- Massachusetts
- Saugus
- Hilltop Steak House
Hilltop Steak House
Own this business? Learn more about offering online ordering to your diners.
-
Hilltop Steak House
-
-
Functional Facility - Deluxe Wedding - Dessert
-
Wedding Cake
Served with French Vanilla Ice cream
-
Rolls & Butter
-
Coffee, Tea & Decaf
-
-
AppetizersNo dinner is complete without your favorite additions Steakhouse mushrooms, Steakhouse onions your choice $.99 each
-
Classic Shrimp Cocktail $6.95
This All-American classic is served with our own zesty Cocktail sauce.
-
Basket of Home Style Onion Rings $5.95
Fresh Handbreaded.
-
Mozzarella Sticks $5.25
Deep fried Mozzarella served with Marinara sauce.
-
Onion Cactus Flower $5.95
A colossal onion dipped in our zesty breading and deep-fried. Served with our homemade spicy dipping sauce.
-
Potato Skins $6.95
Filled with Cheddar Cheese, bacon and sour cream.
-
Buffalo Fingers $6.95
Fried boneless chicken fingers dipped in spicy Buffalo sauce. Served with Blue Cheese dressing and celery sticks.
-
Chicken Fingers $5.95
Crispy fresh boneless chicken fingers,hand breaded daily and deep-fried until golden.Served with either BBQ, or Sweet and Sour Sauce.
-
Appetizer Platter $8.95
This is a group favorite.A great combination of Mozzarella Sticks, Potato Skins and Buffalo Fingers served with all the right fixings.
-
-
Soups and SaladsNo dinner is complete without your favorite additions Steakhouse mushrooms, Steakhouse onions your choice $.99 each
-
Chicken Rice Soup $1.95+
Homemade Daily!
-
Crock of Baked Onion Soup $3.75
Homemade tasty onion soup topped with fresh crouton, Swiss cheese and baked until bubbling`
-
Clam Chowder $2.95+
-
Famous Hilltop Salad Bowl $3.50
Enjoy our famous salad bowl
-
Caesar Salad $5.50
Romaine tossed with Caesar dressing, croutons and Romano cheese
-
Caesar Salad $8.95
with Chicken or Sliced Steak, Romaine lettuce tossed with caesar dressing, croutons and fresh grated romano cheese. Topped with your choice of plain or buffalo chicken breast or steak.
-
-
Entrees - Steaks and More
-
Prime Rib $20.95
Our Prime Rib is seasoned with our House rub, slow roasted and hand cut to order.Served with Horseradish
-
Rib Eye Steak $19.95
A delicious 14oz boneless Rib Eye steak,prepared with Hilltop Seasoning,broiled to your satisfaction and served with Horseradish sauce. May be prepared without seasoning
-
Filet Mignon $18.95+
This tender and juicy favorite has made us world famous.
-
Porterhouse $24.95
At 22oz, this is the king of all steaks!
-
Boneless Sirloin Steak $16.95
A 14oz juicy Sirloin broiled to perfection.
-
Marinated Sirloin Steak Tips $15.95
A generous portion of juicy sirloin tips marinated in our Steakhouse marinade and topped with peppers and onions.
-
Bone In Sirloin Steak $21.95
Our Famous thick cut juicy Sirloin.
-
Chopped Sirloin $9.95
Served with our homemade mushroom sauce.
-
Pork Chops $11.95
Two large center cut chops marinated in our house dressing and cooked to perfection, served with apple sauce.
-
-
Entrees - Chicken and more
-
Grilled Turkey Tips $10.95
Juicy tips served with peppers and onions and your choice of two sides.
-
BBQ Mixed Grill $12.95
Turkey Tips, Chicken Breast, Sirloin Tips, served with cole slaw, choice of potato and rolls and butter.
-
Broiled Chicken Breast $11.95
Tender and juicy twin chickn Breasts prepared wither pain or your choice of BBQ, Cajun, teriyaki or lemon pepper style and served with two side dishes.
-
-
Entrees - Seafood
-
Baked Stuffed Haddock $12.95
Moist Haddock Stuffed with seafood stuffing. Served with your choice of potato and vegetable.
-
Fried Seafood Platter $15.95
Shrimp,Scallops,Clam strips & Haddock freshly breaded and deep fried. Served with french fries, onion rings, cole slaw and our homemade Tartar sauce.
-
Boston Schrod $11.95
Broiled and topped with buttered bread crumbs. Served with with choice of two sides.
-
Broiled Haddock $11.95
Moist haddock topped wth buttered bread crumbs and broiled until flaky and delicious. Served with your choice of potato and vegetable.
-
Pan Roasted Salmon $12.95
Seared and served with sauteed spinach, a junior salad and your choice of potato.
-
-
Entrees - Saute SpecialsTop any of your steaks with mushroom sauce or any of these sauteed favorites: onions, mushrooms or peppers for only .99!
-
Baked Chicken Parmigiana with Ziti $11.95
Tender Chicken Cutlet topped with Marinara Sauce, Mozzarella and served with Ziti.
