- Seafood
- American
The Lobster Pot
Menu for The Lobster Pot
Cold Appetizers
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Russian Oysters
$12.00
Six oysters on the half shell with sour cream & caviar.
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Tuna Tartare
$11.00
Diced raw tuna seasoned with olive oil, rice vinegar and soy sauce.
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Tuna Sashimi
$11.00
Raw tuna, daikon, wasabi and ginger.
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King Crab Cocktail
$12.00
Half pound alaskan crab in the shell, cocktail sauce & tarragon-shallot mayo.
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Clams On The Half Shell
$9.00
Six littleneck clams fresh from cape cod waters.
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Oysters On The Half Shell
$12.00
Six plump oysters, spiced cocktail sauce.
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Cold Seafood Combo
$11.00
Two littleneck clams, two oysters & two shrimp.
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Lobster Avocado Cocktail
$13.00
Meat from half of a 1 1/4 pound lobster, tossed with diced avocado & served with sweet pepper vinaigrette & tarragon mayo.
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Shrimp Cocktail
$11.00
Four chilled jumbo shrimp, spiced cocktail sauce.
Hot Appetizers
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Baked Scallops Au Gratin
$11.00
On the half shell five scallops, sauce mornay, baked in a panko-parmesan crust.
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Mussels Marinara
$10.00
Heaping bowl of native mussels, steamed in tomatoes, garlic, spices and a touch of wine.
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Clams Casino
$10.00
Six littlenecks broiled with bacon and bread crumbs.
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Oysters Rockefeller
$13.00
Five oysters baked with spinach, pernod and parmesan.
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Baked Portuguese Clams
$10.00
Six littlenecks on the half shell with linquica, panko and parmesan.
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Hot Seafood Combo
$10.00
Oyster rockefeller, clam casino, mussels marinara and blackened shrimp.
-
Asian Steamed Littlenecks
$10.00
An asian flair six littlenecks simmered in cilantro-ginger-soy broth.
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Sauteed Squid
$11.00
A local favorite calamari sauteed in garlic butter with pesto and a touch of red pepper.
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Steamers
$13.00
A large bowl of soft shelled clams steamed and served with drawn butter and lemon.
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Mixed Seafood Grill
$10.00
One shrimp, tuna & scallop grilled in our famous marinade.
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Shrimp Scampi
$11.00
Four jumbo shrimp sauteed in oil, butter, herbs and garlic with a touch of wine.
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Blackened Tuna Sashimi
$12.00
Fresh tuna, cajun seasoned and blackened. Sliced and served raw in center, laced with wasabi, sauce beurre blanc.
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Blackened Shrimp
$11.00
Four jumbo shrimp, cajun seasoned and blackened.
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Soft Shelled Crab
$11.00
Breaded and fried, served with garlic butter on parmesan toast.
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Peanut Chicken
$9.00
Tenders of chicken sauteed with peanuts, cashews, tahini and sesame seeds.
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Lobster Ravioli
$12.00
Jumbo ravioli's in parmesan cream with panko-parmesan crust.
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Fried Calamari
$10.00
Served with a warm sweet chili dipping sauce.
Provincetown's Chowder Spot
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Tim's Clam Chowder
$5.50 - $7.50
Our own grand prize winning clam chowder blended in a traditional new england recipe.
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Portuguese Soup
$5.50 - $7.50
Provincetown's version of a hearty soup with kale, potatoes, red kidney beans, linguica and chourice.
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Lobster Bisque
$5.50 - $7.50
A premier seafood in a traditional new england recipe.
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Clam Chowder In A Bread Bowl
$5.50 - $11.00
Tim's award winning clam chowder baked in a bread bowl.
The Salad Bowl
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Chef's Salad
$15.00
Vegetarian Style.
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Caesar Salad
$15.00
A classic.
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Cobb Salad
$16.00
Another classic.
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Chicken
$5.95
Grilled or blackened- five oz.
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Shrimp
$1.95
Grilled or blackened each.
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Seafood Caesar Salad
$25.00
Lobster salad, crabmeat salad & fresh tuna salad on caesar salad.
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Yellowfin Tuna Salad Nicoise
$20.00
Fresh tuna dressed with rosemary oil, sea salt, & cracked pepper. Served with green beans, egg, tomato, olives & cucumber-celery salad.
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Seafood Cobb Salad
$25.00
Lobster salad, crabmeat salad & fresh tuna salad, with bacon, avocado, egg, tomato & cucumber-celery salad. Served with our dressings.
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Grilled Chicken On Warm Greens
$15.00
Grilled boneless breast of chicken on wilted greens with lemon thyme vinaigrett.
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Crabmeat Stuffed Avocado
$17.00
Avocado filled with crabmeat salad. Accompanied by potato salad.
