Appetizer

Duck Tataki $12.50
duck breast marinated with sake & black pepper, grilled to perfection. Served chilled with sweet soy sauce & sauteed onion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Aburi $8.50
torched salmon on top of crab stick, avocado & shitake mushroom. Topped with beef sauce & scallion
Baked Seafood Tart $8.50
crab stick, shrimp, octopus, tobikko mixed with spicy mayo. Baked to perfection in a tart shell
Unagi Sandwich $9.50
fresh water eef sandwiched with sweet potato, deep fried in fight batter & topped with eef sauce
Kamikaze Maxi $10.00
avocado, shrimp tempura, tobikko & unagi sauce rolled with thinly sliced cucumber. Topped with spicy mayo
Lobster Kaiyaki $13.00
baked avocado, lobster, tobikko, spicy mayo & cheese in avocado shelf

Soup

Miso Shiru $2.25
soy been soup
Hama Shiru $4.75
little neck on the shell & sliced ginger in light broth
Dobin Mushi $6.75
light broth with seafood & chicken served in clay kettle
Shitake Sui $6.25
shitake mushroom soup
Chawan Mushi $5.75
soft egg custard with seafood & chicken
Lobster Miso Soup $9.50
soy bean soup with lobster meat
Spicy Seafood Miso Soup $8.25
spicy soy bean soup with assorted seafood
Spicy Lobster Miso Soup $9.50
spicy soy been soup with lobster meat

Salad

Fugakyu Salad $5.25
mixed baby greens with special house dressing
Seaweed Salad $6.00
assorted seaweed in light vinegar sauce
Tofu Salad $7.00
tofu on baby greens with special house dressing
Spicy Seafood Salad $7.50
shrimp, crab stick, octopus & tobikko mixed with spicy mayo
Avocado Salad $7.25
crab stick, tobikko, avocado & cucumber mixed with mayo
Sake Salad $9.50
crab stick, tobikko & avocado mixed with mayo topped with thinly sliced salmon sashimi. Served with wasabi mayo & spicy chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Salad $10.25
tuna, tobikko & tempura crumb mixed with spicy mayo & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lobster Avocado Salad $10.75
lobster meat, cucumber & avocado mixed with mayo & tobikko

Entrees From Sushi Bar

Fugakyu Cafe Special $33.00
chef's specialty combination of sushi & sashimi. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Regular $19.00
seasoned rice balls topped with assorted filets of fresh raw fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Deluxe $23.00
chef's choice of assorted filets of raw fish served on seasoned rice balls. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ocean Spray Nigiri $23.00
seasoned rice balls topped with assorted filets of fresh raw fish. No shelifish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sashimi Regular $22.00
assorted filets of sliced raw fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sashimi Deluxe $29.00
chef's choice of assorted filets of raw fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ocean Spray Sashimi $26.00
assorted filets of raw fish. No shellfish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tekka Don $21.00
sliced raw tuna over a bed of seasoned rice. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Don $18.50
sliced raw salmon over a bed of seasoned rice. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi Don $20.00
sliced raw yellowtail over a bed of seasoned rice. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chirashi $23.00
chef's choice of assorted fresh sashimi over abed of seasoned rice. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
California Dinner $18.00
crab stick, cucumber & avocado rolled in seaweed, tobikko & seasoned rice
Makimong Combo $19.50
spicy tuna maki, California maki & una-avo maki. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tekka Maki Dinner $18.50
three orders of tuna maki. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Cook $19.50
combination of cooked shrimp sushi, & crab stick sushi
Sushi 3 Kinds $23.00
tuna sushi, salmon sushi & yellowtail sushi. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ocean Spray Sushi & Sashimi $48.00
chef's choice of sushi & sashimi. No shellfish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fugakyu Boat $50.00
chef's choice of sushi & sashimi. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lobster & sashimi Combo $52.00
live lobster sashimi & fresh sashimi combination. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Rice Dishes

Unaju $23.00
broiled eel glazed with sweetened soy sauce over a bed of rice
Fugakyu Curry Chicken Katsu Curry $18.00
seafood or tender meat deep fried with bread crumb batter to golden perfection. Served with Japanese style curry & rice
Fugakyu Curry Pork Katsu Curry $18.00
seafood or tender meat deep fried with bread crumb batter to golden perfection. Served with japanese style curry & rice
Fugakyu Curry Shrimp Katsu Curry $18.00
seafood or tender meat deep fried with bread crumb batter to golden perfection. Served with Japanese style curry & rice
Fugakyu Curry Beef Curry (Stir Fried Beef & Onion) $18.00
seafood or tender meat deep fried with bread crumb batter to golden perfection. Served with Japanese style curry & rice
Fugakyu Fried Rice Vegetables $16.00
house specialty fried rice
Fugakyu Fried Rice Smoked Salmon $18.00
house specialty fried rice
Fugakyu Fried Rice Unagi $19.00
house specialty fried rice
Fugakyu Fried Rice Seafood $20.00
house specialty fried rice