-
Chicken Broccoli & Penne $10.95
Tender Chicken breast sauteed with penne, fresh broccoli and a choice of creamy alfredo sauce or garlic sauce.
-
NEW Chicken Marsala $10.95
Saute Chicken breast sauteed in a Marsala wine sauce with mushrooms served over pasta
-
Shrimp Scampi $12.95
Jumbo shrimp sauteed in a light garlic sauce and tossed with linguine
-
-
Chef's SpecialsAvailable 11:30am-4pm Luncheon Chef Specials are served with your choice of beverage, soda, coffee or tea, and rolls and butter
-
Monday NEW Beef Stew $7.95
Tender chunks of beef and hearty fresh vegetables make up this old time favorite. Served in a warm and crusty bread bowl.
-
Tuesday Meatloaf $7.95
Fresh home-style meatloaf baked to perfection, served with mashed potatoes, topped with homemade brown gravy and served and with carrots.
-
Wednesday Yankee Pot Roast $8.95
Tender braised Sirloin with fresh vegetables. Served with roasted potatoes.
-
Thursday New England Boiled Dinner $9.95
Long simmered Corned Beef with all the traditional vegetables.
-
Saturday Roast Pork with Stuffing $8.95
Oven Roasted Center Loin of Pork,served with Homemade stuffing, apple sauce, mashed potatoes and natural pan gravy.
-
-
Luncheon SpecialsAvailable from 11:30am - 4pm Mon - Sat Luncheon Specials are served with choice of one beverage, soda, coffee, tea, rolls and butter and choice of potato and vegetable unless already included
-
Broiled Chopped Sirloin $7.95
Extra lean sirloin, ground fresh daily served with mushroom gravy.
-
Broiled Haddock $9.95
Flaky Haddock broiled and topped with buttered bread crumbs.
-
Marinated Sirloin Tips $9.95
Juicy tips marinated in our Steakhouse marinade and topped with peppers and onions.
-
Sirloin Steak $11.95
Juicy Sirloin broiled to perfection.
-
Rotisserie Style Half Chicken $8.95
Seasoned and slow roasted with Cranberry sauce.
-
Marinated Boneless Pork Chops $8.95
Three grilled center cut chops served with Apple sauce.
-
NEW Country Fried Chicken Breast $7.95
Southern fried boneless chicken breast served with country gravy
-
Roasted Sirloin Strip $10.95
Seasoned with our House rub, slow roasted and hand cut to order.
-
-
Kid's CorralAll childrens meals served with choice of beverage, Soda, milk or juice, Add a hoodsie or scoop of ice cream for only .50!, Kids 10 and Under
-
Chicken Nuggets $2.95
Fresh from the chicken coop! All white meat chicken served with choice of barbecue or sweet 'n sour sauce and french fries.
-
Buckaroo Cheeseburger $2.95
Fresh ground sirloin for our young buckaroo bronco riders topped with melted cheese and served on a roll with french fries.
-
Ziti with Meatballs $2.95
-
Prairie Dog $2.95
Its howl'n good! A hot dog served in a roll with french fries.
-
Good Guy Grilled Cheese $2.95
White bread filled with tons of melted cheese and grilled to a golden brown, served with french fries.
-
Macaroni and Cheese $2.95
Macaroni in a rich creamy cheese sauce. Kids favorite!
-
Fish Sticks $2.95
Served with French Fries
-
Cowpoke Pizza $2.95
-
-
Parties to Go - AppetizersEach pan serves 20 people and all orders must be placed in advanced.
-
Buffalo Fingers, Wings $52.00
-
Honey BBQ Chicken Wings $54.00
-
Teriyaki Chicken Wings $54.00
-
Combo Appetizer $39.95
Buffalo Fingers, Potato Skins, Cactus Flower and Mozzarella Sticks
-
Chicken Fingers & Dipping sauce $52.00
-
-
Parties to Go - SaladsEach pan serves 20 people and all orders must be placed in advanced.
-
Hilltop Salad $22.75
-
Caesar Salad $21.50
-
-
Parties to Go - Main EntreesEach pan serves 20 people and all orders must be placed in advanced.
-
Baked Ziti $39.95
with Meatballs and Sauce
-
Chicken Cutlet Parmesan $63.95
-
Chicken, Broccoli and Ziti $36.95
-
Sausage, Peppers, Onions and Potatoes $45.00
-
Marinated Chicken Tips or Turkey Tips $45.00
with Peppers
-
-
Burgers and moreAll sandwiches and burgers are served with lettuce, tomato, french fries and a pickle spear.
-
Hilltops Famous Hamburger or Cheeseburger $6.95
The juciest half pound of fresh ground sirloin broiled to perfection. Topped with your choice of American, Swiss, cheddar, Provolone or Monterey Jack Cheese.
-
Fried Fish Sandwich $7.95
Beer Battered Haddock, deep fried, topped with cheese and served with Tartar sauce.
-
Sioux City Burger $7.95
One half pound burger topped with Sauteed Onions, mushrooms, peppers, crispy bacon and cheddar cheese.
