Spoleto

84 Center Sq, East Longmeadow MA 01028 spoletorestaurants.com (413) 525-0055

Cuisines and Dishes at Spoleto:

Italian

Menu for Spoleto

Appetizers

Antipasto Plate $9.95
sliced prosciutto, salami, fresh mozzarella, roasted red peppers, kalamata olives, and marinated artichoke hearts with pesto genovese & aged balsamic vinegar.
Flash-Fried Calamari $9.95
tossed in a sweet and spicy glaze with marinara.
Key Lime Grilled Shrimp $9.95
served on garlic crostini with chipotle aioli.
Stuffed Garlic Bread $9.95
with melted mozzarella cheese.
Clams Casino $9.95
freshly shucked clams topped with hickory smoked bacon, roasted red peppers, and garlic.
Mozzarella Caprese $8.95
fresh Mozzarella, vine ripened tomatoes, basil, and cracked black pepper finished with e.v.o.o.
Beef Carpaccio $11.95
paper thin topped with roasted red peppers, olives, and capers with shaved parmesan, drizzled with fresh lemon juice, e.v.o.o. and cracked black pepper. additional $5.00.
Angel Hair Crab Cakes $9.95
golden lump crab meat with spicy tomato jam & roasted red pepper basil aioli.
Traditional Tomato Bruschetta $7.95
as well as chef ralph's daily selection served on crostini.
Gorgonzola Flat Bread $6.95
freshly baked topped with imported gorgonzola, roasted red peppers and fresh basil. accompanied by marinara.

Soups

Chef Ralph's Cajun Chicken Soup $4.95
chunks of diced chicken in a rich & aromatic broth with seasonal select vegetables, assorted beans and okra.
Soup Of The Day $4.95
chef's daily choice of the best seasonal ingredients available. ask your server for today's mouth watering inspiration.

Salads

House Salad $5.95
mixed greens, red cabbage, carrots, and chick peas with your choice of dressing.
Traditional Or Spicy Caesar Salad $6.95
romaine lettuce tossed with croutons, creamy garlic parmesan dressing, and a touch of anchovies.
Traditional Chop Chop $8.95
romaine, salami, basil, chick peas, tomatoes, peppers, chicken, and reggiano cheese tossed in a zesty gorgonzola vinaigrette.

Pasta

Rigatoni Alla Bolognese $13.95
choice ground beef, sweet & spicy sausage, simmered in rich tomato sauce tossed with rigatoni.
Smoked Chicken Marsala $16.95
with broccoli, sun-dried tomatoes, wild mushrooms, tossed with farfalle pasta.
Stone Baked Rigatoni $16.95
with italian chicken sausage, broccoli, peas, plum tomato, melted mozzarella, simmered in a light cream sauce.
Mushroom & Spinach Lasagna $14.95
baked with mushrooms, ricotta, mozzarella, spinach, and caramelized onions over a bed of pesto cream.
Primavera Festival $14.95
kalamata olives, roasted garlic, sun-dried tomatoes, spinach, artichoke hearts, pesto Genovese, with melted fresh mozzarella, tossed over farfalle pasta.
Linguini And Meatballs $12.95
served in our freshly made marinara sauce over linguini.
Ravioli Alla Vodka $14.95
three cheese ravioli tossed in our vodka cream sauce.
Pasta Shells $19.95
tossed with andouille (spicy french sausage), tasso (spiced ham), cajun dusted chicken, spinach, jalapenos, and herbs. a spoleto favorite!

Chicken, Beef, Pork

Chicken Parmesan $14.95
lightly breaded, topped with marinara sauce, mozzarella & parmesan cheeses, over linguini.
Filet Mignon $26.95
smoked sage bleu, chive mashed potatoes with buttered broccoli and roasted red peppers, drizzled with port demi glaze. additional $7.00
Garlic Sage Pork Medallions $22.95
topped with spiced caramelized apples, seasonal veggies and striped mashed potatoes, finished with cider bourbon glaze.
Grilled Chicken Chevre $18.95
topped with sun-dried tomatoes, prosciutto, and fresh basil, with chive mashed potatoes and seasonal veggies.
Cajun Chicken & Shrimp Farfalle $18.95
with spinach, caramelized onions, roasted red peppers, tossed in blush creole sauce.

Seafood

Grilled Atlantic Salmon Provencal $19.95
served over veggie rice pilaf finished with e.v.o.o.
Parmesan Herb Encrusted Tilapia $18.95
with lemon caper butter, over cappelini, with artichoke hearts, sun-dried tomatoes, kalamata olives, and baby spinach.
Linguini With Littleneck Clams $16.95
with sauteed garlic, olive oil, Italian parsley, and milled black pepper. choice of red or white sauce.
Shrimp & Scallop Marchese $19.95
with sauteed spinach, tossed in a marsala wine & tomato cream sauce. all served over angel hair pasta.
Mussels Fra Diavlo $17.95
pei mussels tossed in a thin spicy red or white sauce, with fresh basil over linguini.

Paradiso Specialty Stone Pies

Margarita $9.95 - $17.95
plum tomatoes, fresh mozzarella, light basil and extra virgin olive oil.
Wild Mushroom $9.95 - $17.95
sauteed crimini, portobello & domestic mushrooms over our three cheese alfredo sauce, topped with fresh herbs.
Combo Classic $9.95 - $17.95
pepperoni, hamburger, mushrooms, green peppers, and bermuda onions.
Mediterranean $9.95 - $17.95
artichoke hearts, sun- dried tomatoes, kalamata olives, spinach, fresh mozzarella, and pesto chicken, finished with fresh basil (white sauce).
Chevre Delight $9.95 - $17.95
goat cheese, sun-dried tomatoes, fresh black pepper, and roasted garlic, with mozzarella & parmesan cheese (white sauce).

Menu for Spoleto provided by Allmenus.com

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Reviews for Spoleto

Ratings and Reviews for Spoleto

May 24 2012

Alex S. via Yelp

I had a pleasant lunch at Spoleto before catching a plane. A little strange, but pleasant none the less. We walked in and it's a very chic looking place...read more
Mar 28 2012

Reid F. via Yelp

Both our food and service were quite good. When I ordered a dish that came doused with parmesan cheese (which I hate, and which was not on the menu), they...read more
Mar 16 2012

Jeffrey G. via Yelp

WINNER! Worst and certainly most confusing menu I have seen in YEARS. First off - who are all of these people photographed and printed all over the...read more
Oct 15 2008

via Citysearch

The food was fabulous. The service was excellent. The only complaint I had was it was so loud, it was hard to carry on a conversat...read more
Sep 19 2008

via Citysearch

This sunny well lit Restaurant has a happy atmosphere with mirrors, colorful posters and vaulted ceiling. They have great brick ov...read more

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