Nigiri Sushi

Inari $3.50
fried bean curd
Tamago $3.50
egg omelet
Saba $3.75
pickled mackerel. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kanikama $3.95
crab stick
Ika $4.00
squid. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ebi $4.25
cooked jumbo shrimp
Tai $4.25
tile fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Suzuki $4.50
strips bass. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ume- Shiso Suzuki $5.00
suzuki, shiso leaves & plum paste. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tako $5.50
octopus
Hokkigai $4.30
surf clam
Sake $4.75
salmon. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tobikko $4.95
flying fish roe. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tobikko w' Quail Egg $5.95
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura $5.25
salmon roe. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura w/ Quail Egg $6.25
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Smoked Salmon $5.25
Anago $5.50
sea eel
Binnaga $5.25
albacore tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi $5.50
yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi $5.50
fresh water eel
Maguro $6.00
tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mekajiki $6.75
super white tune. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Walu $8.50
hawaiian escolar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Amaebi $7.00
sweet shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uni $7.75
sea urchin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uni w/ quail egg $8.75
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Toro $0.00
tuna belly. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chu - Toro $0.00
fatty tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mirugai $0.00
giant clam. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hotategai $0.00
scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Entrees From Kitchen Katsu

Pork $17.00
top pork loin
Chicken $18.00
chicken breast
Scallop $19.00
fresh scallop
Salmon $20.00
fresh salmon filet
Shrimp $21.00
fresh jumbo shrimp
Seafood $22.00
fresh shrimp, scallop, squid & fish

Teriyaki

Tofu $26.00
healthy egg tofu
Pork $17.00
top pork loin
Chicken $18.00
chicken breast
Beef $20.00
sirloin steak. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop $19.00
fresh scallop
Salmon $20.00
fresh salmon filet
Yellowtail $20.00
fresh yellow filet
Tuna $20.00
tuna
Shrimp $21.00
fresh jumbo shrimp
Lobster $26.00
fresh bosten lobster

Tempura

Vegetables $18.00
seasonal vegetables & mushroom
Scallop $19.00
fresh scallop & seasonal vegetables
Shrimp $21.00
fresh jumbo, shrimp & vegetables
Seafood Deluxe $22.00
shrimp, scallop, salmon, crab meat & seasonal vegetables

Shioyaki

Yellowtail $20.00
fresh yellowtail filet
Salmon $20.00
fresh salmon filet
Tuna $20.00
fresh tuna

House Special Entrees

Kabayaki $23.50
broiled fresh eel glazed with special sweet soy sauce
Fugakyu Garden $17.00
stir - fried seasonal vegetables & mushrooms in light sauce
Fugakyu Garden with Chicken $20.00
stir - fried seasonal vegetables & mushrooms in light sauce
Fugakyu Garden with Shrimp $21.00
stir - fried seasonal vegetables & mushrooms in light sauce
Shrimp Beef Roll $21.00
sliced beef rolled with shrimp & asparagus simmered in teriyaki sauce

Noodle Dishes

Fugakyu Noodle Special $14.00
noodle in soup with your choice of topping: noodle & soup
Choice of Topping $0.00
seafood grilled beef grilled chicken katsu chicken vegetable tempura shrimp tempura vegetable tempura shrimp tempura vegetable
Choice of Noodle $0.00
udon- thick noodle soba - buckwheat noodle ramen yellow, noodle
Choice of Soup $0.00
spicy miso soy sauce curry
Nabeyaki Udon $17.50
thick noodle served with light chicken, broth, shrimp tempura, seafood, seasonal vegetable & under cooking egg for topping
Yaki Udon/Ramen Vegetables $15.50
stir fried noodle with vegetables. served with miso soup
Yaki Udon/Ramen Chicken $17.00
stir fried noodle with vegetables. Served with miso sour
Yaki Udon/Ramen Beef $17.00
stir fried noodle with vegetables. Served with miso sour
Yaki Udon/Ramen Shrimp $19.00
stir fried noodle with vegetables. Served with miso sour
Yaki Udon/Ramen Seafood $19.50
stir fried noodle with vegetables. Served with miso sour
Tenzaru $16.00
cold buck, wheat noodle with side of shrimp tempura & special cold sweet soy sauce for dipping