-
Kansas City Burger $7.95
Our half pound burger topped with crsipy bacon, cheddar cheese and BBQ Sauce.
-
Dodge City Burger $7.95
Our half pound burger topped with Monterey Jack Cheese, cheddar cheese, salsa, jalapeno peppers and a kick'n spicy sauce!
-
Chicken Pamigiana Sandwich $7.95
Tender Chicken cutlet topped with Marinara sauce, mozzarella cheese and served on a roll.
-
Grilled Chicken BLT Sandwich $7.95
Grilled chicken breast served plain or with your choice of cajun, lemon pepper, BBQ, buffalo, or teriyaki sauce. Topped with crispy bacon, fresh lettuce and tomatoes.
-
-
Specials and Events - Value Days Specials!Available All Day Monday & Tuesday
-
Sirloin Steak $9.95
Hilltops Juicy Sirloin Served with your choice of potato and vegetable Rolls and Butter Available Sun-Thurs
-
Prime Rib $12.95
Served with your choice of two: Potato, Vegetable, Cup of soup and Hilltops Famous Salad!, Rolls and Butter
-
-
Specials and Events - Steak House SpecialsMonday - Thursday, All above entrees served with choice of one beverage Coffee, Tea Soda
-
Bourbon Steak and Chicken $9.95
Served with Vegetable rolls and butter
-
Fried Shrimp $9.95
Served with French Fries and Cole Slaw
-
Sirloin Steak Tips Marsala $9.95
Served with Potato rolls and butter
-
-
Functional Facility - Deluxe Wedding - AppetizerChoice of One
-
Fresh Fruit Cup
-
Chicken and Rice Soup
-
Minestrone Soup
-
Clam Chowder
-
-
Functional Facility - Deluxe Wedding - Salad
-
Hilltops Famous Garden Salad or Tossed Caesar Salad
-
-
Functional Facility - Deluxe Wedding - Pasta
-
Pasta
Penne with sauce
-
-
Functional Facility - Deluxe Wedding - Choice of Main Entree
-
Choice of Main Entree
-
-
Functional Facility - Deluxe Wedding - VegetableChoice of One
-
Baby Carrots Vichy
-
Butternut Squash
-
Broccoli
with Sweet Butter Sauce
-
Corn O'Brien
-
Medley of Vegetables
-
Green Beans
with diced onions and bacon
-
-
Functional Facility - Deluxe Wedding - SideChoice of one, our House specialty for an additional $1.25pp
-
Rice
-
Fresh Baked Potato
-
Oven Roasted Red Bliss Potato
-
Garlic Mashed Potatoes
-
Baked Stuffed Potato
-
-
Functional Facility - Deluxe Wedding - Menu Items
-
Chicken Marsala $5079.00
Boneless Breast of Chicken sauteed with mushrooms, ham and served with a Marsala wine sauce
-
Chicken Picatta $5079.00
Boneless Breast of Chicken sauteed with capers and served with a white lemon sauce
-
Roasted Boneless Pork $5079.00
with apple stuffing
-
Boneless Breast of Chicken $5079.00
stuffed with homemade bread stuffing
-
Broiled Boston Scrod $5079.00
-
Handcut Boneless Sirloin $5559.00
-
Oven Roasted Statler Chicken Breast $5079.00
Breast of Chicken stuffed with proscuitto, mushrooms,spinach and boursin cheese and topped with a white wine sauce
-
Baked Stuffed Jumbo Shrimp (5) $7119.00
-
Roasted Tenderloin $5559.00
with Red Wine sauce
-
Prime Rib $6039.00
Served with Au Jus
-
Surf and Turf $7119.00
Petite Filet and Baked Stuffed Shrimp (2)
-
Filet Mignon $7119.00
-
Roast Turkey Breast and Roast Sirloin $5199.00
of Beef Served Family Style
-
-
Functional Facility - Wedding Anniversary - Menu Items
-
Chicken Marsala $28.95
Boneless Breast of Chicken sauteed with mushrooms, ham and served with a Marsala wine sauce
-
Chicken Picatta $28.95
Boneless Breast of Chicken sauteed with capers and served with a white lemon sauce
-
Roasted Boneless pork $28.95
with apple stuffing
-
Boneless Breast of Chicken stuffed $28.95
with homemade bread stuffing
-
Boneless Breast of Chicken stuffed $28.95
with spinach and ricotta
-
Broiled Boston Scrod $28.95
-
Handcut Boneless Sirloin $32.95
-
Oven Roasted Statler Chicken Breast $28.95
Breast of Chicken stuffed with proscuitto, mushrooms, spinach and boursin cheese and topped with a white wine sauce
-
Baked Stuffed Jumbo Shrimp (5) $45.95
-
Roasted Tenderloin $32.95
with Red Wine sauce
-
Prime Rib $36.95
Served with Au Jus
-
Surf and Turf $45.95
Petite Filet and Baked Stuffed Shrimp (2)
-
Filet Mignon $45.95
-
Roast Turkey Breast and Roast Sirloin of Beef $29.95
Served Family Style
-
-
Functional Facility - Hor D'oeuvresFifty Pieces, Scallops wrapped in bacon, Stuffed Mushrooms , Chicken Fingers with dipping sauce, Cocktail Shrimp Bowl $129.00
-
Cocktail Meatballs $49.00
-
Chicken Teriyaki $55.00
-
Buffalo Tenders $45.00
-
Chicken Tenders $45.00
with dipping sauce
-
Cheese and Cracker $79.95
-
Vegetable Tray $79.95
with dip
-
Coconut Shrimp $75.00
-
Fruit Tray $79.95
-
Scallops Wrapped in Bacon $110.00
-
Spinach and Feta Triangle $75.00
-
Stuffed Mushrooms $80.00
-
Combination Tray $125.00
-
-
Functional Facility - School EventThis menu is served family style & includes dinner rolls and butter and pitchers of soda.