The Vegetable Garden
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Stuffed Portebello Mushrooms
$19.00
Roasted red peppers, spinach & fresh mozzarella, served on garlic mashed potato.
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Pasta Pesto
$18.00
Pasta tossed with homemade pesto sauce and cream.
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Scampi
$18.00
Vegetables sauteed in garlic butter, served over angel hair pasta.
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Ravioli
$19.00
Roasted eggplant, red pepper and cheese stuffed. Red sauce & parmesan.
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Vegetable Alfredo
$19.00
Fresh veggies, white sauce & gnocchi baked with panko parmesan crust.
The Sandwich Board
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Lobster Salad
$19.00
All knuckle meat mixed with mayo, scallion and celery.
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Crabmeat Salad
$17.00
Atlantic red crab mixed with mayo and celery.
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Real Tuna Salad
$18.00
Poached yellowfin tuna dressed with mayo, rosemary oil & scallion with melted swiss cheese.
More Sandwiches
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Lobster Salad Roll
$17.00
All knuckle meat mixed with mayo, scallion and celery. Served with potato salad.
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Crabmeat Salad Roll
$15.00
Atlantic red crab mixed with mayo and celery. Served with potato salad.
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Yellowfin Tuna Salad Roll
$16.00
Poached yellowfin tuna dressed with mayo, rosemary oil & scallion. Served with potato salad.
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Fresh Mozzarella Veggie Roll Up
$12.00
Cucumbers, roasted red peppers, onions, sprouts, fresh mozzarella cheese, lettuce, tomato and mayonnaise rolled in syrian bread. Served with potato salad.
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Tuna Sashimi Roll Up
$14.00
Raw tuna, wasabi, daikon, ginger & soy rolled in syrian bread. Served with potato salad.
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Fried Clam Roll
$13.00
Served on a toasted soft roll, accompanied by potato chips.
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Fried Clam Strip Roll
$11.00
Served on a toasted soft roll, accompanied by potato chips.
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Blackened Chicken
$11.00
Chicken breast, cajun seasoned, cheese, lettuce & tomato, accompanied by potato chips.
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The Ultimate Veggie
$11.00
Portebello mushrooms, roasted red peppers, spinach, fresh mozzarella, onion, with pesto mayonnaise, accompanied by potato chips.
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Grilled Chicken Rockefeller
$11.00
Boneless breast of chicken with spinach, parmesan cheese and hollandaise, accompanied by potato chips.
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Fishwich
$11.00
Scrod with melted cheese, accompanied by potato chips.
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Hamburger, Black Angus
$9.00
Accompanied by potato chips.
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Cheeseburger, Black Angus
$10.00
Accompanied by potato chips.
Signature Seafood
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Crab Provencal
$32.00
King crab & atlantic red crab in the shell, steamed with garlic, butter, wine & a touch of sweet pepper & tomato orzo. Suggestion make this a clambake add $6.00.
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Lobster & Seafood Cakes Roy
$29.00
Three ounces lobster meat, atop three stone crab, baby shrimp & scallop cakes, pan-fried, sauce bearnaise orzo.
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Seafood Fettuccine
$28.00
Shrimp, scallops, and lobster meat over fettuccine with sauce newburg.
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BBQ Pepper Shrimp
$27.00
A local favorite six jumbo shrimp, sauteed with garlic butter, cracked pepper, worcestershire & tabasco sauce over orzo.
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Seafood Pesto
$25.00
Baby shrimp, calamari and asparagus sauteed in garlic butter & basil pesto, tossed with spinach-ricotta gnoochi.
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Seafood Crepes
$23.00
Shrimp, scallop & crabmeat, sauce mornay. Served with orzo.
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Shrimp Scampi
$26.00
Baby shrimp, sauteed in garlic butter with fresh vegetables served over angel hair pasta.
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Scallops
$27.00
Local sea scallops, baked in herbed butter, with panko-parmesan crust. Served with orzo.
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Baked Stuffed Shrimp
$26.00
Five jumbo shrimp stuffed with a moist lightly seasoned seafood dressing. Served with orzo.
Surf & Turf
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8 Ounce Filet Mignon
$16.00
Served with sauce bordelaise.
Fried Seafood
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Fried Seafood Platter
$25.00
Baby shrimp, scallops, fish and calamari served with french fries.
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Fried Scallops
$27.00
Local sea scallops served with french fries.
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Fried Calamari
$22.00
Unusual & delicious served with french fries.
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Fried Clams
$24.00
Fresh native clams served with french fries.
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Fried Shrimp
$22.00
Baby shrimp served with french fries.
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Fish & Chips
$17.00
Six ounces scrod, served with french fries.
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Clam Strips
$18.00
Meat of deep sea clams, served with french fries.
Lobster Tanks - In the Shell
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Pan Roasted Lobster
$31.00
A whole 1 1/4 pound lobster flambeed with brandy, then roasted in the oven. Served on a fine herb butter sauce, served with red potato.
