- Greek
Aegean Restaurant
Menu for Aegean Restaurant
Dinner Appetizers
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101. Aegean Pikilia
$15.00
Htipiti feta cheese, roasted red pepper and virgin olive oil spread, melitzanosalata freshly roasted eggplant, garlic and olive oil spread), tzatziki creamy yogurt-cucumber with garlic and virgin olive oil spread.
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102. Pikilia
$15.00
Taramosalata whipped fish row, potatoes and olive oil spread, hummus chick peas, olive oil, garlic and lemon spread, melizanosalata freshly roasted eggplant, garlic, and olive oil spread
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103. Horiatiki Pikilia
$18.50
Loukaneko broiled, spicy, homemade sausage, lamb ribs lightly marinated ribs, keftedakia homemade meatballs, kotopoulo skaras grilled chicken seasoned with olive oil, oregano and lemon
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104. Shrimp Saganaki
$17.25
Succulent shrimp sauteed with garlic, peppers, tomatoes, feta cheese, olive oil and oregano.
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105. Saganaki
$12.50
Kaseri cheese flamb
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106. Grape Leaves
$12.50
Ground beef with rice rolled up into grape leaves and baked, topped with lemon sauce.
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107. Spinach Pies and Cheese Pies
$11.50
Two of each baked triangles of filo dough stuffed with spinach and feta, respectively
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108. Sardeles
$13.75
Lightly floured and pan fried smelts.
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109. Calamari
$13.75
Fresh calamari lightly breaded and pan fried.
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111. Horta
$11.50
Steamed dandelion greens served with olive oil and lemon.
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112. Lamb ribs Appetizer
$16.00
Lightly marinated and broiled
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113. Grilled Octopus
$15.00
Grilled tender octopus brushed with olive oil, lemon, and oregano.
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114. Shrimp Scampi
$16.00
Large shrimp, sauteed with fresh garlic and olive oil, topped with lemon sauce and a dash of white wine.
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115. Grilled Shrimp
$15.00
Jumbo shrimp brushed with olive oil, lemon and oregano
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116. Cold Shellfish Platter
$19.50
Shrimp cocktail, oysters on half shell, and lobster tail served with cocktail sauce, horseradish and lemon wedge.
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117. Oysters
$17.25
Chilled oysters served with cocktail sauce, horseradish and a wedge of lemon.
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118. Shrimp Cocktail
$17.25
Jumbo shrimp with cocktail sauce.
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119. Seafood Cakes
$13.75
Seafood cakes made with shrimp, crab and scallops served on a bed of mesclun greens and cherry tomatoes with a remoulade sauce on the side.
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120. Mussels
$13.75
Fresh mussels sauteed in a white wine garlic butter sauce.
Dinner Broiled Seafood Delicacies
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222. Aegean Seafood
$21.75
Broiled haddock, sole, salmon, scallops and shrimp
- 223. Broiled Filet of Salmon $20.75
- 224. Broiled Sea Scallops $20.75
- 225. Broiled Filet of Haddock $19.50
- 226. Broiled Filet of Sole $19.50
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227. Scallop Kabobs (Two)
$21.75
Scallops skewered between peppers, onions, tomatoes, and mushrooms sprinkled with bread crumbs and olive oil.
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228. Shrimp Kabobs (Two)
$21.75
Shrimp skewered between peppers, onions, tomatoes, and mushrooms sprinkled with bread crumbs and olive oil.
Dinner Char Broiled Specialties
- 238. Filet Mignon (10 oz) $26.50
- 239. New York Sirloin (14 oz) $26.50
- 240. Lamb Loin Chops $25.25
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242. Rack of Lamb
$27.50
Lightly marinated with garlic, pepper, oregano, and olive oil.
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243. Lamb Kabob
$22.00
Marinated lamb skewered between peppers, onions, tomatoes, and mushrooms.
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244. Chicken Kabob
$20.75
Marinated chicken skewered between peppers, onions, tomatoes, and mushrooms.
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245. Beef Kabob
$21.75
Pieces of marinated filet mignon skewered between peppers, onions, tomatoes, and mushrooms.
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246. Lamb Souvlaki
$19.50
Skewered pieces of lamb lightly marinated with garlic, pepper, oregano, and olive oil.
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247. Beef Souvlaki
$19.50
Skewered pieces of beef lightly marinated with garlic, pepper, oregano, and olive oil.
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248. Chicken Souvlaki
$18.25
Skewered pieces of chicken lightly marinated with garlic, pepper, oregano, and olive oil.