-
House Salad $13.95
-
Chicken Cutlet Parmigiana $13.95
-
Ziti with Sauce $13.95
-
Chef's Dessert $13.95
-
-
Functional Facility - Italian FestivalServed Family Style
-
House Salad $18.95
-
Chicken Cutlet Parmigiana or Chicken Cacciatore $18.95
-
Eggplant Parmigiana $18.95
-
Sausage and Meatballs $18.95
-
Pasta $18.95
-
Rolls and Butter $18.95
-
Tiramisu $18.95
-
Coffee, Tea and Decaf $18.95
-
-
Functional Facility - Embellishments Available
-
Gourmet Coffee Station $95.95
serves 50 people
-
Assorted Mini Pastries $5.99
with Gourmet Coffee Station
-
Danish Pastries $5.95
with Coffee Station
-
-
Functional Facility - Embellishments Available - Cocktail Service
-
Full Service Open Bar $12.25
-
Champagne Fountain $2.50
minimum 50 guests
-
Champagne Toast $2.50
-
Wine Toast $2.50
-
Mimosa Punch $2.50
-
Non-Alcohol Punch Bowl $1.95
-
Juice Assortment $2.50
-
Pitchers of Soda $8.95
one-time refill
-
-
Functional Facility - Cocktail Party50 person minimum, Three hours of enjoyment
-
Cheese and Cracker Platter $16.95
served upon arrival
-
-
Functional Facility - Cocktail Party - Hot Hors D'oeuvres50 person minimum, Three hours of enjoyment, Choice of three
-
Mini Chicken Cordon Bleu $16.95
-
Spanikopita $16.95
-
Buffalo Wings $16.95
-
Buffalo Fingers $16.95
-
Chicken Fingers $16.95
-
Chicken Satay $16.95
-
Scallops and Bacon $16.95
-
Spring Rolls $16.95
-
Cocktail Sausages $16.95
-
-
Functional Facility - Cocktail Party - Finger Sandwich Platters50 person minimum, Three hours of enjoyment
-
Finger Sandwich Platters
Assorted Finger Sandwiches with Roast Beef, Ham, and Turkey with and assorted Condiments and Garnishes
-
-
Functional Facility - Cocktail Party - Dessert Platters50 person minimum, Three hours of enjoyment
-
Dessert Platters $0.60
A delightful assortment of Cakes, Cookies, Brownies, and Cheesecakes
-
-
Functional Facility - Bereavement Menus - Hilltop Bereavement BuffetOur deepest consolences go out to you during this difficult time. We are here to assist you in planning your post service luncheon or breakfast., Choice of
-
Caesar Salad or Hilltop Garden Salad $12.95
-
Baked Boston Schrod $12.95
and Choice of Lemon Chicken or Chicken, Ziti and Broccoli
-
Vegetable Medley $12.95
-
Risi Bisi Rice $12.95
-
Rolls and Butter $12.95
-
Chef's Choice of Dessert $12.95
-
Coffee, Tea or Decaf $12.95
-
-
Functional Facility - Bereavement Menus - High Country Bereavement BuffetOur deepest consolences go out to you during this difficult time. We are here to assist you in planning your post service luncheon or breakfast.
-
Caesar Salad or Hilltop Garden Salad $12.95
-
Marinated Sirloin $12.95
with Peppers and Onions Choice of Chicken, Broccoli and Ziti or Chicken Cacciatore
-
Chef's Choice of Vegetable and Potato $12.95
-
Rolls and Butter $12.95
-
Coffee, Tea and Decaf $12.95
-
Chef's Choice of Dessert $12.95
-
-
Functional Facility - Bereavement Menus - Bereavement Plated LuncheonOur deepest consolences go out to you during this difficult time. We are here to assist you in planning your post service luncheon or breakfast.
