LongHorn Steakhouse

1250 S Washington St, North Attleboro MA 02760 longhornsteakhouse.com (508) 643-9622

Cuisines and Dishes at LongHorn Steakhouse:

Steak
American

Menu for LongHorn Steakhouse

Starters

Wild West Shrimp
Crispy shrimp, cherry peppers, garlic butter.
Texas Tonion
Crispy onion petals and zesty dipping sauce.
Housemade Chips & Dip
Made fresh, served with creamy BBQ sauce.
Chilled Shrimp Cocktail
Served with a tangy cocktail sauce.
Firecracker Chicken Wraps
In crispy tortillas.
Grilled White Cheddar Stuffed Mushrooms

Soups & Salads

Mixed Green Salad
Caesar Salad
Ranch House Chili
Angus beef, cheddar, jalapenos & onions. Bowl
Shrimp & Lobster Chowder
A creamy corn chowder. Bowl
Loaded Baked Potato Soup
With bacon and cheddar. Bowl
French Onion Soup
In sirloin broth with melted swiss. Bowl

Steakhouse Salads

Grilled Chicken & Strawberry
With grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette.
Grilled Chicken
On crisp salad greens or caesar.
Sirloin BLT Salad
Fresh romaine, sliced tomatoes, bacon and red onion with parmesan ranch and balsamic glaze.
Grilled Salmon
On crisp salad greens or caesar.
7-Pepper Sirloin
With diced tomatoes and crumbled bleu cheese.

Beyond Steaks

Parmesan Crusted Chicken
Served with rice.
Grilled Chicken & Portabella
With cheese stuffed portabella.
Sierra Chicken
With tomato-basil salsa, served over rice.
Fresh Chicken Tenders
Hand-battered, served with fries.
Baby Back Ribs
Tender half rack of BBQ ribs with fries.
Long Horn Steak Tips
10 oz. marinated steak tips, grilled with caramelized onions and sauteed mushrooms.
Cowboy Pork Chop
Grilled 8 oz. bone-in chop with fries.
Long Horn Salmon
With bourbon marinade, served over rice. 7 oz.
Golden Fried Shrimp
Served with fries.
Redrock Grilled Shrimp
With tomato butter & rice.
Grilled Rainbow Trout
With herbs and olive oil.

Steakhouse Sandwiches

Braised BBQ Beef
With onion straws, pepper jack & whiskey BBQ sauce.
Shaved Prime Rib
Topped with onions, mushrooms and swiss.
Parmesan Crusted Chicken
With lettuce, tomato, pickles & onion.
Grilled Fontina Chicken
Grilled, sliced & served with grilled zucchini, fontina cheese & sun-dried tomato spread.

Half-Pound Steak Burgers

Steakhouse Burger
Add american, swiss or cheddar at no charge.
Black & Bleu
7-pepper seasoning & melted bleu cheese.
Bacon & Cheddar
Hickory-smoked bacon & melted cheddar.
Crunchy Campfire
Cheddar & american cheeses, BBQ, onions, housemade chips & bacon.

Longhorn Steaks

Flo's Filet
Our hand-seasoned tender 7 oz. filet.
Chop Steak
Ground angus, mushrooms, red wine sauce, onion straws.
Ribeye
Cut fresh, 12 oz. juicy and flavorful.
Renegade Top Sirloin 6 oz.
A juicy USDA Choice top sirloin.
Renegade Top Sirloin 8 oz.
Renegade Top Sirloin 12 oz.

Legendary Steaks

Flo's Filet
A 9 oz. filet, hand- seasoned and cooked to perfection.
New York Strip 11 oz.
Classic with hearty flavor.
New York Strip 14 oz.
Fire-Grilled T-Bone
16 oz. T-Bone NY Strip and filet in one steak.
Long Horn Porterhouse
20 oz. USDA choice bone in porterhouse.
Outlaw Ribeye
18 oz. bone-in, fire-grilled ribeye.
Flo's Filet & LongHorn Salmon
7 oz. filet and long horn salmon with rice.

