Koreana

Beef and vegetable dumplings, served with a soy dipping sauce. Offered steamed or pan-fried

Steamed round shrimp dumplings, served with a soy dipping sauce

Seasoned seaweed topped with sesame seeds

Avocado and sliced vegetables tossed with a house vinegar dressing

Shrimp and assorted vegetables, lightly battered and deep fried. Served with a citrus soy dipping sauce

Fresh rice cake and vegetables, stir fried in a sweet korean chili pepper sauce

Korean scallion and seafood pancake, served with a soy dipping sauce

Korean scallion and kimchee pancake, served with a soy dipping sauce

Seaweed and tofu, in a light beef broth

Thinly sliced beef rib eye, in a traditional korean soy sauce

Sliced pork, in a sweet and spicy soy sauce and chili paste marinade

Pieces of steak, broiled and topped with our house teriyaki sauce

Shrimp bibimbop served in a hot sizzling stone pot

Korean style fried rice. Rice, carrots, peas, egg, and your choice of beef, pork, chicken or kimchee, lightly sauteed with sesame oil

Udon noodles soup, with shrimp tempura, fishcake and vegetables

Beef, pork, or seafood; soft tofu and vegetables in a spicy stew

Codfish, clams, tofu and vegetables in a spicy seafood broth

Shrimp, clams, squid, tofu and vegetables in a spicy stew

Serves 2, a spicy stew of kimchee, meat and vegetable dumplings, pork, clear noodles and vegetables

An assortment of vegetables, lightly battered and deep fried

Vegetable tofu bibimbop served in a hot sizzling stone pot

Beef, chicken, or pork; deep fried and served with a house steak sauce

Lightly battered and deep fried, served with vegetables in a korean style sweet and sour sauce

Boneless prime beef rib meat, in a traditional korean soy sauce and sesame oil based marinade

Thinly sliced beef rib eye, enoki mushrooms, and clear noodles, in a traditional korean soy sauce and sesame oil based broth

Sliced pork, in a sweet and spicy soy sauce and chili paste marinade

Thinly sliced pieces of pork belly, marinated in red wine, served with salted sesame oil

Beef tongue, served with a sweet soy sauce and salted sesame oil

Served in our house teriyaki sauce

Tender short ribs, radish and egg in a beef broth

Meat and vegetable dumplings in a beef broth. Finished off with dried seaweed shavings and egg. Rice not included

Strips of squid, onion, noodles and scallion, stir fried in a spicy chili sauce

In-shell clams, spinach and tofu, in a seafood broth

Outer leaves of cabbage in a soybean based beef broth

California maki, tekka maki and salmon skin maki

12 pieces of nigiri chef's choice, 6 pieces of california maki

Assorted skillfully slices fresh sashimi

Smoked salmon, cream cheese, cucumber

Crabstick, cucumber, tamago topped with raw fish

Soft shell crab tempura