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Baked Stuffed Lobster
$31.00
A whole 1 1/4 pound lobster stuffed with sauteed onions, celery and ritz crackers blended with shrimp, scallops & crabmeat, served with red potato.
Lobster Tanks - Out Of The Shell
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Lobster Scampi
$30.00
Fresh lobster meat sauteed in garlic butter with fresh vegetables served over angel hair pasta.
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Lobster Newburg
$30.00
Fresh lobster meat in a sherry cream sauce served with orzo.
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Lazy Stuffed Lobster
$30.00
Fresh lobster meat baked with our seafood stuffing served with red potato.
The Clambake
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Whole 1 1/4 Pound Boiled Lobster
$30.00
Steamers for mussels substitute add $4.00.
Boiled Lobster
- Boiled Lobster $27.00 - $42.00
- Larger Lobsters $42.00
Signature Fish
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Codfish Au Gratin
$26.00
Native cod dressed with sauce mornay baked in a panko parmesan crust orzo.
-
Lobster Ravioli Alfredo
$29.00
Jumbo ravioli's in parmesan cream with pankoparmesan crust. Served with vegetable du jour.
-
Tortilla-Crusted Halibut
$28.00
Baked with salsa and cream, served on garlic mashed potato.
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Tuna Steak Delmonico
$28.00
Marinated in soybean oil, soy sauce, ginger, garlic, onion, grilled, served on garlic mashed potato & finished with sauce bordelaise.
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Blackened Tuna Sashimi
$28.00
Cajun seasoned and blackened. Sliced & served raw in the center, laced with wasabi, sauce buerre blanc. Accompanied by daikon radish and pickled ginger orzo.
-
Sole Rockefeller
$25.00
Filets stuffed with baby spinach, parmesan. Shallots & pernod, sauce hollandaise orzo.
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Portuguese Fish
$27.00
Linguica crusted native cod on our seafood stuffing and baked in tomatoes and onions orzo.
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Sole Almondine
$24.00
Filet of sole, mushrooms and almonds, sauteed in sweet butter orzo.
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Salmon On Wild Greens
$28.00
Salmon filet, blackened or grilled, on wilted wild greens, lemon thyme vinaigrette orzo.
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Baked Stuffed Sole
$25.00
Filets wrapped around our seafood stuffing & baked in a creamy mushroom sauce orzo.
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Blackened Or Grilled
$28.00
Halibut, salmon, tuna. Any of the above served on garlic mashed potatoes. Finished with your choice of mango beurre blanc sweet pepper butter lemon caper butter, leek & roasted tomato beurre blanc, sauce bearnaise, add 3 oz fresh lobster meat $13.00.
Signature Bouillabaisses & Stews
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P-Town Paella
$26.00
Quarter chicken, italian chicken sausage, clams, mussels, sardinian cous cous, saffron tomato creamy broth.
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Asian Bouillabaisse
$25.00
Littleneck clams, mussels, shrimp, cod, tuna & noodles steamed in cilantro-ginger-sesame & soy broth.
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Shellfish Algarve
$28.00
Shrimp, mussels, littlenecks, scallops, fish and calamari steamed in a delicate blend of olive oil, butter, garlic, bayleaf and a hint of crushed red pepper. Served over noodles.
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Cioppino
$28.00
Littlenecks, mussels, scallops, fish, shrimp and calamari simmered in a spicy tomato sauce. Served over noodles.
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Pork & Clams Osso Bucco
$25.00
Pork shank & littlenecks, simmered with portuguese sausage, tomatoes, fish & veal stocks. Served on sardinian cous cous.
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Sopa Do Mar
$27.00
Lobster pot's variation of an old classic mussels, clams, scallops, shrimp, calamari and fish poached in a provincial style stock, roasted red pepper aioli orzo.
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Cajun Bouillabaisse
$28.00
Scallops, clams, mussels, shrimp, calamari, fish, andouille sausage, cajun spices and creole sauce orzo.
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Traditional - Native Cod
$25.00
Above served with orzo. Offered in the following preparations. Pan fried breaded and sauteed in sweet butter, baked in herb butter, with a panko parmesan crust, deep fried in our own wheat & corn flour breading braised in fish stock.
- Traditional - Filet Of Sole $25.00
- Traditional - Haddock $25.00
- Traditional - Halibut $27.00
The Butcher's Block
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Cowboy Steak
$29.00
A grilled sixteen ounce bone-in ribeye steak, served with sauce bordelaise and red potato.
-
Filet Mignon
$29.00
Grilled eight ounce boneless beef tenderloin, served with a portebello mushroom bordelaise and garlic mashed potato.
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London Broil
$24.00
Thin slices of choice meat, grilled and served with sauce bordelaise. Served with red potato.