Lunch Combinations

Soup & Salad
Choice of soup and mixed green or caesar salad.
Steakhouse Mac & Cheese and Soup or Salad
Corkscrew pasta, four cheeses and hickory smoked bacon with your choice of soup or a mixed green or caesar salad.
Half Steakhouse Sandwich & Soup or Salad - Grilled Fontina Chicken
With your choice of soup or a mixed green or caesar salad.
Half Steakhouse Sandwich & Soup or Salad - Braised BBQ Beef
Half Steakhouse Sandwich & Soup or Salad - Shaved Prime Rib
Half Steakhouse Salad & Soup - Grilled Chicken & Strawberry
Half steakhouse salad with your choice of soup.
Half Steakhouse Salad & Soup - 7-Pepper Sirloin
Half Steakhouse Salad & Soup - Sirloin BLT Salad

Side Dishes - Signature Salads

Steakhouse BLT Salad
Romaine tossed with parmesan ranch, bacon, parmesan, red onion and balsamic glaze. Served over sliced tomatoes.
Strawberry & Pecan Salad
Greens, strawberries, grapes, oranges, onion, feta, pecans & raspberry vinaigrette

Side Dishes - Signature Sides

Fresh Steamed Asparagus
Drizzled with lemon-butter sauce
Steakhouse Mac & Cheese
Corkscrew pasta, four cheeses & hickory smoked bacon

Sides

Loaded Baked Potato
Sweet Potato with Cinnamon Sugar & Butter
Fresh Seasonal Vegetables
Seasoned French Fries
Fresh Green Beans
Seasoned Rice Pilaf
Mashed Potatoes

Desserts

Chocolate Stampede
Moist peaks of chocolate cake with vanilla bean ice cream.
Golden Nugget Fried Cheesecake
With vanilla bean ice cream.
Ultimate Brownie Sundae
With hot fudge and vanilla bean ice cream.
Long Horn Dessert Sampler
Shareable sampler of chocolate stampede, caramel apple goldrush and mountain top cheesecake
Mountain Top Cheesecake
With strawberries & whipped cream.
Key Lime Pie
With a sweet graham cracker crust.
Caramel Apple Goldrush
Bourbon-caramel & ice cream.

Menu for LongHorn Steakhouse provided by Allmenus.com

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Other menus for LongHorn Steakhouse

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Reviews for LongHorn Steakhouse

Ratings and Reviews for LongHorn Steakhouse

Mar 25 2012

Ronald J. via Yelp

I can't say I'm too much of a fan, but it wasn't awful. My steak was a little burnt when I asked for it rare. But it wasn't the worst I've had, nor the best.read more
Mar 22 2012

Ebenezer S. via Yelp

My colleagues and I have been eating here for the past several years whenever I am in the Providence/So Massachusetts area. The staff is consistently...read more
Mar 11 2012

Jose D. via Yelp

Longhorn is my favorite restaurant. The wait staff is always quick to offer you refills on your beverages and on the delicious bread. This most recent time...read more
Mar 18 2008

via Citysearch

My husband and I really enjoy the Longhorn Stakehouse. The food very tasty. The warm bread brought to the table is my husbands f...read more
Oct 27 2005

via Citysearch

We eat at longhorn Steakhouse at least 1 time a month. The food is great if you are a steak-lover, but they also have tasty pork c...read more

From Citysearch

In Short
One of the country's most successful steakhouse empires attracts a casual crowd with huge, reasonably priced steak dinners and a tempered Texan milieu (country music and imposing cattle busts). Wise diners turn off their internal calorie counters, as many menu items arrive fried, covered in cheese, or both. A typically rich meal starts with cheese fries, followed by a blue cheese-crusted fillet. Fried cheesecake ends the night on a note of Texas-sized decadence.

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