-
Hilltop Garden Salad $11.95
Choice of One: Chicen Marsale, Chicken Parmigiana or Lemon Chicken
-
Chef's Choice of Vegetable and Potato $11.95
-
Rolls and Butter $11.95
-
Coffee, Tea and Decaf $11.95
-
Chef's Choice of Desser $11.95
-
-
Functional Facility - Bereavement Menus - Bereavement BreakfastOur deepest consolences go out to you during this difficult time. We are here to assist you in planning your post service luncheon or breakfast., Served Upon Arrival
-
Orange Juice $11.95
-
Coffee, Tea and Decaf $11.95
-
Muffins and Danish $11.95
Served Buffet-style or plated to your guests
-
Fresh Cut Fruit $11.95
-
Scrambled Eggs $11.95
-
Roasted Red Bliss Potatoes $11.95
-
Sausage $11.95
-
Bacon $11.95
-
-
Catering & Cookouts - Monfort Menu - EntreesChoice of Two, Minimum of 50 people
-
Boneless sirloin Steak $21.95
-
Turkey Tips $21.95
-
Marinated or BBQ Beef Tips $21.95
-
Boneless Chicken Breast $21.95
-
Southwest Salmon Filet $21.95
-
Sausage with Peppers and Onions $21.95
-
-
Catering & Cookouts - Monfort Menu - Side DishesChoice of Four, Minimum of 50 people
-
Hilltop's Chuckwagon Salad $21.95
-
Red Bliss Potato Salad $21.95
-
Hilltop's Cole Slaw $21.95
-
Penne Pasta salad $21.95
with tomatoes
-
Caesar Salad $21.95
-
BBQ Style Baked beans $21.95
-
Homestyle Chili $21.95
-
Fresh Corn on the Cob $21.95
-
Rice Pilaf $21.95
-
Baked Potatoes $21.95
-
Oven Roasted Red Bliss Potatoes $21.95
-
Watermelon $21.95
-
Assorted Cookies $21.95
-
Fresh Fruit Salad $21.95
-
Brownies $21.95
-
-
Catering & Cookouts - Monfort Menu - BeveragesChoice of One, Minimum of 50 people
-
Punch, Lemonade, Iced Tea $21.95
-
Rolls and Butter & Condiments Included $21.95
-
-
Catering & Cookouts - New England Clambakeminimum 50 people
-
Clam Chowder $49.95
with oyster crackers
-
Steamers $49.95
with drawn butter & broth
-
Whole Boiled Chicken Lobster $49.95
1-1.25lbs.
-
Rotisserie Chicken Quarters $49.95
-
Corn on the cob $49.95
-
Cole Slaw or potato salad $49.95
-
Rolls or cornbread with butter $49.95
-
Watermelon slices $49.95
-
-
Catering & Cookouts - New England Clambake - BeveragesChoice of one, minimum 50 people
-
Punch-Lemonade-Iced Tea $49.95
-
-
Catering & Cookouts - Hor D'ouvere
-
Cheese Platter with Crackers $80.00
-
Vegetable and Dip Platter $55.00
-
Fruit Tray $55.00
-
-
Catering & Cookouts - Hor D'ouvere - Each Platterbelow has 50 Pieces
-
Spring Rolls $55.00
with Dipping Sauce
-
Chicken Wings $40.00
-
Cocktail Meatballs $40.00
-
Hot Buffalo Fingers $40.00
-
Chicken Fingers $40.00
-
Scallops and Bacon $75.00
-
Stuffed Mushrooms $55.00
-
Shrimp Cocktail $75.00
-
-
Catering & Cookouts - Hor D'ouvere - Embellishments AvailableAlso Available: Colored Linen, Tablecloths and/or Overlays D.J's Flowers, Custom Specialty, Cakes Ice Sculptures, Tents Chairs Tables Additional China
-
Hot Dogs and Hamburgers $5.95
-
Mini Pastries and Cookies $7.50
-
Non-Alcoholic Punch Bowl $1.95
-
Chips and Dip $2.95
-
Coffee Station $2.95
-
China and Linens
-
China Package $8.95
Includes water glass, dinner plate, silverware, beverage cup and linen.
-
Napkin Rollup $2.00
Silverware wrapped in the linen of your choice.