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249. Broiled Half Chicken
$18.25
Lightly seasoned
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251. Vegetable Kabob (2 Skewers)
$17.25
Skewered peppers, onions, tomatoes, mushrooms, broccoli, and zucchini
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252. Lamb Ribs Entree
$19.50
Lightly marinated and seasoned ribs broiled to perfection
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253. Calves Liver
$19.50
Broiled liver topped with sauteed onions
Dinner Daily Meals
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158. Veal Cutlet Parmesan
$19.50
Lightly seasoned and breaded veal, topped with mozzarella cheese and marinara sauce.
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159. Chicken Cutlet Parmesan
$18.50
Lightly seasoned and breaded chicken, topped with mozzarella cheese and marinara sauce.
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160. Chicken Fingers
$13.75
Lightly breaded chicken strips.
Dinner Fried Seafood Specialties
- 184. Fresh Filet of Haddock $19.50
- 185. Fresh Filet of Sole $18.25
- 186. Fresh Sea Scallops $20.75
- 187. Fresh Calamari $18.25
- 188. Fresh Smelts $16.00
- 189. Jumbo Shrimp $21.75
Dinner Grilled Seafood Specialties
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172. Aegean Salmon
$21.75
Grilled salmon served over sauteed leeks and a white wine sauce.
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173. Sword Fish Steak
$22.75
Charcoal grilled and finished with a lemon and olive oil dressing.
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174. Grilled Tout
$18.50
Whole fillet of trout cooked with a dash of olive oil and lemon
Dinner Salads
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142. Greek Salad
$10.25
Fresh salad greens, tomatoes, cucumbers, olives, onions, peppers, topped with feta cheese and a dash of oregano.
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143. Caesar Salad
$10.25
Fresh romaine lettuce topped with croutons, caesar dressing and parmesan cheese.
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144. Mesclun Salad
$19.50
Topped with grilled salmon
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145. Mesclun Salad
$18.25
Topped with grilled shrimp
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146. Xoriatiki
$15.00
Tomatoes, cucumbers, peppers, onions, olives and feta.
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147. Aegean Harvest Chicken Salad
$16.00
Marinated chicken breast served atop mixed filed greens and romaine lettuce with tomato, red onion and cucumber. Finishes with honey-maple glazed walnuts, dried craberries, gorgonzola and cheese and raspberry vinegraitte dressing
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148. Mediterranean Salad
$16.00
Marinated grilled chicken breast on a bed of romaine and mixed greens with lemon dressed chic peas,cucumbers sun-dried tomatoes and red onions. Topped with feta cheese and a garlic vinegraitte
Dinner Sandwiches
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281. Hamburger
$10.25
Fresh ground beef cooked to order served with lettuce, tomato and onions
- 282. Cheeseburger $11.50
- 283. Bacon Cheeseburger $12.00
Dinner Sauteed Shellfish Dishes
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210. Shrimp Scampi Over Pasta
$23.00
Succulent shrimp sauteed with garlic, pepper, and olive oil in a lemon sauce, finished with a dash of white wine.
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210. Shrimp Scampi Over Rice
$23.00
Succulent shrimp sauteed with garlic, pepper, and olive oil in a lemon sauce, finished with a dash of white wine.
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211. Shrimp with Feta
$23.00
Succulent shrimp sauteed with garlic, pepper, tomatoes, olive oil, dashed with white wine and topped with melted feta.
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212. Seafood Casserole
$23.00
Sauteed scallops, shrimp and lobter with scallions, diced tomatoes, olive oil tapped with mozzarella cheese.
Dinner Soups
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130. Avgolemono Soup
$5.75
Chicken egg lemon soup
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131. Fakes Soup
$5.75
Lentil soup
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132. Fasolatha Soup
$5.75
Navy bean soup
Dinner Spaghetti
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161. Spaghetti with Marinara Sauce
$11.50
Spaghetti dishes are served with a house salad.
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162. Spaghetti with Meatballs
$13.75
Spaghetti served with homemade meatballs and topped with marinara sauce and served with a house salad.
Dinner Succulent Baked Crab Meat Stuffed Seafood
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199. Stuffed Shrimp
$21.75
Stuffed with crab meat, crushed crackers, pinch of onion, celery & pepper.
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200. Stuffed Sole with Crab Meat Stuffing
$21.75
Stuffed with crab meat, crushed crackers, pinch of onion, celery & pepper.
Dinner Traditional Entrees
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263. Roast Spring Leg of Lamb
$19.50
Lightly seasoned leg of lamb, sliced and topped with light brown gravy
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264. Baked Spring Lamb
$18.50
Lightly seasoned lamb topped with light red gravy
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265. Mousaka
$18.25
Layered eggplant, seasoned ground beef, grated cheese and topped with b chamel sauce.
