For the indecisive a sampling of some of our classic favorites, skins, mozzarella sticks, Buffalo fingers and crab mushrooms.

5 jumbo chilled shrimp over shredded greens with cocktail sauce and lemon.

A delicious twist on potato skins, topped with diced buffalo chicken tenders, melted cheddar cheese, scallions, with sour cream and bleu cheese dressing.

Fresh chicken tenders tossed in our homemade hot sauce served with bleu cheese dressing, carrot and celery sticks.

5 mushroom caps stuffed with our delicious crab meat stuffing.

Fresh mozzarella cheese lightly battered and fried served with marinara sauce.

Our delicious homemade ravioli is stuffed with artichoke hearts, spinach mascarpone and feta cheese, sauteed in a white wine garlic butter sauce with tomatoes and spinach.

1 lb. portion of fresh clam's sauteed in a white wine garlic and onion butter sauce with broth and butter.

Fresh squid, tubes and tentacles, lightly battered and fried, tossed in a sweet Thai sauce.

A 1 lb. portion of steamed clams with broth and drawn butter.

Our homemade beef based soup is loaded with fresh sauteed onions, topped with a homemade crouton, mozzarella and melted Swiss.

Another favorite our homemade cream, sherry and brandy lobster bisque.

Award winning homemade chowder is loaded with fresh clams and potatoes, rich and creamy.

Fresh lobster meat tossed with mayo and diced celery in a buttery roll with fries or rings.

Fresh sliced behind the bar, with toppings on a toasted roll.

Fresh thin sliced red corned beef, sauerkraut, Thousand island dressing on marble with fries or rings.

8 Ounces prime burger cooked to your liking, with lettuce, tomatoand onion, fries or rings.

Your choice of cheeseburger, turkey, roast beef, tuna or ham and cheese on choice of toast with mayo, bacon, lettuceand tomato.

Fresh tuna on marble rye toast with melted swiss cheese with fries or rings.

Fresh fried haddock melted American cheese, toasted roll with fries or rings with tartar and slaw.

A half pound piece of fresh haddock topped with seasoned bread crumbs, served with potato and vegetables.

A MT. Vernon classic! Fresh Atlantic salmon topped with fresh lobster meat, poached spinachand hollandaise sauce, served with potato and vegetables.

Our shrimp is stuffed with a delicious crab meat stuffing, served with drawn butter and potato and vegetables.

Fresh sea scallops poached in white wine, topped with poached spinach, crumbled bacon bits and melted cheddar cheese, served with potato and vegetables.

Fresh scallops baked in our lightly seasoned bread crumbs, served en casserole with potato and vegetables.

Fresh grilled salmon topped with a homemade raspberry balsamic reduction sauce, served with potato and vegetables.

A seafood lover's delight of fresh clams, shrimp, haddockand scallops fried to perfection, served with fries, rings, slaw, cocktailand tartar sauce.

Fresh native clams lightly battered and deep fried, served with fries, rings, slawand tartar sauce.

Lightly battered shrimp, served with slaw, rings tartar sauce and fries.

Fresh sea scallops deep fried paired with rings, fries, slawand tartar sauce.

A heaping portion of our delicious tender marinated sirloin tips cooked to your liking, served with potato and vegetables.

Two extra thick chops seasoned and broiled paired with apple sauce and potato and vegetables.

A MT vernon favorite! Fresh turkey tips marinated in our homemade Barbeque sauce, paired with potato and vegetables.

A fresh 14 Ounces center cut choice sirloin steak cooked to your liking, paired with potato and vegetables.

Fresh beef liver cooked to your liking, topped with sauteed onions and grilled bacon, paired with potato and vegetables.

Our classic caesar salad is made with crisp romaine lettuce, creamy caesar dressing, Parmesan cheese, grated Romano cheese and homemade croutons.

A hearty salad with mixed greens, cukes, tomatoes, Bermuda onion, shredded carrots, hard boiled eggs, peppers, served with swiss cheese, danish ham and turkey.

A combo of mixed greens, romaineand iceberg lettuce, with shredded carrots, Bermuda onions, cukesand tomatoes.

A MT. Vernon favorite! Crisp romaine lettuce, sun-dried cranberries, goat cheeseand glazed walnuts, tossed in zinfandel dressing.

A fresh cut of our slow roasted prime rib of beef au jus cooked to your liking, paired with potato and vegetables.

Fresh thin sliced roast beef au jus cooked to your liking, served with potato and vegetables.

A boneless breast of chicken stuffed with our homemade herb stuffing, topped with gravy, served with cranberry sauce and potato and vegetables.