-
China Plates $2.00
-
Linen Napkin $1.25
-
Linen Tablecloths $4.25
Standard 85 x 85 white
-
Floor Length Linen Tablecloths $10.00
-
-
Catering & Cookouts -Off-Site Plated Dinner - AppetizerChoice of One
-
Fresh Fruit Cup
-
Chicken and Rice Soup $10.00
-
Minestrone Soup
-
Clam Chowder
-
-
Catering & Cookouts -Off-Site Plated Dinner - SaladChoice of One
-
Hilltop's Famous Garden Salad
-
-
Catering & Cookouts -Off-Site Plated Dinner - Main EntreeChoice of One
-
Grilled Salmon Filet $24.95
-
Baked Stuffed Breast of Chicken $24.95
-
Marinated Sirlioin Tips $24.95
-
Grilled Chicken $24.95
with Choice of Sauce
-
Hand-Cut Boneless Sirloin $28.95
-
Roast Prime Rib with Au Jus $34.95
These entree selections require on site use of suitable kitchen
-
10oz. Filet Mignon $39.95
-
-
Catering & Cookouts -Off-Site Plated Dinner - VegetablesChoice of One
-
Baby Carrots Vichy
-
Seasonal Squash
-
Corn O'Brien
-
Medley of Vegetables
-
-
Catering & Cookouts -Off-Site Plated Dinner - PotatoesChoice of One
-
Rice
-
Baked Potato
-
Red Bliss Romano Potatoes
-
Garlic Mashed Potatoes
-
Twice Stuffed Potato $2.00
-
-
Catering & Cookouts -Off-Site Plated Dinner - Enhancements
-
Enhance your dinner $4.50
with a Penne Pasta Course
-
-
Catering & Cookouts -Off-Site Plated Dinner - Dessert
-
Carrot Cake
-
Apple Crisp
with Whipped Cream
-
Boston Cream Cake
-
Hilltop's Grape Nut Custard
-
Assortment of Brownies and Cookies
-
-
Catering & Cookouts - Chuck Wagonminimum 50 people
-
Chuck Wagon $21.95
-
-
Catering & Cookouts - Cookout Entreeschoice of two
-
Boneless Sirloin Steak
-
Marinated or BBQ Beef Tips
-
Turkey Tips
-
Boneless Chicken Breast
-
Southwest Salmon Filet
-
Sausage with Peppers & Onions
-
-
Catering & Cookouts - Side DishesChoice of Four
-
Hilltop's Chuck Wagon Salad
-
Caesar Salad
-
BBQ Style Baked Beans
-
Homestyle Chili
-
Rice Pilaf
-
Oven Roasted Red Bliss Potatoes
-
Baked Potatoes
-
Assorted Cookies
-
Fresh Fruit Salad
-
Hilltops Cole Slaw
-
Penne Pasta Salad with Tomato
-
Fresh Corn on the cob
-
Watermelon
-
-
Catering & Cookouts - Condiments Included
-
Paper Goods
-
-
Catering & Cookouts - Beverageschoice of one
-
Punch
-
Lemonade
-
Iced Tea
-
-
Sunday BreakfastSome of our featured items include
-
Steak Tip Omelet $4.95+
-
Gourmet Omelet Station $4.95+
-
Waffle Station $4.95+
-
Chef's Special $4.95+
-
Fresh Fruit $4.95+
-
Warm Pecan Rolls $4.95+
-
Assorted Pastries $4.95+
-
Quiche $4.95+
-
-
Sunday Breakfast - BeverageChoice of:
-
Tea, Milk
-
Coffe Or Juice
-
-
Specials and Events- Friday Seafood Value Menu - AppetizersAvailable Fridays, All entrees served with choice of one beverage, Coffee, Tea Soda
-
Fried Calamari $4.95
with Marinara Sauce
-
-
Specials and Events- Friday Seafood Value Menu - EntreesAvailable Fridays, All entrees served with choice of one beverage, Coffee, Tea Soda
-
Fish & Chips $8.95
with French Fires, Cole Slaw & Homemade Tartar Sauce Rolls and Butter
-
Broiled Hoddock Italiano $8.95
Served with Marinara Sauce, and choice of Potato also available with buttered breadcrumbs Rolls and Butter
-
Fried Seafood Combo Platter $10.95
Shrimp, Scallops, Haddock, Served with French Fries, Onion Rings Homemade Tarter Sauce Rolls and Butter
-
-
Specials and Events - Sunday Dinner Special
-
Roast Turkey or Roast Pork Dinner $9.95
Served with Mashed Potato, Squash, Home Style Stuffing and Gravy Rolls and butter
-
-
Functional Facility - AppetizerChoice of one
-
Fresh Fruit cup
-
Chicken and Rice Soup
-
Minestrone
-
Clam Chowder
add'l $2 pp
-
-
Functional Facility - Salad
-
Hilltops Famous Garden Salad
-
-
Functional Facility - EntreesSecond entree choice $1.25
-
Baked Boston Schrod $16.95
-
Baked Stuffed Breast of Chicken $16.95
-
Marinated Sirloin Tips $18.95
-
Chicken Foccacia $16.95
sauteed breaded chicken topped with prosciutto and a sweet pepper sauce
-
Hand Cut Boneless Sirloin $20.95
-
Roast Prime Rib Au Jus $26.95
-
10 oz Filet Mignon $29.95
-
Petite Filet and Baked Stuffed Shrimp $34.95
-
-
Functional Facility - Family Style Entee Choice
-
Roast Turkey Breast $20.95
Roast Turkey Breast
-
Roast Sirloin of Beef $20.95
-
Combination of above family style $22.95
This entree choice includes salad, appetizer, vegetable, potato and dessert
-
-
