Hot and spicy.

Hot and spicy.

Bone in.

Hot and spicy.

Hot and spicy. With mildly spicy dipping sauce.

Contain shrimp.

Contains egg white and cilantro.

Hot and spicy. Choice of chicken or shrimp.

Hot and spicy. Shrimp, calamari and scallops with egg white.

Hot and spicy.

Hot and spicy.

White meat chicken lighty brightly battered with chestnut with chestnut flour, fried until tender and served and tender in an exquisite sesame sauce.

For 1 person. Egg roll, chicken wings, chicken fingers, beef teriyaki, boneless spare ribs and crab rangoons.

White meat chicken lightly battered with chestnut flour, fried until tender and served in an exquisite sesame sauce.

A tried and true classic.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hunan jumbo shrimp and vegetable in a ling cream sauce.

This popular Hong Kong dish is a seafood lovers' must have. Jumbo shrimp, crab meat, sea scallopsand calamari sauteed with mixed vegetable in a traditional light sauce and served in a crispy edible nest.

This kong style sirloin cut with black sauce is served on a sizzling plate (hf plate is for dine-in only). H'sly recommended for steak lovers!

This cantonese style dish has chicken, shrimp, beefand assorted vegetables served on a bed of vegetable lo mein.

White meat chicken lightly battered with chestnut flour, fried until tender and served in an exquisite sesame sauce.

Lean pork chops pan fried to perfection and tossed with onions and green pepper in a Cantonese sweet and sour sauce.

Beef lightly battered with chestnut flour, fried until tender and served in an exquisite sesame sauce.

Bone-in roasted duck is served with choice of orange sauce or ginger soy sauce on the side.

Jumbo shrimp tossed in a m idly sweet creamy sauce with honey walnuts.

This Mongolian style sliced steak is served with onions, scallions and bamboo shoots on a hot plate.

Hot and spicy. Chicken, scallops, shrimp, mushrooms, bamboo shootsand leeks in a spicy peppery sauce.

Chicken, shrimp, beefand pork tossed with assorted vegetable in our house brown sauce.

Please allow 20 minutes to prepare.

Hot and spicy. Lightly battered shrimp tossed with vegetable in a light sweet and tangy sauce.

White fish fillet cooked to perfection and tossed with bell peppers and onions in a light sweet and tangy sauce.

Chicken, beef, pork, vegetable, shrimp.

Hot and spicy.

Cantons pork.

Hot and spicy.

Chicken, beef, pork, vegetable, shrimp.

Hot and spicy.

A tried and true classic.

Hot and spicy. Diced chicken, baby corn, mushroom, bell peppersand celery stir fried with aromatic lemongrass herb.

Chicken, beef, pork, vegetable, shrimp.

Contains pork.

Lighty fried tofu with mixed vegetables in a light house sauce.

Hot and spicy. Sliced eggplant stir fried with celery, bell peppers, bamboo shootsand ginger in a sweet and spicy sauce.

Mixed vegetables in a light garlic sauce.

Vegetables loves'must have! Combination of 3 vegetarian favorites, szechuan fried tofu, sauteed string beans and mixed vegetables, all in 1 plate.

White with chicken, shrimp and Chinese sausage.

Browned or white. With pork, chicken and shrimp.

White.

Hot and spicy. This Singapore favorite is made with pork, chicken and shrimp with bell peppers, onions, bean sproutsand curry powder.

Chicken or beef, shrimp. This all time chinatown favorite is a white rice-noodle stir fried with bean sprouts, onion and scallions in a sweet soy sauce.

Egg noodle stir fried with garlic and scallion.

Rice pasta stir fried with chicken, shrimp, bean sproutsand scallions (contains egg).

Chicken, beef, pork, or vegetable, shrimp.

Lightly fried tofu, snow peasand carrots with our rice pasta stir fried with onions, bean sportsand scallion.

This house style thick wheat noodle is fried with pork, chicken and shrimp with onions and bean sprouts.

With roast pork, chicken and shrimp with bean sprouts, onions, mushroomand bamboo shoots.

Jumbo shrimp stir fried with broccoli, water chestnuts, mushrooms, bok choy, bamboo shoots and carrots with a touch of garlic.

Hot and spicy. A chinatown special stir fried with broccoli and sweet bell peppers.

A tried and true classic.

Broccoli, water chestnuts, mushrooms, bok choy, bamboo shoots and carrots and carrots stir fried with a tough of garlic.

Stir fried broccoli, mushrooms, water chestnuts, carrots and choy with a touch of garlic.

White meat chicken lighty brightly battered with chestnut with chestnut flour, fried until tender and served and tender in an exquisite sesame sauce.

Hot and spicy. Chunks of juicy and spicy chicken. A little sweet and very delicious.

Choice of 3 appetizers.

Thick slices of steak, lighty fried then sauteed in a mandarin orange sauce.

Contains pork. An all time favorite.

Rice pasta stir fried with chicken shrimp, egg, bean sprocketsand scaffolds.

Hot and spicy. Thick slices of steak, lighty fried then sauteed in a mandarin orange sauce.

Choice of 3 appetizer from below.

Hot and spicy. This vietnamese classic of diced of chicken stir fried with baby corn, sweet bell peppers and straw mushroom is as aromatic as it is flavorful.

A tried and true classic.

Breaded white meat chicken tossed with onions, bell peppers and pineapples in our house sweet and sour sauce.

Breaded white meat chicken tossed with onions, bell peppers and pineapples in our house sweet and sour sauce.

Choice of 3 appetizer.

Stir fried broccoli, mushrooms, water chestnuts, carrots and choy with a touch of garlic.

Rice pasta stir fried with chicken, shrimp, egg, bean sproutsand scallions.

Hot and spicy. Thick slices of steak, light fried then sauteed in a mandarin orange sauce.

A tried and true classic.

Hot and spicy. A chinatown special stir fried with broccoli and sweet bell peppers.

Broccoli, water chestnuts, mushrooms, bok choy, bamboo shoots and carrots and carrots stir fried with a tough of garlic.

White meat chicken lighty brightly battered with chestnut with chestnut flour, fried until tender and served and tender in an exquisite sesame sauce.

Choice of 3 appetizers.

Choice of 3 appetizer.

Hot and spicy. Chunks of juice and spicy chicken. A little sweet and very delicious.

A tried and true classic.

Jumbo shrimp stir fried with broccoli, water chestnuts, mushrooms, bok choy, bamboo shoots and carrots with a touch of garlic.

Hot and spicy. Thick slices of steak, light fried then sauteed in a mandarin orange sauce.

Hot and spicy. This vietnamese classic of diced of chicken stir fried with baby corn, sweet bell peppers and straw mushroom is as aromatic as it is flavorful.

Contains pork. An all time favorite.