Cuisines and Dishes at Siro's at Marina Bay:
- Italian
Siro's at Marina Bay
307 Victory Rd,
North Quincy
MA
02171
sirosrestaurants.com (617) 472-4500
Menu for Siro's at Marina Bay
Menu for Siro's at Marina Bay provided by Allmenus.com
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Other menus for Siro's at Marina Bay
Ratings and Reviews for Siro's at Marina Bay
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Oct 25 2011
Linda M. via Yelp
My husband and I were long time customers then last spring they dramatically changed the menu - all our favorites were gone. But the last straw was that we...read more
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Aug 19 2011
Val C. via Yelp
I wanted to take my friend from LA to a restaurant on the waterfront in Quincy. I knew Siros was iffy as I have been to the boardwalk at Marina Bay before...read more
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Aug 02 2011
Amy R. via Yelp
Just when you thought my situation couldn't be more horrifying, this place never took care of what went down this unfateful night. After I was told that my...read more
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Jun 21 2005
slw620 via Citysearch
Love the food at Siros, but had two terrible experiences recently. Had reservations both evenings, only to show up and find one ho...read more
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Apr 07 2004
tripleb789 via Citysearch
My last trip to Siro's was on Valentine's Day a few years ago - a big mistake. So when I went on a recent Tuesday night, I didn't ...read more
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Aug 09 2003
chinpoko1 via Citysearch
I feel the 8 dollars for ice cream down the pier after dinner was a much better deal. For the price of the food, it should have a...read more
From Citysearch
To be fair, when it is bad appears to have a lot to do with when it is overcrowded. Try to avoid eating dinner here on weekends and holidays, especially during the summer (when this picturesque Marina Bay setting teems with tourists and residents out to enjoy the patio view of the Boston skyline).
Required Eating
On quieter weekday nights and cold-weather weekends, we've had a memorable herb-crusted rack of lamb and a just-sweet-enough chicken Marsala over angel hair pasta. Rolled eggplant is a winner any time, pairing a garlic-herb-cheese filling with the restaurant's bold, chunky marinara. And we can still taste the wonderful garlic-grilled Tuscan bruschetta.
Discouraged Eating
One holiday-weekend night, after a wait of nearly an hour for an inside table, we paid way too much for a handful of homemade lobster ravioli submerged in a cloying saffron cream sauce, and grilled Atlantic halibut obliterated by a hollandaise-like sauce (that the menu purported to be lemon caper vinaigrette).
Own Siro's at Marina Bay?