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266. Lamb Youvetsi
$19.50
Braised lamb with orzo topped with grated chesse
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267. Spinach Pies
$15.00
Filo triangles stuffed with spinach and feta cheese
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268. Stuffed Grape Leaves
$18.25
Ground beef and rice stuffing rolled into grape leaves and topped with a lemon sauce.
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269. Chicken Gyro Plate
$16.00
Lightly seasoned chicken served with our traditional tzatziki spread.
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270. House Combination Platter
$19.50
Generous portion of mousaka, pastichio, grape leaves, spinach pie, and greek sausage
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271. Pastichio
$17.25
Ground beef and baked macaroni layered with bechamel sauce and light red gravy
Lunch Appetizers
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101. Seafood Cakes
$13.50
Seafood cakes made with shrimp, crab and scallops served on a bed of mesclun greens and cherry tomatoes.
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102. Mussels
$13.50
Fresh mussels sauteed in a white wine and garlic butter sauce.
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103. Aegean Pikilia
$14.75
Htipiti feta cheese, roasted red pepper and virgin olive oil spread, melitzanosalata freshly roasted eggplant, garlic and olive oil spread, Tzatziki creamy yogurt, cucumber with garlic and virgin olive oil spread
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104. Pikilia
$14.75
Taramosalata whipped fish row, potatoes and olive oil spread, hummus chick peas, olive oil, garlic and lemon spread, melizanosalata freshly roasted eggplant, garlic, and olive oil spread
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105. Horiatiki Pikilia
$15.75
Loukaneko broiled, spicy, homemade sausage, lamb ribs lightly marinated ribs, eftedakia homemade meatballs, kotopoulo skaras grilled chicken seasoned with olive oil, oregano and lemon
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106. Shrimp Saganaki
$16.75
Succulent shrimp sauteed with garlic, peppers, tomatoes,feta cheese, olive oil, and oregano.
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107. Saganaki
$12.25
Kaseri cheese.
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108. Grape Leaves
$12.25
Ground beef with rice rolled up into grape leaves and baked, topped with lemon sauce.
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109. Spinach Pies and Cheese Pies (Two of Each)
$11.25
Baked triangles of filo dough stuffed with spinach and feta, respectively.
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110. Sardeles
$13.25
Lightly floured and pan fried smelts.
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111. Calamari
$13.25
Fresh calamari lightly breaded and pan fried.
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113. Horta
$11.00
Steamed dandelion greens served with olive oil and lemon.
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114. Lamb Ribs
$13.25
Lightly marinated and broiled.
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115. Grilled Octopus
$14.25
Grilled tender octopus brushed with olive oil, lemon, and oregano.
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116. Shrimp Scampi
$15.50
Large shrimp, sauteed with fresh garlic and olive oil, topped with lemon sauce and a dash of white wine.
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117. Grilled Shrimp
$14.50
Jumbo shrimp brushed with olive oil, lemon and oregano.
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118. Cold Shellfish Platter
$18.25
Shrimp cocktail, oysters on half shell, and lobster tail served with cocktail sauce, horse radish and lemon wedge.
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119. Oysters
$16.75
Chilled oysters served with cocktail sauce, horseradish and a wedge of lemon.
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120. Shrimp Cocktail
$16.75
Jumbo shrimp with cocktail sauce and lemon wedge.
Lunch Broiled Seafood Specialties
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237. Scallop Kabob
$13.75
Scallops skewered between peppers, onions, tomatoes, and mushrooms sprinkled with breadcrumbs and olive oil.
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238. Shrimp Kabob
$13.75
Shrimp skewered between peppers, onions, tomatoes, and mushrooms sprinkled with bread crumbs and olive oil.
- 239. Broiled Filet of Sole $15.75
- 240. Broiled Filet of Haddock $17.75
- 241. Broiled Sea Scallops $18.00
- 242. Broiled Filet of Salmon $18.00
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243. Aegean Seafood
$18.50
Broiled haddock, sole, salmon, scallops and shrimp
Lunch Charbroiled Specialties
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190. Filet Mignon (10 oz.)
$23.50
A most tender cut, broiled to your liking
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191. New York Sirloin (14 oz.)
$23.50
Prime cut beef, broiled to your liking
- 192. Lamb Loin Chops $23.50
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195. Rack of Lamb
$25.75
Lightly marinated with garlic, pepper, oregano, and olive oil.
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196. Lamb Kabob
$19.50
Marinated lamb skewered between peppers, onions, tomatoes, and mushrooms.