Functional Facility - VegetablesChoice of One
-
Baby Carrots Vichy
-
Seasonal Squash
-
Corn O'Brien
-
Medley of vegetables
-
Green Beans Almandine
-
-
Functional Facility - PotatoesChoice of One
-
Rice $1.25
-
Baked Potato $1.25
-
Red Bliss Romano Potatoes $1.25
-
Garlic Mashed Potatoes $1.25
-
Twice Stuffed Potato $1.25
-
-
Functional Facility - Enhancements
-
Gourmet Coffee Station $92.95
-
DJ's, Flowers, Custom Cakes and Ice Sculptures
-
Assorted mini Pastries $6.00
with Coffee Station
-
Danish pastries $6.00
with Coffee Station
-
-
Functional Facility - Cocktail ServiceOpen Bar: By Tab or $10pp per hour, Bar Set-up, mandatory for parties of 50 guests or more $50
-
Champagne Fountain $2.50
Minimum 50 Guests
-
Champagne Toast $2.50
-
Wine Toast $2.50
-
Mimosa Punch $2.50
-
Non-Alcohol Punch Bowl $1.95
-
Juice Assortment $1.95
-
Pitchers of soda per table $8.95
One time refill
-
-
Functional Facility - Enhance your Eventswith one of our elegant stations, Additions, Substitute Tortellini or Penne pasta in the Pasta Station for the following: Lobster Ravioli $3.00pp, Wild Mushroom Ravioli $2.50pp, Substitute one meat from the carving station for: Roasted Beef Tenderloin Served with a Bearnaise and Mushroom Bordelaise $3.75pp
-
Pasta Station $10.95
Fresh cheese tortellini with baby shrimp in an Alfredo cream sauce and penne pasta with assorted grilled vegetables in a pesto marinara sauce Accompanied with garlic bread
-
Stir Fry Station $10.95
Teriyaki chicken or beef with lo-mein noodles with mushrooms, peapods, baby corn, julienne carrots and peppers served over fried rice
-
Carving Station $15.95
choice of two, Prime Roast Sirloin, Oven Roasted Turkey, and Honey Glazed Ham Served with mustard, cranberry sauce, horseradish, and a display of fresh baked rolls
-
Salad Station $6.00
Choice of two, Tossed Caesar Salad , Seasonal Fruit Salad, Hilltops Famous Garden Salad, Pasta Salad, Fresh Tomato, Mozzarella and Basil Salad
-
Dessert and Gourmet Coffee Station $7.50
Gourmet coffee and assorted flavor syrups, dessert bars, cookies, biscotti, macaroons, and miniature pastries
-
-
Functional Facility - DessertChoice of One, Enhance your dinner with a Penne Pasta course for an additional $3.50 per person
-
Chocolate Fudge Cake
Chocolate Mousse
-
French Vanilla Ice Cream
with choice of Strawberry or Chocolate sauce
-
Apple Crisp
with Ice Cream
-
Oreo Ice Cream Pie
-
Rolls & Butter, Coffee, Tea & Decaf
-
-
Functional Facility - Dinner BuffetChoice of One, Dinner buffet will be served to your guests for one hour
-
Tossed Garden Salad $21.95
-
Fresh Fruit Bowl or Pasta Salad $21.95
-
Chef's selection of in season vegetable $21.95
-
-
Functional Facility - Dinner Buffet - Choice of one
-
Oven Roasted Red Jacket Potatoes.
-
Rice Pilaf
-
Rigatoni Primavera
-
Au Gratin Potatoes
-
-
Functional Facility - Dinner Buffet - Choice of Three Main Entrees
-
Roast Sirloin of Beef or Marinated Sirloin Tips
-
Baked Boston Scrod
-
Breast of Chicken Foccacia
Breaded Boneless breast of chicken in a light lemon sauce
-
Chicken Parmigiana
-
Eggplant Parmigiana
-
-
Functional Facility - Dinner Buffet - Choice of One DessertPrices Subject To Change without notice. Minimum of 50 guests
-
Chocolate Fudge Cake
-
Oreo Ice Cream Pie
-
Apple Crisp
with French Vanilla ice cream
-
Rolls and Butter
-
Coffee, Tea and Decaf
-
-
Functional Facility - Embellishments
-
Gourmet Coffee Station $92.95
-
DJ's, Flowers, Custom Cakes and Ice Sculptures
-
Assorted mini Pastries $5.95
with Coffee Station
-
Danish pastries $5.95
with Coffee Station
-
-
Functional Facility - Dinner Buffet - Cocktail ServiceOpen Bar By Tab or $12.25pp per hour or by tab, Bar Set-up, mandatory for parties of 50 guests or more, $50
-
Champagne Fountain $2.50
Minimum 50 Guests
-
Champagne Toast $2.50
-
Wine Toast $2.50
-
Mimosa Punch $2.50
-
Non-Alcohol Punch Bowl $1.95
-
Juice Assortment $1.95
-
Pitchers of soda per table $8.95
One time refill
-
-
Functional Facility - Dinner Buffet - Enhance your Eventwith one of our elegant stations, Additions, Substitute Tortellini or Penne pasta in the Pasta Station for the following, Lobster Ravioli $3.00pp Wild Mushroom Ravioli $2.50pp, Substitute one meat from the carving station for Roasted Beef Tenderloin Served with a Bearnaise and Mushroom Bordelaise $3.75pp