-
Baked Stuffed Chicken
$23.00
Boneless breast of chicken baked in mushroom sauce with ritz cracker stuffing orzo.
Children's Menu
- Fish & Fries $9.00
- Chicken Fingers & Fries $9.00
- Hamburger & Fries $9.00
- Hot Dog & Fries $8.00
- Grilled Cheese & Fries $6.00
- Pasta With Tomato Sauce $6.00
- Pasta With Butter $6.00
Extras
- Corn On The Cob $4.00
- French Fries $4.00
- Fresh Vegetables Medley $5.00
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Gnocchi
$5.00
(Nokeea small, soft dumpling made from flour, potato & ricotta cheese).
- House Salad $5.00
- Onion Rings $5.00
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Orzo
$2.00
(Rice-shaped pasta).
- Pasta Side $3.00
- Potato Salad $3.00
- Roasted Red Potato $3.00
- Real Garlic Mashed Potato $4.00
Beverages
- Cappuccino $4.25
- Mochaccino $4.25
- Latte $4.25
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Fruit Smoothies
$4.00
Wild berry pineapple coconut, strawberry.
- Bottled Root Beer $3.00
- Bottled Still Water $3.25
- Bottled Sparkling Water $3.25
- Iced Tea $2.75
- Iced Coffee $2.75
- Juice $2.75
- Milk, Whole Or Skim $2.00
- Pink Lemonade $2.75
- Soda $2.75
New England Coffee
- Coffee Or Tea $1.75
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Espresso
$2.75
Decaf or regular.
-
Cappuccino
$3.25
Decaf or regular, with skim or whole milk.
-
Hot Chocolate
$2.50
Featuring ghirardelli chocolate steamed with whole or skim milk.
-
Mochaccino
$3.25
Featuring ghirardelli chocolate.
- Latte $3.25
Coffee Drinks - Espresso
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Lobster Pot's Clambake
$8.00
Jameson's & tia maria.
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Bavarian
$8.00
Kahlua and schnapps.
-
Californian
$6.50
Amaretto.
-
Caribbean
$8.00
Rum and kahlua.
-
French
$9.00
Grand marnier.
-
French Vanilla
$9.00
Navan vanilla cognac.
-
Irish
$8.00
Jameson's irish whiskey.
-
Irish Eyes
$8.00
Bailey's irish cream.
-
Italian
$8.50
Sambuca.
-
Jamaican
$8.00
Rum and tia maria.
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Keoke
$8.00
Kahlua, brandy & dark creme decocoa.
-
Mexican
$8.00
Kahlua.
-
Mexican Amour
$7.25
Amaretto & kahlua.
-
Parisian
$8.50
Grand marnier & brandy.
-
Royale
$6.50
Kahlua & brandy.
-
Spanish
$8.00
Brandy & tia maria.
Menu for The Lobster Pot provided by Allmenus.com
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Ratings and Reviews for The Lobster Pot
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May 12 2012
Rebecca S. via Yelp
Worth every penny! Has an old town feel to it, food is fabulous, drinks are awesome and staff is very friendly!read more
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May 08 2012
Heather M. via Yelp
We tried this restaurant 3 years ago and my husband was very happy with his meal, blackened chicken sandwich. I actually was disappointed with my lobster...read more
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Apr 30 2012
Devon Z. via Yelp
We wanted to go where the locals went. This is where the locals sent us and we were NOT dissappointed. We had fresh lobster paninis and shared a piece of...read more
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Oct 14 2008
via Citysearch
The Lobster Pot on Commercial Street in Provincetown has to be experienced when you visit this unique hideaway on the tip of Cape ...read more
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Sep 18 2008
via Citysearch
Went to Provincetown on Vacation, So I did some research on The Good Eats in the area. The Lobster Pot is one of those which has b...read more
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Jan 28 2008
via Citysearch
The Lobster Pot restaurant offers a primarily seafood menu, but there is plenty of offerings for the non seafood lovers out there....read more
The Scene
The Lobster Pot looks like a tourist trap, feels like a tourist trap, sometimes even acts like a tourist trap, but isn't anything of the sort. The Pot, as locals call it, serves some of the finest seafood in town, with a menu that is certainly the most extensive. So fresh is the fish that you could call it Legal Sea Foods South, only with more options.
The Food
Most folks order lobster, which is prepared pan-roasted (with the flavor seared into the meat and served in an open shell), baked and stuffed, broiled, scampi-style or with Newburg sauce. You won't go wrong with the shellfish Algarve, served with shrimp, mussels, clams, scallops, calamari and oysters in a spicy garlic and red pepper bouillabaisse over thin noodles. Then again, you might prefer the blackened tuna sashimi, or perhaps the Greek sole, filled with spinach, onion, almonds, black olive and feta cheese.