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197. Chicken Kabob
$18.25
Marinated chicken skewered between peppers, onions, tomatoes, and mushrooms.
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198. Beef Kabob
$19.50
Pieces of marinated filet mignon skewered between peppers, onions, tomatoes, and mushrooms
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199. Lamb Souvlaki
$16.75
Skewered pieces of lamb lightly marinated with garlic, pepper, oregano, and olive oil.
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200. Beef Souvlaki
$16.75
Skewered pieces of beef lightly marinated with garlic, pepper, oregano, and olive oil.
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201. Chicken Souvlaki
$15.75
Skewered pieces of chicken lightly marinated with garlic, pepper, oregano, and olive oil.
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202. Broiled Half Chicken
$15.75
Lightly seasoned.
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204. Vegetable Kabob
$12.25
Skewered peppers, onions, tomatoes, mushrooms, broccoli, and zucchini.
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205. Lamb Ribs
$16.75
Lightly marinated and seasoned ribs broiled to perfection.
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206. Calves Liver
$16.75
Broiled liver topped with sauteed onions.
Lunch Daily Meals
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176. Chicken Fingers
$11.25
Lightly breaded chicken strips.
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177. Chicken Cutlet Parmesan
$13.75
Lightly seasoned and breaded chicken, topped with mozzarella cheese and marinara sauce
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178. Veal Cutlet Parmesean
$13.75
Lightly seasoned and breaded veal, topped with mozzarella cheese and marinara sauce.
Lunch Fried Seafood
- 265. Jumbo Shrimp $18.00
- 266. Fresh Smelts $15.75
- 267. Fresh Calamari $15.75
- 268. Fresh Sea Scallops $18.00
- 269. Fresh Filet of Sole $16.75
- 270. Fresh Filet of Haddock $17.75
Lunch Grilled Seafood Specialties
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234. Aegean Salmon
$20.25
Grilled salmon served over sauteed leeks and a white wine sauce
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235. Sword Fish Steak
$22.50
Charcoal grilled swordfish steak and finished with a lemon and olive oil dressing.
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236. Grilled Trout
$15.75
Whole filet of trout cooked with a dash of olive oil and lemon
Lunch Salads
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142. Greek Salad
$10.25
Fresh salad greens, tomatoes, cucumber, olives, onions, peppers, topped with feta cheese and a dash of oregano
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143. Aegean Harvest Chicken
$15.75
Marinated chicken breast served atop mixed field greens and romaine lettuce with tomato, red onion and cucumber. Finishes with honey-maple glazed walnuts, dried cranberries, gorgonzola cheese and raspberry vinaigrette dressing.
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144. Mediterranean Salad
$16.00
Marinated grilled chicken breast on a bed of romaine and mixed greens with lemon dressed chic peas, cucumbers, sun-dried tomatoes and red onions. Topped with feta cheese and a garlic vinaigrette.`
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145. Caesar Salad
$10.25
Fresh romaine lettuce topped with croutons, ceasar dressing
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146. Caesar Salad
$13.50
With topped grilled chicken
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147. Mesclun Salad
$19.50
Topped with grilled salmon
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148. Mesclun Salad
$18.00
Topped with grilled shrimp
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149. Xoriatiki
$14.75
Tomatoes, cucumbers, peppers, onions, olives, feta cheese sprinkled with olive oil and oregano.
Lunch Sandwich
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159. Hamburger
$10.25
Fresh ground beef cooked to order served with lettuce, tomato and onions.
- 160. Cheeseburger $11.25
- 161. Bacon Cheeseburger $12.50
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162. Chicken Gyro Sandwich
$9.25
Lightly seasoned chicken served with chopped lettuce, tomato, onions and our tzatziki spread rolled up in pita bread.
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163. Traditional Gyro Sandwich
$9.25
Lightly seasoned lamb and pork served with chopped lettuce, tomato, onions and tzatziki sauce rolled up in pita bread.
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164. Lobster Salad Sandwich
$15.00
Fresh lobster meat with diced celery and light mayonnaise.
- 165. Tuna Salad Sandwich $9.25
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166. Grilled Chicken Sandwich
$10.25
Marinated grilled chicken breast. with cheese and bacon.
Lunch Sauteed Shellfish Dishes
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253. Shrimp with Feta
$19.50
Succulent shrimp sauteed with garlic, pepper, tomatoes, olive oil, dashed with white wine and topped with melted feta.
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254. Shrimp Scampi over Pasta or Rice
$19.00
Succulent shrimp sauteed with garlic, pepper and olive oil in a lemon sauce, finished with a dash of white wine.