-
Pasta Station $11.50
Fresh cheese tortellini with baby shrimp in an Alfredo cream sauce and penne pasta with assorted grilled vegetables in a pesto marinara sauce. Accompanied with garlic bread
-
Stir Fry Station $11.50
Teriyaki chicken or beef with lo-mein noodles with mushrooms, peapods, baby corn, julienne carrots and peppers served over fried rice
-
Carving Station $16.50
choice of two, Prime Roast Sirloin, Oven Roasted Turkey, and Honey Glazed Ham. Served with appropriate sauces and a display of fresh baked rolls
-
Salad Station $6.00
Choice of two, Tossed Caesar Salad , Seasonal Fruit Salad, Hilltops Famous Garden Salad, Pasta Salad, Fresh Tomato, Mozzarella and Basil Salad
-
Dessert and Gourmet Coffee Station $7.50
Gourmet coffee and assorted flavor syrups, dessert bars, cookies, biscotti, macaroons, and miniature pastries
-
-
Specials and Events - Friday Seafood Value Menu - AppetizerAvailable Fridays, All entrees served with choice of one beverage, Coffee, Tea Soda
-
Fried Calamari $4.95
with Marinara Sauce
-
-
Specials and Events - Friday Seafood Value Menu - EntreesAvailable Fridays, All entrees served with choice of one beverage, Coffee, Tea Soda
-
Fish & Chips $8.95
with French fries, Cole Slaw & Homemade Tartar Sauce Rolls and Butter
-
Broiled Haddock Italiano $8.95
Served with Marinara Sauce, and choice of Potato, also available with buttered breadcrumbs Rolls and Butter
-
New England Seafood Casserole $8.95
Haddock, Shrimp and Scallops in rich Clam Chowder Sauce, and choice of Potato Rolls and Butter
-
Fried Seafood Combo Platter $10.95
Shrimp, Scallops, Haddock Served with French Fries, Onion Rings Homemade Tarter Sauce Rolls and Butter
-
-
Functional Facility - Lunch BuffetLuncheon items will be served from 1-2pm, Cash bar available for a $60 fee, Coffee, Minimum of 50 people
-
Tossed Garden Salad $17.95
-
Seasonal Fruit Tray $17.95
-
Baked Ziti $17.95
with Meatballs or Stuffed Shells
-
Sausage, Peppers and Onions $17.95
-
Chicken Parmigiana or Lemon Chicken $17.95
-
Red Bliss Potatoes $17.95
-
Chefs Selection of Vegetable $17.95
-
Rolls and Butter $17.95
-
Assorted Sweet Tray $17.95
-
Coffee, Tea and Decaf $17.95
-
-
Functional Facility - High Country Lunch BuffetLuncheon items will be served from 1-2pm, Minimum of 50 people
-
Fresh Cut Fruit Display $16.95
-
Caesar Salad $16.95
-
Baked Boston Schrod $16.95
-
Choice of $16.95
Lemon Chicken or Chicken, Ziti & Broccoli
-
Vegetable Medley $16.95
-
Risi Bisi Rice $16.95
-
Rolls and Butter $16.95
-
Chefs Dessert $16.95
-
Coffee, Tea and Decaf $16.95
-
-
Functional Facility - Champagne Brunch_DChoice of One
-
Home Fries $19.95
-
Roasted Red Bliss Potatoes $19.95
-
Risi Bisi Rice $19.95
-
-
Functional Facility - Hilltop BrunchThese items served from 11-12
-
Danish, Assorted Muffins $17.95
-
Seasonal Fruit Tray $17.95
-
-
Functional Facility - Hilltop Brunch_ABrunch Served from 12-1
-
Quiche Lorraine $17.95
-
Lemon Chicken $17.95
-
Red Bliss Potatoes $17.95
-
Chefs Selection of Fresh Vegetables $17.95
-
-
Functional Facility - Hilltop Brunch_BChoice of Two
-
Glazed Ham, Sausage or Bacon $17.95
-
Assorted Sweet Tray $17.95
-
Coffee, Tea and Decaf $17.95
-
-
Functional Facility - Champagne BrunchOur most popular brunch!, Items served from 11-12
-
Mimosa Punch Bowl $19.95
-
-
Functional Facility - Champagne BrunchOur most popular brunch!, Items served from 11-12
-
Functional Facility - Champagne Brunch_ABrunch Items served 12-1, Choice of Salad
-
Mesclun or Caesar Salad $19.95
-
-
Functional Facility - Champagne Brunch_BChoice of Two
-
Eggs Benedict $19.95
-
Lemon Chicken $19.95
-
Chicken, Broccoli and Ziti $19.95
-
Baked Schrod $19.95
-
Stuffed Shells $19.95
-
Scrambled Eggs $19.95
-
French Toast $19.95
-
-
Functional Facility - Champagne Brunch_CChoice of Two
-
Bacon $19.95
-
Sausage $19.95
-
Ham $19.95
-
-
Functional Facility - Brunch EnhancementsCash bar available for a $60 fee
-
Omelet Station $3.75
requires a $50 chef fee
-
Yogurt Station $2.50
Creamy Yogurt served in a martini glasses and topped with fresh berries
-
Menu for Hilltop Steak House provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.