Makimono

Oshinko Maki $3.50
pickled radish
Ume - Shiso Maki $3.50
plum paste with shiso leaves & cucumber
Natto Maki $3.50
farmented soybean paste
Kappa Maki $3.75
avocado
Avocado Maki $3.75
avocado
Aspara Maki $3.75
asparagus
Saba Maki $5.00
mackerel, scallion & cucumber. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Maki $5.25
salmon. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tekka Maki $6.00
tuna. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Negi - Hama Maki $5.75
yellowtail & scallion
Tekyu Maki $6.95
tuna & cucumber
California Maki $6.75
crab stick, cucumber, avocado, tobikko
Philadelphia Maki $6.95
smoked salmon, cucumber, cream cheese & scallion
Alaskan Maki $6.75
salmon, avocado, bonito flakes & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin Maki $6.75
broiled salmon skin, cucumber, scallion & eel sauce
Una - Kyu Maki $6.95
eel, cucumber & eel sauce
Una - Avo Maki $6.95
eel, avocado & eel sauce
Crazy Maki $7.25
shrimp tempura, cucumber, avocado, tobikko & spicy mayo
Spicy Seafood Maki $6.95
crab stick, shrimp, octopus, tobikko, cucumber & spicy mayo
Spicy Salmon Maki $7.00
chopped salmon, spicy mayo, tempura crumb & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Yellowtail Maki $7.00
chopped yellowtai, spicy mayo, tempura crumb & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Binnaga Maki $7.25
chopped white tuna, spicy mayo, tempura crumb & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Maki $7.75
chopped tuna, spicy mayo, tempura crumb & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Scallop Maki $8.50
chopped scallop, tobikko, spicy mayo & scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Lobster Maki $12.50
lobster meat, spicy mayo, scallion, tobikko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Futo Maki $7.25
assorted Japanese pickles, egg omelet, crab stick & spinach
Shrimp Tempura Maki $7.95
shrimp tempura, tobikko & eel sauce
Caterpillar Maki $9.50
eel, cucumber, avocado & tobbiko wrapped with shrimp & eel sauce
Scorpion Maki $9.50
eel, cucumber, avocado & tobikko wrapped with shrimp & eel sauce
Rainbow Maki $11.50
crab stick, shrimp, tobikko, topped with layered tuna, salmon, ebi, white fish & spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spider Maki $12.50
soft shell crab tempura, cucumber, avocado, tobikko & spicy mayo
Negi - Toro Maki
fatty tuna & scallion. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Louisiana Maki $7.95
deep fried craw fish, avocado, scallion & spicy mayo
Mushroom Tempura Maki $5.75
deep fried mushroom in light batter & eel sauce
Idaho Maki $5.75
deep fried sweet potato & eel sauce
Rising Sun Maki $7.50
deep fried salmon tempura, cucumber, avocado, scallion
Kani Katsu Maki $8.00
deep fried snow crab, spicy mayo, cucumber & scallion
Black Forest Maki $8.95
fries sweet potato, eel, avocado, black tobikko & scallion
Black Widow Maki $8.95
fried sweet potato, cucumber & avocado with 3 kinds of tobikko (black, wasabi & red) eel sauce
Black Jack Maki $9.50
shrimp, crab stick, cucumber, sweet potato, spicy mayo & 3 kinds of tobikko rolled with soybean skin
Hokaido Maki $9.50
deep fried snow crab, eel, cucumber, avocado, tobikko & eel sauce
Baked Scallop Maki $10.00
avocado & tempura crumb, topped with crab stick, scallop, tobikko, scallion & spicy mayo. (baked)
Fugakyu Maki $11.00
tuna, fried sweet potato, tobikko, salmon, octopus, cucumber & spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Jumbo Maki $10.50
crab stick, yellowtail, cucumber, tobikko & avocado in double layer tempura roll
Baked Salmon Maki $13.25
crab stick, tempura crumb & spicy mayo topped with a layer of salmon, spicy powder & eel sauce (baked)
Dragon Maki $13.50
fried sweet potato topped with layer of eel & avocado

House Special Maki

Mango Maki $8.25
salmon & mango. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hawallan Maki $8.25
salmon, avocado & pineapple. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom $13.95
salmon, avocado & tempura crumb. Topped with tune. Served with wasabi, mayo & seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ladybug Maki $9.95
shrimp, kanikama, tako & spicy mayo. Topped with tomato & black tobikko. Served with wasabi mayo.
Dancing Roll $9.50
salmon, avocado & tobikko, wrapped with seaweed in side out & topped with a layer of soybean skin. Served with wasabi mayo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tokyo Tower Maki $12.50
tempura crumb, cucumber & spicy mayo sauce. Topped with tuna & tobikko
Kirin Maki $12.50
tempura crumb, cucumber & spicy mayo sauce. Topped with super white tune & black tobikko
Dynamite Maki $9.00
spicy tuna & cheddar cheese. Deep fried & served with chef's special sauce
Volcano Maki $9.00
baked California maki topped with spicy mayo, scallion
Traffic Light Maki $9.50
tuna, salmon, avocado, radish & tobikko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lobster Tempura Maki $12.00
lobster meat, cucumber, deep fried in tempura batter
Baked Lobster Maki $12.50
crab stick & avocado topped with lobster meat, tobikko & spicy mayo. Baked to perfection
Tuna Lover Maki $13.50
spicy tuna roll topped with layer of tune & white tuna sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Menu for Fugakyu Cafe provided by Allmenus.com

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Reviews for Fugakyu Cafe

Ratings and Reviews for Fugakyu Cafe

Mar 26 2008

smcnally2003 via Citysearch

Go here if you are on a tight budget or if all the other sushi joints are full. you walk in the door and your hair is blown away ...read more
Jan 31 2008

via Citysearch

While the Fugakyu in Sudbury is one of my favorite sushi places, it isn't quite as good as the one in Brookline. They have the sam...read more
Oct 14 2007

nleow via Citysearch

I was recommended this restaurant by locals. I am from Sydney, Australia which undoubtedly has some of the best Japanese restaura...read more

From Citysearch

Suburban sister location of wildly popular Brookline sushi destination caters to area families and couples.

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