-
255. Seafood Casserole
$20.50
Sauteed scallops, shrimp and lobster, with scallions, diced tomatoes, olive oil, topped with mozzarella cheese.
Lunch Soups
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130. Avgolemono Soup
$5.50
Chicken egg lemon soup
-
131. Fakes Soup
$5.50
Lentil soup.
-
132. Fasolatha Soup
$5.50
Navy bean soup
Lunch Spaghetti
- 179. Spaghetti with Marinara Sauce $10.25
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180. Spaghetti with Meatballs
$12.50
Spaghetti served with homemade meatballs and topped with marinara sauce and served with a house salad.
Lunch Succulent Baked Crab Meat Stuffed Seafood
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280. Stuffed Sole with Crab Meat Stuffing
$17.75
Stuffed with crab meat, crushed crackers, pinch of onion, celery and pepper.
-
281. Stuffed Shrimp
$18.00
Stuffed with crab meat, crushed crackers, pinch of onion, celery and pepper
Lunch Traditional Entrees
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216. Roast Spring Leg of Lamb
$17.00
Lightly seasoned leg of lamb, sliced and topped with light brown gravy.
-
217. Baked Spring Lamb
$17.00
Lightly seasoned lamb topped with light red gravy.
-
218. Mousaka
$15.75
Layered eggplant, seasoned ground beef, grated cheese and topped with b chamel sauce.
-
219. Pastichio
$14.75
Ground beef and baked macaroni layered with bechamel sauce and light red gravy.
-
220. Stuffed Grape Leaves
$14.75
Ground beef and rice stuffing rolled into grape leaves and topped with a lemon sauce.
-
221. Spinach Pie
$12.25
Filo triangles stuffed with spinach and feta cheese.
-
222. Chicken Gyro Plate
$11.25
Lightly seasoned chicken served with our traditional tzatziki spread.
-
223. Traditional Gyro Plate
$11.25
Lightly seasoned lamb and pork served with our traditional tzatziki spread.Lightly seasoned lamb and pork served with our traditional tzatziki spread.
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224. Lamb Youvetsi
$17.00
Braised lamb with orzo topped with grated cheese.
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266. Lamb Youvetsi
$12.75
Braised lamb with orzo topped with grated chesse.
Beverages
- Pepsi $1.25
- Diet Pepsi $1.25
- Mountain Dew $1.25
- Bottle Water $1.25
- Arizona Lemon Ice Tea $1.50
- 6 Pack Pepsi $6.99
- 6 pack Diet Pepsi $6.99
- 6 Pack Mountain Dew $6.99
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Ice
$3.50 - $5.00
Available only on advance orders
Menu for Aegean Restaurant provided by Allmenus.com
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Dining options for Aegean Restaurant
Ratings and Reviews for Aegean Restaurant
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May 04 2012
Queen B. via Yelp
Loved the appetizers. DH loved the lamb , me not so much . Great atmosphere at the bar area , formal area too formal ...Had greek white wine and DH had...read more
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May 01 2012
Peter C. via Yelp
The quality of this place has suffered over time. They have another location in Watertown, MA, which was one of my favorites until it too got worse. I do...read more
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Apr 29 2012
michele h. via Yelp
The Boyfriend and I stopped here on a whim one Saturday night when we wanted something different. I felt underdressed as I was dressed California casual...read more
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Apr 05 2006
sandwoo via Citysearch
Delicious feta in olive oil to dip our pita in, crisp spanakopita, excellent service. The horta was slightly bitter, but this dis...read more
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Jul 29 2005
amysoo via Citysearch
I was extremely surprised by this restaurant, in a good way! The ambiance is so much trendier and more pleasant than expected fro...read more
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May 20 2004
roxannefancourt via Citysearch
Where else can you get white tablecloths & napkins along with water searved immediately. Not only that, but the large choice of f...read more
The Scene
This traditional Greek restaurant keeps local families, many of them from the mother country, coming back for dependable interpretations of standards. The casual dining room is filled most nights, and many of those waiting for a table pass the time in the surprisingly handsome, well-stocked bar. Congenial waiters seem to know many a patron by name.
The Food
Large portions plus reasonable prices equals many local favorites. Greek specialties include flaky spinach pies, ground beef and eggplant casserole, and tasty kebabs of beef, chicken and lamb. Entrees are served with a flavorful Greek salad and fluffy rice pilaf or roasted potatoes. From the extensive seafood menu, shrimp and broccoli are served over rice, while fresh scrod is broiled with a light coating of bread crumbs and then brushed with margarine. Desserts like a mocha cappuccino tart are on the lighter side.